Shabu Shabu Zen and Sake Bar Menu:

Beverages
Iced Tea* 5
Iced Green Tea* 5
Lemonade* 5
Arnold Palmer* 5
Cranberry Juice / Guava Juice / Calpico 5
Coke / Diet Coke 5
Sprite 5
English Tea 6
(served in a china tea pot)
Camomile Tea 6
(caffeine free/served in a china tea pot)
Espresso
Café Americano
Golden Oolong Tea
(cold)
Small Bottles
Kuroushi “Black Bull” $24
Dassai “Nigori 45” $26
Cocktails
Sakura $9
Junmai Sake and Blood Orange Soda topped with a Mint Leaf
Chu-Hi (Shochu Cocktail)
Honey-lemon Calpico
Guava Bellini
Beer
Sapporo Draft 6
(1 pint)
Sapporo Draft Pitcher 18
(3.5 pint)
Asahi Super Dry 8
(12oz)
Kagua Blanc 10
(Japanese-Belgian)
Kagua Rouge 10
(Japanese-Belgian ale)
Suntory ALL-FREE 6
(0.00% alcohol, 0 calories)
Hot Sakes
Kamoizumi “Shusen” 13
Tamagawa “Tokubetsu Junmai” 13
Hakushika “Kuromatsu” 10
Sparkling
Piper Sonoma Brut $50
(720ml)
Le Grand Courtage Blanc de Blanc Brut $12
(Split 187ml)
House Wine
One Hope Chardonnay $12 | $36
One Hope Cabernet Sauvignon $12 | $36
Chardonnay
Scott Family Estate Dijon Clone $14 | $55
Sonoma Cutrer $16 | $64
Russian River Ranches $77
Cakebread Napa Valley
Sauvignon Blanc
Babich Marlborough $12 | $38
NZ
St. Supery “Oak Free” Napa Valley $12 | $38
CA
Shochu
Genkai “Iki” 15 | 78
barley, served martini style
Kuro Kirishima 13 | 65
sweet potato
Wine
Pinot Grigio $9 | $32
Cabernet Sauvignon $14 | $55
Pinot Noir $18 | $69
Merlot $16 | $64
Oberon Napa Valley $15 | $60
Shabu Shabu | Sukiyaki
Miyazaki Beef Ribeye $85
Fullblood, the Highest Grade (A5) Japanese
Pure Rice Goodness
Miyasaka Yawaraka Junmai
Smooth and gentle with a hint of wild plum
Plum Sake
Kamoizumi Umeshu 13 | 77
Tart, sweet, piquant: umelicious!
Choya Umeshu 6
Sake
Akitabare Suirakuten $23 | $44 | $156
“Heaven of Tipsy Delight”
Japanese Tapas
Edamame $4
Japanese Sea Salt / Garlic Soy Sauce / Wasabi
Wasabi Guacamole with Wonton Chips $8
Homemade Gyoza $8
Ground pork, Green Cabbage, Green Onion and many natural seasonings
Agedashi-Tofu $7
Deep Fried Silk Tofu with Dashi Broth
Chicken “Shio-Koji” Karaage $9
Marinated with Shio-Koji, Tamari Soy Sauce, Ginger, Garlic and hint of Honey. Japanese style Fried Chicken aka “JFC”
“Nagoya” Style Chicken Wings $10
Soy-Mirin Flavor with a hint of Garlic and topped with Sesame seeds and Shichimi Togarashi
Atlantic Salmon “Kobujime” Carpaccio $10
Kombu infused Salmon served with Micro Green and Original Ponzu Dressing
Octopus 3 ways $14
Poached Octopus Sashimi Style with Avocado, Ajils (Garlic and Gold Potato) and Spicy Karaage
“Kakinotane” Cracker Shrimp $
Shrimp coated with Kakinotane Rice Cracker served with Creamy Yogurt Sauce
Okonomiyaki (Japanese Savory Pancake) $
Green Cabbage, Green Onion, Egg, and Batter. Crispy thinly Sliced Pork Belly on top. Served with Special Okonomiyaki Sauce.
“Washu” Beef Croquette AKA “Korokke” $13
Ground “Washu” Kobe Style Beef, Sweet Onion and Mashed Golden Yukon Potato served with Shredded Green Cabbage and Heirloom Tomato salad
Sake Flights
Zen Flight $14
A great introduction to the world of sake featuring the three main categories: Junmai, Ginjo and Daiginjo
Masumi Flight $17
A variety of seasonal and award-winning labels from Masumi, a family-owned brewery founded in 1662
Junmai Flight $12
An opportunity to taste different expressions of the Junmai category from historic breweries
Daiginjo Flight $27
Our lineup of champions: Sakura Boy, Chrysanthemum Meadow, Heaven of Tipsy Delight
Zen Flight
Tamagawa Tokubetsu Junmai
Dewazakura Izumi Judan
Tedorigawa Yamahai Daiginjo
Masumi Flight
Miyasaka Yawaraka Junmai
Masumi Nanago
Masumi Arabashiri
Junmai Flight
Miyasaka Yawaraka Junmai
Tamagawa Tokubetsu Junmai
Kokuryu Kuzuryu
Daiginjo Flight
Dewazakura Mini-Daiginjo
Tedorigawa Yamahai Daiginjo
Akitabare Suirakuten
Soup
Miso Soup $4
with House Made Dashi Broth, Fresh Miso, Tofu and Wakame Seaweed
Salad
Tako (Octopus) Sunomono $10
Octopus, Cucumber, Wakame Seaweed Ginger with Sunomono Dressing
Zen Salad $11
Mixed Baby Leaf, Mini Heirloom Tomato, Mini Colored Bell Pepper served with Original Yuzu-Kosho Dressing Pine Nuts
Pasta
Mentai Caviar Spaghetti $12
Mentai-Caviar(Cods row) and Cream Butter
Premium Sake Collection
Tedorigawa Yamahai Daiginjo 13 | 26 | 76
Chrysanthemum Meadow—Supple, racy, with enticing imprint of honey and herbs
Dassai Junmai Daiginjo 50 13 | 6
Otter Fest—A prize-winning product, this sake has a graceful aroma and a well-rounded flavor.
Dassai Nigori 50 26
Lightly fragrant, with velvety smooth flavor
Subtlety & Finesse
Tedorigawa Yamahai Daiginjo 13 | 26 | 76
Chrysanthemum Meadow—Supple, racy, with enticing imprint of honey and herbs
Dassai Junmai Daiginjo 50 13 | 16
Otter Fest—A prize-winning product, this sake has a graceful aroma and a well-rounded flavor.
Dassai Nigori 50 26
Lightly fragrant, with velvety smooth flavor
Light & Refreshing
Dewazakura Izumi Judan 11 | 22 | 64
Tenth Degree—For martini fans, crisp, bone dry & high octane
Koshi no Kanbai Muku 15 | 30 | 88
Pure Realm—Firmly balanced, with a rich, transparently clear, flavor profile
Premium/Rare Sakes
Masumi Nanago 19 | 38 | 110
A new style daiginjo for the 21st Century with a saucy attitude. Brewed using the old yamahai method with Assn. No. 7 yeast, discovered at Miyasaka Brewing Co. in 1946.
Koshi no Kanbai Chotokusen 170
Delicately flavored, astonishingly subtle, impeccably balanced, this legendary label is the despair of sake critics in Japan, who confess that its flavor is impossible to describe.
Tedorigawa Tsuyusanzen 180
This rare nama daiginjo presents a rainbow array of floral and fruity flavors overlaying a refined core structure. Like the haiku poetry that inspired it, “Tsuyusanzen” is transparent, evocative and decisive.
Kokuryu Ryu 190
The soft water of Fukui, combined with the robust Kokuryu brewing style, produces a sake that is well-rounded, gently aromatic and surprisingly incisive. This is a classic daiginjo sake, first introduced in 1975.
Seasonal Sakes
Masumi Arabashiri 13 | 26 | 76
Lovely aroma, vivid taste, brilliant finish
Masumi Hiyaoroshi 14 | 28 | 80
Clean and fresh, with a patina of flavor depth
More Food, Beverages & Desserts
Sauvignon Blanc $38
Babich Marlborough, NZ $38
St. Supery “Oak Free” Napa Valley, CA $38
Kamoizumi Shusen | Three Dots
Rich, robust, with a woodsy shiitake aroma
Tamagawa Tokubetsu Junmai | Heart of Oak
Nutty and toasty with a wild berry zing
Kokuryu Kuzuryu | Nine-Headed Dragon
Light-bodied yet beguilingly full-flavored
Umelicious $77 bottle (720ml) | $13 by the glass
Sweetness, acidity and piquant plum flavor distinguish this lovely low-alcohol aperitif. Green plums provide the tartness, artisan rock sugar the sweetness and pure junmai sake the satisfying balance and smoothness. Celebrated as heaven in liquid form.
ROUGE / KAGUA BEER $10
Rosy dark copper color with a creamy head. A mixed aroma of roasted malt and spicy sansho. The sweetness of the malt flavor and the bitterness of the hop flavor are well balanced at an elevated level. The complex also give a refreshingly spicy after taste. Full bodied with high alcoholic content and provides a very smooth drinking experience.
Dewazakura Izumi Judan
For martini fans, crisp, bone dry & high octane
Koshi no Kanbai Muku 15 | 30 | 88
Firmly balanced, with a rich, transparently clear, flavor profile
Shabu Shabu Zen and Sake Bar restaurant menu is provided by top-menus.com.

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