- Anywhere

Beelmans
Closed Now
Beelmans Menu:
GREENS |
|
I SEE GREENS OF GREEN | $12 |
mixed greens, kale, heirloom cherry tomato, persian cucumber, champagne vinaigrette | |
I SLAW THE SIGN | $12 |
napa cabbage, red cabbage, edamame, peanuts, scallions, cilantro, mint, peanut dressing | |
KARATE KALE | $13 |
kale, quinoa, almonds, garbanzo beans, edamame, cranberries, scallion, miso dressing | |
BUDDHA BOWL | $15 |
quinoa, mung bean, kale, crispy marinated tofu, pickled carrot and daikon radish, green papaya, spicy chickpeas, miso dressing | |
I SAW THE SIGN | $12 |
Apple & red cabbage, edamame, radish, mint & peanut dressing | |
I SEE GREENS OF GREEN | $10 |
Greens kale, heirloom baby tomatoes, cucumber & champagne vinaigrette | |
BUDDHA BOWL | $14 |
Quinoa, mung bean, kale, crispy marinated tofu, pickled daikon, green papaya, spicy chickpeas | |
HOT DOGS |
|
BAHN DOG | $15 |
vegan frankfurter, sriracha mayo, pickled carrot & daikon, green papaya, jalapeno, cilantro, pretzel bun | |
CHILL DOG | $16 |
vegan frankfurter, chili, cheese sauce, diced onions, pretzel bun | |
Bowls |
|
Katsu Everdeen Bowl | $17 |
vegan chicken cutlet, rice, katsu sauce, kale, slaw, scallion | |
Sizzling Sisig Bowl | $17 |
impossible meat, spare rib, onion, chao cheese, turmeric aioli, lettuce cups | |
Loco Moco Bowl | $18 |
impossible meat, garlic, jasmine rice, napa cabbage, ponzu, scallions, sweet chili sriracha, sambal sauce | |
Spicy Poke Super Bowl | $15 |
marinated “ahi tuna” (beets), jasmine rice, pickled carrots, edamame, heirloom cherry tomatoes, avocado, green onion, sriracha aioli, sambal paste, ponzu, sesame seeds | |
Bar Snacks |
|
Fried Green Tomatoes | $10 |
Breaded green beefsteak tomato, fresh red tomato, greens, remoulade drizzle | |
Chow Chao Cheese Sticks | $10 |
Chao cheese, wonton wrapper, ponzu aioli, scallion | |
Crispy Garbanzo Beans | $8 |
Fried chick peas, togarashi, gochujang | |
Wonton Mee Bites | $9 |
Smoked tofu, wonton, balsamic reduction, sriracha aioli, green onions | |
Pretzel | $9 |
2 jumbo soft pretzels, spicy mustard, gochujang | |
Fried Chicken Tacos | $12 |
Vegan chicken cutlet, shredded lettuce, pico de gallo, shredded vegan cheese, crema, guajillo salsa, flour tortillas | |
Tachos | $12 |
Tots, soyrizo, cashew cheese sauce, salsa, gochujang crema, house-pickled jalapenos, pinto beans, cilantro | |
Buffalo Cauliflower | $11 |
Fried cauliflower, buffalo sauce, sambal, cilantro, side of ranch | |
Potato Taquitos | $10 |
Corn tortilla, mashed potato, avocado salsa, shredded lettuce, pico de gallo, mozzarella | |
Elote Skillet | $10 |
Roasted corn kernels, chipotle aioli, cashew cotija, togarashi powder, cilantro, lime wedge | |
Poor Mans BBQ Tots | $8 |
Tots, spicy bbq sauce, sesame seed, scallion | |
Ceviche Tostadas | $12 |
Corn tostada, hearts of palm, garbanzo beans, tomato, onion, jalapeno, cilantro, lime juice, sambal paste, avocado | |
Lets Taco Bout It | $13 |
Choice of “3”: Al Pastor vegan al pastor, pineapple, pico de gallo, avocado salsa, chipotle aioli, cilantro; Citrus Spare Rib vegan spare rib, crispy kale, pickled veggies, sriracha aioli; Crispy Tofu smoked tofu, avocado, crispy kale, pickled veggies, sriracha aioli | |
Peanuts – Adobong Mani (Mah-Nee) | $5 |
peanuts, toasted garlic, chiles, salt | |
Crispy Garbanzo Beans | $6 |
chickpeas tossed Sichuan spices & ginger | |
Wonton Mee Bites | $8 |
smoked tofu, wonton, barbecue sauce, avocado, mint, and green onion | |
Pretzels | $6 |
spicy mustard, gochujang cream | |
Tachos | $11 |
tater tots, nacho cheese, salsa, gochujang sour cream, pickled jalapeños, green onions, cilantro | |
Caroline”s Mighty Fine Chili | $12 |
creamy ground chipotle “sausage”, pinto beans, kidney beans, gochujang tomato sauce, pickled jalapeños, green onions, cilantro | |
Peanuts Adobong Mani | $5 |
Toasted garlic, cayenne, dried chili | |
Crispy Garbanzo Beans | $5 |
Chickpeas tossed Sichimi Togarashi & cayenne spice | |
Wonton Mee Bites | $6 |
Seared tofu, wonton, hoisin reduction, sriracha aioli, red onion | |
Pretzel | $6 |
Spicy mustard, gochujang cream | |
Tachos | $8 |
Tater tots, soyizo, cashew cream, jalapeños, pickled daikon, pink beans | |
Carolines Mighty Fine Chili | $8 |
Soyrizo, cashew cream, jalapeños, pickled daikon, pink beans | |
Peanuts Avocado Maki Nakitashi | $7 |
Peanuts, avocado maki, nakitashi ponzu | |
Vegetable Pak Bites | $8 |
Spiced kale, spinach, kabocha squash, coconut and green chili | |
Samosa | $11 |
Spicy potato, peas, paneer, pickled mango, mint chutney | |
Carsons Mighty Fine Chili | $11 |
Pork and beef, smoked cheddar, sour cream, pickled jalapeño, house baked bread | |
Avocado Toast | $10 |
Hummus, avocado, arugula, sprouts, pickled onion, radish | |
Mains |
|
ChickPhilAPino Sandwich | $17 |
vegan chicken cutlet, greens, slaw, pickle, sriracha aioli, smash bun | |
Viet Nom Nom Wrap | $18 |
vegan citrus spare rib, jasmine rice, green papaya, pickled carrot & daikon, thai basil, cilantro, sambal paste, gochujang crema, chipotle-flour tortilla | |
Buffalo Chicken Wrap | $18 |
vegan chicken cutlets, avocado, pickled veggies, iceberg lettuce, green onion, cilantro, ranch, buffalo aioli, flour tortilla | |
Impossible Burger | $18 |
impossible meat patty, tomato, greens, pickle, chipotle aioli, spicy ketchup, smash bun | |
Thats a Tasty Burger | $18 |
plantain-stuffed impossible meat, shredded kale, gochujang aioli, pineapple, slaw, house-pickled jalapeno, smash bun | |
If Looks Could Kale Burger | $18 |
impossible meat, vegan cheese, crispy fried banana pepper, fried kale, sriracha aioli, smash bun | |
Fried Green Tomato Po Boy | $16 |
fried green tomatoes, chipotle-jicama slaw, avocado, shredded lettuce, remoulade, pretzel bun | |
Viet Nom Nom Wrap | $10 |
rice paper wrap, pickled daikon, lettuce, herbs, nuoc cham | |
Breakfast Burrito | $11 |
eggs, cheese, beans, salsa, tortilla | |
ChickPhilApino Sandwich | $12 |
chicken, pickles, sriracha aioli, brioche bun | |
Katsu Everdeen Bowl | $14 |
rice, katsu chicken, curry sauce | |
Loco Moco Bowl | $15 |
Impossible Meat, garlic, onions, rice, egg, gravy | |
Impossible Burger | $16 |
Impossible Meat, chipotle aioli, tomato, lettuce, brioche bun | |
Thats a Tasty Burger | $16 |
Impossible Meat, aioli, tomato, lettuce, caramelized onion, brioche bun | |
Quarrys Double Decker | $18 |
Impossible Meat, double patty, cheese, mayo, banana pepper rings, sriracha aioli, brioche bun | |
Bahn Dog | $12 |
tofu-kransky, sriracha mayo, pickled carrots, greens, cilantro, hoisin sauce, baguette | |
Classic Vance | $14 |
beef patty, mustard, sauerkraut, cheese, pickles, brioche bun | |
Taco Bout It | $13 |
taco trio, beef, beans, salsa, lettuce, cheese | |
Viet Nom Nom Wrap | $15 |
citrus spare rib, jasmine rice, green papaya, pickled daikon, carrots, thai basil, cilantro, lettuce, hot chili sambal in chipotle flour tortilla, fries | |
Breakfast Burrito | $14 |
tater tots, soyrizo, smoked tofu, pinto beans, avocado lime salsa & gochujang crema, tortilla | |
Buddha Bowl | $14 |
quinoa, mung beans, kale, crispy marinated tofu, pickled carrots & daikon, green papaya, spicy chickpeas tossed miso dressing, topped sambal chili paste, lime wedge & sesame seeds | |
Impossible Burger | $15 |
Impossible Meat, chipotle aioli, tomato, greens, spicy ketchup, pickles on brioche bun, fries | |
That”s a Tasty Burger! | $16 |
Impossible Meat & plantains, shredded kale, gochujang aioli, pineapple, slaw & housemade pickled jalapeno on pretzel bun, fries | |
Bahn Dog | $14 |
frankfurter, sriracha mayo, pickled carrots, green papaya & daikon, jalapeños & cilantro on pretzel bun, fries | |
Classic Vance | $12 |
frankfurter, yellow mustard, sauerkraut & housemade pickled jalapeno on pretzel bun, fries | |
Soups |
|
Carolines Mighty Fine Chili | $10 |
ground vegan chipotle sausage, guajillo pepper, kidney beans, garbanzo beans, almond, chipotle crema | |
Corn Potato Chowder | $10 |
corn, potato, roasted poblano pepper, onion, carrot, coconut milk | |
Sides |
|
Steak Cut French Fries | $6 |
Tater Tots | $6 |
Sweet Potato Waffle Fries | $7 |
Fries | $6 |
Stinkin Garlic Fries | $7 |
Poor Mans Korean BBQ Tots | $9 |
Breakfast All Day |
|
Breakfast Burrito | $14 |
tater tots, soyrizo, smoked tofu, pinto beans, avocado lime salsa, gochujang crema in a flour tortilla side salad | |
Happy Hour |
|
Lets Taco Bout It | |
Mix & Match Choice of “2 | |
Poor Mans Korean BBQ | $6 |
Tater tots, Korean BBQ sauce, scallions and sesame seeds | |
Chow Chao Cheese Sticks | $7 |
Chao cheese, wonton wrapper, ponzu aioli and scallions | |
Pretzel | $6 |
Spicy mustard, gochujang crema | |
Crispy Garbanzo Beans | $4 |
Crispy garbanzo beans tossed shichimi togarashi & gochujang spice | |
Greens |
|
I Slaw the Sign | $12 |
Napa & red cabbage, brown chili, edamame, peanuts, scallion, cilantro, red & peanut dressing | |
I See Greens of Green | $10 |
Green rice, kale, heirloom baby tomatoes, herbs, persian cucumber & champagne vinaigrette | |
Karate Kale | $12 |
Kale, quinoa, almonds, garbanzo beans, edamame, radish, scallions, miso dressing | |
Buddha Bowl | $12 |
Quinoa, mung beans, kale, crispy wontons, tofu, cilantro, carrots & daikon, green papaya, spicy chickpea miso, sweet lime dressing, roasted & crushed chili paste, lime wedges & sesame seeds | |
Ice Cream |
|
Ice Cream Sundae | $10 |
Vanilla ice cream, guava sauce, molasses milk, coconut whipped cream, fresh coconut wrapped guava | |
Ice Cream Sundae | $8 |
vanilla ice cream, guava sauce, coconut whipped cream, fried wonton wrapped plantains | |
Cocktails |
|
Castaway | $14 |
plantation silver & pineapple rum, martel cognac, creme de banana & peche, orgeat, vanilla, lime, pineapple | |
Mai-Tai | $14 |
smith & cross rum, rhum jm, ferrand dry curacao, lime, orgeat, bitters | |
Painkiller | $14 |
plantation overproof rum, pineapple, cream of coconut, orange, nutmeg | |
Queens Park Swizzle | $13 |
cana brava rum, lime, mint, bitters | |
Trinidad Sour | $13 |
redemption rye, toki japanese whiskey, angostura bitters, orgeat, lemon | |
Accidental Guru | $13 |
jameson, peach, ginger, lime, hefeweizen | |
Zombie Ball | $20 |
plantation overproof, smith & cross, and appleton rum, pernod, velvet falernum, lemon, white grapefruit, cinnamon syrup, grenadine, bitters | |
Dark & Stormy | $11 |
plantation dark rum, ginger, lime, soda | |
Old Fashioned | $12 |
four roses bourbon, lot 40 rye, house bitters, demerara sugar | |
Moscow Mule | $12 |
tito”s vodka, ginger, lime, soda | |
SPARKLING |
|
CAVA poema brut spain | $10 | $38 |
ROSE |
|
ROSE alfresco california | $10 | $36 |
SPARKLING ROSE ruza california 84oz can | $10 |
WHITE |
|
PINOT GRIGIO borgo italy | $10 | $38 |
SAUVIGNON BLANC drylands new zealand | $10 | $38 |
CHARDONNAY eve washington | $9 | $34 |
RIESLING kintelheimer germany | $13 | $50 |
RED |
|
MALBEC llama argentina | $9 | $34 |
CABERNET SAUVIGNON chateau smith washington | $13 | $50 |
RED BLEND cooper thief california | $16 | $60 |
PINOT NOIR parker station california | $11 | $42 |
DRAFT |
|
PILSNER Trumer Pils | $7 |
Trumer Brouerie – Berkely, CA / 48% / Pint | |
WITBIER Allagash White | $7 |
Allagash Brewing Co – ME / 5% / Tulip | |
HEFEWEIZEN Weihenstephaner | $8 |
Staatsbrauerei Weihenstephan – Germany / 54% / Pint | |
SAISON Resonance | $7 |
Fort Point – San Francisco, CA / 65% / Tulip | |
IPA Even Keel | $8 |
Ballast Point – San Diego, CA / 38% / Pint | |
IPA Duet | $8 |
Alpine Beer Co – Alpine, CA / 7% / Pint | |
IPA Dum Dum | $8 |
Bagby – Oceanside, CA / 69% / Pint | |
ESB Fit For A Brit | $8 |
Bagby – Oceanside, CA / 6% / Pint | |
AMBER Chronic | $7 |
Pizza Port – Solana Beach, CA / 495% / Pint | |
BERLINER WEISSE Sour Wench Blackberry Ale | $8 |
Ballast Point – San Diego, CA / 7% / Tulip | |
STOUT Nitro Oatmeal Stout | $7 |
Founders Brewing Co – MI / 45% / Pint | |
PORTER Coconut Hiwa Porter | $8 |
Maui – HI / 6% / Pint | |
Frozen Cocktails |
|
Pina Colada | $10 |
plantation 5 yr rum, plantation overproof rum, pineapple, coconut milk, cane sugar | |
Strawberry Frosé | $10 |
alfresco rosé, plantation 5 year rum, plantation overproof rum, aperol, absolut elyx, strawberries, lemon juice, demerara | |
Lava Flow | $10 |
blend of strawberry frosé and pina colada | |
12oz. CAN |
|
MEXICAN LAGER | $6 |
21st amendment, el sully | |
PILSNER | $6 |
sierra nevada, nooner | |
PALE ALE | $6 |
oskar blues, dale”s | |
IPA | $6 |
tangerine express, stone | |
CIDER | $6 |
rev nat’s, sacrilege sour cherry | |
16oz. CAN |
|
PILSNER | $6 |
miller lite | |
WHEAT | $8 |
bell’s, oberon | |
RADLER | $8 |
stiegl, grapefruit | |
CIDER | $7 |
cascadia, dry | |
MAINS |
|
BREAKFAST BURRITO | $14 |
Scrambled tofu, smoked tofu, chipotle aioli, avocado lime salsa & sour cream, tortilla | |
CHICK-PHIL-AINO SANDWICH | $15 |
Sunflower curds, greens, slaw, pickles, vegan aioli, sriracha oil, on brioche sesame bun | |
KATSU EVERGREEN BOWL | $15 |
Rice, sunflower katsu cutlet, katsu sauce, slaw, scallions | |
LOCO MOCO BOWL | $16 |
Impossible patty, jasmine rice, appa cabbage, pozu, sweet siracha & sambal sauce | |
IMPOSSIBLE BURGER | $16 |
Impossible meat, chipotle aioli, tomato, greens, spicy ketchup, pickles on brioche bun | |
THAT”S A TASTY BURGER | $17 |
Impossible meat & housemade shredded kale, gochujang aioli, pineapple slaw & housemade pickled jalapeno on pretzel bun | |
QUARRY”S DOUBLE DECKER | $17 |
Impossible meat double patty, duo cheese, crispy banana pepper rings, sriracha aioli on brioche | |
BANH DOG | $14 |
Sriracha mayo, pickled carrots, green papaya & daikon, jalapenos & cilantro on pretzel bun | |
CLASSIC VANCE | $14 |
Frankfurter, yellow mustard, sauerkraut & housemade pickled jalapeno on pretzel bun | |
TACO BOUT IT | $14 |
Quinoa, pinto beans, slaw, radish, avocado-lime salsa, red tomato salsa | |
KOMBUCHA |
|
KOMBUCHADOG blueberry ginger | $8 |
KOMBUCHADOG raspberry | $8 |
KOMBUCHADOG mint | $8 |
Super Bowl Drink Specials |
|
Ruza Rose can | $4 |
Mimosa | $4 |
Red or White Wine | $6 |
Dark and Stormy | $8 |
Moscow Mule | $8 |
Old Fashioned | $8 |
More Food, Beverages & Desserts |
|
Ice Cream Sundae | $8 |
Vanilla ice cream, guava sauce, maldon salt, coconut whipped cream, fried wonton wrapped plantains | |
Cashew Cheese | $2 |
Chao Cheese | $2 |
Chili | $2 |
Crispy Banana Peppers | $1 |
Citrus Spare Rib | $4 |
Avocado | $3 |
Sunflower Cutlet | $4 |
Sorizo | $3 |
Tofu | $3 |
Impossible Meat | $5 |
Beelmans restaurant menu is provided by top-menus.com.
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Tags
600 S Spring St, Los Angeles, CA 90014, United States
Opening Hours
Closed Now
12:00pm - 12:00am
12:00pm - 12:00am
12:00pm - 12:00am
12:00pm - 2:00am
12:00pm - 2:00am
12:00pm - 2:00am
10:00am - 12:00am
July 6, 2025
2:55 am