- Anywhere

Hanks
Open Now
Hanks Menu:
Mains |
|
King Salmon | $38 |
Burro fuso, seasonal vegetables, mascarpone polenta | |
New York Steak | $44 |
Bordelaise sauce, baked potato, sour cream, chives, asparagus | |
Berkshire Pork Chop | $34 |
Dijon pan gravy, honey glazed apples, Brussels sprouts | |
Pan Roasted Chicken | $32 |
Seasonal vegetables, tomato emulsion, lemon oil | |
Seasonal Salads |
|
Classic Caesar | $20 |
White anchovies, croutons, Grana Padano, olive oil | |
Fingerlings Gravlax | $22 |
Champagne vinaigrette, pickled mustard seed, wild arugula, fennel | |
Chopped | $24 |
Red wine vinaigrette, soppressata, Provolone, pepperoncini, olives, fennel pollen | |
Roasted Beets | $20 |
Tarragon yogurt, orange reduction, Saba, tatsoi, pine nuts, goat cheese | |
Prawn Nicoise | $24 |
Lemon oil, green beans, potato, cherry tomato, egg, marinated olives, herbs | |
Sweet Potato Kale | $20 |
Thyme dressing, farro, red onion, golden raisins, radicchio, sunflower seeds | |
Appetizers |
|
Shrimp Cocktail | $32 |
Eight Jumbo Shrimp, cocktail sauce, lemon | |
Deviled Eggs | $18 |
Gravlax, bacon, salmon roe, prosciutto de Parma | |
Heirloom Artichoke | $16 |
Maldon salt, Lemon oil, white truffle aioli | |
Salmon Poke | $24 |
Sesame dressing, avocado, daikon sprouts, radish, black sesame seed, wontons | |
Wings | $18 |
Choice of BBQ or buffalo, ranch, crudité | |
Chicken Potstickers | $18 |
Radish, daikon sprouts, wasabi aioli, sesame dressing | |
Burgers & Sandwiches |
|
Double Diamond | $26 |
Tillamook cheddar, tomato, butter lettuce, balsamic onions, house sauce | |
Hanks Single | $24 |
Tillamook cheddar, tomato, butter lettuce, white onion, house sauce | |
California | $26 |
American cheese, bacon, avocado, iceberg lettuce, tomato, white onion, Dijon pepper sauce | |
Turkey Burger | $26 |
Havarti, butter lettuce, tomato, red onion, white truffle aioli | |
New England Lobster Roll | 5 36 | 8 50 |
Maine lobster, Hawaiian roll, mayo, celery, chives | |
Philly Cheesesteak | $24 |
Provolone, American cheese, bell peppers, onions | |
Fried Chicken | $26 |
Mary”s fried chicken breast, kale slaw, sweet pickles, habanero mayo | |
Grilled Cheese Tomato Soup | $22 |
Sourdough, Provolone, Tillamook cheddar, jack cheese | |
Flatbreads |
|
Fungi Porcini | $26 |
black trumpet, shiitake, oyster mushrooms, garlic-cream sauce, olive oil, Grana Padano, herbs | |
Soppressata Salumi | $26 |
Provolone, marinara, red onion, Pecorino Romano, Calabrian oil, micro basil | |
Prosciutto Fig Jam | $26 |
Marinara, mozzarella, Pecorino Romano, olive oil, fennel pollen | |
Shallot Ragu Spinach | $26 |
Scamorza, garlic-cream sauce, spinach, Grana Padano | |
Sides |
|
Loaded Baked Potato | $10 |
Mac Cheese | $10 |
Hanks Chili | $10 |
Tomato Soup | $8 |
Brussels Sprouts | $8 |
Truffle Fries | $8 |
Tempura Onion Ring | $8 |
French Fries | $6 |
Onion Rings | $6 |
Sautéed Greens | $6 |
Pickled Veg | $6 |
Mac Cheese | $6 |
Side Salad | $6 |
Coleslaw | $4 |
Fennel Slaw | $4 |
Pickles | $4 |
Fall Cocktail Menu |
|
Blackberry Bubbles | $16 |
Chambord, Aperol, prosecco, soda, seasonal flowers | |
Fall Rum Punch | $16 |
Plantation Pineapple rum, Grand Marnier, orange, lime, apple, mint, canela | |
Naked Famous | $16 |
El Silencio mezcal, Aperol, lime, Yellow Chartreuse, orchid | |
Peach Redemption | $16 |
Redemption bourbon, honey, lemon, peach nectar, basil | |
All Day Breakfast |
|
Breakfast Toast | $11.00 |
Choice of Avocado or Whitefish Salad | |
Breakfast Sandwich | $12.50 |
Scrambled Eggs, House Made Chicken Sausage & Cheddar | |
Gloria”s Famous “Pan” Cake | $14.50 |
Coconut Nectar or Maple Syrup | |
Soups, Salads & Snacks |
|
Pickled Veg Hummus | $13.50 |
Buffalo Cauliflower | $12.50 |
Matzoh Ball | $8.50 |
Cream of Tomato | $7.50 |
The ‘Chopped’ Greek | $13.00 |
Caesar | $14.00 |
Main Courses |
|
Pasta of the Day | $19.00 |
Red Sauce or Bolognese | |
Seared Pacific King Salmon | $26.00 |
Baby Kale, Dill Cream & Fries | |
Pepper Steak | $29.00 |
Anchovy Butter, Fried Capers & French Fries | |
Sandwiches |
|
Shrimp Tacos | $18.50 |
Mort’s Reuben | $17.00 |
Chicken Salad Sandwich | $15.00 |
Lox Whitefish Salad Platter | $19.50 |
Toppings |
|
Sautéed Onions | |
Thick Cut Bacon | |
Mushrooms | |
Pickled Peppers | |
Avocado | |
Fried Egg | +1.5 |
Double Diamond Burgers |
|
Hamburger | $14.00 |
Two Stacked 4oz Patties Served with Lettuce, Tomato, Hank”s Sauce & Pickles | |
Cheese Burger | $15.50 |
Two Stacked 4oz Patties Served with Lettuce, Tomato, Hank”s Sauce & Pickles | |
Bacon Burger | $16.00 |
Two Stacked 4oz Patties Served with Lettuce, Tomato, Hank”s Sauce & Pickles | |
Organic Jidori Chicken Burger | $15.00 |
Two Stacked 4oz Patties Served with Lettuce, Tomato, Hank”s Sauce & Pickles | |
Burgers Deluxe |
|
Lil’ Burger | $9.00 |
Served with Lettuce, Tomato & Pickles | |
Veggie Burger | $14.00 |
Griddled Portobello Mushroom, Served with Lettuce, Tomato & Pickles | |
Burger Bowl | $14.50 |
Choice of 4oz Beef or Chicken Patty, Served Over Choice of Greek or Caesar Salad | |
No Proof |
|
Valentino | $8 |
Lemonade, Honey, Basil & Club Soda | |
El Camino | $8 |
Fresh Lime, Bitter Lemon & Pickled Peppers | |
Mon Cheri | $8 |
Cherry Syrup, Fresh Lime & Soda Water | |
Call the Doctor | $8 |
Coconut Water, Almond, Fresh Lime, & Tonic | |
Single Malt Scotch |
|
Balvenie 12 yr | $24 |
Glenlivet 12 yr | $19 |
Macallan 12 yr | $24 |
Oban 14 yr | $28 |
Lagavulin 16 yr | $30 |
Macallan 18 yr | $65 |
Glenrothes 2001 | $29 |
Rum |
|
Plantation White 3 Stars | $12 |
Plantation Pineapple | $13 |
Smith Cross | $15 |
Bacardi 8 Yr | $13 |
Ron Zacapa Solera 23 yr | $18 |
Avua Amburana Cachaca | $18 |
Over Proof |
|
Hank’s Old Fashioned | $15 |
Rye Whiskey, Cherry Cordial & Bitters | |
GGG | $15 |
Gin, Gentian & Ginger Liqueur | |
Pista Veloce | $15 |
Mezcal, Ginger Liqueur, Lemon & Hot Sauce | |
Double Diamond Cocktail | $15 |
Reposado Tequila, Dry Vermouth & Bitters | |
Bourbon |
|
Buffalo Trace | $12 |
Bulleit Bourbon | $13 |
Woodford Reserve | $14 |
Basil Hayden | $19 |
Bakers 7 yr | $22 |
Knob Creek | $15 |
Blantons Single Barrel | $21 |
Elijah Craig 18 yr | $48 |
Carafe of Red |
|
Cabernet Sauvignon | $34 |
Joel Gott, “815”, California, 2016 | |
Pinot Noir | $40 |
Folk Machine, Central Coast, 2016 | |
On Draft |
|
Firestone Lager | $7.00 |
Firestone Walker Brewing Co – ABV 52 | |
Scrimshaw Pilsner | $7.00 |
Northcoast Brewing Co – ABV 47 | |
Belgian White | $7.50 |
New Belgium Brewing Co – ABV 52 | |
Blood Orange Cali Squeeze | $8.00 |
Slo Brew – ABV 54 | |
Orchard Wit | $8.50 |
Bruery Terreux – ABV 57 | |
Little Bear IPA | $9.50 |
Strand Brewing Co – ABV 60 | |
Trustworthy IPA | $8.00 |
Verdugo West Brewing Co – ABV 68 | |
Boondt Amber | $7.00 |
Anderson Valley Brewing Co – ABV 58 | |
Track 7 | $8.00 |
Nuckin Futz Brewing Co – ABV 73 | |
Grapefruit Chill | $8.00 |
Schilling Hard Cider – ABV 60 | |
Blanco |
|
Pueblo Viejo Blanco | $12 |
Milagro Blanco | $13 |
Don Julio Blanco | $18 |
Reposado |
|
Cazadores Reposado | $14 |
Casamigos Reposado | $16 |
El Tesoro Reposado | $19 |
Fortaleza Reposado | $21 |
Añejo |
|
Herradura Ultra Anejo | $22 |
Ocho Añejo | $24 |
Don Julio 1942 | $49 |
Carafe of White |
|
Chardonnay | $32 |
5th & Bidwell, California, 2016 | |
Albarino Verdad | $38 |
Santa Ynez Valley, 2017 | |
Blended Scotch |
|
Bank Note 5yr | $12 |
Johnny Walker Black | $14 |
Johnny Walker Blue | $60 |
Whiskey |
|
Jack Daniels | $12 |
Jameson | $12 |
Crown Royal | $12 |
Yamazaki 12 yr | $20 |
Gin |
|
Haymans Old Tom | $12 |
Bombay Sapphire | $14 |
Plymouth Navy Strength | $14 |
Beefeater | $12 |
Monkey 47 | $19 |
Tanqueray | $13 |
St George Terrior | $14 |
Hendricks | $16 |
Brandy |
|
Hennessey VS | $20 |
Remy XO | $48 |
Eric Artiguelongue | $28 |
Bas Armagnac 1995 | |
Chateau du Breuil | $16 |
Fine Calvados | |
Sparkling |
|
Joseph Cattin Cremant dAlsace Brut NV | $14 | $42 |
Perrier Jouet Grand Brut Champagne NV | $95 |
Chardonnay |
|
5th Bidwell 2016 | $12 |
Matthiasson Linda Vista Vineyard Napa Valley 2017 | $60 |
ZD Estate Napa Valley 2017 | $70 |
Porter Bass Russian River Valley 2017 | $80 |
Sauvignon Blanc |
|
Habit Happy Canyon of Santa Barbara 2017 | $13 | $40 |
Hall Napa Valley 2017 | $65 |
Riesling |
|
Scribe Winery Estate Sonoma 2017 | $60 |
Chenin Blanc |
|
Suelos Farmers Enlightenment Mountain Mendocino 2015 | $42 |
Albarino |
|
Verdad Santa Ynez Valley 2017 | $40 |
Pinot Grigio |
|
Palmina Santa Barbara County 2017 | $49 |
Rose |
|
Rose of GSM Matthiasson California 2017 | $14 | $48 |
Pinot Noir |
|
Folk Machine Central Coast 2014 | $15 |
Robert Sinskey Carneros 2013 | $84 |
Peay Vineyards Pomarium Estate Sonoma Coast 2015 | $98 |
Peay Vineyards Pomarium Estate Sonoma Coast 2015 | $129 |
Cabernet Sauvignon |
|
Joel Gott 815 California 2016 | $12 |
Matthiasson Left Bank Red Napa Valley 2015 | $75 |
Silver Oak Napa Valley 2014 | $175 |
Neyers Vineyards Left Bank Red Napa Valley 2015 | $75 |
Chateau Montelena Napa Valley 2015 | $116 |
Hunt Harvest Napa Valley 2016 | $62 |
Zinfandel |
|
Bedrock Wine Co Evangelho Contra Costa 2015 | $65 |
Turley Duarte Contra Costa 2016 | $72 |
Kenneth Volk Enz Vineyard Lime Kiln Valley 2015 | $72 |
Rhone Blend |
|
Broc Cellars Love Red North Coast 2015 | $48 |
Broc Cellars Love Red North Coast 2016 | $14 | $48 |
Carignane |
|
Matthiasson Tendu California 2015 | $32 |
Clos Saron Pleasant Peasant California 2015 | $81 |
Dolcetto |
|
Palmina Santa Barbara County 2016 | $87 |
Palmina Santa Barbara County 2016 | $48 |
More Food, Beverages & Desserts |
|
Fried Chicken Wings | $14 | $26 | $38 |
Cheese | $1.50 |
Swiss, Cheddar, American, Blue Cheese, Gruyère |
Hanks restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Accepts reservations
- Casual
- Cosy
- Credit cards
- Dogs allowed outside
- Family friendly
- Good for Groups
- Good For Kids
- Good for solo dining
- Has bar on site
- Has catering
- Has fast service
- Has kids' menu
- Has no-contact delivery
- Has outdoor seating
- Has seating
- Has toilets
- High chairs available
- Offers Delivery
- Offers takeaway
- Popular for dinner
- Popular for lunch
- Popular with tourists
- Quick bite
- Serves alcohol
- Serves beer
- Serves brunch
- Serves cocktails
- Serves coffee
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves lunch
- Serves small plates
- Serves spirits
- Serves vegetarian dishes
- Serves wine
- Trendy
- Wheelchair Accesible
Tags
Opening Hours
Open Now
12:00pm - 3:00pm
12:00pm - 3:00pm
12:00pm - 3:00pm
12:00pm - 3:00pm
11:30am - 9:30pm
11:00am - 9:00pm
11:00am - 9:00pm
June 7, 2025
1:01 pm