The Penthouse Menu:

Mains
Cauliflower Steak $42
Yellow Curry, Hemp Seed “Risotto”, Black Currant, Pumpkin Seed, Basil Salad
Mary’s Chicken $42
Spinach Purée, Jerusalem Artichoke, Meyer Lemon Caper Beurre Blanc
Duck Duo à l’Orange $44
Sweet Potato Pave, Five Spice, Kumquat, Blood Orange Jus
Diver Scallops $45
Ricotta Agnolotti, Braised Celery Root Casserole, Black Sesame, Baby Turnips
Mediterranean Branzino $42
Roasted Fennel, Campari Tomatoes, Turmeric Couscous
Ora King Salmon $46
Sumac, Baby Leek 3 Ways, Shiitake, Forbidden Rice
Umami Steak $48
USDA Prime Flat Iron, Truffle Potato Cloud, Portobello Mushroom, Umami Sauce
Center Cut Filet Mignon $62
Herbs, Yorkshire Pudding
Starters
Soup of the Day $14
Chef’s Seasonal Soup
Epi Baguette $9
European Style Butter, Honey Granules, Volcanic Salt
Truffle Caesar Salad $26
Baby Gems, Romaine Hearts, Baby Kale, Charcoal Crouton
Heirloom Baby Carrots $17
Labne, Carrot Puree, Gremolata, Za’atar, Black Sesame
Brussels Sprouts $17
Hazelnuts, 30 Year Aged Balsamic, Brown Butter
Truffle Honey Burrata $23
Honey Comb, Macadamia, Coral Cracker, Fresh Summer Truffles
Greek Style Octopus $25
Santorini Fava, Oven Dried Tomatoes, Hazelnuts, Caper Berries
Black Mussels $28
Creamy Clam Chowder, Chimichurri, Grilled Garlic Sourdough Bread
Buratta Pizzetta $25
San Marzano, Goat Horn Pepper, Pine Nuts, Thai Basil, Roasted Garlic Oil
Truffle Pizzetta $38
Wild Mushrooms, Fontina, Mozzarella, Porcini Black Truffle Tartufata Sauce
Hand Made Pastas
Truffle Cacio e Pepe $39
Spaghetti, Black Peppercorn, Black Truffle, Pecorino, Parmesan
Short Rib Cavatelli $36
Braised Short Rib, Cherry Tomato, Red Wine Reduction, Gremolata, Parmesan
Linguine Clams $39
Fresh Linguine, Manila Clams, White Wine, Trout Roe
Lobster Ravioli $50
Confit Marble Potato, 4 oz Lobster Tail, Peas, Lobster Essence, Petit Basil
Signature Seafood Towers
The Petite $55
Wild Shrimp, Oysters, Crab Claws, Clams
The Grand $95
Wild Shrimp, Oysters, Crab Claws, Clams, Scallops, Mussels
The Deluxe $195
Wild Shrimp, Oysters, Lobster, Crab Claws, Clams, Mussels, Hamachi Sashimi, Spicy Salmon “Roll”
RAW BAR
Oysters of the Day $4.5
Classic Mignonette, Berry Mignonette, or Basil Seeds & Kalamansi Juice
Crispy Rice $18
Choice “of”: Hawaiian Tuna, Spicy King Salmon, Truffle Wagyu Steak Tartare
Shrimp Ceviche $23
Passion Fruit Leche de Tigre, Avocado, Thai Basil, Red Onion, Finger Lime
Tuna Tartare $22
Yellowfin Tuna, Grilled Avocado, Furikake, Red Shiso, Yuzu Ponzu
Wagyu Steak Roll $32
Filet Mignon Tartare, Black Truffles, Black Garlic, Asparagus
Sides
Farmer’s Market Roasted Vegetables $15
Broccolini $15
with Calabrese Peppers & Garlic
Brown Butter Mashed Potatoes $15
Skinny Fries $15 | $25
with Herbs & Parmesan
Lobster Truffle Macaroni Cheese $25
SIDES
Farmer’s Market Roasted Vegetables $15
Broccolini $15
Calabrese Peppers & Garlic
Brown Butter Mashed Potatoes $15
Skinny Fries $15 | $25
Herbs & Parmesan
Lobster Truffle Macaroni Cheese $25
Dessert Menu
Strawberry Cream Cheesecake $15
White Chocolate, Candied Ginger, Organic Strawberries
Passionfruit Crème Brûlée $15
Vanilla Bean, Passionfruit, Crunchy Brittle
Chocolate MilleFeuille $15
Brûléed Banana, Valrhona Milk Chocolate, Creme Diplomat, Salted Caramel
Chocolate Tarte $15
Salted Caramel, Pecans, Brown Butter
Valentino $15
Dark Chocolate Mousse, Raspberry, Coconut Sponge
Cheese Plate $21
Chef Selection of Three Artisanal Cheeses
Red Wines
Joseph Phelps Freestone 2016 $33
Napa Valley, California
Pian Dell Vigne, Antinori 2017 $44
Brunello Di Montalcino, Italy
Caymus Special Select, 2016 $45
Rutherford, California
Michel Gros Nuits St. George 2015 $48
Vosne Romanee, France
Cakebread 2015 $60
Napa Valley, California
White Wines
Cakebread 2016 $30
Napa Valley, California
Far Niente 2017 $35
Napa Valley, California
Michel Niellon Chassagne Montrachet 2015 $47
Cote d’Or, France
Champagne & Sparkling
Sommariva, Prosecco Brut, Italy $10
Roederer Estate Brut, California $14
Scarpetta “Timido” Spumante Rose, Italy $12
Perrier Jouet Grand Brut, France $17
Henriot Brut, Reims, France $18
Nicolas Feuillatte Brut Rose, France $22
Louis Roederer Brut, France $25
Dom Perignon Brut 2000, Epernay, France $50
Ruffino Prosecco Brut Italy $12
Mumm Napa Brut Rose Napa $15
Roederer Estate Brut Anderson Valley $16
Perrier Jouet Brut France $22
Nicolas Feuillatte Brut Rose France $27
Beau Joie Brut France $25
Beau Joie Brut Rose France $32
Veuve Clicquot Yellow Label France $31
Perrier Jouet Belle Epoque France $45
White Wine
Rose $9
Villa des Anges 2009, Languedoc, France
Riesling $10
Vollrads 2004, Rheingau, Germany
Pinot Grigio $12
Scarpetta 2010, Friuli, Italy
Sauvignon Blanc $11
Terroir 2009, Marlborough, New Zealand
Gavi di Gavi $13
Broglia La Meirana 2010, Italy
Sancerre $14
Chateau de Sancerre 2010 Loire, France
Chardonnay $14
Inception 2009, Santa Barbara, California
Chardonnay $17
Talbout 2010, Santa Lucia Highlands, Ca
Wine by the Glass – Champagne & Sparkling
Rufino, Prosecco Brut, Italy $12
Mumm Napa, Brut Rose, Napa $15
Roederer Estate Brut, Anderson Valley $16
Perrier Jouet Brut, France $22
Nicolas Feuillatte Brut Rose, France $27
Beau Joie Brut, France $25
Beau Joie, Brut Rose, France $32
Veuve Clicquot Yellow Label, France $31
Perrier Jouet Belle Epoque, France $45
Signature Cocktails
Maplewood $15
Makers 46 + freshly pressed lime juice + house blended grade A maple syrup + Angostura Bitters
Rome with a View $15
Campari Italian Bitters + Dry Vermouth + freshly pressed lime juice + \”1:1\” simple syrup + soda water
Kojo $15
Bombay Sapphire + Olorosso Sherry de Lustau + John D Taylor”s Velvet Falernum freshly pressed lemon juice + \”1:1\” simple syrup + Angostura Bitters
Yuzu $15
Bacardi + freshly pressed lime juice + freshly pressed yuzu juice + house blended clover honey syrup + cava
Toki-O Mule $15
Suntory Toki Japanese Malt Whiskey + freshly pressed lime juice + fever tree ginger beer
Caribbean Snowflake $15
Cruzan Single Barrel Rum + St Elizabeth All Spice Dram + freshly pressed lime juice + freshly pressed grapefruit juice + \”1:1\” simple syrup + egg white + silver flake
Orange Edition $15
Knob Creek, Ginger Beer, Fresh Lemon, Red Bull Orange
Greco Gimlet $15
beluga vodka + mastika liquor + fresh lime juice
Anejo Manhattan $15
El Tesoro Anejo Tequila + Martini and Rossi Sweet Vermouth + Licor 43 + Angostura and Regan”s No6 orange bitters + mole salami wrapped cherry
Aperol Smash $15
green grapes + fresh mint + Aperol Italian bitters + Elyx Vodka + freshly pressed lemon juice + \”1:1\” simple syrup
Thyme and Cucumber Amnesia $15
american cucumber and fresh thyme + aviation gin + freshly pressed lime juice + simple syrup + white cranberry juice
Pamplemousse Spritz $15
fresh mint + Combier Liqueur de Pamplemousse + freshly pressed grapefruit juice + cava
Watermelon Cucumber Mojito $15
american Cucumber + fresh mint + Bacardi Superior + freshly pressed lime and watermelon juices + simple syrup
A Bellini by the Beach $15
fresh thyme + puréed white peach + prosecco
Huntley”s Sangria
Bacardi + Tempranillo Wine + Orange Juice + Fruit
Beer $9
Samuel Smith Organic Cider, Smart Beer Organic Gold Ale, Ayinger Hefeweizen, Corona, Amstel Light
The Penthouse restaurant menu is provided by top-menus.com.

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.