Torimatsu Menu:

ALACARTE
UZURA $3.00
Quail egg
AIGAMO $4.50
Duck
TEBASAKI $3.75
The tip of a chicken wing
TSUKUNE $3.75
Grated chicken meat balls
NEGI-NIKU $3.75
Chicken and green onion
MOTSU $3.75
Chicken liver
SUNAGIMO $3.75
Chicken giblets
SASAMI $3.75
Chicken breast
KAWA $3.75
Boiled chicken skin
BONBOCHI $3.75
Chicken tail
TSUMIRE $3.75
Chicken on the mushrooms
SHISO-MAKI $3.75
Perilla with chicken
KITSUNE $3.75
Chicken in a deep-fried bean curd
STUFFED LOTUS $3.75
STUFFED BELL PEPPER $3.75
HATS $3.75
Chicken heart
NANKOTSU $3.75
Soft Bone
ATSUAGE $3.00
Fried tofu
IKADA $3.50
Japanese green onions
SHIITAKE $3.50
Shiitake mushrooms
GINNAN $3.00
Ginko nuts
ASUPARA $3.50
Asparagus
SHISHITO $3.50
Japanese petite green pepper
OKRA $3.50
IMO-BUTTER $7.00
Potato
NASU $7.00
Eggplant
MUSHROOM $3.50
GINNAN $3.50
Ginko nuts
IMO-BUTTER $3.75
NASU $3.75
Eggplant
MUSHROOM $3.75
DESSERT
FRUIT SORBET $8.50
Peach / Pineapple / Coconut / Orange
COFFEE SUNDAE $8.50
ICE CREAM $3.00
SIDE ORDERS
TORIZOSUI $11.00
Rice with chicken soup
CHASOBA $11.00
Tea-flavored buckwheat noodles
SOBORORICE $8.50
Grated chicken on the rice
DRYCURRY $8.50
YAKIONIGIRI $5.50
Roasted rice ball (Pickled plums / Salmon / Spicy cod roe / Bonito flakes / Plain) * takes 20–30 minutes
ONIGIRI $6.50
Rice ball
OSHINKO $6.00
Pickled vegetables
SALAD $6.00
GRATED RADISH $5.00
CHICKEN BROTH SOUP $3.00 | $6.00
Course
Torimatsu Course $38.00
Yakitori 10pcs, Salad (choice of lettuce salad or scallion salad), Soup, Ice Cream
Shinbashi Course
Yakitori
Salad
Choice of lettuce salad or scallion salad
Soup
Ice Cream
COURSE
TORIMATSU COURSE $38.00
Yakitori 10pcs, Salad (choice of lettuce salad or scallion salad), Soup, Ice Cream
SHINBASHI COURSE $33.00
Yakitori 7pcs, Salad (choice of lettuce salad or scallion salad), Soup, Ice Cream
Soju
On the Rocks $5.75
With Hot Water $5.75
With Oolong Tea $6.25
Lemon $7.00
Green Apple $7.00
Peach $7.00
Passion Fruit $7.00
Calpico Hi $7.00
Beer
Asahi Super Dry $6.75
Kirin $6.75
Non Alcohol Beer $5.00
Sapporo $6.75
Kawaba Snow Weizen $7.00
Micro Beer/群馬
Kawaba Sunrise Ale $7.00
Micro Beer/群馬
Bud Light $5.00
Sake
Karatamba $7.00
Onikoroshi $7.00
Okunomatsu Ginjo $25.00
Kurosawa $42.00
Kenbishi Kuromatsu $11.00
Kenbishi Kuromatsu $70.00
Mizubasho Ginjo $15.00
Mizubasho Ginjo $50.00
Mu Junmai Daiginjo $15.00
Mu Junmai Daiginjo $57.00
Hakkaisan Junmai Daiginjo $16.00
Hakkaisan Junmai Daiginjo $80.00
Hakkaisan Junmai Daiginjo $22.00
Wine
Chardonnay Cabernet Sauvignon $7.80 | $30.00
House Wine $5.00
梅酒 (Plum Wine) $6.80 | $26.00
\”House Wine\” Stone Cellars $6.5
Cabernet Sauvignon & Chardonnay
Robert Mondavi Private Selection $8.5 | $30
Cabernet Sauvignon & Chardonnay
Hahn $30
Cabernet Sauvignon, Central Coast Intense, medium body wine with notes of blueberry and cherry
Rodney Strong \”UPSHOT RED\” $30
Red Blend, Sonoma County Rich, supple wine bursts with blackberry and dark cherries with hints of spice Lingering
Davis Bynum $50
Pinot Noir, Russian River Valley, Sonoma Red cherry & plum aromas with spicy floral and subtle oak Vibrant acidity & berry fruit
Banshee $50
Cabernet Sauvignon, Sonoma County Deep, purple-ruby color Juicy entry, plush tannins with velvety texture Medium body, full flavors
Iconoclast $70
Cabernet Sauvignon, Napa Deep ruby red wine with ripe plum, cherry, powder cocoa on the aroma Rich, classic mouth feel, velvety with soft finish and balanced acidity
Gerald Bertrand Domaine de L’Aigle $70
Pinot Noir, IGP Pays d”OC, France Classic Pinot Noir with savoury notes and soft red fruits on the nose and palate
Sparkling Wine
Mionetto Pretige Brut $10
Mionetto”s most classic line, bouquet of golden apple, and palate of white peach, honey, and golden apple
TORIMATSU COURSE
Yakitori $38.00
Salad $38.00
choice of lettuce salad or scallion salad
Soup $38.00
Ice Cream $38.00
Torimatsu restaurant menu is provided by top-menus.com.

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