HanEuem by Chef Kang Menu:

식사류
LA Galbi $22
Korean BBQ lateral cut Angus beef short ribs All time people”s favorite Thin sliced Angus short ribs, marinated in Korean soy/garlic sauce grilled to perfection
Bulgogi $17
Grilled thin sliced soy garlic flavored beef Thin sliced prime beef, marinated in Korean soy/garlic sauce, grilled with onion for those Korean BBQ flavors
So Deung Galbi Jim $34
Braised Wagyu beef back ribs Chef Kang’s signature wagyu braised beef back, Serves 5 pcs, portions are good for 2 persons Ribs that has been braised for hours in Korean traditional sauce to create most tender fall off the bone beef
Go Deung Uh Kimchi Jjim $26
Mackerel kimchi stew Whole mackerel is cut into steak chunks, perfectly seasoned Chef Kang’s Kimchi, veggies, in the special Korean seasoned broth
Hong Uh Jjim $25
Braised skate ray fish Skate Ray fish is seasoned and braised with Korean sauce Slightly spicy and goes well together with Soju Portions are good for 2 persons
Gogalbi $14
Whole Mackerel is seasoned perfectly in Korean simple salt and grilled
Nak Ji Churpahn Dub Bob $14
Spicy stirred fried octopus and veggie over rice Octopus and variety of veggies are seasoned in Korean gochujang sauce, stirred fried and served on top of rice
Oh Jing Uh Chul Pahn Dub Bob $14
Spicy stirred fry squid / veggie on sizzling grill Fresh Squid is sliced thin, mixed veggies added Grilled with spicy tradition Korean sauce Served over rice on a sizzling hot iron grill
Wooguhi Galbitang $14
Prime short rib green cabbage soup One of Korean’s top comfort food Prime ribs and beef bones are braised for hours with green cabbage to create the most essential Korean soul flavor Highly recommended by Chef Kang
Wooguhi Sunjigook $14
Beef bone broth green cabbage soup with Sunji Beef bone broth is cooked all day by Korean that offer out of ordinary taste Sunji is added to create the most unique taste of Korean soup
LA Galbi $23
Korean BBQ lateral cut Angus beef short ribs Thin sliced Angus short ribs, marinated in Korean soy/garlic sauce grilled to perfection
Bulgogi $18
Grilled thin sliced soy garlic flavored beef Thin sliced prime beef, marinated in Korean soy/garlic sauce, grilled with onion for that authentic Korean BBQ flavors
So Deung Galbi Jjim $39
Braised Wagyu beef back ribs Chef Kang”s signature wagyu braised beef back, serves 4 pcs, portions are good for 2 persons Ribs that has been braised for hours in Korean traditional sauce to create most tender fall off the bone beef back ribs
Go Deung Uh Kimchi Jjim $35
Mackerel Kimchi Stew Whole Mackerel fish is cut into steak chunks, perfectly fermented Chef Kang”s Kimchi, veggies and special Korean sauce are added Stewed to create traditional authentic Kimchi and Mackerel stew
Grilled Mackerel $17
Whole Mackerel is seasoned perfectly in Korean simple salt and grilled
Kimchi Cheese Bok Eum Bob $15
Kimchi Cheese Fry Rice A fried rice dish made by stir-frying Kimchi and rice together with some seasonings It”s a classic Korean comfort food
Oh Jjing Uh Chul Pahn Dub Bob $17
Spicy Stirred Fry Squid / Veggie on Sizzling Grill Fresh Squid is sliced thin, mixed veggies added Grilled with spicy traditional Korean sauce Served over rice on a sizzling hot iron grill
Wooguhji Galbitang $16
Prime Short Rib Green Cabbage Soup One of Korean”s top cut into steak chunks, prime ribs and beef bones are boiled for hours in traditional broth to create exceptional Korean flavor Highly recommended by Chef Kang
조림|볶음|무침
Spicy Pork Belly Baby Octopus Stir Fry $28
Traditional Korean pork, baby octopus and bean sprout is stirred fried with Korean spicy sauce Great main dish or appetizer partnering with Soju
Spicy Mackerel Radish Stew $26
Seasoned mackerel and Korean radish braised in red pepper soy based sauce Slightly spicy and portions are good for 2 persons
Spicy Marinated Fresh Raw Crabs $25
One of Korean the delicacy Fresh raw crab is fermented with vegetables and special sauce Deliciously addictive
Soy Sauce Fermented Raw Shrimps $16
Fresh whole shrimp is fermented in soy based special sauce to create sweet soy flavored shrimp
Sea Snail and Veggie Mix $23
Tangy and slightly sweet Sea snail and veggie mix
Spicy Ray Skate Fish and Veggie Mix with Korean Pepper Sauce $25
Rare Korean delicacy combining raw Skate fish, fresh veggies and authentic Korean soy and red pepper sauce Cooked sea snail is mixed with mixed veggies and Korean hot pepper paste sauce Slightly tangy, spicy and sweet Great appetizer for Soju or beer Portions are good for 2 persons
Spicy Squid and Vegetable Stir Fry $25
Fresh squid is sliced, different veggies are added and stirred fried with Korean spicy sauce Portions are good for 2 persons
Fresh Oysters in Traditional Korean Spicy Sauce $18
Fresh oyster is mixed with special Korean spicy sauce It”s a special Korean delicacy for special occasions and Chef Kang kept it secret
전|안주
MO DOOM JUN $35
Korean seafood, meat, vegetable pancake combination One of the greatest appetizer/ main dish of Korean cuisine has to offer Variety of Korean style egg pancakes with meat, seafood and vegetables
HAE MUL PAJUN $18
Seafood green onion hot plate pancake Variety of seafood and veggies and made into batter and made into a large Korean style pancake
NOK DO BINDAETTUK $15
Green gram bean pancake One of famous pancakes that is sold at Korean street markets Amazing in flavor, served with soy dipping sauce
SAM GYUB SAR KIMCHI JUN $15
Pork belly kimchi pancake Chunks and pork belly and perfectly fermented Kimchi is added to a Korean traditional batter and grilled to perfectly flavored pancake
GOCHUJANG GOM JHANG UH $25
Grilled hagfish eel Ultimate Korean delicacy, hagfish eel is marinated in Korean Red sauce and grilled Exceptional appetizer for Soju lovers Portions are good for 2 persons
DOOBOO KIMCHI $20
Stirred fried pork belly and kimchi with boiled tofu Flavorful fermented Kimchi is stirred fried with Korean seasoning, sliced pork belly and companied by side with boiled tofu Great appetizer dish over 2 types of Soju Portions are good for 2 persons
GAE LAHN MAR YI $15
Korean style egg omelette Dozen eggs are prepared Korean style omelette by special rolling method Sliced into bite size pieces
MA LEUN AHN JOO $20
Korean style combination dry ahn joo Korean style squid, file flat fish are grilled and served with roasted peanut Great appetizer finger food that compliments any type of beer
Exclusive Premium Soju
Seoul Night Soju $29
Seoul Night is created to fit the modern palate of soju drinkers This soju is crafted by distilling “maesilju”, plum liqueur It is double distilled in vacuum still where alcohol evaporates in 100°F instead of 173°F The outcome of process is that it retains delicate esters and provides lightness to the spirit Another secret lies in the ingredients The Han uses perfectly ripened golden maesil that heightens natural aromas during distillation process, juniper berries are added to give extra layers of spice Seoul Night will take your soju game to the next level
100 years long tradition
Yang Chon Chung Ju $45
Yangchon Brewery has been operating in Nonsan since 1920 The organic rice is grown by utilizing snails (snails are released in the rice field & clear out unwanted weeds therefore rice is grown without using herbicides) This chungju has golden-amber color with abundant savory notes such as fermented soy, cheese rinds and mushroom It has touch of natural sweetness that gives round texture Please enjoyed chilled This Chungju can be paired with robust flavored dishes such as BBQ, beef stir-fry and even spicy foods
Essence of Barley
Golden Barley Soju $30
Even though rice has been staple diet for Koreans but during hardship of Korean history; supply of rice was strictly allocated especially for rural people When the fall and winter’s grains and kimchi supplies deplete, spring famine begins until barley ripens in summer We called it “borigogae”, barley pass, based on historical association of famine Thus as economy has gotten better, people started to neglect and demand decreased significantly Hwanggeum Bori decided to take on the surplus of quality barley to create premium soju Barley soju is not common in Korea yet this producer made assiduous effort to make outstanding product
Special Organic Iced Teas
Earl Grey Iced Milk Tea $6
Lavender Iced Milk Tea $6
Earl Grey Sparkling Iced Tea $6
Lavender Sparkling Iced Tea $6
주류
Chun Jong San Saem Joo 50 $15 | 280 $55
Imperial Wild Ginseng House Soju
소주
Chamesul Original Soju $11
23% abv
Chamesul Fresh Soju $11
17% abv
Jinro is Back Soju $11
17% abv
한국 병맥주
Korean Large Bottled Beer $8 | $8
생맥주
Draft Beer $7 | $21
Santa Monica
국순당 막걸리
Guk Soon Dahng Korean Rice Wine $11
(Mak Gul Li)
음료
Soft Drinks $1.50
(Coke / Sprite / Diet Coke)
Perrier Lemon Mineral Water $2
특별 올개닉 아이스티
Earl Grey Iced Milk Tea $6
Lavender Iced Milk Tea $6
Earl Grey Sparkling Iced Tea $6
Lavender Sparkling Iced Tea $6
Portions are good for 2 persons
Spicy Whole Chicken and Potato Stew $38
Whole chicken cut to chunks, marinated with Korean sauce and stewed with mix veggies plus potatoes to create exquisite slightly spicy chicken stew hot pot
Spicy Rice Cake Stew with Fish Cake and Veggies $24
Number one Korean street food transformed to rice cake stew hot pot version If you are a tteok ppoki lover, it”s a must try
More Food, Beverages & Desserts
Prime Beef Rib Meat Seaweed Soup $14
Traditional Korean Birthday soup that is an ultimate comfort food Beef broth, prime rib meat and seaweed combination makes a super normal tasting soup
Bean Sprout Soup with Seaweed and Eggs $12
Refreshing Korean soup that Koreans often consume as hangover soup Another Korea’s amazing comfort soup dish
Pork Belly Kimchi Stew $14
Well fermented Kimchi is combined with Korean style pork belly, stewed with veggie and tofu for that authentic full traditional Korean flavor
Prime Rib Meat Bean Paste Stew $14
One of top main stew dishes of Korean dining, prime beef meat stewed in bean paste with lots of mixed veggies Healthy choice with traditional taste
Sea Snail Cold Spicy Noodles $14
Cold spicy noodle dish with slightly chewy noodles and a spicy kick, sauce mixed with sea snails and veggies makes this dish a special cold noodle dish
Pueng Jung Sagye Soju $60
With relentless dedication to quality soju making, Hwayang quickly became the rising star of K-Sool category and in 2017 Puengjeon Sagye was served in Korea-USA State Dinner Winter is truly artisanal soju It is hand crafted from brewing to distillation under supervision of master brewer They even managed to make nuruk using continuous process yet put a delicate thumbprint on final product This soju offers complex aroma of savory yet sweet botanicals The texture offers the velvety seamless and smooth mouthfeel
Won Mae Plum Liqueur $28
Typically maesilju offers sweet and bitter after plum flavor However when maesil gets ripened it turns golden color As the plum ripens, it intensifies the floral and fruity aromatic qualities and builds natural sweetness and sourness This liqueur is made from these golden plums It is double distilled in vacuum still where alcohol evaporates in 100°F instead of 173°F The outcome of process is that it retains delicate esters and provides lightness to the spirit Another secret lies in the ingredients The Han uses perfectly ripened golden maesil, plum liqueur, and juniper berries It is naturally flavored with other maesilju producers may mix in wine products or syrup to reduce the cost
Spicy Whole Chicken and Potato Stew $30
Whole chicken cut to chunks, marinated with Korean sauce and stewed with mix veggies plus potatoes to create exquisite slightly spicy chicken stew hot pot
Spicy Rice Cake Stew with Fish Cake and Veggies $24
Number one Korean street food transformed to rice cake stew hot pot version If you are a tteok ppoki lover, it”s a must try
Tofu and Mushroom Hot Pot Stew $21
Simple but tasteful tofu and mushroom stew served in a hot pot style Clean and refreshing stew soup Good Vegan menu
Pollack Fish Egg and Intestine Stew $25
Truly amazing delicacy loved by so many Korean foodies
Skate Ray Fish Soup $25
This menu is unavailable anywhere in Southern California Refreshing non spicy fish style soup enjoyed by many seafood lovers
Bean Sprout Soup with Seaweed and Eggs $15
Refreshing Korean soup that Koreans often consume as hangover soup Another Korea’s amazing comfort soup dish
Pork Belly Kimchi Stew $15
Well fermented Kimchi is combined with Korean style pork belly, stewed with veggie and tofu for that authentic full traditional Korean flavor
Prime Rib Meat Bean Paste Stew $15
One of top main stew dishes of Korean dining, prime beef meat pieces combined with tofu and mixed veggies Healthy choice with traditional Korean taste
Tofu and Mushroom Hot Pot Stew $32
Simple but tasteful tofu and mushroom stew served in a hot pot style Clean and refreshing stew soup
Pollack Fish Egg and Intestine Stew $32
Truly amazing delicacy loved by so many Korean foodies
HanEuem by Chef Kang restaurant menu is provided by top-menus.com.

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