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Chopsticks Inn Restaurant
Open Now
Chopsticks Inn Restaurant Menu:
Chopsticks Inn Specialties |
|
Mu Shu Style | $13.75 |
Beef, Chicken, Pork or Vegetarian – Served with Pancakes only Sautéed Chinese Vegetables with Scrambled Eggs, Slowly Braised & Wrapped in Thin Flour Pancakes with Hoisin Fruit Sauce | |
Minced Chicken Lettuce Wrap (or Vegetarian Mock Chicken) | $13.95 |
Stir Fried Chicken White Meat, Chinese Wine Sausages, Shiitake Mushrooms and Fresh Savory Vegetables, Served in Cool Lettuce Cups with Hoisin Fruit Sauce | |
Sweet & Pungent Chicken (or Vegetarian Mock Chicken) | $13.95 |
Crispy Chicken Strips Quick-Wok Tossed with Pineapple Chunks in a Light Syrupy Szechuan Style Sauce and Crowned with Fresh Steamed Broccoli | |
Buddha”s Medallion | $13.55 |
Melt-In-Your-Mouth Soft Tofu, Pan Fried and Tossed with three kinds of (Shiitake, Straw & Fresh) mushrooms and Mixed Vegetables in a Savory Spicy Sauce | |
Pork Chops Peking Style (or Vegetarian Mock Pork Chop) | $13.75 |
Crispy Sliced Pork Chops, Tender on the inside, Pan Fried to Perfection in a Tomato based Szechuan Sauce | |
Orange Flavored Sauce Chicken (or Vegetarian Mock Chicken) | $13.55 |
Seasoned Chicken in Nuggets Quick-Wok Tossed with Diced Celeries in Our Chef”s Mild Spicy Sauce | |
Spicy Shredded Beef (or Vegetarian Mock Beef) | $14.55 |
Crispy Julienned Beef Quick-Wok Tossed with Fresh Celeries and Carrots, then Braised in a Szechuan Style Sauce and Topped with Sesame Seed | |
Donburi (Japanese Rice Bowls) |
|
Curry Sauce with Chicken | $9.95 | $10.95 |
Curry Sauce with Beef | $10.55 | $11.55 |
Katsu Curry with Chicken or Pork | $10.95 | $11.95 |
Oyakodon (Chicken with Eggs, Onions and Sauce) | $10.25 | $11.95 |
Teriyaki Sauce with Chicken | $8.95 | $11.95 |
Teriyaki Sauce with Beef | $9.95 | $9.95 |
Bento Boxes |
|
Chicken Teriyaki | $13.55 |
Beef Teriyaki | $13.55 |
Chicken Katsu | $13.55 |
Lightly Breaded Chicken White Meat | |
Pork Katsu | $13.95 |
Lightly Breaded Pork White Meat Fillet | |
Salmon Teriyaki | $13.95 |
Rice Dishes |
|
Fried Rice | $9.50 | $9.75 | $11.50 | $9.25 |
Made Fresh To Order | |
Thai Style Fried Rice | $9.50 | $9.75 | $11.50 | $9.25 |
Stir-fried with Egg, Garlic, Onions, Scallion, Green Peas, Carrots, Mushrooms and Basil | |
Spicy Fried Rice Thai Style | $9.50 | $9.75 | $11.50 | $9.25 |
Stir-fried with Thai Chilli & Soy Sauce, Egg, Garlic, Onions, Scallion, Green Peas, Carrots, Mushrooms and Basil | |
Noodle Dishes |
|
Chicken or Pork | $9.95 |
Beef or BBQ Pork | $10.35 |
Shrimp or House Special | $11.25 |
Vegetarian | $10.25 |
Mock Beef or Chicken, Tofu or Vegetables | |
Crispy Pan Fried Noodles with | |
Crispy Pan Fried Style for $100 Upcharge | |
Stir Fry Noodles with | |
Hong Kong Style Chow Fun | |
Stir Fry Rice Noodles | |
Thai Style Spicy Rice Noodles with | |
Pad Thai Noodles | |
Thin Style Stir Fry with | |
Yakisoba with | |
Japanese Style Stir Fry Noodles for $100 Upcharge | |
Japanese Udon with | |
Japanese Style Stir Fry Noodles for $100 Upcharge | |
Singapore Style Rice Noodles | $11.95 |
Shrimp and BBQ Pork | |
Seafood Pan Fried Noodles | $12.95 |
More Food, Beverages & Desserts |
|
Kung Pao Three Ingredients or Curry Sauce | $14.25 |
Combination of Shrimp, Chicken and Beef Sautéed with Fresh Mushrooms, Celery and Water Chestnuts in a Spicy Szechuan Style Sauce | |
Sizzling House Special | $15.35 |
Combination of Sizzling Shrimp, Chicken and Beef Quick-Wok Tossed with Fresh Mixed Vegetables in a Black Bean Flavored Sauce | |
House Special Thai Spicy Eggplant | $15.95 |
Combination of Shrimp, Chicken & Beef Sautéed with Chinese Eggplant, Snow Peas, Sweet Pepper, Fresh Mushrooms, Straw Mushrooms, Bamboo Shoots, Basil & Scallions in a Thai Chili Spicy Sauce | |
Eggplant in Bean Sauce | $15.95 |
Jumbo Shrimp Sautéed with Fresh Sliced Eggplant and Scallions in a Savory Oriental Bean Sauce | |
Sizzling Fish with Mixed Green | $17.95 |
Lightly Pan-Fried Fillet Sole, Quick-Wok Tossed with Fresh Mixed Vegetables in a Delightful Black Bean Sauce and Served on a Sizzling Hot Plate | |
The Perfect Couple | $17.55 |
Jumbo Shrimp and Scallops Sautéed with Fresh Mixed Vegetables in a Light Wine Sauce | |
Seafood Platter | $17.95 |
Jumbo Shrimp, Scallops and Fillet Sole Sautéed with Fresh Mixed Vegetables in Our Chef”s Special Sauce and Served on a Sizzling Hot Plate | |
Honey Walnut Shrimp or Vegetarian Mock Shrimp | $17.55 |
Lightly Fried Shrimp with Pineapple Chunks, Glazed in a Light Lemon Sauce and Served with a Generous Serving of Candied Walnuts |
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Tags
Opening Hours
Open Now
Closed
11:30am - 8:30pm
11:30am - 8:30pm
11:30am - 8:30pm
11:30am - 8:30pm
11:30am - 8:30pm
11:30am - 8:30pm
May 28, 2025
1:51 pm