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Jimmys Famous American Tavern
Jimmys Famous American Tavern Menu:
COCKTAILS |
|
FAMOUS MARY | $13 |
Platinum 7X Vodka, House-made Bloody Mary mix, blue cheese olive, jack cheese, pepperoni, pepperoncini, cocktail onion, shrimp, bacon, lime | |
1933 | $13 |
Tito’s Handmade Vodka, Cointreau, brut float, peach puree, lemon juice, orgeat | |
THE CROWD PLEASER | $13 |
Ketel One, Giffard Passion Fruit Liqueur, Peychaud’s Bitters, orgeat, lemon juice, grapefruit juice | |
SKINNY MARGARITA | $13 |
Tradicional Silver Tequila, muddled cucumber, mint, orange, agave, lime juice | |
BLACKBEARD”S NIGHTCAP | $13 |
Captain Morgan Silver Rum, Giffard Passion Fruit Liqueur, Aperol, Amaro, orange juice, pineapple juice, lime juice | |
MAMBA | $13 |
Redwood Empire Bourbon, Sherry, oranges, grapefruit bitters, lemon juice, butterfly pea tea | |
FOR A GOOD THYME CALL | $13 |
Nolet’s Gin, lemon juice, thyme infused honey, black walnut bitters | |
THE SMOKE SHOW | $13 |
Tradicional Silver Tequila, Los Vecinos Mezcal, spicy bitters, lime juice, lemon juice, cucumber, agave, red jalapeños, Tajin rim | |
SEABISCUIT | $13 |
Tradicional Silver Tequila, Giffard Passion Fruit Liqueur, Cointreau, Peychauds bitters, lemon juice, lime juice | |
BARNES & GRENOBLE | $13 |
Tito’s Handmade Vodka, Green Chartreuse, lime, muddled cucumber | |
GRINGO LINGO | $13 |
Coconut washed Tradicional Silver Tequila, Ancho Reyes Chili Liqueur, spicy bitters, lime juice, agave, toasted coconut, Tajin rim | |
JIMMY”S OLD FASHIONED | $13 |
Buffalo Trace Bourbon, Angostura bitters, sugar cube | |
Beer on Tap |
|
JIMMYS FAMOUS | $7 |
Blonde | |
KARL STRAUSS | $9 |
Boat Shoes Hazy IPA | |
HARLAND | $9 |
Hazy IPA | |
LATITUDE 33 | $9 |
Blood Orange IPA | |
BEACHWOOD | $9 |
Citralholic IPA | |
BOOTLEGGERS | $9 |
Far Out IPA | |
SECOND CHANCE | $9 |
Seize the IPA | |
ALESMITH | $8 |
394 Pale Ale | |
STONE | $8 |
Buenaveza Mexican Lager | |
AVERY | $8 |
White Rascal Witbier | |
MODERN TIMES | $8 |
Oatmeal Coffee Milk Stout | |
NORTH COAST BREWING | $8 |
Scrimshaw Pilsner | |
PIZZA PORT | $8 |
Chronic Amber Ale | |
ROTATING LOCAL TAP | $8 |
Karl Strauss | $9 |
Boat Shoes Hazy IPA | |
Harland | $9 |
Hazy IPA | |
Latitude 33 | $9 |
Blood Orange IPA | |
Beachwood | $9 |
Citraholic IPA | |
Second Chance | $9 |
Seize the Day IPA | |
Bootlegger”s | $8.5 |
Far Out IPA | |
Alesmith | $8 |
394 Pale Ale | |
Stone | $7.5 |
Buenaveza Mexican Lager | |
Avery | $7.5 |
White Rascal Witbier | |
Jimmy”s Famous | $6.5 |
Blonde | |
Modern Times | $8 |
Oatmeal Coffee Milk Stout | |
North Coast Brewing | $8 |
Scrimshaw Pilsner | |
Pizza Port | $7.5 |
Chronic Amber Ale | |
Rotating Local Taps | |
Bay City | $8 |
fiesta island pilsner | san diego | 54% | |
Second Chance | $8 |
over the line hoppy lager | san diego | 52% | |
Jimmys Famous | $7 |
blonde | san diego | 45% | |
Stone | $8 |
salt & lime lager | san diego | 47% | |
Garage Brewing | $9 |
mango hefeweizen | san diego | 55% | |
Bootleggers | $9 |
far out ipa | costa mesa | 71% | |
Mother Earth | $9 |
cali creamin” cream ale | san diego | 5% | |
Rotating Local Tap | |
Red Wine |
|
Pinot Noir | $12 | $16 |
Line 39, Central Coast | |
Pinot Noir | $16 | $22 |
Meiomi, Sonoma Coast | |
Merlot | $12 | $16 |
14 Hands, Washington | |
Bordeaux Style Blend | |
Justin \”Isosceles\ | |
Cabernet Sauvignon | $10 | $14 |
Sycamore Lane, CA | |
Cabernet Sauvignon | $16 | $22 |
DAOU, Paso Robles | |
Syrah | $12 | $16 |
Ryder, Central Coast | |
ROSÉ AND SPARKLING |
|
ROSÉ Charles & Charles, Washington | $10 | $14 |
ROSÉ Banshee, Mendocino County | $14 | $19 |
CAVA Anna de Codorníu Brut, Spain | $12 |
PROSECCO Carletto Veneto Italy | $14 |
Brunch Specials |
|
Meal Mary | $17 |
Platinum 7X Vodka, House-made Bloody Mary mix, blue cheese olive, jack cheese, pepperoni, pepperoncini, cocktail onion, shrimp, bacon, lime | |
Bottomless Mimosa | |
with purchase of entree | |
Support Our Heroes |
|
Beer Shot | $15 |
Jimmy”s Famous Blonde & Jack, Jameson or Jose | |
Mamba | $13 |
Every time you order the Mamba, Jimmy”s will donate $1 to the Families for Active Military non-profit organization | |
Beer & Other Bottles|Cans |
|
Bud Light | $6 |
Bud Zero | $6 |
Bivouac Cider | $9 |
Seasonal selection | |
Fountain Seltzer | $8 |
Seasonal selection | |
MOCKTAILS |
|
STRAWBERRY DREAMS | $6 |
Muddled mint, fresh strawberries, lemon juice, splash of Sprite | |
PINEAPPLE UNDER THE SEA | $6 |
Coconut Cream, pineapple juice, Sprite | |
WHITE WINES |
|
PINOT GRIGIO | $12 | $16 |
Stemmari, Sicily | |
PINOT GRIGIO | $14 | $19 | $42 |
Bollini, Italy | |
SAUVIGNON BLANC | $12 | $16 | $36 |
Simi, Napa | |
SAUVIGNON BLANC | $14 | $19 | $42 |
Wildsong, New Zealand | |
CHARDONNAY | $12 | $16 |
Harken, Napa | |
CHARDONNAY | $14 | $19 | $42 |
Joseph Drouhin, Macon-Villages | |
PINOT GRIGIO | $10 | $15 | $40 |
Caposaldo, Italy | |
PINOT GRIGIO | $11 | $16.5 | $45 |
Stemmari, Sicily | |
SAUVIGNON BLANC | $10 | $15 | $40 |
Simi, Napa | |
SAUVIGNON BLANC | $15 | $22.5 | $60 |
Twomey, Napa | |
SAUVIGNON BLANC | $11 | $16.5 | $44 |
Wildsong, Marlborough NZ | |
GRENACHE BLANC | $16 | $24 | $64 |
Tablas Creek, Paso Robles | |
GRÜNER VELTLINER | $12 | $18 | $48 |
Abbazia, Italy | |
CHARDONNAY | $9 | $13.5 | $36 |
Harken, Napa | |
CHARDONNAY | $10 | $15 | $40 |
Hess “Shirtail”, Monterey | |
CHARDONNAY | $11 | $16.5 | $44 |
Bianchi, Santa Barbara | |
CHARDONNAY | $14 | $21 | $56 |
Talbott, Santa Lucia Highlands | |
Red Wines |
|
Pinot Noir | $9 | $13.5 |
Line 39, Central Coast | |
Pinot Noir | $12 | $18 |
Cloudline, Willamette Valley | |
Pinot Noir | $15 | $22.5 |
Meiomi, Sonoma Coast | |
Rhône-Style Blend | $10 | $15 |
Famille Perrin, Rhone Valley | |
Bordeaux Style Blend | $20 | $30 |
Justin “Isosceles”, CA | |
Zinfandel Blend | $20 | $30 |
Orin Swift “8yrs in the Desert”, St Helena | |
Cabernet Sauvignon | $9 | $13.5 |
Sycamore Lane, CA | |
Cabernet Sauvignon | $11 | $16.5 |
One Hope, CA | |
Cabernet Sauvignon | $15 | $22.5 |
DAOU, Paso Robles | |
Cabernet Sauvignon | $20 | $30 |
Austin Hope, Paso Robles | |
Cabernet Sauvignon | $22 | $33 |
Pine Ridge, Napa | |
Petite Sirah Red Blend | $20 | $30 |
Orin Swift “Machete”, St Helena | |
Petite Sirah | $12 | $18 |
Dancing Coyote, Paso Robles | |
Syrah | $10 | $15 |
Ryder, Central Coast | |
SUPER UNLEADED MOCKTAILS |
|
STRAWBERRY DREAMS | $6 |
Muddled mint, fresh strawberries, lemon juice, splash of Sprite | |
PINEAPPLE UNDER THE SEA | $6 |
Coconut Cream, pineapple juice, Sprite | |
Beer Bottles | Cans |
|
Bud Light | $6 |
3 Weavers Sessions Sour | $7 |
Ficklewood Moodyroot Dry Cider | $9 |
Ficklewood Original Dry Cider | $9 |
Ashland Sparkling | $6 |
Organic | GF | 0g Sugar | Rotating Flavors | |
St Pauli Girl NA | $6 |
Sparkling |
|
CAVA | $11 | $44 |
Anna de Codorníu Brut, Spain | |
CHAMPAGNE | $10 | $40 |
Jean Philippe, France | |
PROSECCO | $14 | $56 |
Carletto, Veneto, Italy | |
Rosé |
|
Charles Charles Washington | $9 | $13.5 |
Champs de Provence France | $11 | $16.5 |
Cocktails |
|
Famous Mary | $12 |
Platinum FX Vodka, house-made bloody mary mix, blue cheese olive, jack cheese, pepperoni, pepperoncini | |
1933 | $12 |
Tito”s Handmade Vodka, Cointreau, beet root, peach purée, lemon juice, orgeat | |
The Crowd Pleaser | $13 |
Ketel One, Giffard Passion Fruit Liqueur, Peychaud”s Bitters, orgeat, lemon juice | |
Skinny Margarita | $12 |
Tradicional Silver Tequila, muddled cucumber, simple, lime | |
Blackbeards Nightcap | $13 |
Captain Morgan Silver Rum, Giffard Passion Fruit Liqueur, Amaret, Amaro, orange juice, pineapple juice, lime juice | |
Gringo Lingo | $13 |
Coconut washed Tradicional Silver Tequila, Ancho Reyes Chili Liqueur, spicy bitters, lime juice, agave, toasted coconut | |
Jimmys Old Fashioned | $12 |
Buffalo Trace Bourbon, Angostura bitters, orange bitters, sugar cube, orange peel | |
Barnes Grenoble | $12.50 |
Tito”s Handmade Vodka, Green Chartreuse, lime, muddled cucumber, mint | |
For a Good Thyme Call | $13 |
Nolet”s Gin, lemon juice, thyme infused honey, walnut bitters | |
Burgers & Sandwiches |
|
Famous Cheeseburger | $18 |
Cheddar, lettuce, tomato, red onion, 1000 Island | |
Cowboy Burger | $19 |
Beer battered onion ring, BBQ sauce, lettuce, bacon, cheddar | |
Spicy California Burger | $19 |
Serrano guacamole, Ortega chile, jalapeños, red onion, tomato, lettuce, white cheddar, chipotle aioli | |
Jimmy Burger | $19 |
Bacon, spicy jalapeño jam, Southern pimento cheese | |
Beyond Meat Burger | $19 |
Beyond Meat patty, cheddar, avocado, spinach, tomato, onion, mayonnaise | |
Sesame Crusted Albacore Burger | $24 |
Serrano guacamole, lettuce, tomato, red onion, chipotle aioli | |
Famous French Dip | $23 |
Prime rib, gruyere cheese, crispy onion strings, creamed horseradish, au jus | |
Tuna Melt | $19 |
Albacore tuna salad, cheddar cheese, roasted Ortega chile, parmesan crusted sourdough | |
“Nashville Hot” Free-Range Fried Chicken | $19 |
Coleslaw, mayonnaise, bread & butter pickles, lettuce | |
Starters |
|
Fried Calamari | $16 |
Rosemary, serrano chile, chipotle aioli | |
Dueling Dips | $14 |
Pimento cheese dip, serrano guacamole, tortilla chips | |
Spicy Buffalo Style Meatballs | $14 |
Spicy wing sauce, grilled bread, blue cheese dressing | |
Charred Brussels Sprouts | $12 |
Charred brussel sprouts, bacon, toasted almonds, maple syrup | |
House Chips | $10 |
Blue cheese dressing, house-made chips, scallions | |
Beer Battered Onion Rings | $10 |
House-made beer battered onion rings, served with house-made chipotle ketchup | |
Salads |
|
Signature Grilled Santa Fe Caesar | |
Grilled chopped romaine, roasted corn, salsa fresca, parmesan, avocado, roasted pumpkin seeds, green chile pesto Caesar dressing | |
Jimmys Cobb | |
Chopped lettuce, avocado, cherry tomatoes, bacon, blue cheese crumbles, egg, house-made blue cheese dressing | |
Wine Country | |
Mixed greens, cranberries, goat cheese, bacon, strawberries, candied pecans, red onion, croustade crumbles, lemon oregano dressing | |
Farmers Market Greens | $9 |
White Cheddar, Egg, Red Onion, Spiced Pecans, Strawberries, Vinaigrette | |
Heart of Romaine | $12 |
Bacon, Tomato, Red Onion, Blue Cheese Dressing | |
Signature Grilled Santa Fe Caesar | $12 |
Grilled Heart of Romaine, Corn, Salsa Fresca, Parmesan Cheese, Avocado, House Chili Caesar Dressing | |
Grilled Apricot-Chile Glazed Salmon Salad | |
Spinach, Egg, Tomato, Avocado, Crispy Onions, Bacon | |
Spice Crusted Seared Ahi Salad | |
Mixed Greens, Tomato, Red Onion, Broccoli | |
Signatures |
|
Tavern Bowl | +7 | +11 | , +12 |
Brown rice, garbanzo beans, gruyere, sun-dried tomatoes, radish, arugula, avocado, roasted pumpkin seeds, Sriracha dressing | |
Beer Battered Fish Chips | |
Alaskan cod, coleslaw, tartar sauce, french fries | |
FreeRange Fried Chicken | |
Buttermilk fried chicken, mashed red potatoes, thyme gravy, green beans | |
Blackened Fish Tacos | |
Avocado salsa, cilantro, radish, tortilla chips, black beans, rice, pico de gallo, cabbage | |
Brunch |
|
Buttermilk FreeRange Chicken Waffles | $22 |
Thyme gravy, bacon, maple syrup | |
Hangover Burger | $19 |
Cheddar, bacon, Ortega chile, chipotle aioli, fried egg, buttermilk biscuit, tater tots | |
Egg Breakfast | $12 |
2 Eggs, 2 slices of bacon, sourdough toast, tater tots | |
The Bubba | $18 |
House-made buttermilk biscuit, free-range fried chicken, cheddar, bacon, sausage gravy, fried egg, tater tots | |
Hash Brown Breakfast Sandwich | $18 |
Hash brown toasts, ham, gruyere cheese, gruyere cheese sauce, fried egg, scallions | |
Breakfast Burrito | $16 |
Flour tortilla, eggs, bacon, cheddar, guacamole, pico de gallo, tater tots | |
Soufflé Pancake | $16 |
Cooked in a cast-iron skillet, with cinnamon & sugar, apple compote, side of bacon, tater tots | |
Short Rib Tacos | $17 |
Braised beef, Fresno chili, sautéed red onion, cotija cheese, shredded potatoes, cilantro, tater tots | |
Soup |
|
New England Style Clam Chowder | $8 | $13 |
Red potatoes, bacon, cream, house-made chips | |
Beef Black Bean Chili | $14 |
Cheddar cheese, chives, sour cream, cornbread | |
Sides |
|
Asparagus | $8 |
Broccolini | |
Green Beans | $22 |
French Fries | |
Mashed Potatoes | $19 |
Jalapeño Cheddar Scalloped Potatoes | |
Charred Brussels Sprouts | $9 |
Applewood Bacon, Pinenuts & Maple Syrup | |
Creamed Corn | $6 |
Parmesan Glaze | |
Cheddar-Jalapeño Potatoes Gratin | $8 |
White Truffle Mac Cheese | $12 |
Buttery Garlic Mashed Potatoes | $6 |
Starters & Shares |
|
Seared Shishito Peppers | $9 |
Seasonal – Sriracha, Aioli, Parmesan | |
Spicy Ahi Poke | $14 |
Avocado, Scallions, Yuzu, Serranos, Papaya, Sesame, Crispy Wontons | |
N”Awlins Style Spicy Peel & Eat Shrimp | $14 |
White Wine, Garlic, Butter, Cajun Spices, Grilled Bread | |
Filet Mignon Skewers | $16 |
Mushrooms, Onions, Bearnaise Sauce | |
Town Dock Calamari | $14 |
Crispy Sage, Rosemary, Serrano Chiles, Spicy Aioli | |
Baja style Shrimp Cocktail | $13 |
Spicy Tomato Sauce, Serranos, Onions, Guacamole, Tortilla Chips | |
Ale Battered Onion Rings | $10 |
Housemade Chipotle Ketchup | |
Nest of Jalapeño “Bedeviled” Farm Fresh Hen Eggs (6) | $11 |
With Applewood Smoked Bacon | |
Dueling Southern Dips | $14 |
Pimento Cheese, Roasted Corn & Poblano Guacamole, Tortilla Chips | |
Warm Cheddar, Spinach, Beer & Bacon Fondue | $14 |
Herbed Crostades | |
Prince Edward Island Mussels | $16 |
Steamed with Wine, Garlic Butter, Shallots, Grilled Garlic Toast | |
“BBQ Buffalo Style” Meatballs | $14 |
Spicy Wing Sauce, Honey-Garlic Ranch | |
Warm Housemade Salt & Pepper Potato Chips | $8 |
Drizzled with Blue Cheese Sauce, Scallions | |
Charred Brussel Sprouts | $9 |
Applewood Bacon, Pimentos, Maple Syrup | |
Whiskey Shrimp | $14 |
Bourbon flamed with Cajun Spices, Shallots & Dijon Mustard | |
Parmesan Fries | $11 | $7 |
With White Truffle Oil | |
Iron Skillet Baked Cornbread | $8 | $2 |
Cheddar & Jalapeños | |
Sandwiches & Burgers |
|
Famous Cheeseburger | $18 |
American Cheese, Lettuce, Tomato, Red Onion, 1000 Isle | |
Cowboy Burger | $18 |
Onion Ring, BBQ Sauce, Applewood Smoked Bacon, Cheddar | |
Spicy California Burger | $18 |
Guacamole, Green Chiles, Pickled Jalapeños, Jack Cheese, Red Onion, Tomato, Chipotle Aioli | |
Jimmy Burger | $18 |
Applewood Smoked Bacon, Spicy Jalapeno Jam, Southern Pimento Cheese | |
French Dip | $19 |
Sliced Prime Rib, Swiss Cheese, Crispy Onions, Creamed Horseradish | |
Soups & Salads |
|
New England Style Clam Chowder | $6 | $9 |
Potato Chips | |
Sirloin Black Bean Chili | $7 | $12 |
Sour Cream, Cheddar, Scallions | |
Farmers Market Greens | $18 | , 19 |
Greens, White Cheddar, Egg, Red Onion, Spiced Pecans, Cranberries | |
Heart of Romaine | $12 | $19 |
Applewood Bacon, Tomato, Red Onion, Blue Cheese Dressing | |
Signature Grilled Santa Fe Caesar | $12 | $18 | , 19 |
Romaine, Corn, Tomatoes, Parmesan, Red Onion, Chile Caesar Dressing | |
Spice Crusted Seared Ahi | $19 |
Napa Cabbage, Carrots, Papaya, Red Onions, Avocado, Yuzu-Sesame Vinaigrette | |
Grilled ApricotChile Glaze Salmon Salad | $24 |
Spinach, Corn, Boiled Egg, Tomatoes, Garbanzo Beans, Crispy Onions, Applewood Smoked Bacon | |
Fire-Grilled Flatbreads |
|
Pear Black Fig Jam Blue Cheese Fontina | $16 |
Prosciutto & Arugula | |
Spicy Pepperoni Sausage | $15 |
Mozzarella, Fontina, Parmesan, Chile Flakes | |
Burrata Tomato Kalamata Olive | $15 |
Sweet Garlic, Basil | |
Santa Fe HoneyPoblano Pesto | $15 |
Chicken, Corn, Onions, Tomato, Cilantro, Avocado, Candied Pecans | |
Large Plates |
|
Black Pepper Herb Roasted Double RR Ranch Prime Rib | $36 |
Served with Mashed Potatoes, au Jus & Creamed Corn or Spinach | |
JFAT Tavern Steak Frites | $30 |
Prime 12 oz Flatiron Steak, grilled to order & served with Fries & Brandy Peppercorn or Bearnaise Sauce | |
Buttermilk Fried Chicken | $22 |
Garlic Mashed Potatoes, Thyme Gravy, Green Beans | |
JFAT Meatloaf | $18 |
Mashed Potatoes, Brussels Sprouts, Mushroom Sauce | |
Pacific Red Snapper | $26 |
Green Beans, Mashed Potatoes & Spicy Shrimp Creole Sauce | |
BBQ Spice Crusted Salmon | $26 |
Creamed Corn, Green Beans, Bacon, Crispy Onions | |
Fresh Fish of Today | |
Asparagus, Mashed Potatoes, Caper-Almond Butter | |
Grilled Filet Mignon | $38 |
Cheddar-Jalapeno Potatoes, Asparagus, Red Wine Jus | |
Grilled Double RR Ranch Rib Eye Steak | $38 |
Garlic-Parmesan French Fries, Bearnaise Sauce | |
BourbonChipotle BBQ Baby Back Ribs | $26 |
Cheddar-Jalapeno Potatoes, Baked Beans, Honey-Mustard Coleslaw, Cornbread | |
Herb Roasted Chicken | $18 |
Green Beans, Sweet Garlic Jus, Garlic Mashed Potatoes or French Fries | |
Filet Mignon Stroganoff | $26 |
Pappardelle, Forest Mushrooms, Pearl Onions, Dijon Cream Sauce | |
Spicy Tequila Shrimp Pasta | $20 |
Green Chile Pesto Sauce, Charred Corn, Parmesan, Pepitas | |
Wake Me Up |
|
Famous Mary | $12 |
Absolut Peppar, Blue Cheese Olive, Jack Cheese, Pepperoni, Pepperoncini, JFAT Blonde Chaser | |
Meal Mary | $15 |
Absolut Peppar, Bacon, Blue Cheese Olive, Chilled Shrimp, Pepperoni, Jack Cheese, Pepperoncini, Jalapeño Bedeviled Egg | |
Summer Sunrise | $12 |
Ketel One, Blood Orange Juice, Thatchers Blood Orange Liqueur, Sparkling Float | |
Mimosas | $10 |
Classic | |
Starters & Share |
|
Spicy Ahi Poke | |
Avocado, Sriracha, Yuzu, Serrano, Papaya, Sauce | |
Town Dock Calamari | |
Crispy Tomatoes, Jalapeño, Serrano Chilies, Sauce | |
Catalina Sea Ranch Mussels | |
Steamed with Wine, Garlic Butter, Chorizo, Shallots | |
Nest of Jalapeño “Underwood” Farm Fries | |
With Preserved Balsamic Bacon | |
Dueling Southern Dips | |
Pimento Cheese, Roasted Test & Poblano Guacamole | |
BBQ Buffalo Style Meatballs | |
Spicy Wing Sauce, Honey-Whiskey Sauce | |
Charred Brussel Sprouts | |
Preserved Balsamic Bacon, Parmesan | |
Warm Housemade Salt Pepper Chips | |
Served with Blue Cheese Sauce | |
Ale Battered Onion Rings | |
Parmesan Fries | |
With Sea Salt | |
Iron Skillet Baked Cornbread | |
Soups |
|
New England Style Clam Chowder | $6 | $9 |
Pecanwood Smoked Bacon, Clams, Red Potatoes | |
Herbed Tomato Bisque | $6 | $9 |
Cheese Crostini | |
Sirloin Black Bean Chili | $7 | $12 |
Sour Cream, Cheddar, Scallions | |
Grilled Flatbreads |
|
Pear, Black Fig Jam & Blue Cheese | $10 |
Fontina, Prosciutto, Arugula | |
Spicy Pepperoni & Sausage | $10 |
Mozzarella, Fontina, Parmesan, Chile Flakes | |
Burrata, Tomatoes & Kalamata Olive | $10 |
Sweet Garlic, Basil | |
Santa Fe Chicken | $10 |
Roasted Corn, Tomatoes, Avocado, Pecans, Honey-Chile Pesto | |
LIQUIDS |
|
Well Drinks | $5 |
Tavern Maggie | $6 |
Sofia’s Skinny Partida Margarita | $7 |
Partida Blanco, Agave Nectar, muddled Citrus, Cucumber, Mint | |
Wines | $7 |
Simi Sauvignon Blanc, Hess Chardonnay, Estancia Pinot Grigio, Reckless Love Red Blend, Cherry Tart Pinot Noir, Diseño Malbec | |
Tap Beers | $2 |
L”AGERS | |
Craveables |
|
Seared Shishito Peppers | $8 |
Sriracha, Aioli, Parmesan | |
Bowl of New England Style Clam Chowder | $7 |
Cup of Certified Angus Black Bean Chili | $6 |
Sour Cream, Cheddar, Scallions, Tortilla Chips | |
Dueling Southern Dips | $7 |
Pimento Cheese, Roasted Corn & Poblano Guacamole, Tortilla Chips | |
Charred Brussels Sprouts | $8 |
Applewood Smoked Bacon, Pinenuts & Maple Syrup | |
ChipotleBourbon BBQ Baby Back Ribs | $10 |
with Fries | |
Certified Angus Sirloin Sliders | $10 |
Blue Cheese Sauce, Crispy Onions | |
Nashville Hot Fried Chicken Sliders | $10 |
Coleslaw, Bread & Butter Pickles | |
BBQ Buffalo Style Certified Angus Meatballs | $9 |
Wing Sauce, Garlic-Honey Ranch | |
Warm Cheddar Spinach Bacon Beer Fondue | $8 |
With Herbed Croutstades | |
Warm Housemade Salt Pepper Potato Chips | $5 |
Drizzled with Oregon Blue Cheese Sauce & Scallions | |
Signature Grilled Santa Fe Caesar Salad | $9 |
Cilantro-Green Chile Caesar, Corn Relish, Toasted Pepitas | |
Warm Iron Skillet Baked Cornbread | $6 |
Cheddar & Jalapeños | |
ParmesanGarlic French Fries | $5 |
With Herbed Croutstades | |
Lagers |
|
JFAT Blonde | |
Ballast Point Longfin Lager | |
Coors Light | |
North Coast Scrimshaw Pilsner | |
Ales |
|
Refuge Blood Orange Wit | |
Golden Road Hefeweizen | |
Smog City SabreToothed Squirrel Amber | |
Coronado Mermaids Red Ale | |
St Archer Pale Ale | |
Bootleggers Far Out IPA | |
Ballast Point Sculpin IPA | |
Alpine Duet IPA | |
Avery Ellies Brown Ale | |
Delirium Tremens | |
Modern Times Black House Stout | |
Jimmys Famous American Tavern restaurant menu is provided by top-menus.com.
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Tags
25001 Dana Point Harbor Dr, Dana Point, CA 92629, United States