Cadillac Pizza Pub Menu:

Wood-Fired Pizzas
Original Supreme $17
Pepperoni, sausage, spicy beef, peppers, mushrooms, red onions, black olives, mozzarella
The AllAmerican $17
Pepperoni, sausage, peppers, Italian sausage, ham, mozzarella
Goat Fig $17
Goat cheese, figs, fresh mozzarella, fresh rosemary, balsamic glaze
Chicken Bacon Boom Boom $17
Grilled chicken, bacon, cheddar cheese, mozzarella, boom boom sauce, red onions
Smokey Pig $17
BBQ pulled pork, cheddar, mozzarella, red onions, cilantro, BBQ sauce
Meatball Hero $17
Sliced meatballs, mozzarella, marinara, parmesan, fresh basil
The Classic Caddy $17
Mozzarella, pepperoni, sausage, mushrooms, red onions, black olives
The Bees Knees $17
Pepperoni, hot honey, mozzarella, red pepper flakes
Farmers Pie $17
Mushrooms, spinach, red onions, roasted red peppers, mozzarella
Queen Margherita $15
Fresh mozzarella, fresh basil, tomato sauce
Boss Hogg $18
BBQ pulled pork, bacon, sausage, mozzarella, cheddar, red onions, BBQ sauce
Peoples Pie $10 | $14
This is the “YOU CREATE” pizza! You choose the toppings and we make it happen Just ask the PEOPLE!
Smokey Pie $17
Smoked gouda, bacon, caramelized onions, fresh mozzarella, BBQ sauce
Meatball Head $17
House-made meatballs, fresh mozzarella, ricotta, marinara, basil
The Classic Crowd $17
Pepperoni, sausage, mushrooms, onions, green peppers
Queen Margherita $17
Fresh mozzarella, tomatoes, basil, olive oil
Boss Hogg $31
Double pepperoni, double sausage, double bacon, double ham, double ground beef
Peoples Pie $30 | $40
Choose up to 5 toppings
Starters
Vinnies Cheese Bread $9
served with marinara or ranch
Mas Homemade Meatballs $12
marinara, herb, garlic bread, hot giardiniera
Fire Roasted Hummus Pita Bread $10
roasted red pepper, garlic, lemon, olive oil, warm pita
Baked Wings $13 | $14
buffalo, bbq, dry rub, cheese ranch
Jalapeno Blues $12
jalapeno, bacon, house cheese blend, ranch, cilantro, green onion
Stuffed Goat Cheese Mushrooms $12
goat cheese, fresh herbs, bread crumbs, balsamic glaze
Hot Spinach Artichoke Dip $10
provolone, house-blend cheese, warm pita
Caddy Twisted Pretzel $8
with warm nacho cheese
Spicy Sausage Queso $7 | $10
with warm nacho cheese
Artisan Cheese Board
chef
Salads
Caesar $6 | $10
romaine, parmesan, croutons, shredded parmesan, caesar dressing
Snappy Apple Pear $8 | $12
spinach, apple, pear, candied cashews, dried cranberries, gorgonzola, maple cider vinaigrette
Ranch House $6 | $10
romaine, tomatoes, black olives, bacon, cheddar cheese, croutons, ranch dressing
TexItalian Chop $8 | $12
romaine, tomatoes, black olives, pepperoni, pepperoncini, fontina, balsamic-tomato vinaigrette
Caddy Caprese Salad $8 | $12
fresh mozzarella, roma tomatoes, sport pepper relish, basil, balsamic drizzle
Sedona Salad $9 | $13
romaine, chicken, tomato, bell pepper, corn, avocado, tortilla strips, cheddar cheese, bacon, chipotle ranch dressing
Balsamic Apple Pear $7 | $10
baby spinach & arugula, candied cashews, apple, pear, parmesan, cranberries, balsamic vinaigrette
Trudys Ranch House $6 | $10
romaine, cucumber, black olive, tomato, avocado, parmesan croutons, buttermilk ranch
TexItalian Chop $7 | $10
romaine, trio peppers, garbo salami, tomato, parmesan, mozzarella, parmesan dressing, balsamic drizzle
House Wedge $7
iceberg lettuce, candied bacon, tomato, feta, parmesan, ranch dressing
Bologna Salad $8 | $10
romaine, roasted chicken, tomato, bell pepper, corn, bacon, avocado, feta, avocado vinaigrette
Baked Pastas & Hot Sandwiches
Homemade Lasagna $16
spicy red, spicy sausage, ricotta, mozzarella
Cadillac Mac Cheese $13
cavatappi, alfredo, mozzarella, fontina, cheddar
Baked Rigatoni $13
pink sauce, meatballs, provolone, mozzarella, basil
Meatball Grinder $15
sliced meatballs, creamy marinara, provolone
The Italian $12
soppressata, salami, ham, creamy Italian, provolone, lettuce, tomato, red onion
Buffalo Chicken Club
frank
STARTERS
VINNIES CHEESE BREAD $9 | $2
add pepperoni or spinach
MAS HOMEMADE MEATBALLS $12 | $2
marinara, basil, pork & veal blend, marinara
FIRE ROASTED HUMMUS PITA BREAD $10
roasted red pepper, feta, kalamata olives
BAKED WINGS $14
choice of buffalo, BBQ, or sweet chili sauce
JALAPEÑO BLUES $9
jalapeños, cream cheese, bacon, sweet chili sauce
STUFFED GOAT CHEESE MUSHROOMS $12
goat cheese, herbs, bread crumbs
HOT SPINACH ARTICHOKE DIP $10
served with tortilla chips
CADDY TWISTED PRETZEL $8
served with beer cheese
SPICY SAUSAGE QUESO $7 | $10
served with tortilla chips
ARTISAN CHEESE BOARD $16
cheddar, gouda, brie, blue cheese, nuts, fruit, crackers
SALADS
CAESAR $6 | $10
romaine, parmesan romano, shredded parmesan, croutons
SNAPPY APPLE PEAR $8 | $12
spinach & arugula, sliced cucumber, dried cranberries, dijon vinaigrette
RANCH HOUSE $6 | $10
romaine, tomatoes, red onion, cheddar, bacon, croutons
TEXITALIAN CHOP $8 | $12
romaine, pepperoni, salami, mushrooms, tomatoes, parmesan, mozzarella, balsamic vinaigrette
CADDY CAPRESE SALAD $8 | $12
fresh mozzarella, tomatoes, sport pepper relish, basil, balsamic drizzle
SEDONA SALAD $9 | $13
romaine, tortilla strips, cheddar, tomato, black beans, avocado, chipotle ranch
BAKED PASTAS & HOT SANDWICHES
HOMEMADE LASAGNA $16
spicy ragu, spicy sausage, ricotta, mozzarella
CADILLAC MAC CHEESE $13
cavatappi, alfredo, cheddar, bacon, cheddar
BAKED RIGATONI $13
pink sauce, meatballs, ricotta, mozzarella, basil
MEATBALL GRINDER $15
sliced meatballs, creamy marinara, provolone
THE ITALIAN $12
soppressata, salami, ham, crispy Italian, provolone, lettuce, sweet pepper relish
BUFFALO CHICKEN CLUB
fresh
WOOD-FIRED PIZZAS
ORIGINAL SUPREME $17
Pepperoni, sausage, mushrooms, onions, green peppers
THE ALLAMERICAN $17
Pepperoni, sausage, bacon, extra cheese
GOAT FIG $17
Goat cheese, fig jam, prosciutto, arugula
CHICKEN BACON BOOM BOOM $17
Boom boom sauce, grilled chicken, bacon, cheddar
SMOKEY PIE $17
Smoked mozzarella, bacon, caramelized onions, mushrooms
MEATBALL HERO $17
House-made meatballs, basil, ricotta, parmesan
THE CLASSIC CROWD $17
Pepperoni, mushrooms, onions, green peppers, black olives
THE BEES KNEES $17
Pepperoni, hot honey, red pepper flakes
FARMERS PIE $17
Mushrooms, onions, green peppers, black olives, tomatoes
QUEEN MARGHERITA $15
Fresh mozzarella, tomatoes, basil
BOSS HOGG $18
Pulled pork, BBQ sauce, red onions, cheddar
PEOPLES PIE $18
It”s the “YOU” PIE! You choose up to 5 toppings from our selection and we”ll make it just for you!
Cocktails
Award Winning Bloody Mary $11
peppercorn-infused vodka, classic lemon mix, pickled veggie
Caddy Mule $11
strawberry-basil bourbon libation, lime, fever-tree ginger beer
CaddyRita $11
hazard blanco tequila, fresh lemon & lime, scratch agave
Downtown Old Fashioned $11
BIB & TUCKER bourbon, orange & cherry
Sonic Sling $11
gin, lemon, orange, cherry juice
Papas Peach Tea $11
deep eddy lemon vodka, peach schnapps, freshly-brewed iced tea
Honey Bee
lord
Cappy Jakes Island Paradise $12
hazard spiced & coconut rum, vanilla vodka, pineapple, lime
Spirits
Lip Service Rye $10
Sazerac Rye $12
High West Double Rye $12
WhistlePig 10yr Rye $18
WhistlePig 12yr Rye $50
Milan Greene Bourbon $15
Woodford Double Oaked $18
Eagle Rare $15
Weller Antique 107 NCF $18
Weller Full Proof $26
Casa Noble Reposado $14
Codigo Reposado $15
Maestro Dobel Diamante $12
Maestro Dobel Anejo $15
Baked Pastas
Homemade TX Sausage Lasagna $14
all natural spicy local tx sausage, ricotta, house-blend mozzarella
Cadillac Mac Cheese $12
cavatappi noodles, alfredo sauce, house-blend mozzarella, fontina, cheddar
Baked Rigatoni $12
rigatoni noodles, all-natural marinara, arrabbiata, homemade meatballs, provolone, house-blend mozzarella, fresh basil
Fireside Zoodles $12
spicy arrabbiata sauce, cashew pesto, bell pepper, chipotle roasted mushroom, caramelized onion, parmesan, fresh basil
Hot Sandwiches
Ballpark Melt $10
beer braised lx sausage, bell pepper, onion, american cheese, sriracha aioli
Meatball Sub $10
sliced housemade meatballs, creamy marinara, provolone, mozzarella, tex-italian hoagie roll
The Italian $9
genoa salami, pepperoni, country ham, lettuce, provolone, tomato, italian dressing, hoagie roll
Buffalo Chicken
Frank
Cadillac Pizza Pub restaurant menu is provided by top-menus.com.

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