Pirates Landing Restaurant Menu:

Seafood
Wild Caught Alaskan Salmon $21
Skinless Alaskan salmon served over rice pilaf cooked your choice of blackened or grilled
Captains Plate $20
Two pieces of fish and ten pieces of shrimp Fish cooked blackened, pan-grilled, fried, or scampi; Shrimp are fried only; no substitutions
Flounder Filet $21
Cooked your way fried, blackened, scampi, or pan-grilled Served over rice pilaf and your choice of Vera Cruz or Pontchartrain sauce
BaconWrapped Shrimp $22
Fresh Gulf shrimp stuffed in grilled jalapeños with cream cheese, wrapped with smoked apple wood bacon with a roasted raspberry chipotle sauce, served over rice pilaf
Red Fish Rockefeller $22
Fresh red fish fillet covered with a signature Rockefeller sauce and Parmesan cheese, served over rice pilaf
Seafood Mix and Match
Fish fillet and Choice of 1 $23
Choice of Six Shrimp, Six Oysters, Six Coconut Shrimp, Four Stuffed Shrimp, or Four Jalapeño Shrimp
Pasta
Shrimp Scampi
Grilled, served with angel hair pasta
Chicken or Shrimp Alfredo
Grilled or blackened Served over Fettuccine Pasta with a fresh garden salad and garlic bread
AwardWinning Chicken or Shrimp Florentino
Grilled or blackened Served over Fettuccine Pasta with a fresh garden salad and garlic bread
Wine Selections
Franciscan Cabernet Sauvignon $55
Josh Cellars Cabernet Sauvignon $8 | $27
Full-bodied flavors of blackberry, toasted hazelnut, and cinnamon
Los Vascos Cabernet Sauvignon $7 | $26
Full-bodied flavors of fresh plums, cherries, and ripe raspberries
Josh Cellars Merlot $8 | $27
Soft flavors of blueberry, raspberry, and milk chocolate
Bogle Pinot Noir $7 | $26
Medium-bodied with cherry, vanilla, and plum finish
Alamos Malbec $6 | $24
Rich blackberry flavor with hint of plum and black cherry
Josh Cellars Chardonnay $8 | $27
Dry with bright citrus and honey with touch of oak
Barone Fini Pinot Grigio $7 | $26
Crisp and clean aromas with light fruit flavors
Crossings Sauvignon Blanc $6 | $24
Fruit forward with grapefruit and guava finish
LangeTwins Moscato $6 | $24
Apricot and peach aromas with honey and orange blossom notes
Beringer White Zinfandel $6 | $18
Berry-like fruit flavors and aromas of citrus and honeydew
Wycliff $4
Segura Viudas $6 | $30
House Wines $5
Cabernet, Merlot, Chardonnay, Pinot Grigio, White Zinfandel
Specialty Sangria Drinks
Wildberry Sangria $7
wildberry syrup, splash club soda
Mango Peach White Sangria $7
mango syrup, splash club soda
Apple Sangria White Sangria $7
apple syrup, Fireball® cinnamon whiskey
Watermelon Sangria Red Sangria $7
watermelon syrup, Fireball® cinnamon whiskey
Melon Sangria $7
melon syrup, brandy
Spring Sangria $7
strawberry concentrated flavor, amaretto liqueur
N/A
Red Drum
Black Drum
Spot
Silver Perch
Atlantic Croaker
Spotted Seatrout
Sand Seatrout
Silver Seatrout
Gulf Kingfish
Southern Kingfish
Pigfish
Pinfish
Sheepshead
Atlantic Cutlassfish
Gafftopsail Catfish
Hardhead Catfish
Southern Flounder
Gulf Menhaden
Striped Mullet
Bermuda Chub
Atlantic Spadefish
Ladyfish
Tarpon
Bonefish
Snook
Bluefish
Red Snapper
Vermilion Snapper
Dog Snapper
Mutton Snapper
Yellowtail Snapper
Lane Snapper
Gray Snapper
Tripletail
Rock Hind
Nassau Grouper
Warsaw Grouper
Jewfish
Greater Amberjack
Cobia
Sailfish
Swordfish
White Marlin
Blue Marlin
Great Hammerhead
Bonnethead
Atlantic Sharpnose Shark
Lemon Shark
Bull Shark
Blacktip Shark
Shortfin Mako
White Shark
Tiger Shark
Roundel Skate
Lesser Electric Ray
Atlantic Stingray
Spotted Eagle Ray
Cownose Ray
Striped Bass
Gag
Scamp
Great Barracuda
Wahoo
King Mackerel
Spanish Mackerel
Dinner Specials
Ultimate Pirate Fried Pork Steak Burger $12
Our delicious blend of brisket and ground chuck beef patty, tender with egg, bacon, ham, deep fried to perfection Topped with American and Swiss cheese, jalapenos, and an onion ring Served with mashed potatoes, country gravy, fresh vegetables, and Texas toast
Pirates Famous Alfredo Pasta $14
Choice of Grilled Chicken or Shrimp over a Creamy Alfredo Sauce with Fettuccini Pasta Served with a Side Salad and Garlic Bread
Surf Turf
8oz Angus Choice Sirloin Steak with 4 Fried Shrimp Served with your choice of Two “Sides
Seafood Combo
Pan-grilled Cajun Style Red Fish & Shrimp Served with your choice of Two “Sides
Main Course
Shrimp Scampi $19.50
Pan seared with butter, garlic, white wine, and capers, served over angel hair pasta
Stuffed Flounder $19.50
Baked fillet of flounder, stuffed with fresh made seafood stuffing and covered with a Louisiana Pontchartrain sauce
Red Fish Rockefeller $19.50
Fresh red fish fillet covered with a signature Rockefeller sauce served over rice pilaf
Shrimp Ranchero $19.50
Sauteed with onions, bell peppers, stewed tomato, and garlic, served with charro Mexican beans and your choice of tortillas (corn or flour)
Fish and Shrimp Platter $16.00
Two pieces of Pollock fillets served (fried, blackened, broiled, or pan grilled) with 10 fried shrimp pieces
Wild Mahi Mahi $19.50
Grilled Mahi Mahi covered with mango, onions, cilantro, and tomato, served over rice pilaf
Bacon Wrapped Shrimp $19.50
Shrimp stuffed in grilled jalapenos with cream cheese and wrapped with smoked apple wood bacon with a roasted raspberry chipotle sauce
Seafood Mix Match “2
Choice of fish or shrimp served fried, blackened, pan grilled, or broiled Includes options like oysters and jalapeno seafood stuffed shrimp
Cheesecake
White Chocolate Raspberry Cheesecake
Tuxedo Cheesecake
Key Lime Cheesecake
Turtle Cheese Cake
Pecan Caramel Cheese Cake
Dessert
Chocolate Molten Cake
Hard Chocolate Covers
Chocolate Devils Food Cake
Melting Hot Chocolate Smothered With Whipped Cream and Ice Cream
Pirates Landing Restaurant restaurant menu is provided by top-menus.com.

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