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The Moonshiners Southern Table + Bar
The Moonshiners Southern Table + Bar Menu:
appetizers |
|
Moonahiners Wings | |
panko coated umboowings “edto SpY Dettection and moonshiners sgnature slicky sauce I4 tosceri | |
Tenderloin Tp Slders | |
slider buns; grillcd hlct tendetloin Ups; setved on swccte toppod Wh bfacte peppet vinaigrette; and homemade slaw Southern Table Brisket Nachos kettle chips topped with brisket, cheddar cheese; creampbbqsauce; diced tomatoes & chives 18 soui | |
salads |
|
Strawbarry Fields Salaa | |
Solad mix tossed SAKn oawbernes Grapes rOasneei almands crurbles In & blesh vnne vinaigrette 12 blue cheese Grilled Shrimp” | |
Optional Dressings: | |
Kauch; honey mttard ternon Vinalgrette, vinauqprstte, cheese | |
tacos with |
|
BENEDICT” | $14 |
14 with English poached our house muffin served egg smoked topped and with bbq brisket, fresh hollandaise SOUTHERN seasonal sauce_ three fruit BRUNCH sliders 15 consisting fried beef drizzled tenderloin , SLIDERS” hand Of with fresh creme gravy, seasonal fraiche. TEAK: with fruit broi | |
ROOMS |
|
Filet Mignon | $15 |
served with filet mignon | |
Breakfast Plate | |
MONSHINERS |
|
Filet Mignon | $19 |
on a bed of grilled onions and 2 eggs | |
French Toast | $14 |
served with whipped cream, fresh seasonal fruit, and syrup | |
draft beer |
|
Saint Arnold Art Car | 7.2% |
Houston, TX – American IPA | |
Saint Arnold Fancy Lawnmower | 4.9% |
Houston, TX – Kolsch | |
Live Oak Hefeweizen | 4.7% |
Austin, TX – Hefeweizen | |
Southern Star Bombshell Blonde | 5.2% |
Conroe, TX – Blonde Ale | |
Yuengling Draft | 4.5% |
Pottsville, PA – Traditional Lager | |
Buffalo Bayou Great White Buffalo | 5.8% |
Houston, TX – Belgian Witbier | |
Karbach Hopadillo | 6.6% |
Houston, TX – IPA | |
Van Steenberge Gulden Draak | 10.5% |
Belgium – Tripel | |
Parish Ghost In The Machine | 8.3% |
Broussard, LA – Dobule Hazy IPA | |
512 Pecan Porter | 6.8% |
Austin, TX – Porter | |
Cocktails |
|
Apple Pie Ole” Smoky Apple Pie Infused Moonshine” | $11 |
Licor 43 & Lemon Juice | |
Moonshine Mojito | $11 |
American Born Moonshine, Cointreau, Demarara Syrup, Mint Leaves, Lime Juice & Pineapple Juice. | |
Midnight Mule | $11 |
American Born Moonshine, Ginger Beer & Lime Juice | |
Strawberry Breeze | $11 |
Midnight Moon Strawberry Moonshine, Fresh Cucumber & Strawberries, St. Germain Elderflower and a Splash of Soda with Cucumber Slice | |
Peach-Shine Tea | $11 |
Georgia Peach Moonshine, American Born Sweet Tea Moonshine, Mint Leaves, Fresh Lemon Juice and Brewed Tea | |
Main Street | $11 |
Nine Banded Bourbon, Passoa Passionfruit Liqueur, Lemon, Mint, Simple Syrup | |
Spicy Margarita | $11 |
Ghost Tequila, Triple Sec, Lime, Simple Syrup | |
Seasonal Mule | $11 |
Absolut Vodka, Elderflower, Ginger Beer, Mint | |
Bottled Beer |
|
Bud Light | $5 |
Miller Light | $5 |
Dos Equis | $6 |
Stella Artois | |
Michelob Ultra | $5 |
Shiner Bock | $5 |
Austin Eastciders | $6 |
White Claw | $6 |
Beverages |
|
Coke | $3 |
Diet Coke | $3 |
Sprite | $3 |
Lemonade | $3 |
Tea | $3 |
Coffee | $3 |
Bottled Water | $3 |
Wine List |
|
Cabernet Sauvignon | $9 | $34 |
CarnivorCalifornia | |
Merlot | $9 | $34 |
BV CoastalCentral Coast, CA | |
Red Blend | $10 | $36 |
Josh LegacyCentral Coast, CA | |
Malbec | $9 | $34 |
Elsa BianchiMendoza, Argentina | |
Pinot Noir | $9 | $34 |
ChloéMonterey, CA | |
Pinot Grigio | $9 | $34 |
BenvolioFruili-Venezia, Italy | |
Sauvignon Blanc | $9 | $34 |
BrancottMarlborough, NZ | |
Chardonnay | $9 | $34 |
A by AcaciaEdna Valley, CA | |
Bubbles | $9 |
La Marca ProseccoVeneto, Italy | |
Sparkling Rosé | $8 |
Veuve Clicquot | $89 |
Yellow LabelReims, France | |
More Food, Beverages & Desserts |
|
Pulled Pork Tacos | $14 |
(3) flour tortillas with slow smoked pulled pork, signature slaw and Sriracha creme fraiche | |
Blackberry Chutney Hot Nashville Chicken & Waffles | $17 |
two Belgian Waffles, topped with breaded spicy Nashville chicken breast. Served with a side of butter, TX whiskey infused syrup, & blackberry chutney | |
Brisket Tacos | $14.5 |
(3) flour tortillas filled slow smoked brisket, shredded lettuce and sour cream served with shredded cheese and our tomatoes | |
Asian Chicken | $16 |
Fresh grilled chicken breast, topped with goat cheese, creamy lemon butter sauce, sun-dried tomatoes, and fresh basil. Served with steamed seasonal vegetables | |
Blackened Fettuccine | $17 |
fettuccine tossed in homemade mushroom alfredo sauce, topped with your choice of blackened chicken or shrimp and grated parmesan cheese, served with garlic bread | |
Pulled Pork Sandwich | $14 |
slow-smoked pork with our signature slaw, black pepper vinegar sauce | |
BL(g)T+A Sandwich | $13.5 |
applewood smoked bacon, lettuce, ranch, fried tomato & avocado on Texas toast | |
Smoked Brisket Sandwich | $14 |
slow-smoked brisket with our signature slaw, sweet BBQ sauce on a fresh bun | |
The Alex Bregman Brisket Grilled Cheese | $14.5 |
slow-smoked brisket, mixed cheese grilled on Texas toast | |
Hot Nashville Chicken Sandwich | $15 |
Hot spicy fried Nashville style chicken breast with pickles on Texas toast | |
Shrimp Po” Boy” | $16 |
fried shrimp, tartar sauce, shredded lettuce, tomato on a seasoned hoagie roll | |
Moonshiners Signature Burger | $15 |
our 1/2 lb. beef patty grilled to perfection, topped with cheddar cheese, applewood smoked bacon, BBQ sauce, lettuce, onion, tomato & pickle on challah bun | |
Breakfast Burger | $15 |
our 1/2 lb. beef patty grilled to perfection, topped with cheddar cheese, applewood smoked bacon, a fried egg & our BBQ hollandaise sauce on a toasted English muffin | |
Moonshiner | |
Southern Table + Bar | |
Beef patty burger | $16 |
topped with applewood cheddar cheese, a fried egg & our bbq smoked bacon, served with toasted English muffin, breakfast potatoes | |
BRUNCH | |
Biscuits And Gravy | |
biscuits smothered in our house gravy |
The Moonshiners Southern Table + Bar restaurant menu is provided by top-menus.com.
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