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Cosmos Bar & Grill
Closed Now
Cosmos Bar & Grill Menu:
Lunch Plates |
|
CHICKEN STRIP | $10 |
Tempura breaded chicken strips tossed in buffalo sauce or lemon pepper; served with celery and ranch | |
MAHI MAHI TACO | $12 |
Tempura beaded mahi topped with cabbage, pico de gallo, monterey jack cheese, and remoulade on corn tortilla | |
SIRLOIN STREET TACO | $10 |
Chopped sirloin with cilantro and onions in a corn tortilla | |
BUFFALO CHICKEN BURGER | $16 |
Breaded chicken in buffalo sauce with bacon, lettuce; tomato, sauteed onion, chipotle mayonnaise; and white american cheese. Served with choice of string fries or sweet potato fries | |
MINI BURGER | $12 |
2 mini angus cheeseburgers with lettuce; tomato, pickle slices, mayonnaise, mustard, and raw onion: Served with choice of string fries or sweet potato fries | |
PHILLY CHEESESTEAK | $18 |
Chopped steak; provolone; onion; bell pepper, and mushroom on hoagie roll: Served with choice of string fries or sweet potato fries | |
Deli Sandwiches |
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DAGWOOD | $16 |
Triple-decker sandwich layered with ham, turkey, roast beef; swiss cheese, coleslaw, and thousand island on 7 grain bread | |
RUBEN | $16 |
Corned beef; swiss cheese, sauerkraut; and thousand island on 7 grain bread grilled to perfection | |
ROAST BEEF | $16 |
Roast beef;, mayonnaise; lettuce; and tomato on 7 grain bread | |
HAM | $16 |
Smokemaster ham, mayonnaise; lettuce, and tomato on 7 grain bread | |
TURKEY | $16 |
Ovengold turkey, mayonnaise; lettuce; and tomato on 7 grain bread | |
PASTRAMI | $16 |
Pastrami and stone ground mustard on 7 grain bread | |
CHICKEN SALAD | $16 |
Homemade chicken salad with grapes, pecans; and spinach on 7 grain bread | |
TUNA SALAD | $14 |
Homemade tuna salad with celery, onion, and mayonnaise on 7 grain bread Deli sandwiches served with choice of coleslaw; potato salad, shrimp macaroni salad, string fries, or sweet potato fries | |
14″ PIZZA |
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Special 5 Cheese Blend | $16 |
Pepperoni | $16 |
Margherita | $16 |
Mozzarella, fresh basil, and tomato | |
Cosmos Special | $18 |
Pepperoni, tomato, and red onion | |
Veggie | $20 |
Mushrooms, onions, tomato, spinach, bell pepper | |
Supreme Shrimp | $26 |
Shrimp, spinach, onion, tomato, garlic, basil | |
Create Your Own | $18 |
Choice of 3 toppings; extra charge for additional toppings | |
THE GRILL |
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Gourmet Cheeseburger | $14 |
1/2 lb burger topped with melted cheddar; pepper jack or white american cheese topped with mayonnaise; mustara, lettuce; tomato, red onion, and pickle spear | |
Bacon Avocado Burger | $16 |
1/2 Ib. burger topped with melted pepper jack cheese; Crispy bacon; and fresh avocado slices along with mayonnaise; mustard, lettuce tomato, and pickle spear | |
Mini Burger | $12 |
mini angus cheeseburgers with melted cheddar; white american or pepper jack cheese; lettuce; tomato, pickle slices; mayonnaise; mustard, and rawv Onion | |
Choriqueso Burger | $16 |
1/2 lb. burger topped with melted mozzarella cheese; chorizo, lettuce; tomato, avocado, sauteed onion; mayonnaise; and mustard | |
Mahi-Mahi Burger | $20 |
Grilled mahi-mahi filet topped with coleslaw; sauteed onions and remoulaae sauce | |
Ahi Tuna Burger | $20 |
Seared ani tuna filet topped with coleslawv, wasabi mayonnaise; and balsamic reduction | |
Buffalo Chicken Burger | $16 |
Breaded chicken tossed in buffalo sauce topped with bacon; lettuce tomato, sauteed onion; chipotle mayonnaise; and white american cheese #Grill food served with your cholce of crispy shoestring french | |
ENTREES |
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Fried Shrimp | $20 |
Tempura battered jumbo shrimp served with remoulade | |
Chicken Rockefeller | $20 |
Grilled chicken breast topped with Rockefeller sauce | |
Mahi-Mahi | $24 |
Served grilled; add choice of sauce veracruzana, diabla; mojo de ajo, Or butter | |
Grilled Salmon | $26 |
In a lemon butter sauce | |
Rack ofLamb | $60 |
Half Rack | $45 |
Served with demi-glaze on the side All entrees served with choice of 2 sides Substitue dinner salad | |
side for | $54 |
KIDS MENU |
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Mac & Cheese | $10 |
Hot Dog | $8 |
Pepperoni Pizza | $12 |
Served with 1 choice of side | |
Steak add ons |
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Grilled Shrimp | $6 |
Sauteed Onion | $2 |
Sauteed Mushroom | $2 |
Chiles Toreados | $1 |
STEAKS |
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New York Strip | $30 |
oz. Ribeye | $36 |
Ribeye Parillada | $48 |
16 02. ribeye served with corn; grilled onion, chiles toreados, salsa quemada, sauteed mushrooms; and tortillas | |
Chicharron Ribeye | $45 |
16 oz. ribeye served with grilled onion; salsa quemada, pico gallo, guacamole and tortillas Steaks served la cante: | |
Make any steak a Botana for S7 ora Parrillada for | $12 |
SIDES |
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Baked potato | $4 |
Garlic mashed potatoes | $4 |
String fries | $4 |
Sweet potato fries | $4 |
Corn on the cob | $4 |
Broccoli | $4 |
Wild rice | $4 |
Asparagus | $5 |
Spinach | $5 |
Macaroni | $5 |
TacOS |
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Mahi-Mahi | $20 |
Crispy or soft tortilla topped with cabbage; pIcO de gallo; monterey jack cheese, and chipotle sauce | |
Seared Ahi Tuna | $20 |
Crispy or soft tortilla topped with wasabi mayonnaise; balsamic reduction, monterey jack cheese, pico de gallo, and cabbage | |
Shrimp Scampi | $18 |
Cripsy Or soft tortilla topped with cabbage; pico de gallo, monterey jack cheese; and chipotle sauce | |
Salmon Taco | $22 |
Corn tortilla topped with red cabbage; panela cheese; pico de gallo, chipotle sauce, and cucumber salsa | |
Sirloin Street Taco | $12 |
Chopped sirloin with cilantro and onions ina corn tortilla | |
Tuna Tostadas (2) | $12 |
Seared tuna topped with sliced avocado and | $20 |
chipotle sauce served with serrano SOy | |
Sirloin Tostada | $16 |
Tostadas topped with sirloin; beans, red cabbage; melted mozzarella, and avocado | |
APPETIZERS |
|
Panchos 20 Guacamole | $16 |
Half Order Served with totopos and pico de gallo | |
Tortilla chips topped with cheddar cheese; beans; Fried Mushroom | $12 |
jalapenos guacamole; sour cream, and fajita steak Tempura breaded mushrooms served with ranch on the side | |
Fried Calamari | $18 |
Freshly breaded and fried, served witn remoulade Seared Ahi Tuna | $20 |
sauce On tne side Drizzled with balsamic reduction and wasabi mayonnaise; served Over bed Ot sauteed spinacn Fried Oysters (12) 26 and tomatoes with SOy sauce On the side Freshly breaded and fried, served with remoulade | |
sauce on tne side Chipotle Shrimp Quesadilla | $14 |
Shrimp sauteed in chipotle sauce in a flour tortilla Raw Oysters (12) 28 with monterey jack chneese | |
Oysters Rockefeller (12) 30 Cajun Grilled Shrimp | $12 |
Shrimp Cocktail 16 Served with side of remoulade sauce Jumbo shrimp served with zesty cocktail sauce Mexican Hot Dog and crackers Hot dog topped with bacon bits, cheddar cheese; gallo, ana Choriqueso 14 mayonnaise; mustard, ketchup; pIco ae beans Melted mozzarella cheese topped with chorizo | |
served with 2 corn and 2 flour tortillas Cosmos Frie | $14 |
Ribeye Aguachile 20 Cheddar cheese; monterey jack cheese; bacon; Dico de gallo, chipotle sauce; Jalapeno; and Shrimp Aguachile 18 jalapeno aip | |
Choice of ribeye or snrimp with cucumber; chile Pork Potsticker | $14 |
serrano, lemon juice; and cilantro Fried dumplings drizzled with sweet tnai chili sauce | |
Tiradito de Ribeye 20 Chicken Wings (12) | $20 |
Tiradito de Tuna 18 Sauces: Traditional Buffalo, Garlic (6) | $12 |
Parmesan; Mango Habanero, Sweet Choice of ribeye Or tuna with oil, pepper; cucumber Thai Chilli; Lemon Pepper chile serrano, Cilantro, and guacamole Choice of Dressing: Ranch or Blue Cheese | |
SALAD |
|
Chicken Salad Sandwich | $16 |
Chicken salad with grapes; pecans, ana spinach | |
Cucumber Tomato Salad | $8 |
Lettuce; tomato, onion; avocado, cucumber; Cilantro, lemon juice, salt; pepper; and Olive Oil | |
Calamari Salad | $20 |
Fried calamari on top of cucumber tomato salad | |
Dinner Salad | $8 |
Romaine lettuce with tomatoes; cucumbers; red onion, and croutons Caesar Salad Romaine lettuce; parmesan cheese; and croutons tossed in Caesar dressing | |
Grilled Chicken | $16 |
Mahi-Mahi | $22 |
Cajun Shrimp | $16 |
Seared Ahi Tuna | $20 |
Grilled Salmon | $22 |
Choice of Dressing: | |
Ranch; Blue Cheese; Honey Mustard; Italian; | $1 | $000 |
Island; Balsamic Vinaigrette; Caesar | |
SOUP |
|
Seafood Soup | $24 |
Shrimp, calamari; mahi Clamato, onion; carrots; and celery Soup ofthe Day | |
PASTA |
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Asian Pasta | $20 |
Grilled shrimp served over pasta with chile serrano, carrots, cabbage, cilantro, soy sauce, and garlic | |
Creamy Mushroom Pasta | $20 |
Grilled chicken served over pasta with garlic, red onion, and mushroom | |
Grilled Chicken | $18 |
Cajun Shrimp | $18 |
Mahi-Mahi | $24 |
Sponsorships |
|
Diamond Sponsor | $2000 |
Gold Sponsor | $1000 |
Silver Sponsor | $750 |
Bronze Sponsor | $550 |
Individual Golfer | $150 |
More Food, Beverages & Desserts |
|
Diamond Sponsor | $2000 |
Gold Sponsor | $1000 |
Silver Sponsor | $750 |
Bronze Sponsor | $550 |
Individual Golfer | $150 |
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Opening Hours
Closed Now
12:00pm - 12:00am
12:00pm - 12:00am
12:00pm - 2:00am
12:00pm - 2:00am
12:00pm - 2:00am
12:00pm - 2:00am
12:00pm - 12:00am
April 25, 2025
12:07 am