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Hop Woo restaurant
Open Now
Hop Woo restaurant Menu:
Popular Dishes |
|
Marbled Beef in Hot Pot | $25.4 |
火锅肥牛 | |
Braised Chicken with Chinese Yam | $25.45 |
山城芋儿鸡 | |
Stir Fried Cabbage with Vermicelli | |
红薯粉炒包菜 | |
Stir Fried Beef with Cumin | $19.45 |
孜然肥牛 | |
Stir Fried Lamb | $17.45 |
小炒羊肉 | |
Stir Fried Lamb with Cumin | $17.45 |
孜然羊肉 | |
Stir Fried Kidney with Rattan Pepper | $17.45 |
火爆腰花 | |
Fresh Frog with Ginger | |
子姜跳水蛙 | |
Stir Fried Frog with Rattan Pepper | |
藤椒爆牛蛙 | |
Braised Chicken with Potato of Xinjiang | |
新疆大盘鸡 | |
Marbled Beef in Golden Soup | |
金汤肥牛 | |
Lamb on Toothpicks | $19.45 |
牙签羊肉 | |
Soups |
|
Seaweed Tofu Soup | $9.95 | $13.95 |
紫菜豆腐羹 | |
Seafood Chowder with Tiny Tofu Cubes | $10.95 | $14.95 |
海鮮豆腐羹 | |
Crab Meat Fish Maw Soup | $12.95 | $17.95 |
蟹肉魚肚羹 | |
Special Sizzling Rice Soup (Broth) | $10.95 | $14.95 |
鍋巴湯 | |
Soup with Sliced Pork (Broth) | $9.95 | $12.95 |
Soup (Broth) | $10.95 | $14.95 |
Seafood |
|
Live Fish | |
游水魚 | |
Crispy Fried | |
Live Fish |
|
Live Fish (Fresh Catches of the Day) | |
Simply Steamed w/ Light Say Scallion Sauce | |
Live Fish (Fresh Catches of the Day) | |
Crispy Fried w/ Szechuan Ma Po Sauce | |
Live Fish (Fresh Catches of the Day) | |
Crispy Fried w/ Black Bean Garlic Sauce | |
Live Fish (Fresh Catches of the Day) | |
Crispy Fried w/ Cantonese Sweet & Sour | |
Noodles |
|
Beef Noodle Soup | $ |
红烧牛肉面 | |
Szechuan Style Intestine Noodle Soup | $ |
川味肥肠面 | |
Shredded Pork Noodle Soup with Pickled Cabbage | $ |
酸菜肉丝面 | |
Lettuce Cups |
|
Minced Shrimp & Chicken with Lettuce Cups | $15.95 |
雞蝦生菜包 | |
Minced Chicken with Lettuce Cups | $14.95 |
雞鬆生菜包 | |
Mixed Vegetable with Lettuce Cups | $14.95 |
素菜生菜包 | |
PORRIDGE |
|
Seafood Porridge | $12.45 |
生滚海鲜粥 | |
Shrimp Porridge | $11.45 |
生滚虾球粥 | |
Chicken Porridge | $10.45 |
生滚鸡肉粥 | |
Minced Beef Porridge | $10.45 |
免治牛肉粥 | |
Pork w. Preserved Egg Porridge | $11.45 |
皮蛋瘦肉粥 | |
Sliced Duck w. Preserved Egg Porridge | $11.45 |
皮蛋鸭丝粥 | |
Plain Porridge | $6.45 |
白粥 | |
Chinese Donut | $4.45 |
鲜炸油条 | |
SODA {x |
|
JT Coke $ | $2,50 |
201 Ipf | |
Diet Coke s2. | $50 |
$52 | |
Sprite | $82,50 |
203 lxk | |
Perrier 83. | $50 |
$53 | |
Mi lk Tea S4. | $00 |
$3 | |
Boba Mi lk Tea 85. | $00 |
206 #htzk | |
Bottle Water 82. | $00 |
Moo Shu/Egg Foo Young |
|
Moo Shu Vegetable | $14.45 |
Moo Shu Pork | $14.45 |
Moo Shu Chicken | $14.45 |
Moo Shu Shrimp | $17.45 |
Vegetable Egg Foo Young | $15.45 |
Chicken Egg Foo Young | $16.45 |
Shrimp Egg Foo Young | $17.45 |
NOODLE BROTH SOUP |
|
Wonton Soup | $11.45 |
Wonton Noodles in Soup | $11.45 |
Slice Chicken Noodles in Soup | $11.45 |
B.B.Q. Pork Noodles in Soup | $11.45 |
Wor Wonton Noodles in Soup | $12.45 |
Roast Duck Noodles in Soup | $12.45 |
Seafood Noodles in Soup | $12.45 |
Griddle Pot/Hot Pot |
|
Cantonese Beef Stew Hot Pot | $18.45 |
Seafood Combination Hot Pot | $18.45 |
Fish Brisket w. Tofu & Mushroom Hot Pot | $17.45 |
CHOW FUN/NOODLE |
|
豉油皇炒面 | $13.45 |
Chinatown style Chow Mein | |
素菜捞面 | $13.45 |
Vegetable Lo Mein | |
鸡片捞面 | $14.45 |
Chicken Lo Mein | |
牛肉捞面 | $14.45 |
Beef Lo Mein | |
叉烧捞面 | $14.45 |
B. B. Q. Pork Lo Mein | |
虾捞面 | $14.45 |
Shrimp Lo Mein | |
海鲜捞面 | $14.45 |
Seafood Lo Mein | |
招牌捞面 | $14.45 |
House Special Lo Mein | |
干炒牛河 | $14.45 |
Dry Style Beef Chow Fun | |
豉椒牛炒河粉 | $14.45 |
Beef w. Spicy Garlic & Black Bean Sauce Chow Fun | |
星洲炒米粉 | $14.45 |
Singapore Style Spicy Fried Rice Noodles | |
FRIED RICE |
|
素菜炒饭 | $13.45 |
Vegetable Fried Rice | |
鸡粒炒饭 | $13.45 |
Chicken Fried Rice | |
牛肉炒饭 | $14.45 |
Beef Fried Rice | |
叉烧炒饭 | $14.45 |
B. B. Q. Pork Fried Rice | |
虾仁炒饭 | $14.45 |
Shrimp Fried Rice | |
扬州炒饭 | $14.45 |
Yang Chow Fried Rice | |
招牌炒饭 | $14.45 |
House Special Fried Rice | |
咸鱼鸡粒炒饭 | $15.45 |
Salted Fish & Chicken Fried Rice | |
蛋白海鲜炒饭 | $16.45 |
Seafood Egg White Fried Rice | |
蟹肉瑶柱炒饭 | $16.45 |
Crab Meat & Scallop Egg White Fried Rice | |
丝苗白饭 | $2.00 |
Steamed Rice | |
SCALLOP/SQUID/CLAM/OYSTER |
|
豉椒炒带子 | $19.45 |
Black Bean & Chili Scallop | |
鱼香带子 | $19.45 |
Scallop in Szechuan Garlic Sauce | |
宫保带子 | $19.45 |
Szechuan Kung Pao Scallop | |
带子龙糊 | $19.45 |
Scallop w. Lobster Sauce | |
兰豆带子 | $19.45 |
Sauteed Scallop w. Snow Pea | |
椒盐煸鲜鱿 | $17.45 |
Crispy Pepper Salted Squid (Dry) | |
豉椒炒鲜鱿 | $17.45 |
Squid w. Black Bean & Chili Sauce Stir-Fried | |
姜葱煸蚝 | $18.45 |
Oyster Stir-Fried w. Ginger & Green Onion | |
酥炸鲜蚝 | $18.45 |
Golden Deep Fried Oyster | |
RICE COMBO |
|
烧鸭饭 | $13.45 |
Hong Kong Roast Duck on Steam Rice | |
叉烧饭 | $13.45 |
Hong Kong B. B. Q. Pork on Steam Rice | |
免治牛肉饭 | $13.45 |
Minced Beef on Steam Rice | |
白切鸡饭 | $13.45 |
Steam Chicken on Steam Rice | |
滑蛋虾饭 | $13.45 |
Shrimp w. Scrambled Egg on Rice | |
Scallop & Squid |
|
Crispy Pepper Salted Squid (Dry) | $15.95 |
椒鹽焗魷 | |
Scallop in Szechuan Garlic Sauce | $18.95 |
魚香帶子 | |
Szechuan Kung Pao Scallop | $18.95 |
宮保帶子 | |
Scallop w/ Lobster Sauce | $18.95 |
帶子龍糊 | |
Scallop w/ Asparagus | $18.95 |
蘆筍帶子 | |
Sauteed Scallop w/ Snow Pea | $18.95 |
蘭豆帶子 | |
Black Bean & Chili Scallop | $18.95 |
豉椒炒帶子 | |
Squid w/ Black Bean Sauce | |
豉汁炒魷 | |
Chef”s Special” |
|
Spicy Flavor | $34.45 |
麻辣烤鱼 | |
Hot and Spicy Flavor | $34.45 |
香辣烤鱼 | |
Spicy Lobster | |
香辣龙虾 | |
Spicy Dry Pot | $27.45 |
麻辣香锅 | |
Mao Cai | $22.45 |
冒菜 | |
Tea smoked Lamb Ribs | |
烟熏羊排 | |
More Food, Beverages & Desserts |
|
Marbled Beef in Hot Pot | $25.45 |
火锅肥牛 | |
Braised Chicken with Chinese Yam | $25.45 |
山城芋儿鸡 | |
Stir Fried Cabbage with Vermicelli | |
红薯粉炒包菜 | |
Stir Fried Beef with Cumin | $19.45 |
孜然肥牛 | |
Stir Fried Lamb | $17.45 |
小炒羊肉 | |
Stir Fried Lamb with Cumin | $17.45 |
孜然羊肉 | |
Stir Fried Kidney with Rattan Pepper | $17.45 |
火爆腰花 | |
Good Hand | |
Good Hand Lonlay | $14.95 |
骨香龍利 | |
Rock Cod Fillet Wok | $15.95 |
翡翠斑片 Tossed w/ Vegetables | |
Rock Cod Fillet | $15.95 |
豉椒斑片 w/ Black Bean & Chili Sauce | |
Deep Fried Fish Fillet | $15.95 |
椒鹽斑片 w/ Spicy Salt | |
Rock Cod Fillet | $15.95 |
甜酸斑片 w/ Sweet & Sour Sauce | |
Pan Fried | |
煎封筒 | |
Steamed | $15.95 |
蒸斑片 | |
Eggplant | $15.95 |
煲汁茄子 | |
House Special | $17.95 |
招牌斑片 | |
Steamed Flour | $16.95 |
薑蔥蒸龍利柳 | |
Fresh Whole Fish with Pickled Cabbage | $24.45 |
酸菜鱼也称为酸汤鱼,是一道源自重庆的经典菜品,以其特有的调味和独特的烹调技法而著称。流行于上世纪90年代,是重庆江湖菜的开路先锋之一 | |
Homemade Pot Stickers | $6.95 |
生煎鍋貼 | |
Roast Duck | $9.95 |
港式燒鴨 | |
Steamed Chicken | $9.95 |
白切雞 | |
Egg Rolls | $5.95 |
春捲 | |
Jelly Fish w/ Spicy Sauce | $9.95 |
麻辣海蜇 | |
B.B.Q. Spare Ribs | $9.95 |
燒排骨 | |
Steamed Dumpling | $6.95 |
生蒸餃子 | |
Crispy Prawn | $9.95 |
酥炸大蝦 | |
Triple Delicacy Cold Cuts | $19.95 |
燒味三拼 | |
Double Delicacy Cold Cuts | $15.95 |
燒味二拼 | |
Crispy Pepper Salted Squid (Dry) | $15.95 |
椒鹽魷魚 | |
Scallop in Sichuan Garlic Sauce | $18.95 |
魚香帶子 | |
Szechuan Kung Pao Scallop | $18.95 |
宮保帶子 | |
Scallop w/ Lobster Sauce | $18.95 |
帶子龍糊 | |
Scallop w/ Asparagus | $18.95 |
蘆筍帶子 | |
Sauteed Scallop w/ Snow Pea | $18.95 |
蘭豆帶子 | |
Black Bean & Chili Scallop | $18.95 |
豉椒炒帶子 | |
CLAM & OYSTER |
Hop Woo restaurant restaurant menu is provided by top-menus.com.
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Tags
Opening Hours
Open Now
11:00am - 9:30pm
11:00am - 9:30pm
11:00am - 9:30pm
11:00am - 9:30pm
11:00am - 9:30pm
11:00am - 9:30pm
11:00am - 9:30pm
April 23, 2025
9:10 pm