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Amalfi Cucina Italiana – Oceanside
Closed Now
Amalfi Cucina Italiana – Oceanside Menu:
SIGNATURE COCKTAILS |
|
| AMALFI SPRITZ | $13 |
| Aperol, Martini and Rosso Fiero, Prosecco, Soda Water | |
| MOET SPRITZ | $21 |
| Aperol, Moët & Chandon Impérial Brut (187ml Mini/Split), Soda Water | |
| BASIL BERRY MARGARITA | $14 |
| Lunazul Blanco Tequila, Giffard Creme de Mure, Pierre Ferrand Dry Curaçao, Basil, Black Berries, Lime, Orange | |
| PORTOFINO LEMON DROP | $14 |
| Three Olives Citrus Vodka, Limoncello, St. Germain, Lemon | |
| FOUR SEASONS | $14 |
| Bacardi Superior Rum, Giffard Pamplemousse, Cinnamon Bark Syrup, Lime, Pineapple, Torched Cinnamon | |
| MIDNIGHT MARGARITA | $14 |
| Jose Cuervo Tradicional Blanco Tequila, Pama Liqueur, Pomegranate, Lime, Agave Nectar, Activated Charcoal | |
| KENTUCKIANO | $14 |
| Four Roses Bourbon, Amaro Nonino, Aperol, Peychaud Bitters, Black Walnut Bitters | |
NEGRONI COCKTAILS |
|
| CONTE NEGRONI | $14 |
| Cutwater Old Grove Gin, Antica Sweet Vermouth, Maraschino Liqueur | |
| BOULEVARDIER ITALIANO | $14 |
| Old Forester Bourbon, Campari, Antica Sweet Vermouth, Cynar, Carpano Bianco Vermouth | |
| OAXACAN NEGRONI | $13 |
| Ilegal Mezcal, Campari, Antica Sweet Vermouth, Giffard Vanilla | |
SPARKLING |
|
| Prosecco, Extra Dry, La Maschera, Treviso | 12/44 |
| Prosecco, Bisol “Cartizze”, Valdobbiadene | 99 |
| Champagne, Moet & Chandon, France (SPLIT) | 20 |
| Champagne, Bollinger, France | 149 |
| Champagne, Piper-Heidsieck “RARE”, 2008, France | 339 |
| Sparkling Rose, Bouvet, France | 13/48 |
| Champagne Rose, Charles Heidsieck, France | 129 |
WHITES & ROSÉ |
|
| Pinot Grigio, Ca del Sarto, Friuli | 11/38 |
| Chardonnay, DAOU, Paso Robles | 14/51 |
| Chardonnay, Frank Family, Napa | 18/68 |
| Chardonnay, Cakebread, Napa Valley | 79 |
| Sauvignon Blanc, Rotating New Zealand | 12/46 |
| Sauvignon Blanc, Andis “Painted Hills”, Sierra Foothills | 13/49 |
| Fiano di Avellino, DAntiche Terre, Campania | 45 |
| Vermentino, Notteri, Sardinia | 14/54 |
| Falanghina, Villa Matilde, Campania | 11/38 |
| Rose, Feudi di San Gregorio “Rosaura”, Campagnia | 12/44 |
REDS |
|
| Amalfi Cellars House Red | 10/32 |
| Cabernet Sauvignon, Treana, Paso Robles | 16/58 |
| Cabernet Sauvignon, DAOU “Reserve”, Paso Robles | 75 |
| Cabernet Sauvignon, Stags Leap, Oakville, Napa | 25/95 |
| Cabernet Sauvignon, Keenan, Napa Valley | 99 |
| Cabernet Sauvignon, Curse of Knowledge, Sierra Foothills | 14/52 |
| Merlot, Seven Hills, Walla Walla Valley, WA | 52 |
| Chianti Classico, San Felice, Toscana | 14/51 |
| Barbera dAsti, Michele Chiarlo “Le Orme”, Piedmont | 38 |
| Pinot Noir, Spellbound, California | 12/44 |
| Pinot Noir, Bergstrom, Willamette Valley, OR | 89 |
| Montepulciano, Scarpone, Abruzzo | 14/52 |
| Nebbiolo, Langhe, Filippo Gallino, Piedmont | 54 |
| Barolo, Enzo Boglietti, 2018, Piedmont | 119 |
| Super Tuscan, Ricasoli, Toscana | 12/44 |
| Super Tuscan, Fontissimo, Toscana | 99 |
| Super Tuscan, Cabreo “Il Borgo”, Toscana | 89 |
| Super Tuscan, Crognolo, Toscana | 18/68 |
| Taurasi, Aglianico, Villa Matilde “Pietrafuse”, Campania | 65 |
| Amarone, Cesari, Veneto (HALF BOTTLE) | 69 |
| Nero dAvola, Donnafugata “Sherazade”, Sicily | 42 |
| Zinfandel, Seghesio, Sonoma | 14/52 |
AMALFI CELLARS RESERVE |
|
| Super Tuscan, Masseto, Toscana 2020 | 1499 |
| Super Tuscan, Tenuta San Guido “Sassicaia”, 2019, Bolgheri | 410 |
| Super Tuscan, Tignanello, Toscana | 219 |
| Super Tuscan, Luce, Toscana | 199 |
| Super Tuscan, Ornellaia, 2020, Toscana | 419 |
| Opus One, Napa, 2019 | 499 |
| Barolo, Bussia, Simone Scaletta, 2016, Piedmont | 149 |
| Barolo, Gaja “Conteisa”, 2018, Piedmont | 399 |
| Brunello di Montalcino, Il Poggione, Toscana | 129 |
| Brunello di Montalcino, Gaja “Pieve Santa Restituta”, 2018, Toscana | 179 |
| Cabernet Sauvignon, Ridge, Santa Cruz Mtns, CA | 139 |
| Cabernet Sauvignon, Chateau Montelena “Estate”, 2008, Napa Valley | 389 |
| Pinot Noir, Wayfarer by Pahlmeyer, Fort Ross-Seaview, 2018, Sonoma Coast | 149 |
| Barolo, Enzo Boglietti, 2018, Piedmont | 119 |
DRAFT |
|
| AMALFI Blonde Ale | $7 |
| AMALFI Hazy IPA | $8 |
| AMALFI West Coast IPA | $8 |
| PERONI Italian Pilsner | $8 |
| STONE BUENAVEZA Lager | $8 |
| ROTATING TAP | $8 |
ARTISANAL ITALIAN BEERS |
|
| BIRRA DOLOMITI – ROSSA – | $8 |
| ABV 6.7% | |
| BIRRA DOLOMITI – PILS – | $8 |
| ABV 4.9% | |
BOTTLED BEER/SELTZERS/CIDERS |
|
| BLUE MOON Hefeweizen | $6 |
| HEINEKEN 0.0 | $5 |
| (Non-Alcoholic) | |
| ANGRY ORCHARD Hard Cider Apple | $5 |
| GUINNESS Irish Dry Stout | $6 |
| WHITE CLAW Seltzer Mango | $5 |
| COORS LIGHT | $5 |
NIGHT CAPS |
|
| TRADITIONAL ESPRESSO MARTINI | $13 |
| Three Olives Vodka, Kahlúa, Espresso | |
| VECCHIO ESPRESSO MARTINI | $14 |
| Three Olives Vanilla Vodka, Kahlúa, Carolans Irish Cream, Vecchio Amaro Del Capo, Espresso | |
| CARAJILLO | $11 |
| Espresso, Licor 43 | |
Drinks |
|
| Craft Your Old Fashioned | $14 |
| Choose one from each column | |
| Old Fashioned | |
| Noble Oak Bourbon, Angostura, Bitters, Sugar | |
INSALATA |
|
| MEDITERRANEA | 16 |
| romaine lettuce, mixed greens, fennel, cucumber, carrots, radicchio, cherry tomato, cherry mozzarella, balsamic dressing | |
| AMALFI | 17 |
| radicchio, frisee, mixed greens, arugula, steamed shrimp, lemon mint dressing | |
| BEET SALAD | 16 |
| mixed greens, arugula, frisee, lentil, blue cheese, balsamic dressing | |
| CALIFORNIA | 15 |
| mixed greens, cucumber, apple, goat cheese, cherry tomato, lemon dressing | |
| POPEYE | 17 |
| organic baby spinach, toasted walnuts, goat cheese, shaved carrots, cherry tomatoes, lemon vinaigrette | |
| ROMANA | 19 |
| arugula, radicchio, lightly grilled romaine, cherry tomato, half burrata mozzarella, truffle dressing | |
| SHARELL | 18 |
| mixed greens, cherry tomatoes, raspberries, carlsbad strawberries, burrata mozzarella, topped with dried seeds and cranberries, raspberry vinaigrette | |
CALZONI |
|
| FAGOTTO | 22 |
| ricotta, mozzarella, ham, parmigiano, smoked mozzarella | |
| CLASSICO | 21 |
| san marzano tomato sauce, mozzarella, mushrooms, parmesano, ham | |
| RACCHETTA | 24 |
| arugula, burrata, parmigiano, bresaola (cured filet mignon) | |
| MAMMA MIA | 26 |
| smoked mozzarella, ricotta cheese, parmigiano, three mini meatballs, Italian sausage | |
PASTA |
|
| PAPPARDELLE | |
| Fresh large flat pasta noodles | |
| BUCATINI | |
| Fresh round pasta noodles | |
| RIGATONI | |
| Dry round pasta noodles | |
| FUSILLI | |
| Fresh corkscrew shape pasta | |
| PENNE | |
| Dry penne pasta | |
| GNOCCHI | +2 |
| Fresh potato based pasta | |
| GLUTEN FREE | +2 |
| Ask your server for our daily options | |
PIZZA GOURMET |
|
| BORGIA | $26 |
| buffalo mozzarella, ham, sausage, porcini mushrooms, parmesano | |
| LA VITA E BELLA | $30 |
| Pizza focaccia & parmigiano, topped with mozzarella, arugula, pistachio mortadella, Stracciatella, pistachio | |
| CAMPIONE 2024 EDITION | $27 |
| Hand peeled filet of San Marzano tomatoes sauce sautéed with EVOO, garlic, Basil, half way cooked topped with imported fresh buffalo mozzarella from Battipaglia Campania Italy | |
| CHIARA GUSTOSA | $30 |
| White pizza with buffalo mozzarella e provola di agerola, organic rucola, pistacchio, smoked salmon carpaccio, Stracciatella mozzarella | |
| TARTUFFATA | $35 |
| White pizza with porcini cream & white truffle sauce, smoked mozzarella, fresh mozzarella & parmigiano, arugula burrata cheese, prosciutto di Parma, topped with fresh shaved black truffle from alba | |
BIANCHE |
|
| MEDITERRANEA | $25 |
| buffalo mozzarella, cherry tomato, prosciutto di parma, arugula, shaved parmesano | |
| QUATTRO FORMAGGI | $21 |
| provola, mozzarella, gorgonzola, parmesano | |
| NONNINA | $25 |
| mozzarella, mushrooms, prosciutto di parma, arugula, truffle oil | |
| GENOVESE | $24 |
| pesto, mozzarella, ricotta, cherry tomato, shaved parmesano | |
| VALTELLINA | $25 |
| speck, provola di agerola, brie, caramelized onion, sausage | |
| SALSICCIA & FRIARIELLI | $24 |
| mozzarella, italian sausage, broccoli rapin | |
| LA MIA ORTOLANA | $21 |
| mozzarella, provola, bell pepper, eggplant, zucchini, potato | |
APPETIZERS |
|
| FOCCACIA | 8 |
| parmigiano, salt, pepper, evoo, oregano | |
| POLPETTE ALLITALIANA | 14 |
| italian meatball in marinara sauce served with toasted bread | |
| CARPACCIO BRESAOLA RUCOLA & GRANA | 26 |
| thin sliced cured beef served over arugula, parmigiano reggiano, evoo, lemon, black pepper | |
| PIZZELLE NAPOLETANE | 19 |
| three fried small pizzas topped w/ san marzano plum filet, stracciatella burrata, parmigiano, crispy basil | |
| TAGLIERE MISTO G/F | 29 |
| selection of cured meats and cheeses | |
| CARCIOFI ALLA ROMANA (WARM) | 19 |
| pan fried artichoke served with arugula | |
| CAPRESE CHEF G/F | 26 |
| prosciutto di parma, buffalo mozzarella, organic tomatoes, evoo, balsamic reduction | |
| BURRATA FURORE CON MELANZANE | A FUNGHETTI G/F | 21 |
| fried eggplant with cherry tomato sauce | |
| BRUSCHETTA AMALFITANA | 9, 4PPL 17 |
| cherry tomatoes, burrata cheese, evoo, garlic aloli, lemon zest | |
| BRUSCHETTA POSITANO | 10, 4PPL 19 |
| smoked salmon, evoo, stracciata cheese, lemon zest | |
| TAGLIERE MISTO | 29 |
| selection of cured meats and cheeses | |
| CARCIOFI ALLA ROMANA | 19 |
| pan fried artichoke served with arugula | |
| CAPRESE CHEF | 26 |
| prosciutto di parma, buffalo mozzarella, organic tomatoes, evoo, balsamic reduction | |
| BURRATA FURORE CON MELANZANE | A FUNGHETTI | 21 |
| fried eggplant with cherry tomato sauce | |
FROM THE KITCHEN |
|
| SALMONE PISTACCHIO | 31 |
| pan seared salmon in pistachio crust, brandy flambe, roasted mixed veggies | |
| MUSSELS & CLAMS | 25 |
| garlic, evoo, light tomato broth | |
| LINGUINE ALLE VONGOLE | 27 |
| fresh clams, garlic, evoo, spiced with chili flakes (red sauce upon request) | |
| PAPPARDELLE AI PORCINI | 29 |
| porcini mushrooms, truffle oil, evoo, touch of cream | |
| ZUPPA BORGO MARINARO | 31 |
| fish and seafood in tomato broth | |
| TORTELLINI IN BRODO | 29 |
| tortellini served in homemade jidori chicken broth with 3 small meatballs | |
MORE |
|
| LASAGNA | 26 |
| layers of thin flat egg pasta, 100% beef ragu, besciamella, tomato sauce, parmigiano cheese | |
| EGGPLANT PARMIGIANA | 24 |
| SOUP OF THE DAY | 9 |
More Food, Beverages & Desserts |
|
| MARGHERITA | $17 |
| san marzano tomato sauce, mozzarella, basil, evoo | |
| CAMPIONE | $20 |
| san marzano tomato sauce, buffalo mozzarella, basil, evoo, parmesan cheese | |
| MARINARA | $14 |
| pomodoro sauce, garlic, oregano, basil | |
| SPACCANAPOLI | $25 |
| san marzano tomato sauce, mozzarella, spicy salame, ham, sausage | |
| PEPPERONI | $19 |
| san marzano tomato sauce, mozzarella, pepperoni | |
| PUTTANESCA | $20 |
| san marzano tomato sauce, mozzarella, basil, black olives, capers, anchovies | |
| VESUVIO | $21 |
| san marzano tomato sauce, mozzarella, spicy salame | |
| CAPRICCIOSA | $21 |
| san marzano tomato sauce, mozzarella, ham, mushrooms, artichoke | |
| TORERO | $22 |
| mozzarella, spicy salame, gorgonzola, black olives, bell pepper san marzano tomato sauce | |
| CORBARINO | 22 |
| cherry tomato sauce, evoo | |
| CACIO E PEPE | 21 |
| pecorino cheese, black pepper, butter | |
| BOLOGNESE | 20 |
| 100% angus beef, san marzano tomato sauce | |
| RAGU NAPOLETANO | 25 |
| ground beef and pork sausage, toasted pine nuts, parmigiano, san marzano sauce | |
| PRIMAVERA | 20 |
| farmers market mixed veggies in pink sauce – add shrimp 8, salmon 8, sausage 6 | |
| AMATRICIANA | 22 |
| san marzano tomato sauce, onions, guanciale (pork cheeks), pecorino sauce | |
| ARRABBIATA | 16 |
| spicy marinara | |
| PESTO ALLA GENOVESE | 26 |
| basil, garlic, pine nuts, parmigiano reggiano, evoo, touch of cream |
Amalfi Cucina Italiana – Oceanside restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts reservations
- Cosy
- Good for solo dining
- Has great wine list
- Has toilets
- Popular for dinner
- Popular with tourists
- Serves alcohol
- Serves beer
- Serves brunch
- Serves cocktails
- Serves coffee
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves food
- Serves great dessert
- Serves wine
- Wheelchair Accesible
Tags
221 N Cleveland St, Oceanside, CA 92054, United States
Opening Hours
Closed Now
Closed
Closed
3:00pm - 9:00pm
3:00pm - 9:00pm
12:00pm - 9:00pm
12:00pm - 9:00pm
12:00pm - 9:00pm
December 29, 2025
12:07 am