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Athena Grill & Catering
Open Now
Athena Grill & Catering Menu:
Starters |
|
Octopus Mezes | $20.95 |
Spanish octopus grilled with olive oil, lemon juice, oregano, and served on bed of Arugula. | |
Mezes Athena | $18.50 |
(VEGAN) Falafels, portobello mushroom, eggplant, and served on bed of fresh cut fries. Contains Gluten. | |
Mezes Krasiou | $19.95 |
Loukanika, lamb souvlaki, chicken souvlaki, biftekia, and served on bed of fresh cut fries. | |
Dolmades Mezes | $16.50 |
Grape leaves stuffed with ground beef, rice and herbs. | |
Spanakopita Mezes | $16.00 |
Traditional filo pies of spinach, feta, leeks, and dill. Contains Gluten. | |
Grilled Calamari | $18.00 |
Fresh Monterey squid prepared the traditional way; grilled and served with oil & vinegar. | |
Falafel Mezes | $15.00 |
(VEGAN) Deep fried ball made of chickpeas, fava beans, herbs and spices. Contains Gluten. | |
Gyros Mezes | $17.50 |
Thin-sliced beef over warm pita with red onion, tomato, and tzatziki. Halal on Request. Contains Gluten. | |
Lamb Riblets | $19.95 |
Tender lamb ribs marinated in lemon, garlic, and olive oil then roasted slowly and finished on the grill. Served on bed of garlic fries. | |
Spreads & Dips |
|
Tzatziki | $11 |
Famous Greek dip: low-fat yogurt, cucumber, and garlic. | |
Tirokafteri | $11 |
Feta, metzithra, ricotta blended with peppers, and olive oil. | |
Athena Spread | $11 |
Kalamata olives blended with garlic, and mayonnaise. | |
Hummus | $11 |
Chickpea & tahini with lemon juice, garlic, olive oil, and parsley. | |
Melitzanosalata | $11 |
Roasted eggplant whipped with garlic, onion, parsley, roasted red pepper, herbs, vinegar, and olive oil. | |
Spreads & Dips Sampler |
|
Spreads & Dips Sampler | Med – Pick 3 favorites | $14.00 |
Spreads & Dips Sampler | Large – Pick 5 favorites | $19.00 |
Pint To Go |
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Pint To Go | $18.00 |
Any dips & spreads | |
Salads |
|
Gyro or Falafel | $7.00 |
Chicken Breast or Chicken Souvlaki | $9.00 |
Lamb, Seafood, Shrimp, Salmon, Beef Souvlaki | $12.00 |
Greek Salata | $12.95 |
Spring greens, tomato, red onion, feta, cucumber, roasted red pepper, kalamata olives, served with olive oil vinaigrette. | |
Horiatiki Salata | $12.95 |
Tomato, cucumber, green pepper, red onion, feta, and kalamata olives with olive oil and oregano dressing. | |
Athena Salata | $12.95 |
Hearts of romaine lettuce, cucumber, feta, tomato, red onion, and kalamata olives dressed with olive oil vinaigrette. | |
Mediterranean Salata | $12.95 |
Fresh kale, jicama, and fennel salad with cucumber, tomato and red onion, topped with garbanzo and mitzithra cheese dressed in lemon juice vinaigrette. | |
Soups |
|
Fasoulada Bean Soup | cup $5.95 / bowl $7.95 |
Our famous bean soup with white beans, celery, carrot, onion, garlic, herbs, and olive oil in a tomato base. | |
Avgolemono Soup | cup $6.95 / bowl $9.95 |
A traditional favorite! Made with chicken rice potatoes and carrots in an egg-lemon broth. | |
Sides |
|
Fresh Cut Fries | small $5.95 / large $7.95 |
Freshly sliced potatoes gently fried then tossed with garlic, herbs, and served alongside our famous Athena olive spread. | |
Main Plates |
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Gyro Plate | $14.50 |
Thin slices of seasoned beef served over warm pita, with tzatziki sauce, tomato, red onions, and served with side of garlic fries. | |
Combination | $20.95 |
A delicious variety plate featuring pastitsio, mousaka, spanakopita, and gyro with tomato and tzatziki, served with garlic fries. | |
Chicken Souvlaki Plate | $16.50 |
Tender pieces of marinated halal chicken thigh grilled on a skewer, served with rice and vegetable medley. | |
Lamb Souvlaki Plate | $19.95 |
Tender pieces of marinated lamb loin grilled on a skewer, served with rice and vegetable medley. | |
Beef Souvlaki Plate | $18.95 |
Tender pieces of marinated fillet mignon grilled on a skewer, served with rice and vegetable medley. Please choose preferred temperature. | |
Mixed Grill | $24.95 |
Tender pieces of marinated halal chicken thigh and lamb loin grilled on a skewer, served with rice and vegetable medley. | |
Shrimp Souvlaki | $19.95 |
Marinated tiger prawns grilled on a skewer, served with rice and vegetable medley. | |
Seafood Souvlaki | $19.95 |
Marinated swordfish, tiger prawns, and scallops grilled on a skewer, served with rice and vegetable medley. | |
Lamb Chops | $20.95 / $23.95 |
Grilled porterhouse lamb chops marinated with Greek spices garlic, lemon-olive oil served with fries and vegetables. | |
New York Steak | $20.95 |
Marinated New York Steak served with garlic fries and vegetable medley. Please select desired cooking temperature. | |
Salmon | $18.95 |
Marinated Atlantic salmon fillet grilled, served with rice and vegetable medley. | |
Swordfish | $18.95 |
Marinated and grilled center cut swordfish steak, served with rice and vegetable medley. | |
Mousaka | $18.00 |
Casserole of sautéed ground sirloin, eggplant, zucchini, potato, topped with bechamel sauce, and served with fresh cut fries. | |
Dolmades | $18.00 |
Traditional stuffed grape leaves filled with rice and seasoned ground sirloin, topped with lemon sauce, and served with garlic fries. | |
Pastitsio | $18.00 |
Layers of pasta and ground sirloin seasoned with cloves and nutmeg, topped with creamy bechamel sauce, and served with vegetable medley. | |
Loukanika | $18.00 |
Sautéed Greek sausage, seasoned with anise, and served with garlic fries. | |
Biftekia | $18.00 |
Ground sirloin patties seasoned with mint, garlic, and sautéed onions, with tzatziki sauce, and served with garlic fries. | |
Falafel Plate | $14.95 |
Three falafel served with hummus, warm pita, tahini, and served with garlic fries. | |
Briami | $14.95 |
Roasted vegetable dish featuring squash, zucchini, potatoes, cauliflower, in a light tomato sauce, and served with garlic fries. | |
Spanakopita Plate | $16.95 |
Traditional phylo pie filled with spinach, leeks, swiss chard, onions, feta, and served with garlic fries. | |
Vegetarian Mousaka | $16.95 |
Casserole of eggplant, zucchini, potato topped with bechamel sauce, and served with garlic fries. | |
Desserts |
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Baklava | $5 |
Layered fillo with walnuts, cinnamon, cloves, and lemon zest syrup. | |
Karidopita | $5 |
Traditional walnut cake with orange zest syrup. | |
Kataifi | $5 |
Walnuts, cinnamon & cloves wrapped in kataife fillo with lemon zest syrup. | |
Ravani | $5 |
Almond cake with lemon zest syrup. | |
Greek Yogurt | $5 |
Greek yogurt topped with chopped walnuts and your choice of mountain honey, quince, or sour cherry preserve. | |
Galaktoboureko | $5 |
Semolina custard wrapped in fillo with lemon zest syrup. | |
Greek Cookies | $5 |
Kourabiedes sugar dusted shortbread and Melomakarona olive oil biscuits with orange honey and walnuts. | |
Baklava Dessert Box | $15.95 |
Assorted Greek Dessert Box | $15.95 |
Athena Grill & Catering restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Accepts reservations
- Casual
- Cosy
- Credit cards
- Free of charge street parking
- Free parking lot
- Good for Groups
- Good For Kids
- Good for solo dining
- Has catering
- Has fast service
- Has no-contact delivery
- Has outdoor seating
- Has seating
- Has toilets
- High chairs available
- Offers Delivery
- Offers takeaway
- Plenty of parking
- Popular for dinner
- Popular for lunch
- Quick bite
- Serves alcohol
- Serves beer
- Serves coffee
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves great coffee
- Serves halal food
- Serves healthy options
- Serves lunch
- Serves small plates
- Serves vegan dishes
- Serves vegetarian dishes
- Serves wine
- Trendy
- Wheelchair Accesible
Tags
Opening Hours
Open Now
10:30am - 3:00pm
10:30am - 8:30pm
10:30am - 8:30pm
10:30am - 8:30pm
10:30am - 9:00pm
11:00am - 9:00pm
Closed
April 29, 2025
10:52 am