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Bangers Sausage House & Beer Garden
Closed Now
Bangers Sausage House & Beer Garden Menu:
Appetizers & Sides |
|
Bangers HouseMade Pickles | $5 |
Spicy or mild. | |
Fried Pickle Spears | $5 |
Our house-made pickles, breaded, fried, & served w/ ranch dressing. | |
American Fries | $5 |
Hand-cut, thick, blanched & fried golden brown. Crispy on the outside, soft & pillowy on the inside. | |
Warm German Potato Salad | $5 |
Diced Idaho potatoes, warmed in a skillet, & topped w/ German vinaigrette. | |
Mashed Potatoes Gravy | $5 |
Yukon Gold potatoes mashed w/ butter, delicious & covered in our house-made gravy. | |
Jalapeño Cheddar Mac n Cheese | $5 |
White cheddar mac & cheese topped w/ jalapeños & cheddar cheese. (Hold the jalapeños & cheddar to make it vegetarian) | |
Fried Cheese Curds | $8 |
Hand-breaded & fried cheese curds served w/ ranch dressing. | |
Fried Brussels Sprouts | $8 |
Tossed w/ maple syrup & apple cider dressing. Finished w/ house-cured bacon lardons. | |
Mexican Street Corn Salad | $8 |
Grilled & chilled corn, diced jalapeños topped w/ cotija cheese, crema, & fresh herbs. Finished w/ house-cured bacon lardons. | |
Caesar Salad | $9 |
Romaine lettuce, house-made buttermilk Caesar dressing, croutons, & shaved parmesan. Finished w/ house-cured bacon lardons. | |
Iceberg Wedge Salad | $9 |
Iceberg lettuce, house-made buttermilk ranch dressing, croutons, & shaved parmesan. Finished w/ house-cured bacon lardons. | |
Boudin Balls | $9 |
House-made boudin sausage, deep-fried & served w/ house-made pickles. | |
Giant Soft Pretzel | $10 |
Salted, served w/ cheese sauce & house-made beer mustard. | |
Chili Cheese Fries | large: $13 / not so large: $8 |
Large: 13 / Not so Large: 8. Hand-cut American fries topped w/ house-made chili, cheese sauce, sour cream, & pickled jalapeños. | |
Poutine | large: $16 / not so large: $8 |
Large: 16 / Not so Large: 8. Hand-cut American fries topped w/ cheese curds & house-made gravy. The best thing to come out of Canada since the Canadian tuxedo. | |
Dessert |
|
Snickers Bar in a Jar | $5 |
A mason jar layered w/ house-roasted peanuts, caramel, vanilla ice cream & chocolate ganache. Topped w/ sea salt. | |
Olaf Bangers Plated Sausages |
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Kielbasa | $15 |
Our take on the horseshoe-shaped kielbasa found in the supermarket! We give it a nice snap, served w/ braised red cabbage & fingerling potatoes. | |
Currywurst | $15 |
The classic street food that goes great w/ a beer. This curry ketchup sausage is sliced over a bed of curry ketchup fries & served w/ a side of garlic aioli for dunking. | |
Banger Mash | $15 |
Two of our English pork sausages served on a bed of house-made Yukon Gold mashed potatoes. Topped w/ brown gravy & caramelized onions. | |
Hot Andouille Sandwich | $13 |
Seared on the griddle. Served on a toasted Martins potato roll, dressed NOLA style w/ lettuce, tomato, house-made pickles & mayo. Served w/ a side of American fries. | |
Poultry |
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Drunk Chicken | $10 |
Beer, Serrano peppers, red pepper flakes, cilantro & lime zest. Topped w/ avocado & caramelized onions. | |
Chicken Apple | $10 |
Brown sugar, nutmeg & cinnamon make this a classic. We dice the apples & brandy & cook them in at the end, to make it a legend. Topped w/ arugula & caramelized onions. | |
Duck Bacon Fig | $10 |
Duck, house-made bacon, & dried figs, plumed in port wine & then mixed in. Topped w/ fat chive, garlic aioli & caramelized onions. | |
Traditional |
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Bratwurst | $10 |
Our take on the most classic of German sausages. Mild, perfectly balanced & most importantly, delicious. Topped w/ sauerkraut & spicy mustard. | |
Spicy Italian | $10 |
A classic Italian sausage made w/ fennel, garlic, & red pepper flakes. Topped w/ sautéed onions & bell peppers. | |
Jalapeño Cheddar Bratwurst | $10 |
Our world famous bratwurst w/ cheese mixed right in & topped w/ spicy peppers & grain mustard. | |
Vegetarian |
|
Vegetarian BLT | $10 |
Vine-ripened & sun-dried tomato sausage mixed w/ cheese curds. Topped w/ shredded lettuce & garlic aioli. | |
Portabella Mushroom Sausage | $10 |
Topped w/ grilled asparagus, charred kale & fried shiitake mushroom bacon w/ house-pickled lemons & garlic aioli. | |
Roasted Eggplant Sausage | $12 |
Tempura battered & fried eggplant topped w/ a wedge of mixed greens, tabbouleh & sesame pistachio relish. Dressed w/ a cilantro honey glaze. | |
More Food, Beverages & Desserts |
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Bangers Better Butter Burger | $15 |
Two all-chuck patties ground in house, frozen butter chips mixed in, seared on the griddle, melted American cheese, house-made pickles, buttered potato roll, house-made pickles, beer mustard & mayo. w/ a side of fries. |
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Listing Amenities
- Accepts reservations
- Alcohol
- Bar on site
- Casual
- Cocktails
- Coffee
- Credit cards
- Debit cards
- Delivery
- Dessert
- Dine-in
- Dinner
- Family friendly
- Fast service
- Fireplace
- Food at bar
- Free of charge street parking
- Free Wi-Fi
- Good For Kids
- Great bar food
- Great cocktails
- Groups
- Happy-hour drinks
- High chairs
- Kerbside pickup
- Late-night food
- LGBTQ+ friendly
- Live music
- Live performances
- Lunch
- NFC mobile payments
- Outdoor Seating
- Paid parking lot
- Quick bite
- Rooftop seating
- Seating
- Small plates
- Solo dining
- Takeaway
- Toilets
- Tourists
- Transgender safe space
- Trendy
- University students
- Wheelchair Accesible
- Wi-Fi
- Wine
Tags
Opening Hours
Closed Now
11:00am - 3:00pm
Closed
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 11:00pm
11:00am - 11:00pm
10:00am - 9:00pm
June 18, 2025
5:14 am