Bare Bull BBQ Menu:

Meats
Brisket $16
beef that carried deep smoke in dark floes of caramelized bark over a disciplined fat cap and meat that held its moist grain on both the fatty and lean cuts
Spare Ribs $15
Full knob-top pork spare ribs held to the bone with a textbook Kansas City texture, yielding to the bite without falling off the bone
Turkey $15
thick and shaggy
Ham
best pit-style ham I
Chicken $6
can dry it out like jerky or make it fall away like wet flower petals
Garlic or Jalapeño Sausages $14
tightly packed garlic or jalapeño sausages, each in firm natural casings
Sides
Cole Slaw $2
finely ribboned
Pinto Beans $2
from scratch
Mayo-Mustard Potato Salad $2
tangy
Skin-on Roasted Potatoes $2
mashed with cheese and more
Pea Salad $2
grandmother”s recipe with fat green peas in thick dressing with cheese”
Plates $10
with two sides
Sandwiches $6.50
Cole slaw $2
finely ribboned
Pinto beans $2
from scratch
Tangy mayo-mustard potato salad $2
Skin-on roasted potatoes $2
mashed with cheese
Pea salad $2
grandmother”s recipe with fat green peas in thick dressing with cheese”
Cole slaw $2
finely ribboned
Pinto beans $2
from scratch
Mayo-mustard potato salad $2
tangy
Skin-on roasted potatoes $2
mashed with cheese
Pea salad $2
grandmother”s recipe with fat green peas in thick dressing with cheese”
Cole slaw $2
finely ribboned
Pinto beans $2
from scratch
Potato salad $2
tangy mayo-mustard
Roasted potatoes $2
skin-on mashed with cheese
Pea salad $2
her grandmother”s recipe with fat green peas in thick dressing with cheese”
Desserts
Banana Pudding $4
cream cheese, a crumble crust
Banana pudding $4
Add cream cheese, a crumble crust and some time in the freezer
Grand champion
Brisket $16
At Bare Bull, their alliance adds up to beef that carried deep smoke in dark floes of caramelized bark over a disciplined fat cap and meat that held its moist grain on both the fatty and lean cuts
The trinity
Full knob-top pork spare ribs $15
held to the bone with a textbook Kansas City texture, yielding to the bite without falling off the bone.
Turkey $14
whole-bird texture and taste as you’ll get with breast meat
More from the pit
Jalapeño sausages $14
each in firm natural casings
Pit-style ham
Chicken $6
aromatic and satisfying
Mavericks
Banana pudding $4
Main Course
Plates $10
plates with two sides
Sandwiches $6.50
Main Courses
Plates $10
with two sides
Sandwiches $6.50
Bare Bull BBQ restaurant menu is provided by top-menus.com.

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