- Anywhere

Battalion
Closed Now
Battalion Menu:
PRIMI |
|
Steak Tartare | |
House Pickles Parmesan Whole Grain Mustard | |
Tomato; Chilies; Oregano | |
Three Cheese Beef and Pork “Meatballs” Roasted Garlic Tomato Sauce; Parmesan | |
Seasonal Risotto | |
Changes Daily | |
Pickled Peppers | |
Blue Chz Dressing; Tomayoshalocs and Garlic Fried Pepperoni, Crispy Meatballs” | |
Pollen | |
Cream, Dill Gin; Tomato, Pancetta; | |
Arancini | $12 |
Mozzarella, Pomodoro Sauce | |
Three Cheese Beef & Pork “Meatballs” | |
Toasted Garlic, Pomodoro Sauce, Parmesan | |
Trippa alla Romana | |
Stewed Tripe, Rosemary, Parmesan | |
Grilled Octopus | |
Braised Chickpeas, Guanciale, Basil Pesto | |
Field Peas with Broccoli | |
Herbed Bread Crumbs | |
Grilled Marinated Chilies | |
Fresh Mozzarella, Castelvetrano Olives, Sourdough Flatbread | |
Beef Carpaccio | |
Caper Aioll; Arugula; Candied Peppers | |
Shrimp Fra Diavolo | |
Tomato. Chilies. Oregano Three Cheese Beef and Pork “Meatballs” Roasted Garlic Tomato Sauce; Parmesan | |
Seasonal Risotto | |
Changes Daily | |
12 | |
“Meatballs | |
Burrata | |
Nuts, Basil; Focaccia Eccplant Caponata, Pine | |
Cout Cnt Torta | |
Thne Chsese Dcct & Pork | |
Dumtula | |
Ona Aas4 peato) enla F
| |
Goat Cheese Torta | $12 |
Roasted Tomatoes, Basil Pesto | |
Three Cheese Beef & Pork “Meatballs” | |
Arancini | $12 |
Mozzarella, Pomodoro Sauce | |
Three Cheese Beef & Pork “Meatballs” | $12 |
Toasted Garlic Tomato Sauce, Parmesan | |
Trippa alla Romana | $12 |
Stewed Tomatoes, Rosemary, Parmesan | |
Grilled Octopus | $12 |
Braised Chickpeas, Guanciale, Basil Pesto | |
Field Peas with Broccoli | $12 |
Herbed Bread Crumbs | |
Grilled-Marinated Chilies | $12 |
ella, Castelvetrano Olives, Sourdough Flatbread | |
Goat Cheese Torta | |
Leeks, Garlic, Mustard | |
Beef & Pork | |
“Meatballs” | |
Buratta | |
Carrot Slaw, Fennel | |
Braised Greens; Chilies | |
Tomato | |
Matea Cabb Je Chal-Bufter | |
Grilled Octopus fi Gualk 44 Baai Pesto | |
Romano Beans | |
7n” Tantsto &uro Drand Pancetta | |
INSALATE |
|
Warm Squash | |
Arugula; Pickled Fresno; Farro; Candied Pecans | |
Muffaletta Salad | |
Salam; Galabrese Green Olive; Parmesan; Red Onion | |
Chopped Bibb | |
Blue Cheese; Crispy Pepperoni; Tomato; Peperoncini | |
Squash Salad | |
Farro, Candied Pecan, Tomato, Tarragon | |
Chopped Bibb | |
Blue Cheese; Crispy Pepperoni, Tomato, Peperoncini | |
Pear Salad | |
Arugula. Pecorino; Pine nut Crumble; Raisin | |
Elatened Beels | |
4ALFu tt | |
4ALFu tt | |
Temato 38 0n# 01 € | |
Waterelon Salud | |
1 Chtas | |
1 Chtas | |
Wedgie | |
Italian Salad | $8 |
Red Onion, Candied Hazelnuts, Basil, Red Wine Vinaigrette | |
Blistered Beets | |
Pear, Gorgonzola, Smoked Walnuts, Quince Saba | |
Warm Chicory Salad | |
Candied Pecans, Balsamic Vinegar, Pecorino | |
Saba | |
Spring Panzanella rred Greens; Torn Bread; Tomatoes; Red Onion;, Parmesa | |
Italian Salad | |
Prosciutto, Red Onion, Candied Hazelnuts, Basil, Red Wine Vinaigrette | |
Winter Panzanella | |
Charred Greens, Torn Bread, Tomatoes, Red Onion, Parmesan | |
Blistered Beets | |
Arugula, Pear, Gorgonzola, Smoked Walnuts, Quince Saba | |
Warm Spinach | |
Red Peppers, Roasted Mushrooms, Pancetta, Candied Pistachios | |
CONTORNI |
|
Grilled Beets | |
Fennel, Dijon Vinaigrette, Dill | |
Roasted Carrots | |
Whipped Feta, Mint; Fresno | |
Charred Green Beans | |
Tomato Pomodoro; Goat Feta | |
Polenta di Farro | |
Taleggio Cream, Thyme | |
Charred Green Beans | |
Pancetta, Tomato, Feta | |
Roasted Cauliflower | |
Hazelnut Butter, Preserved Lemon | |
Grilled Okra | |
Calabrian Pesto, Capers, Parmesan | |
Pan Fried Potatoes | |
Rosemary, Lemon, Parmesan | |
Roasted Sweet Potatoes | |
Chili, Honey, Thyme | |
Grilled Cauliflower | |
Whipped Gorgonzola, Dill | |
Charred Broccoli | |
Garlic, Almond, Parmesan | |
Pan Seared Green Beans | |
Pomodoro, Goat Feta | |
Pan Fried Potatoes | |
Rosemary, Lemon, Parmesan | |
Polenta Fried Oktu | |
Red Pepper-Pine Nuts | |
Grilled Broccalini | |
Strattu, Sherry Vinaigrette | |
Slow Roasted Carrots | |
Whipped Feta, Candied Fresno | |
Pan | |
Pomodoro Goat Feta | |
Polenta di Farro | |
Tallegio Cream, Thyme | |
Charred Green Beans | |
Pancetta, Tomato, Feta | |
Roasted Cauliflower | |
Hazelnut Butter, Preserved Lemon | |
Pan Fried Potatoes | |
Roserary, Leron, Parmesan | |
Grilled Carrots | |
Sheep Milk Feta, Pistachio Pesto | |
Roasted Cauliflower | |
Spicy Cashew Butter; Presorved Leron | |
Beans | |
Kale; Guanciale, Parmesan | |
Char Grilled Brussel Sprouts | |
Garum; Parmesan, Cepy Gartic, Lemon | |
Charred Lemon Polenta | |
Gorgonzola Cream | |
Roasted Cauliflower | |
Hazelnut Butter, Preserved Lemon | |
Char-Grilled Broccoli | |
Red Pepper Pine Nut Sauce | |
Blue Cheese Farro | |
Grilled Radicchio, Parmesan, Parsley | |
Pan Fried Potatoes | |
Rosemary, Lemon, Parmesan | |
PORTATA PRINCIPALE |
|
Eggplant Parmesan | $20 |
Fontina, Parmesan Custard, Besciamella, Pomodoro, Basil | |
Chicken Parmesan | $24 |
Pomodoro, Mozzarella, Basil | |
Parmesan-Herb Crusted Lamb Chops | $36 |
Roasted Garlic, White Wine Cream Sauce | |
Pork Osso Buco | $32 |
Peperonata, Gremolata | |
Grilled Swordfish | $32 |
Cabbage Slaw, Chili-Garlic Oil | |
NY Strip alla Florentine | $38 |
Rosemary, Lemon, Fennel Pollen | |
Eggplant Parmesan | |
Pomodoro, Fontina, Besciamella, Basil | |
Chicken Parmesan | |
Pomodoro, Mozzarella, Basil | |
Pan Seared Halibut | |
Salmoriglio, Lemon, Caper, Olive Oil NY Strip Alla Florentine (+56) Rosemary Lemon, Fennel Pollen | |
Parmesan-Herb Crusted Lamb Chops | |
Roasted Garlic, White Wine Cream Sauce | |
Grilled 14oz T-Bone Steak | $26 |
Rosemary, oregano, lemon, fennel pollen | |
Parmesan Herb Crusted Lamb Chops | $26 |
Roasted garlic and white wine cream sauce | |
Veal Piccata | $26 |
Lemon, capers, fresh corn polenta | |
Milk Braised Pork Shank | $26 |
Charred lemon polenta, olive gremolata | |
Chicken Parmesan | $26 |
Winter tomato sauce, smoked mozzarella | |
Seasonal Fish | $26 |
Pepperonata, lemon, salsa verde | |
Parmesan-Herb Crusted Lamb Chops | $26 |
Roasted Garlic, White Wine-Cream Sauce | |
Char-Grilled Bone-In Berkshire Pork Chop | $26 |
Peaches, Red Onion, Arugula, Saba | |
Grilled Rainbow Trout | |
Field Pea Ragu | |
Porcini-Crusted Veal Shoulder | $26 |
Wild Mushrooms, Leeks, Fava Beans, Mustard | |
Chicken Parmesan | |
Pomodoro, Mozzarella; Basil | |
Eggplant Parmesan | |
Fontina; Parmesan Custard; Pomodoro, Basil | |
NY Strip alla Florentine | |
Rosemary; Lemon; Olive Oil, Fennel Pollen (Supplement S10) | |
Grilled 14oz T-Bone Steak | $26 |
Rosemary, Oregano, Lemon, Fennel Pollen | |
Parmesan-Herb Crusted Lamb Chops | |
Roasted Garlic and White Wine-Cream Sauce | |
Milk Braised Pork Shoulder | |
Charred Lemon Polenta, Gremolata | |
Pan Seared Veal Breast | |
Eggplant Caponata, Chilis, Basil | |
Chicken Parmesan | |
Pomodoro Sauce, Smoked Mozzarella | |
Seared Rainbow Trout | |
Peperonata, Pine Nut-Lemon Salsa | |
Eggplant Parmesan | $72 |
Fotina Part7atan Custand Baecumalli Pomorko 8as4 | |
Pomodoro #otlareda 8ar | $25 |
Parmesan-Herb Crusted Lamb Chops | $38 |
Roasted Garte Whte Wne Cream Sauc8 | |
Tomato Csper; Olive: Garle | $728 |
Pepper | $29 |
Red Wine Fennel Parsley Gare | |
Lemon; Fennel Pallen | |
Rosemana | |
Grilled 14oz T-Bone Steak | $26 |
Rosemary, Oregano, Lemon, Fannel Poten | |
Parmesan-Herb Crusted Lamb Chops | |
Roasted Garlic and White Wine-Cream Sauce | |
Veal Piccatta | |
Lemon, Capers, Fresh Corn Polenta | |
Milk Braised Pork Shank | |
Charred Lemon Polenta, Olive Gremolata | |
Chicken Parmesan | |
Winter Tomato Sauce, Smoked Mozzarella | |
Seasonal Fish | |
Pepperonata, Lemon, Salsa Verde | |
Parmesan-Herb Crusted Lamb Chops | |
Roasted Garlic; White Wine Cream Sauce | |
Pan Seared Rainbow Trout | |
Cannelini Bean Puree_ Fennel, Pine Nut-Lemon Salsa | |
Porcini Grilled Veal Shoulder | |
Wild Mushrooms_ Fava Beans; Spring Onions | |
Grilled 14oz T-Bone Steak | $26 |
Rosemary, Oregano, Lemon, Fennel Pollen | |
Parmesan-Herb Crusted Lamb Chops | |
Roasted Garlic and White Wine-Cream Sauce | |
Veal Scallopine with Wild Mushrooms | |
Thyme, Garlic, White Wine | |
Grilled Berkshire Pork-Loin | |
Pizzaiola Sauce, White Wine, Oregano | |
Chicken Parmesan | |
Winter Tomato Sauce, Smoked Mozzarella | |
Seasonal Fish | |
Salmoriglio Sauce – Garlic, Lemon, Oregano, Olive Oil | |
PASTA |
|
Mushroom Casareccia | |
Artichoke; Arugula White Wine Cream | |
Torchio Gorgonzola | |
Grilled Onions; Rosemary, Cream | |
Italian Style Lasagna | |
Pork Ragu; Besciamella: Oregano, Chilies | |
Spinach Manicotti | $10 |
Ricotta, Pomodoro Sauce | |
Torchio Gorgonzola | $10 |
Red Onion, Cream, Rosemary | |
Celery Root Ravioli | $10 |
Wild Mushroom Ragu, Thyme | |
Trenne Bombay | $10 |
Pancetta, Gin, Tomato Cream, Dill Pollen | |
Bucatini al Frutti di Mare | $10 |
Clam, Octopus XO, Tomato, Olive Oil | |
Orecchiette alla Campagnola | $10 |
Goat Sausage, Broccoli, Ricotta Salata | |
Fetuccine Carbonara | $10 |
Guanciale, Egg Yolk Cream, Pecorino | |
Buckwheat Tagliolini | $10 |
Cabbage, Yukon Gold Potato, Fontina | |
Pumpkin Lasagne | $10 |
Bisciamella, Pork Sausage, Sage | |
Spinach Dumplings | $10 |
Parmesan, Truffle Cream | |
Spinach Manicotti | $10 |
Ricotta, Pomodoro Sauce | |
Torchio Gorgonzola | $10 |
Red Onion, Cream, Rosemary | |
Celery Root Ravioli | $10 |
Wild Mushroom Ragu, Thyme | |
Spinach Dumplings | |
Walrut, Proscuitto, Trufflo Croomn “Brasciole” Strozzapreti | |
“Brasciole” Strozzapreti | |
“Brasciole” Ragu; Whole Grain Mustard, Cabbage | |
Orecchiette alla Campagnola | |
Goat Sausage, Broccoli, Rlcotta Salato | |
Parsnip Ravioli | |
Brown Butter, Sage | |
Italian Style Lasagna | |
Mushroom Ragu; Taleggio, Oregano | |
Fettuccine alla Carbonara | |
Guanciale; Pecorino, Egg Yolk | |
Spaghetti Chi Sardi | |
Anchovy: Raisin, Pine nut; Breadcrumbs | |
Garganelli al Proscuitto | |
Hazelnut Cream, Parmesan | |
Spinach Manicotti | |
Ricotta, Pomodoro Sauce | |
Trenne Bombay | |
Pancetta Gin; Tomato Cream; Dill Pollen | |
Cacio Pepe | |
Pecorino Romano, Black Pepper | |
Spinach Dumplings | |
Parmesan -Truffle Cream, Prosciutto, Walnuts | |
Chitarra d Oro | |
Yellow Tomato Arrabbiata, Ricotta Salata | |
Spinach Manicotti | $10 |
Ricotta, Pomodoro Sauce | |
Torchio Gorgonzola | $10 |
Red Onion, Cream, Rosemary | |
Sweet Corn Ravioli | $10 |
Goat Cheese, Scallion, Breadcrumb | |
Trenne Bombay | $10 |
Pancetta, Gin, Tomato, Cream, Dill Pollen | |
Spinach Dumplings | $10 |
Parmesan-Truffle Cream, Prosciutto, Smoked Walnuts | |
Orecchiette alla Campagnola | $10 |
Goat Sausage, Broccoli, Ricotta Salata | |
Bucatini alla Carbonara | $10 |
Guanciale, Egg Yolk Cream, Pecorino | |
Tomato Lasagne | $10 |
Mozarelia, Ricotta, Basil Pesto | |
Saffron Chittarra alle Vongole | $10 |
Octopus, Garlic Chilies, Parsley | |
Ricotta Gnocchi | $10 |
Summer Squash Ragu, Breadcrumb, Basil | |
Spinach Manicotti | $10 |
Ricotta, Pomodoro Sauce | |
Torchio Gorgonzola | $10 |
Red Onion, Cream, Rosemary | |
Celery Root Ravioli | $10 |
Wild Mushroom Ragu, Thyme | |
Trenne Bombay | $10 |
Pancetta, Gin, Tomato, Cream, Dill Pollen | |
Bucatini ai Frutti di Mare | $10 |
Clam, Octopus XO, Tomato, Olive Oil | |
Orecchiette alla Campagnola | $10 |
Goat Sausage, Broccoli, Ricotta Salata | |
Fetuccine Carbonara | $10 |
Guanciale, Egg Yolk Cream, Pecorino | |
Buckwheat Tagliolini | $10 |
Cabbage, Yukon Gold Potato, Fontina | |
Pumpkin Lasagne | $10 |
Besciamella, Pork Sausage, Sage | |
Spinach Dumplings | $10 |
Parmesan-Truffle Cream | |
Torchio Gorgonzola | |
Red Onion; Cream, Rosemary | |
Fennel Pappardelle | |
Spicy Goat Ragu; Goat Pecorino | |
Trenne Bombay | |
Pancetta, Gin, Tomato, Cream. Dill Pollen Spring Green and Ricotta Ravioli | |
Orecchiette e Broccoli | |
Chilies, Bagna Cauda, Garlic Breadcrumbs | |
Bucatini alla Carbonara | |
Guanciale, Egg Yolk Cream, Pecorino | |
Tomato Lasagne | |
Mozzarella, Ricotta, Basil Pesto | |
Spinach Dumplings | |
Parmesan-Truffle Cream; Prosciutto, Walnuts | |
Lemon Cavatelli | |
Spring Peas; Pancetta; Ricotta Salata | |
Spinach Manicotti | $10 |
Ricotta, Pomodoro Sauce | |
Torchio Gorgonzola | $10 |
Red Onion, Cream, Rosemary | |
Pumpkin Ravioli | $10 |
Amaretto, Sage, Butter, Parmesan | |
Trenne Bombay | $10 |
Pancetta, Gin, Tomato, Cream, Dill Pollen | |
Tagliolini d”Oro” | $10 |
Yellow Tomato Arrabbiata | |
Orecchiette alla Campagnola | $10 |
Goat Sausage, Broccoli, Ricotta Salata | |
Fetuccine Carbonara | $10 |
Guanciale, Egg Yolk Cream, Pecorino | |
Buckwheat Pappardelle | $10 |
Wild Mushroom Ragú, Tallegio | |
Ricotta Gnudi | $10 |
Sicilian Tomato Pesto | |
Spinach Dumplings | $10 |
Parmesan-Truffle Cream | |
ANTIPASTI |
|
Crci | |
Clbran Cresrenza Herced Parmesan Butter | |
House Marinated Olives | |
Garic Citrus; Sambued Chile De Arbol | |
Cholce Ot | |
Nxjuja Nascarpone; Herbed Parmesan Butter, | |
Roasled Garlic Olive Oil | |
House Marinated Olives chili Oil; Gorgonzola; Roasted Garlic | |
Charred Cocoa | |
Nuts; Mint Oil; | |
Reuled Sunmet | |
Squush Dip | |
Fried Chickpeas | |
Garlic, Thyme, Orange, Turmeric | |
Charred Eggplant Dip | |
Pine Nuts, Mint Oil, Cocoa | |
House Made Ricotta | |
Grilled Pears, Rosemary, Olive Oil | |
Toasted Pine Nut Dip | |
Celery Ash, Olive Oil | |
Calabrian Pesto | |
Eggplant; Tomato, Ricotta, Oregano | |
Marinated Olives | |
Feta Cheese_ Presen | |
SECONDI |
|
Seared Rainbow Trout | |
Arugula, Fennel, Pine Nut-Lemon Salsa | |
Chicken Parmesan | |
Pomodoro Sauce, Mozzarella, Basil | |
DOLCI |
|
Tiramisu | |
Marsala, Coffee, Chocolate | |
Citrus-Pistachio Tart | |
Candied Citrus Zest | |
Tiramisu | |
Marsala, Coffee, Chocolate | |
Tiramisu | |
Marsala, Coffee, Chocolate | |
Ube Cannoli | |
Extra Dark Chocolate | |
HAPPY BIRTHDAY LA WRENCE |
|
Burrata | |
Tomato Crudo, Basil, Grilled Focaccia | |
Pear Salad | |
Arugula, Pecorino, Pine Nut Crumble; Saba Three Cheese Beef and Pork “Meatballs” Roasted Garlic Tomato Sauce. Parmesan | |
Spinach Dumplings | |
Prosciutto, Truffle Cream | |
Orecchiette con Piselli | |
Spring Peas, Prosciutto, Calabrian Butter; Mimolette | |
Insalate |
|
Italian Salad | |
Butternut Red Onion, Candied Hazelnuts, Basil Red Wine Vinaigrette | |
Blistered Beets | |
Arugula, Pear, Gorgonzola, Smoked Walnuts, Quince Saba | |
Warm Chicory Salad | |
Burrata, Candied Pecans, Balsamic Vinegar, Pecorino | |
BATTALION |
|
PASTA | $14 |
Orecchiette alla Campagnola | |
Fennel Sausage, Broccoli Ricotta Salata | |
Manicotto di Spinaci | |
Ricotta, Pomodoro; Basil | |
Trenne Bombay | |
Pancetta, Dill Pomodoro; Cream, | |
Pumpkin Ravioli | |
Brown Butter, Sage | |
Besciamella; Mozzarella | |
Pork Ragu; al Prosciutto | |
White Wine Cream | |
Tomato, Shallot Sage; Sundried al Pesto | |
Torchio cream | |
Onon; Rosemary, Chalarera Redi executive | |
Neonl Huizar elzzenelo | |
Cnris | |
PORTATA |
|
Eggplant | |
ontina, Parmesan Cust | |
Chicken | |
Pomodoro | |
Parmesan-Herb | |
Roasted Garlic, | |
Pan Seared | |
Tomato | |
Pepper Crust | |
Red Wine | |
NY Strip | |
Rosemar | |
Fontina; Parmesan Cust | |
Chick pamodo | |
NY St | |
Posema | |
PORTATA PRIMA |
|
Grilled | $14 |
Rosemary, Oregano | |
Parmesan-Herb | |
Roasted Garlic | |
PORTATA FRINCIFALE |
|
Eugplant Parmeean | $22 |
Fontina; Parfriosan Custard; Eesclarnello Potnodoro Bash | |
Chicken Parmesan | $25 |
Pomnodoro Mozzarella, Basil | |
Parmesan-Herb Crusted Lamb Chops | $38 |
Roasted Garlic; White Wino Crcam Sauce | |
38 | |
Pepper Crusted Pork Chop | |
Hazelnut Dukkah; Confit Leok | $38 |
Sundried Tomato; Shallot; Sage | $29 |
NY Strip alla Florentine | $40 |
Rosemary, Lemon; Fennel Pollen | |
APERITIVO |
|
The Battalion Spritz | $7.0 |
Prosecco · House Made Soda | |
The Battalion Spritz | $7 |
Prosecco • House Made Soda | |
THE SEVEN |
|
Gran Classico | |
Old Tom Gin Apricot Liqueur | |
Mark | $5 |
5 | |
Maker | |
a |
|
PRIMI | |
(Cholce of) | |
Bibb Salad | |
Blue Cheese, Tomato, Pepperoni, Peperoncini | |
Watermelon Salad | |
Tomato; Mint; Feta, Fresno Pepper | |
Spaghetti alla Gricia | |
Guanciale; Pecorino Romano, Black Pepper Three Cheese Beef and Pork “Meatballs” Roasted Garlic Tomato Sauce; Parmesan; Basil | |
BEER |
|
Peroni | $8 |
Moretti | $8 |
Bell”s Two Hearted IPA” | $8 |
Firemans #4 | $8 |
Live Oak Hefeweizen | $8 |
Non-Alcoholic |
|
House Made Italian Soda | $6 |
Amarena Cherry • Basil or Elderflower • Mint | |
NON-ALCOHOLIC |
|
House Made Italian Soda | $6 |
Amarena Cherry • Basil or Elderflower • Mint | |
Seedlip Non-Alcoholic Spirits | $11 |
Garden or Grove or Spice | |
Server RickBrandon |
|
$021 | |
Table 45/ | $1 |
#20073 |
|
$00 | |
Fococcia Bread | |
$00 | |
Par mesan-Herb Lamb Chops | |
Roasted Caul iflower | $8.00 |
LION |
|
triciana | |
Rosemary | |
mpagnola | |
Ricotta Salata | |
pinaci | |
Basil | |
bay | |
ncetta, Dill | |
violi | |
age | |
sagna | |
Mozzarella | |
osciutto | |
White Wine Cream | |
Pesto | |
Nut, Ricotta | |
nzola | |
mary, Cream | |
Grilled 140z T-Bone Steak |
|
Eggplant Parmesan | |
Fontina Parmesan Custard, Besciamella- Pomodoro Sauce, | |
Bae | $18 |
ANPAST |
|
Chuttad Egaplant Dip | |
47440 #V | |
Nduju Aluscurpone | |
1 [ | |
1 [ | |
HouAkde Ricoth | |
More Food, Beverages & Desserts |
|
Smores Panna Cotta | |
Toasted Marshmallow, Graham Cracker Crumble | |
ARYTHRASTI | |
FIERY FRIES | |
CHICKEN PARMESAN PIE | |
HOMEMADE RISOTTO | |
FOMAH THE PHI PIE | |
Eggplant Parmesan | $18 |
Fontina, Parmesan Custard, Bechamel, Winter Tomato Sauce | |
Eggplant Parmesan | $18 |
Fontina, Parmesan Custard, Besciamella, Pomodoro Sauce, Basil | |
INSALATE | |
CONTORNI | $8 |
Roasted Cauliflower | |
Seedlip Non-Alcoholic Spirits | |
Garden OR Grove OR Spice | |
Grilled Octopus | |
Braised Chickpeas, Guanciale, Basil Pesto | |
Burrata | |
Carrot Slaw, Fennel Pollen, Basil Pesto, Grilled Focaccia | |
Summer Squash Risotto | |
Burrata, Pickled Chilies | |
Eggplant Parmesan | $18 |
Fontina, Parmesan Custard, Bechamela, Pomodora Sauce | |
Cont Brandolini PG-GL | $30.00 |
Seasonal IPA | $21.00 |
Fococcia Bread | $6.00 |
Butterleaf Lettuce Salad | $12.00 |
Cacio e Pepe | $11.00 |
Parmesan-Herb Lamb Chops | $29.00 |
Roasted Cauliflower | $8.00 |
Grilled Okra | |
Calabrian Pesto, Capers, Parme | |
Spinach Dumplings | |
Parmesan-Truffle Cream | |
Grilled Okra | |
Calabrian Pesto, Capers, Parmesan | |
Pan Fried Potatoes | |
Roasted Cauliflower | |
Hazelnut Butter, Preserved Lemon | |
Eggplant Parmesan | $18 |
Fontina, Parmesan Custard, Besciamella, Winter | |
Eggplant Parmesan | $18 |
Fontina, Parmesan Custard, Besciamella, Winter Tomato Sauce, Basil | |
Eggplant Parmesan | $18 |
Fontina, Parmesan Custard, Besciamella, Winter Tomato Sauce, Basil |
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Accepts reservations
- Cosy
- Credit cards
- Dinner reservations recommended
- Free of charge street parking
- Free parking lot
- Good for Groups
- Good for solo dining
- Has bar on site
- Has outdoor seating
- Has seating
- Has toilets
- Historic
- Offers Delivery
- Offers takeaway
- Paid parking lot
- Plenty of parking
- Popular for dinner
- Popular for lunch
- Popular with tourists
- Romantic
- Serves alcohol
- Serves beer
- Serves brunch
- Serves cocktails
- Serves coffee
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves great coffee
- Serves great dessert
- Serves late-night food
- Serves lunch
- Serves small plates
- Serves spirits
- Serves wine
- Trendy
- Upmarket
- Usually has a wait
- Wheelchair Accesible
Tags
Opening Hours
Closed Now
Closed
5:00pm - 9:00pm
5:00pm - 9:00pm
5:00pm - 9:00pm
5:00pm - 10:00pm
5:00pm - 10:00pm
5:00pm - 9:00pm
May 28, 2025
10:34 pm