- Anywhere
BBs Tex-Orleans
BBs Tex-Orleans Menu:
SECOND COURSE |
|
| Cajun Empanadas | |
| Empanada dumplings stuffed with creamy shrimp and crawfish Alfredo, celery, onions, and herbs, deep fried to perfection and served with avocado ranch | |
| Shrimp Cocktail | |
| Mexican-style shrimp cocktail – like a campechana but a cocktail. Pico de gallo, avocado, cocktail sauce, crackers | |
| Half Pound Boiled Shrimp | |
| Hot and Spicy or Cold | |
| The Best Stop Smoked Boudin Link | |
| Served with creole mustard, Queso Maricela and Saltines | |
FOURTH COURSE |
|
| Maw Maws Bread Pudding | |
| Served warm and topped with meringue and a vanilla rum sauce | |
| Texas Pecan Pie a la Mode | |
| A southern classic. Pecan pie filling baked between a layer of pecan halves and a homemade crust. Topped with vanilla ice cream and caramel sauce | |
| Oreo Cheesecake | |
| Creamy vanilla cheesecake layered with Oreo cookie crumbles baked in a graham cracker crust | |
THIRD COURSE |
|
| Crispy Fried Shrimp | |
| 10 Gulf shrimp fried to perfection, 2 hush puppies, coleslaw | |
| Mama Bs Shrimp and Grits | |
| Grilled jumbo shrimp, smothered in andouille cream sauce over a bed of cheese grits | |
| El Tejaneaux | |
| 3 empanadas, 1 boudin flauta with verde cream sauce, red beans and rice | |
| Da Cray Cajun | |
| Crawfish etouffee over white rice with fried US farm-raised catfish | |
FIRST COURSE |
|
| Millers Red Beans and Rice | |
| Cajun herbs and seasonings, served with French bread | |
| Chipotle Caesar Salad | |
| Romaine, red bell peppers, parmesan cheese, Leidenheimer croutons and chipotle-infused Caesar dressing | |
| Shrimp Gumbo | |
| Served with rice and French bread | |
| House Salad | |
| Mixed greens, cucumbers, tomatoes, cheddar cheese, and Leidenheimer croutons with choice of dressing | |
Bedtime in the Bayou |
|
| Bedtime in the Bayou PoBoy | 13.99 |
| BBs signature fried Gulf shrimp poboy, dressed. | |
| Half & Half Poboy | 16.99 |
| Fried shrimp and fried oysters mixed, dressed. | |
| Surf & Turf Poboy | 13.99 |
| Fried gulf shrimp, roast beef debris and dark gravy, pepper jack cheese, tomato. | |
| Midnight Masterpiece Poboy | 15.99 |
| Roast beef debris and dark gravy, dressed. | |
| Rock Out Then Knock Out Poboy | 15.99 |
| Fried US farm-raised catfish, dressed. | |
| Fried Oyster Poboy | 18.99 |
| Fried oysters, dressed. | |
| Bullet for the King Poboy | 12.99 |
| Chicken stuffed with cream cheese and jalapeño, wrapped in bacon and topped with ranch dressing and fresh tomato. | |
| South Texas Fire Poboy | 16.99 |
| Marinated outside skirt steak topped with melted pepper jack cheese, avocado, sautéed peppers, and onions. Topped with a spicy pepper cheese sauce. | |
| Poboy & Gumbo Combo | 15.99 |
| Poboy with chicken and sausage or shrimp gumbo. | |
| Da Cheeseburger | 13.99 |
| Onion, lettuce, tomato, pickles, choice of sauce. | |
| El Chavos Burger | 14.99 |
| Sautéed onion, jalapeño, cheddar cheese and bacon. | |
Triple Play Menu |
|
| Snow Crab Cluster | $19.99 |
| Crispy Fried Shrimp | $19.99 |
| 10 shrimp served with tartar sauce | |
| Hot & Spicy Shrimp | $19.99 |
| Pick your boil style | |
| Garlic Sausage Link | $19.99 |
| Pick your boil style | |
| Cold Peel & Eat Shrimp | $19.99 |
| Boudin Link | $19.99 |
| Pick your boil style | |
TO SHARE, or not |
|
| Loaded Pollo Bullets | 10.95 |
| Chicken stuffed with cream cheese and jalapeños, wrapped in bacon and served with a side of Cajun cream sauce. | |
| All that Jazz | 19.95 |
| A big platter of pollo bullets, Cajun taquitos, boudin balls, hush puppies and Tex-Cajun fries. | |
| Boudin Balls | 7.95 |
| Creole style dirty rice with pork and spices, rolled in cornmeal and lightly fried. Served with BBs sauce (a chipotle-infused mayo). | |
| Fried Pickle Chips | 6.95 |
| Thinly sliced dill pickles lightly fried. Served with ranch dressing. | |
| Queso Maricela | 6.95 |
| Chips & Queso served with salsa verde. | |
| Cajun Taquitos | 7.95 |
| Stuffed with blackened shrimp, dirty rice, black bean and corn relish, and Cajun cream sauce. Served with salsa verde and sour cream. | |
| Hush Puppies | 6.95 |
| Homemade jalapeño-cornbread puppies served with ranch dressing and fries. | |
| Tex-Cajun Fries | 8.95 |
| Shoestring fries topped with queso, gravy and roast beef debris. | |
| Cajun Empanadas | $12.49 |
| Empanada Dumplings stuffed with Creamy Shrimp and Crawfish Alfredo, Celery, Onions, and Herbs, deep fried to perfection and served with avocado ranch. | |
| The Best Stop Smoked Boudin Link | $9.99 |
| Served with Creole Mustard, Queso Maricela and Saltines (Blackened option also available). | |
Tex-Orleans Entrées |
|
| Mama Bs Shrimp N Grits | $14.95 |
| Jumbo blackened shrimp sautéed in a zesty andouille cream sauce with celery, onions, bell peppers and garlic. Served over a bed of cheese grits. | |
| Jazzy Shrimp Trio | $21.95 |
| Fried shrimp, blackened shrimp and shrimp etouffee served over a combination of white and dirty rice. | |
| Boudin Flautas | $13.95 |
| Homemade boudin and pepperjack cheese wrapped in flour tortillas, fried perfection, and topped with sautéed crab meat in a verde cream sauce. Served with red beans and rice. | |
| Tuesday Special | $13.95 |
| Pecan crusted chicken topped with Cajun cream sauce. Served with macaroni and veggies. | |
| Fish Tacos | $12.95 |
| Blackened catfish served with Cajun slaw, black bean and corn relish, drizzled in chipotle remoulade. Served with red beans and rice. | |
| Lloyds Crawfish Etouffee | $16.95 |
| Crawfish tails smothered in a homemade spicy red roux with onions and bell peppers. Served with rice. | |
| Crowley Crawfish Combo | $21.95 |
| Fried crawfish and crawfish etouffee served over dirty rice. | |
| French Quarter Plate | $15.95 |
| A combination of red beans and rice, crawfish etouffee and a garlic sausage link. Add a shrimp skewer +$5 | |
| Chicken and Waffles | $13.95 |
| Belgian waffle topped with fried chicken tenders. Served with Aunt Jemima syrup and homemade gravy. | |
| Mama Fs Shrimp N Grits | 20.99 |
| Jumbo Blackened Shrimp sautéed in a Zesty Andouille Cream Sauce with Celery, Onions, Bell Peppers, Garlic and Choice of Veggie. | |
| Rockdale Redfish | Blackened Gulf Shrimp | 25.99 |
| Blackened Redfish and Blackened Gulf Shrimp topped with a Zesty Andouille Cream Sauce. Served with choice of Veggie, and choice of dirty or white rice. | |
| Rockdale Redfish | 20.95 |
| Blackened redfish and jumbo blackened gulf shrimp topped in a zesty andouille cream sauce. | |
| Grouper McAllen | 21.95 |
| Blackened Gulf Coast grouper topped with sautéed jumbo lump crab and verde cream sauce. | |
| Pot Belly Shrimp | 22.95 |
| Shrimp stuffed with crab dressing and fried, topped with crawfish and chipotle sauce. | |
| Redfish Etouffee | 19.95 |
| Blackened redfish smothered in crawfish etouffee. | |
Gone Fishing |
|
| Rockdale Redfish | 20.95 |
| Blackened redfish and jumbo blackened gulf shrimp topped in a zesty andouille cream sauce. | |
| Grouper McAllen | 21.95 |
| Blackened Gulf Coast grouper topped with sautéed jumbo lump crab and verde cream sauce. | |
| Pot Belly Shrimp | 22.95 |
| Shrimp stuffed with crab dressing and fried, topped with crawfish and chipotle sauce. | |
| Redfish Etouffee | 19.95 |
| Blackened redfish smothered in crawfish etouffee. | |
| Jumbo Blackened Gulf Shrimp | |
The Garden District |
|
| Chipotle Shrimp Caesar Salad | $15.95 |
| Grilled shrimp, red bell peppers, Parmesan cheese, Leidenheimer croutons and chipotle infused Caesar dressing | |
| The Bubba Lump | $15.95 |
| Boiled shrimp, jumbo lump crab, tomato, avocado, mixed greens and cucumbers. Served with Parmesan garlic and lemon wedges | |
| The MadHatter | $8.95 |
| Baby leaf spinach, pecans, dried cranberries, feta cheese, green pepper, onion, and tomato Served with honey-balsamic vinaigrette. Add grilled chicken 3 Add grilled shrimp 5 | |
| Celas Shrimp Wrap | $10.95 |
| Blackened shrimp, fresh spinach, cucumbers, red and green bell peppers, onions, tomato, and avocado brushed with Parmesan garlic, and rolled in a whole wheat wrap | |
New Orleans Favorites |
|
| Maw Maws Gumbo | $4.95/$11.95 | $5.95/$12.95 |
| Our Maw Maw cooks it better! Chicken & Andouille sausage or Shrimp. add crab meat +$2/$4 | |
| Millers Red Beans & Rice | $4.95/$9.95 |
| Andouille sausage, Cajun herbs and seasoning. | |
| Chalmette Macaroni | $4.95/$9.95 |
| Macaroni with a homemade cheese sauce mixed with freshly diced jalapenos and topped with roast beef debris. | |
| Crawfish Etouffee | $7.95 |
| Shrimp N Grits | $7.95 |
| Dirty Rice | $4.95 |
| Maw Maws Grillades & Grits | $6.95/$15.95 |
| Its authentic like Maw Maw! Tender steak tips cooked in Cajun gravy and topped with cheese grits. | |
| The RUE Trio | $20.95 |
| Jazz up your taste buds! Enjoy your choice of any three of our New Orleans Favorites! Served with two styles of garlic bread. | |
| Chicken & Andouille Sausage Gumbo | 8.99/12.99 |
| Add Crab Meat +3/5 | |
| Lloyds Crawfish Etouffee | 11.99/17.99 |
| Crawfish Etouffee | Shrimp N Grits | Dirty Rice | 7.95 | 7.95 | 4.95 |
| wfish Etouffee | 7.95 |
Lunch & Early Dining Menu |
|
| Crispy Fried Fish | $11.99 |
| Served with hush puppies, coleslaw and choice of French fries or red beans and rice. | |
| Chicken & Sausage Gumbo | $11.99 |
| Large Bowl. | |
| Gumbo & Salad Combo | $10.99 |
| Choice of house salad, Mad Hatter salad or Caesar salad and choice of a cup of chicken and sausage gumbo or shrimp gumbo. | |
| Fried Fish Fillet & 3 Shrimp | $11.99 |
| Served with hush puppies, coleslaw and choice of fries or red beans and rice. | |
| Grilled Redfish | $18.99 |
| Texas farm-raised redfish simply grilled. Choice of two sides. | |
| Parmesan Crusted Tilapia | $13.99 |
| Parmesan crusted South American tilapia, lightly fried, topped with a warm lemon butter, served with choice of two sides. | |
| Cajun Boudin Flautas | $9.99 |
| 2 Boudin stuffed flautas, fried to perfection, verde cream sauce, red beans and rice. | |
| Super Greens Salad | $8.99 |
| Kale, Arcadian lettuce, honey crisp apples, candied pecans, tomato, blue cheese vinaigrette. | |
| Fajita Tacos | $14.99 |
| Two beef fajita tacos with pepperjack cheese skirt, pico de gallo and salsa verde. Served with red beans & rice and choice of corn or flour tortillas. | |
| Grilled Salmon Creole | $17.99 |
| Grilled Chilean salmon topped in BBs light Creole lemon butter sauce, choice of two sides. | |
Sides |
|
| Collard Greens | $4.99 |
| Green Beans | $4.99 |
| Mexican Street Corn | $4.99 |
| Cajun Dirty Rice | $4.99 |
| Chalmette Macaroni | $5.99 |
| Shoe String French Fries | $5.99 |
Sweet Endings |
|
| Maw Maws Bread Pudding | $8.99 |
| Butter Cake with Rum Sauce | $8.99 |
| Brooks Brownie Sundae | $8.99 |
| Pecan Royale Cheesecake | $8.99 |
| Key Lime Pie Cheesecake | $8.99 |
New Orleans Cocktails |
|
| The Red Headed Wompus Cat | $9 |
| Hurricane Strength! Light rum, dark rum, lime juice, orange juice, grenadine. Served frozen or on the rocks | |
| Bri Bris Creed | $7 |
| Mariachi Tequila, lime juice, orange juice, agave. Served frozen or on the rocks | |
| Texas Twister | $10 |
| Frozen Red Headed Wompus Cat and Frozen Bri Bris Creed | |
| Cougar Doll | $11 |
| Deep Eddy Ruby Red Vodka, grapefruit juice, lime juice, agave, ginger beer | |
| 509 Voodoo | $7 |
| BBs “Spicy ASS” Bloody Mary made with vodka and Zing Zang mix | |
| AbitaRita | $12 |
| Frozen margarita with your choice of Abita Harvest or Purple Haze | |
| South Texas Jazz | $10 |
| Deep Eddy Vodka, muddled cucumber, lime juice, agave and Tajin spice | |
| Gin Gin Mule | $9 |
| Gin, lime juice, mint, simple syrup, ginger beer | |
| Swamp Moon | $8 |
| Malibu coconut rum, light rum, dark rum, pineapple juice, grenadine | |
| Whiskey River | $? |
| 8 Banded Whiskers, grapefruit juice, lemon juice, simple syrup, Topo Chico | |
| The Big Squeezy | $11 |
| Blue Nectar Silver Tequila, watermelon, lemon juice, lime juice, agave, Tajin spice, Topo Chico | |
The Boys |
|
| Bedtime in the Bayou | 12.95 |
| Half Pound of Fried Gulf shrimp, dressed. | |
| Half & Half | 15.95 |
| Half fried shrimp, half fried oysters, dressed. | |
| Surf & Turf | 13.95 |
| Fried Gulf shrimp, roast beef debris, tomato, pepper jack cheese. | |
| Midnight Masterpiece | 9.95 |
| Award-winning roast beef debris, dressed. | |
| Bullet for the King | 12.95 |
| Chicken stuffed with cream cheese and jalapeño, wrapped in bacon and topped with ranch dressing and fresh tomato. | |
| South Texas Fire | 10.95 |
| Fajita beef topped with melted pepper jack cheese, avocado, sautéed jalapeno peppers, and onions. Topped with a spicy pepper cheese sauce. | |
| Rock out then Knock out | 10.95 |
| Fried catfish, dressed. | |
| Anti-Oxidant Castle | 8.95 |
| A vegetarians delight with fresh spinach, cucumbers, red and green bell peppers, onions, tomatoes and avocado brushed with Parmesan garlic dressing. | |
| The Skinny Mans Diet | 8.95 |
| Chicken fried chicken topped with pepper jack cheese, tomato, avocados, and ranch dressing. | |
| Chicolean the Machine | 9.95 |
| Chopped fajita chicken, queso, jalapeno peppers, onions, avocados, and tomato. | |
| Half Poboy and Soup Combo | 11.95 |
| Half poboy with your choice of shrimp or chicken gumbo | |
Beverages |
|
| Abita Big Easy | |
| Abita Harvest | |
| Abita Purple Haze | |
| Bud Light | |
| Budweiser | |
| Coors Light | |
| Corona | |
| Corona Light | |
| Miller Lite | |
| Shiner Light Blonde | |
| Shiner Seasonal | |
| Woodchuck Pear | |
PILE IT ON |
|
| Dungeness Crab AKA “Dung” | 125 | 250$ |
| Snow Crab | 125 | 250$ |
| 1/2 lb Cold Peel-N-Eat Boiled Shrimp | 12$ |
| 1/2 lb Hot-N-Spicy Boiled Shrimp | 12$ |
| Crawfish | MKT |
| seasonal | |
| Jungeness Crab AKA “Fung” | MKT |
| Cold Peel-N-Eat Boiled Shrimp | 16.99 | 22.99 |
| Hot-N-Spicy Boiled Shrimp | 16.99 | 22.99 |
DIP IT |
|
| Melted Butter Bowl | 3$ |
| Dippin Sauces | 5$ |
| Crawfish seasoning | $0.25 |
| Melted butter | $0.35 |
| Crawfish dippin sauce | $0.50 |
FILL IT UP |
|
| Button Mushrooms | 15$ |
| Corn | 7$ |
| Smoked Sausage | |
| Andouille Sausage | 7$ |
| Loaded Potato Pellet | 1.99 |
| Boiled Egg | 1.69 |
| Side Mushrooms | 1.99 |
| 1/2 lb shrimp | $12.95 |
| Red Potato | $0.50 |
| Smoked Chicken and Apple Sausage | $1.75 |
| Smoked Garlic Sausage Link | $4.50 |
| Spicy Alligator Andouille Sausage | $7.50 |
| Sweet & Spicy Pineapple Sausage | $5.50 |
| Boiled Greens | $3.00 |
| (broccoli and green beans) | |
Draft |
|
| Abita Amber | |
| Abita Andygator | |
| Abita Purple Haze | |
| Blonde Bombshell | |
| Pos Equis | |
| Karbach Love Street | |
| Miller Lite | |
| Modelo | |
| Shiner Bock | |
| St. Arnold Art Car IPA | |
| 8th Wonder Brewery | |
| Michelob Ultra | |
Wines |
|
| La Crema Sonoma Coast Chardonnay | 20 |
| 1/2 Bottle only | |
| Kendall-Jackson Estate Appellation Chardonnay | 34/10 |
| Murphy-Goode Chardonnay | 20/7 |
| Fortress Sauvignon Blanc | 25 |
| Kendall-Jackson Estate Appellation Pinot Noir | 36 |
| Fortress Cabernet Sauvignon | 40/12 |
| Murphy-Goode Red Blend | 20/7 |
Fried Favorites |
|
| Fried Shrimp | $12.95 | $22.95 |
| Fried Catfish | $11.95 | $16.95 |
| Fried Oysters | $22.95 |
| Fried Crawfish | $14.95 |
| Fried Chicken Tenders | $12.95 |
| Fried Shrimp & Catfish | $22.95 |
| Fried Shrimp & Oysters | $22.95 |
| Fried Shrimp & Chicken Tenders | $16.95 |
New Orleans FAVS, Soups & Salads |
|
| Maw Maws Gumbo | 9.99/13.99 |
| Shrimp Gumbo. | |
| Chicken & Andouille Sausage Gumbo | 8.99/12.99 |
| Millers Red Beans & Rice | 7.99/10.99 |
| Andouille sausage, Cajun herbs and seasoning | |
| Lloyds Crawfish Etouffee | 11.99/17.99 |
| De MadHatter | 11.99 |
| Baby leaf spinach, candied pecans, dried cranberries, cheese, green peppers, onion, and tomato. ed with citrus vinaigrette. | |
| Petite Shrimp Caesar Salad | 15.99 |
| Shrimp, romaine, red bell peppers, cheese, Leidenheimer croutons and fused Caesar dressing. | |
| Lump | 17.49 |
| Jumbo lump crab, tomato, avocado, and cucumbers. Served with parmesan on wedges. | |
| Kale Steak Salad | 16.99 |
| Kale, Arcadian lettuce, tenderized outside skirt steak, honey crisp apples, candied pecans, tomato, blue cheese vinaigrette. | |
| Fried Chicken & Greens Salad | 11.99 |
| Fried chicken, mixed greens, bacon, sharp cheddar, cucumbers, egg, tomato. | |
| Side House Salad | 4.99 |
| Mixed greens, cucumbers, tomatoes, cheddar cheese and Leidenheimer croutons. Choice of dressing. | |
Poboys-Sandwiches |
|
| Bedtime in the Bayou Poboy | 12.99 |
| BBs signature fried Gulf shrimp poboy, dressed | |
| Half & Half Poboy | 16.99 |
| Fried shrimp and fried oysters mixed, dressed | |
| Surf & Turf Poboy | 13.99 |
| Fried gulf shrimp, roast beef debris and dark gravy, pepper jack cheese, tomato | |
| Midnight Masterpiece Poboy | 13.99 |
| Roast beef debris and dark gravy, dressed | |
| Rock Out Then Knock Out Poboy | 11.99 |
| Fried catfish, dressed | |
| Fried Oyster Poboy | 18.99 |
| Fried oysters, dressed | |
| Bullet for the King Poboy | 12.99 |
| Chicken stuffed with cream cheese and jalapelio, wrapped in bacon and topped with rand dressing and fresh tomato | |
| South Texas Fire Poboy | 16.99 |
| Marinated outside skirt steak topped with melted pepper jack cheese, avocado, sautéed peppers, and onions. Topped with a spicy pepper cheese sauce | |
| Poboy & Gumbo Combo | 15.99 |
| Poboy with chicken and sausage or shrimp gumbo (For Half & Half, Oyster, and South Texas Fire Polboy +53) | |
| The Skinny Mans Wrap | 11.99 |
| Chicken fried chicken topped with pepper jack cheese, avocado, tomato, and ranch dressing | |
| Grilled Chicken Wrap | 11.99 |
| Avocado, bacon, lettuce, tomato, avocado ranch | |
| Big Tunas Fried Chicken Sandwich | 12.99 |
| Traditional or Nashville HOT, coleslaw, lettuce, BBs sauce, pickles | |
| Da Cheeseburger | 12.99 |
| Onion, lettuce, tomato, pickles, choice of sauce | |
| El Chavos Burger | 12.99 |
| Sautéed onion, jalapeño, cheddar cheese and bacon | |
El Tejaneaux |
|
| El Tejaneaux | 13.99 |
| 3 empanadas, 1 boudin flauta with verde cream sauce, red beans and rice and choice of one side. | |
Trio Loco |
|
| Trio Loco | 14.99 |
| 1 shrimpalada, 1 boudin flauta with verde cream sauce, 2 empanadas served with red beans and rice and choice of one side. | |
Shrimpaladas |
|
| Shrimpaladas | 13.99 |
| 2 shrimp and fish stuffed enchiladas, smothered in pepper-jack cream sauce, drizzled in salsa verde, served with red beans and rice and choice of one side. | |
Da Cray Cajun |
|
| Da Cray Cajun | 14.99 |
| Crawfish etouffee over white rice with fried fish. Served with the choice of one side. | |
Seafood Entrées |
|
| Crispy Fried Shrimp | 14.99 |
| 10 Gulf shrimp fried to perfection, 2 hush puppies, coleslaw, choice of one side. | |
| Rockdale Redfish | 27.99 |
| Texas farm-raised redfish. Served with andouille cream sauce and sautéed shrimp, choice of two sides. | |
| Tacos del Mar | 12.99 |
| Choice of grilled fish or grilled shrimp, zesty coleslaw, black bean corn relish, chipotle remoulade, choice of corn or flour tortillas, served with red beans and rice. | |
| Grilled Salmon Creole | 21.99 |
| Grilled Chilean salmon topped in BBs light butter sauce, choice of two sides. | |
| Blackened Redfish Etouffee | |
| Blackened Texas Redfish fillet smothered in shrimp or crawfish etouffee choice of two sides. | |
Southern Staples |
|
| Morgan City Pasta | |
| Fried Chicken Tenders & Dipping Sauce | 14.99 |
| Pecan Crusted Chicken | 15.99 |
| Topped with macaroni, choice of one side. | |
| Steak South America | 24.99 |
| Outside skirt steak, chimichurri sauce, cilantro pineapple, white rice, choice of one side. | |
Daily Specials |
|
| Gumbo with Non-Alcoholic Beverage | 10.99 |
| Pecan Crusted Chicken | 12.99 |
| topped Cream Sauce. Served with Chalmette Veggies. | |
Half & Half |
|
| Bedtime in | 15.99/19.99 |
| Fried Gulf Shrimp | |
Raw Oysters |
|
| Raw Oysters on the Half Shell | MKT |
Oysters |
|
| Oyster Redneck | 13.95 |
| Baked or chargrilled oysters topped with cream cheese, bacon, sautéed jalapeños, and roasted red bell peppers. | |
| BBs Oyster Classic | 13.95 |
| Baked or chargrilled oysters topped with garlic butter and Parmesan. | |
Shrimp |
|
| Peel N Eat Shrimp | 12.95 |
| 1/2 pound, Hot and spicy OR cold | |
Crawfish |
|
| Crawfish by the Pound | MKT |
| We do it one way and thats our way. A unique seasoning truly Tex-Orleans! | |
Gone |
|
| Blackened redfish and shrimp | |
| Blackened Gulf Coast grouper | |
| Shrimp stuffed with | |
| Blackened redfish | |
Poboys |
|
| Bedtime In the Bayou | $12.95 |
| Fried Gulf shrimp, dressed | |
| Half & Half | $15.95 |
| Half fried shrimp, half fried oysters, dressed | |
| Surf & Turf | $13.95 |
| Fried Gulf shrimp, roast beef debris, tomato, pepper jack cheese | |
| Midnight Masterpiece | $9.95 |
| Award-winning roast beef debris, dressed | |
| Bullet for the King | $12.95 |
| Chicken stuffed with cream cheese and jalapeño, wrapped in bacon and topped with ranch dressing and fresh tomato | |
| South Texas Fire | $10.95 |
| Fajita beef topped with melted pepper jack cheese, avocado, sautéed jalapeño peppers, and onions. Topped with a spicy pepper cheese sauce | |
| Rock out then Knock out | $10.95 |
| Fried catfish, dressed | |
| Anti-Oxidant Castle | $8.95 |
| A vegetarians delight with fresh spinach, cucumbers, red and green bell peppers, onions, tomato, and avocado brushed with Parmesan garlic dressing | |
| The Skinny Mans Diet | $8.95 |
| Chicken fried chicken topped with pepper jack cheese, tomato, avocado, and ranch dressing | |
| Chicolean the Machine | $9.95 |
| Chopped fajita chicken, queso, jalapeño peppers, onions, avocado, and tomato | |
| Half Poboy and Soup Combo | $11.95 (Half and Half poboy +3) |
| Half poboy with your choice of shrimp or chicken gumbo | |
More Food, Beverages & Desserts |
|
| Karbach Hopadillo | |
| Karbach Seasonal | |
| Lone Star | |
| NOLA Brewing | |
| St. Arnold 5 OClock Pils | |
| St. Arnold Pub Crawl Pale Ale | |
| Boudin Balls | |
| Creole-style dirty rice | |
| Cajun Empanadas | |
| Crawfish Alfredo, etc | |
| Queso Maricela | 10.39 |
| Chips & queso served with salsa verde | |
| The Best Stop Smoked Boudin Link | 9.99 |
| Served with creole mustard, Queso Maricela and Saltines | |
| Shrimp Cocktail | 9.99 |
| Mexican-style shrimp cocktail but a cocktail, Pico de gallo, avocado, cocktail sauce crackers | |
| Fish Ceviche | 9.99 |
| Citrus cured fish, pico de gallo, jalapeño with tostadas | |
| Tex-Cajun Cheese Fries | 12.99 |
| Shoestring fries topped with queso, gravy and roast beef debris. | |
| Loaded Pollo Bullets | 12.99 |
| Chicken stuffed with cream cheese and jalapeños, wrapped in bacon and served with a side of Cajun cream sauce. | |
| Fried Pickle Chips | 8.99 |
| Thinly sliced dill pickles lightly fried. Served with ranch. | |
| Rock Out Then Knock Out | 10.99/15.99 |
| Fried Catfish, dressed | |
| The Skinny Mans Diet | 9.99/13.99 |
| Chicken Fried Chicken topped with Pepper Jack Cheese, Avocado, Tomato, and Ranch Dressing | |
| Fried Oyster Poboy | 13.99/20.99 |
| Fried Oysters, dressed | |
| Half Poboy and Soup Combo | 14.99 |
| Half Poboy with Chicken and Sausage or Shrimp Gumbo | |
| Surf & Tur | |
| Fried Gulf Shrimp | Pepper Jack Cheese | |
| Midnight | 10.49/15.49 |
| Award-winning | |
| Bullet for | |
| Chicken stuffed and wrapped in bacon and fresh tortillas | |
| South Texas | |
| Fajita Beef | Avocado, | Spicy Pepper Jack Cheese | |
| Rock Out | |
| Fried Catfish | |
| All that Jazz | 19.95 |
| Perfect for the larger group! A big ol platter of pollo bullets, Cajun taquitos, boudin balls, hush puppies and Tex-Cajun fries. | |
| Cajun Taquitos | 7.95 |
| Stuffed with blackened shrimp, dirty rice, black bean and corn relish, and Cajun cream sauce. Served with salsa verde and sour cream. | |
| Hush Puppies | 6.95 |
| Homemade jalapeño-cornbread served with ranch dressing and fries. | |
| Tex-Cajun Fries | 8.95 |
| Shoestring fries topped with queso, gravy and roast beef debris. | |
| Fried Shrimp & Catfish | $15.95 |
| Fried Shrimp & Oysters | $19.95 |
| Fried Shrimp & Chicken Tenders | $15.95 |
| Tender steak tips | 8.95/15.95 |
| cooked in a Cajun gravy and topped with cheese grits | |
| The RUE Trio | 19.95 |
| Enjoy your choice of any three of our New Orleans Favorites! Served with two styles of Garlic Bread | |
| Raw Oysters on the Half Shell | mkt/seasonal |
| Da Cheeseburger | $9.95 |
| Onion, Lettuce, Tomato and Pickles. Served with Fries. |
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