Belly Left Coast Kitchen & Taproom Menu:

Entree Dinners 1
Grilled Hoisin Pork Belly
with sautéed Garlic Greens Crispy Potatoes and mango salsa
Mushroom Truffle Pizza
APP”S 1
Bacon Wrapped Dates
Grilled Artichoke
with lemon Ancho Aioli and harvest moon olive oil
Dessert 1
Campfire Chocolate Mousse
NY Cheese Cake with Beer Caramel
Bites
Pulled Pork Slider $3
Papas Bravas Fingerlings $5
Bacon Wrapped Dates $4
Chicken Wings $6
Pulled Pork Tacos $6
Cheese Pizza $9
Pepperoni Pizza $10
Pulled Pork Sliders $3
Papas Bravas Fingerlings $6
Ground Beef $1
Chorizo $1
Pulled Pork $1
Veggie $1
Taco Especial $4
Tacos
Ground Beef $1
Chorizo $1
Pulled Pork $1
Veggie $1
Taco Especial $5
ask your server
Drinks
Corona Light $3
Happy Hour Beer $5
(All 16oz)
Red Wine $6
Sparkling Wine $6
White Wine $6
House Made Sangria $6
Mango Margarita $6
PBR $3
Tecatè $3
Taco Tuesday Beers $5
All full pouring beers on 16 oz (Ask your server or bartender for details)
HouseMade Sangria $6
Tecate $3
Modelo $4
IPA $5
Pale Ale $5
Housemade Sangria
Mango Margarita
Entrees
Certified Angus Ground Brisket Burger $15
1/2 lb Angus burger, american cheese, caramelized onions, jalapeño mayo
BBQ Pulled Pork Sliders (3) $14
Cabbage slaw, mango cilantro habanero sauce
Kalua Pulled Pork Cuban Sandwich $15
Ham, provolone cheese, and pickled sour cream
Grilled Mahi Mahi $24
Served with coconut kefir lime sauce, pesto & sautéed veggies, topped with pineapple mango salsa
Braised Pork Belly $26
Sautéed veggies, pineapple mango salsa, hoisin glaze
Certified Angus New York Steak $26
Red wine onion demi, truffle butter, fingerling potatoes, sautéed veggies
Lunch Specials
Open Faced Albacore Melt $14
Albacore tuna, provolone cheese on sliced sourdough
Chicken Curry Salad Wrap $13
Baked wrap, mozzarella, arugula, tomato
Belly BLTA $14
Applewood bacon, lettuce, tomato, avocado, jalapeño mayo
Pork Belly BanhMI $14
Pork belly, hoisin, pickled slaw, fresh herbs, Sriracha aioli, french roll
Pizza
Fig Prosciutto Pizza $15
White truffle oil, blue cheese, honey, arugula
Rustic Italian Cheese VE $13
House-made red sauce, roasted tomato, fresh herbs, light garlic, fresh mozzarella
Wild Mushroom Truffle VE $14
White truffle oil, roasted garlic, crimini mushrooms, fresh mozzarella, arugula, maple honey
Pulled Pork Hawaiian $15
BBQ Sauce, pulled pork, applewood bacon, pineapple, fresh mozzarella
Diablo $14
House-made red sauce, spicy chorizo, pepperoni, jalapeño, fresh mozzarella
Chicken Verde Pizza $15
Chili verde sauce, fresh mozzarella, red onion, chicken, garnished with cilantro
Chicken Bacon Pesto $15
Pesto, applewood bacon, grilled chicken, fresh mozzarella
Sunday Morning $16
House-made red sauce, fingerling potatoes, mushrooms, applewood bacon, prosciutto, fried egg, fresh mozzarella
Meat Lovers $16
House-made red sauce, fresh mozzarella, sausage, bacon, pepperoni, Mexican chorizo
Mac “N Cheese
Garden Truffle Mac N Cheese $13
White truffle oil, sun dried tomatoes, spinach
Three Hog Mac N’ Cheese $14
Applewood bacon, Mexican chorizo & Spanish chorizo
Lobster Mac N’ Cheese $17
Brie cheese, caramelized onions, parmigiano reggiano
TACOS
Tres Chorizo Street Tacos $13
onion, cilantro, guacamole, salsa verde
Hawaiian Kalua Pork Tacos $14
Smoked pork, guacamole, Sriracha aioli, salsa verde
Surf N Turf Fish Tacos $15
Atlantic Cod, applewood bacon, pineapple mango salsa
Tres Chorizo Street Tacos
onion, cilantro, guacamole, salsa verde
Hawaiian Kalua Pork Tacos
Smoked pork, cucumber, Sriracha aioli, salsa verde
Surf N Turf Fish Tacos
Atlantic Cod, applewood bacon, pineapple mango
Starters & Shared Plates
Pork Belly Burnt End Skewers $12
with Carolina BBQ
Rosemary Kale Fingerlings $8
Parmesan cheese served with Sriracha ketchup
Chorizo Brussel Sprouts $10
Parmesan cheese served with Mexican & Spanish chorizo
Hummus $9
House made hummus served with flat bread & veggies
Blackened Cajun Shrimp $13
in a pickled BBQ Sauce Served with flat bread
Bacon Wrapped Dates $12
Applewood bacon, bleu cheese, truffle Maple honey, served with flat bread
Grilled Artichoke $11
Served with lemon ancho aioli, Harvest Moon Olive Oil
Bavarian Salted Pretzel’s $10
with Hen House Beer Cheese
Blistered Shishito Peppers $10
Served with lemon ancho aioli
Shrimp Cucumber Avocado Ceviche $14
served with tortilla chips
Drunken Prawns $13
Poblano peppers, caramelized onions, cream, local IPA served with flat bread
1 lb of Roasted Buffalo Chicken Wings $14
Served with house made bleu cheese dressing, carrots and celery
Prosciutto Guacamole Toast $12
Served with asian pears, red onions, rocket salad & Harvest Moon Olive Oil & Maple Syrup drizzle
Burrata Cheese Board $24
Served with house-made flatbread & chef’s selection of cured meats, Cheese & pickled veggies
Taco Tuesday
Street Tacos $1
Specials $4
Wine Wednesday
Select Bottles of Wine
Thirsty Thursday
Pitchers $20
Soups & Salads
Soup of Yesterday $6
Ask your server
Belly Salad $8
Mixed greens, tomatoes, sunflower seeds, shredded parmesan, champagne vinaigrette
Wedge Salad $10
Avocado, applewood bacon, cherry tomatoes, bleu cheese crumbles & dressing
Roasted Beet Goat Cheese Arugula Salad $11
Beets, goat cheese, tomatoes, sunflower seeds, champagne vinaigrette
Bacon Spinach Salad $11
Radish, shredded parmesan, champagne vinaigrette
Chicken Kale Caesar Salad $13
Sourdough croutons, parmesan cheese, caesar dressing
Desserts for All
Campfire Stout Chocolate Mousse $8
Made with High Water Brewing”s Camp Fire Stout
Crème Brûlée of the Day $8
ask your server
Costeaux Sour Dough Bread Pudding $8
Butterfinger S’mores N.Y. Cheese Cake $8
Cocktails
Mimosa $7
Sparkling wine with orange juice
Hula Berry $7
Sake, sparkling lemonade, berry purée, float of Opera Prima sparkling wine
Red Sangria $7
House-made with seasonal fruits
Bellini $7
Peach purée, Opera Prima sparkling wine, splash of sake
Mango Margarita $7
Mango purée, Veeno agave wine, sweet & sour, & salted rim
Carafe of House Made Sangria $18
House-made with seasonal fruits
Corona Light Bucket $10
Five(5) Corona Light 12oz bottles
Wine Specials
Wine Specials
All bottles are available for purchase to go
Wine Wednesdays
Half off of select bottles of wine all day (Limit 2 Per Customer To-go)
More Food, Beverages & Desserts
Belly Style Chicken Cheese Steak Sandwich $15
Hogie roll, mushrooms, poblano peppers, beer cheese
Open Faced Albacore Melt $14
Albacore tuna, provolone cheese on sliced sourdough
Pork Belly BanhMi $14
Pork belly, hoisin, pickled slaw, fresh herbs, sriracha aioli, french roll
Belly BLTA $13
Applewood bacon, lettuce, tomato, avocado, jalapeño mayo
Belly Left Coast Kitchen & Taproom restaurant menu is provided by top-menus.com.

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