Benihana Menu:

SPECIALTIES
EMPEROR”S FEAST*” (380 )
Filet mignon and chicken breast grilled to perfection.
ROCKY”S CHOICE*” (370 )
Hibachi steak and chicken breast grilled to your specification.
BENIHANA TRIO* (410 )
Filet mignon, colossal shrimp and chicken breast grilled with lemon.
BENIHANA SPECIAL* (310 )
Hibachi steak paired with a cold water lobster tail.
BENIHANA DELIGHT (390 )
Colossal shrimp and chicken breast lightly seasoned and grilled.
SPLASH “N MEADOW*” (350 )
Hibachi steak and colossal shrimp lightly seasoned and grilled to your specification.
DELUXE TREAT* (320 )
Filet mignon and cold water lobster tail grilled with lemon.
LAND “N SEA*” (320 )
Tender filet mignon and Hokkaido scallops grilled in lemon.
SAMURAI TREAT* (360 )
Filet mignon and colossal shrimp grilled to perfection with lemon.
HIBACHI SUPREME* (440 )
Chateaubriand, 8.5 ounces of our finest center cut tenderloin, served with a grilled cold water lobster tail with lemon.
SEAFOOD
HIBACHI SHRIMP
Hibachi shrimp grilled to perfection.
COLOSSAL SHRIMP
Colossal shrimp lightly seasoned and grilled with lemon.
HIBACHI SCALLOPS
Tender Hokkaido scallops grilled hibachi style with lemon.
OCEAN TREASURE
Grilled cold water lobster tail with grilled Hokkaido scallops and colossal shrimp.
TWIN LOBSTER TAILS
Two cold water lobster tails grilled with lemon.
EDAMAME
HIBACHI VEGETABLES
BENTHANASALAD
STEAMED RICE
HIBACHI SHRIMP APPETIZER
JAPANESE HOT GREEN TEA
LO SCALL
stcale cal) BENIHANA RICE ( $300
of Out = (60 = cal) #STeAMEd (230 call @
More Food, Beverages & Desserts
Steaks
tender
Chicken
juicy
Seafood
succulent
Sushi
mouth-watering
Specialty Rolls
Benihana restaurant menu is provided by top-menus.com.

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