Bistro 880 & Bar Menu:

Sandwiches
Ground Chuck and Brisket Burger $20.00
Angus Beef, Brioche Bun, White Cheddar Cheese, with Sautéed Mushrooms and Caramelized Onion
Impossible Burger $18.00
Impossible Burger™, Vegan Chipotle Mayonnaise, Brioche Bun, Tomato, Sliced Bermuda Red Onions, and Sliced Avocado
Bistro Club $18.00
Smoked Turkey Breast, Butter Leaf Lettuce, Tomatoes, Avocado, Swiss Cheese, Applewood Smoked Bacon, and Dijonnaise on a Thick White Toast
Cubano $18.00
Citrus Pulled Pork, Shaved Black Forest Ham, Gruyere Cheese, Spicy Brown Mustard, and Dill Pickles
French Dip $19.00
Thinly Sliced Herb Garlic Roasted Ribeye Served on a Toasted Hoagie Bun, Horseradish Mayonnaise with Au Jus
Starters
Soup Du Jour $10.00
Ask your server
French Onion Soup $10.00
Rich Beef Broth, Caramelized Onions and Melted Cheese
Bistro Salad $10.00
Field Greens, Roasted Red Peppers, Tomato, Cucumber, Black Olives, Carrots, Choice of Dressing
Calamari $17.00
Deep Fried Calamari and Jalapeno Rings, Topped with Parmesan Cheese and Served with a Cocktail Sauce
Zucchini Chips $13.00
Zucchini Sliced, Soaked in Oat Milk, and Panko Breadcrumbs with Aioli Sauce
Hong Kong Style Wings $17.00
Sweet and Spicy Wings with Ranch Dressing Dipping Sauce
Ahi Tuna with Avocado Mash $18.00
Seared Ahi on a Bed of Avocado Mash, Cilantro, Lime Juice, Blue Crab, Sweet Corn and Tortilla Chips
Pork Belly Sliders $15.00
Spiced Rubbed Pork Belly in a Soy, Garlic, Ginger, and Lime Juice Sauce, Served in a Steamed Bun, Pickled Carrot and Daikon Slaw and Sliced Jalapenos
Crab Cakes $18.00
Jumbo Lump Crab Meat and Bread of Arugula Tossed with EVOO, Lime Juice, and Cilantro, Served with a Sriracha Tartar Sauce
Ahi Tuna Taco $17.00
3 Soft Corn Tortillas, Mango Pico de Gallo, Micro Cilantro, and Wasabi Mayonnaise in a Wonton Taco Shell
Gochujang StirFried Brussels Sprouts $14.00
Stir-Fried Brussels Sprouts with Sweet and Spicy Gochujang Sauce, Served with Roasted Lemon Aioli
Steamed Mussels $18.00
Steamed Black Lip Mussels, Garlic, White Wine, Parsley, Butter with Garlic Bread Sticks
Salad Entrée
Caesar Salad $12.00
Knife and Fork Baby Gem Lettuce, Garlic Bread Stick, Parmesan Cheese, Anchovies and Caesar Dressing
Chef’s Chopped Salad $19.00
Diced Grilled Chicken, Baby Heirloom Tomato Halves, Chopped Eggs, Diced Avocado, Crispy Applewood Smoked Bacon and Bleu Cheese Crumble with Choice of Dressing
Wedge Salad $12.00
Iceberg Lettuce, Baby Heirloom Tomatoes, Bleu Cheese Dressing, Crispy Applewood Smoked Bacon and Bleu Cheese Crumble
Southwest Salad $13.00
Cilantro, Brown Rice, Organic Quinoa, Diced Avocado, Roasted Heirloom Tomato Halves, Black Bean and Roasted Corn Salsa, Pickled Shallots, Tossed in a Light and Cilantro Salsa Verde Topped with Cotija Cheese
Entrée – Beef | Poultry | Pork
Grilled Skewered Marinated Chicken $32.00
Mary’s Free Range Chicken, Saffron, Onion, Olive Oil, Lemon Juice, Greek Yogurt, Garlic, Salt, Pepper, Tzatziki Sauce, Steamed Saffron Basmati Rice
Pork Chop $35.00
Soy, Garlic, Wasabi, Yuzu Marinated Niman Ranch Double Cut Pork Chop, Served on a Bed of Bamboo and Asparagus Risotto
Mushroom Pot Pie $25.00
Roasted Carrots, Roasted Celery, Herb Garlic Roasted Cremini and Medium Mushroom, Calabrian Chili, Cream, Marble Potatoes, with a Puff Pastry Top
Braised Short Rib $39.00
with Mushroom and Parmesan Cheese Risotto and Grilled Baby Carrots
Entrée – Pasta
Fettuccine Pasta Alfredo $21.00
Fettuccine Pasta with our Classic Alfredo Sauce, Topped with Shaved Parmesan, and Garlic Bread
Lemon Ricotta and Spinach Manicotti $23.00
Fresh Pasta Sheets Stuffed with Ricotta Cheese and Sautéed Spinach Served with our House-made Alfredo Sauce and Garlic Bread
Meatball and Bolognese Cavatappi $25.00
Cavatappi Pasta Tossed with our House Made Pomodoro and Bolognese Sauce, Topped with Our Jumbo Italian Herb Ground Beef and Pork Sausage Meatball Stuffed with Mozzarella Cheese, Garlic Bread and Grated Parmesan Cheese
Flat Bread Pizza
Cheese $12.00
Mozzarella Cheese and Tomato Sauce
Margherita $16.00
Roasted Garlic, Burrata Cheese, Tomato Sauce and Fresh Basil
Pepperoni $16.00
Classic Tomato Sauce, Pepperoni, and Mozzarella Cheese
Meat Lovers $18.00
Tomato Sauce, Bacon, Sausage, Pepperoni and Mozzarella Cheese
Hawaiian $17.00
Tomato Sauce, Black Forest Ham, Pineapple, and Mozzarella Cheese
Entrée – Seafood
Fish And Chips $25.00
Beer Battered Haddock, Bistro Fries, with a Sriracha Tartar Sauce
Cedar Plank Salmon $35.00
Smoked Cedar Plank Salmon, Topped with Tropical Mango Salsa, Roasted Carrots; Choice of Saffron Basmati Rice or Brown Rice
Pan Seared Sea Bass $38.00
Pan Seared Sea Bass on a bed of Roasted Pee Wee Potato, Sundried Tomato, Steamed Spinach, and a Citrus Herb Broth
Champagne
House Champagne $32
Chandon Brut – California Split $12 | $45
Moet Chandon – France Split $18 | $138
La Marca Prosecco – Veneto, Italy $16 | $70
Domaine Saint Michelle, Columbia Valley, Washington $52
Telmont Reserve Brut Champagne $100
Perrier-Jouët Fleur de Champagne $200
Dom Perignon Moet Chandon $250
Dessert
Lava Chocolate Cake $8
Rich Chocolate Cake Stuffed with Chocolate Ganache
Ube Cheesecake $8
Real Purple Sweet Potato Complemented By a Crustless Bottom Layer of Vanilla Cheesecake
Cinnamon Strawberry Mascarpone Churro Taco $8
Flour Tortillas Dusted with Cinnamon and Sugar and Stuffed with Sweet Mascarpone and Strawberry
DoubleTree Cookie Sandwich $8
Vanilla Bean Ice Cream Sandwiched Between Two Chocolate Chip Walnut Cookies, Whipped Cream and Chocolate Sauce
Brioche Bread Pudding $8
Cinnamon Spiced Bread Pudding with a Whiskey Cream Sauce
Vanilla Gelato $6
Supremely decadent and creamy non dairy Gelato with Madagascar Vanilla Bean
Draught
Kona Big Wave $8
Golden Ale
Scrimshaw $8
Pilsner
Drakes Denogginizer $8
Double IPA
Elysian Space Dust $8
IPA
East Brother $8
Red Lager
Bistro 880 Flight $12
Choice of 4
Whites – Varietals
Sycamore Lane Chardonnay CA $10 | $30
Reds – Varietals
Sycamore Lane Merlot CA $10 | $30
Wente Cabernet Sauvignon Livermore CA $12 | $36
Diora La Petite Grace Pinot Noir Monterey CA $13 | $40
Joel Gott Napa Cabernet Sauvignon CA $50
Daou Estate Cabernet Sauvignon Paso Robles CA $275
Non-Alcoholic
Pepsi
Diet Pepsi
Starry
Pepsi Zero
Dr Pepper
Club Soda
Lemonade $3
Iced Tea $3
Sparkling Water $5
Freshly Brewed Starbucks Regular or Decaffeinated Coffee $3
Orange Juice $5
Grapefruit Juice $5
Cranberry Juice $5
Apple Juice $5
V8 $4
Tomato Juice $4
Espresso $5
Latte $6
Cappuccino $6
Café Au Lait $6
Bottled
Coors Lite $6
Corona Extra $7
Modelo Especial $7
Blue Moon $7
Heineken $7
Lagunitas IPA $7
Firestone Walker 805 $7
Guinness $7
Stella $7
Bud Light $6
ODouls $6
More Food, Beverages & Desserts
Bonein Ribeye Steak $57.00
16 ounce Ribeye Steak – Grilled Baby Carrots and Artichoke Hearts, Black Garlic and Maître d”hôtel Butter
New York Steak $43.00
New York Steak Cooked Your Way, Served with Grilled Baby Carrots and Black Garlic and Maître d”hôtel Butter
High Noon Vodka Seltzer
Black Cherry | Grapefruit | Mango
High Noon Tequila Seltzer
Grapefruit | Lime | Passion Fruit
All Liquor Well Drinks $7.00
House Wine $8.00
Miller Light $5.00
Bud Light $5.00
Coors Light $5.00
MGD $5.00
Michelob Ultra $5.00
Chicken Potsticker Basket $10.00
Ahi Tuna Tacos $10.00
Bavarian Pretzel with Dijon Mustard $8.00
Bratwurst $8.00
Shishito Peppers $8.00
Gochujang Meatballs $10.00
Chicken Teriyaki Skewers $12.00
Vegetarian Springroll $8.00
Bistro 880 & Bar restaurant menu is provided by top-menus.com.

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