Blue Line Pizza Menu:

IPA
BALLAST POINT SCULPIN IPA 6
American Style IPA
DESCHUTES FRESH SQUEEZED IPA 5
American Style IPA
WHEAT
ALLAGASH WHITE 6
Witbier
WIDMER HEFEWEIZEN 5
Hefeweizen
BLUE MOON 4.5
Witbier
AMBER
ANCHOR STEAM 5
California Common, Local Brewery
SPEAKEASY PROHIBITION ALE 5
Sunlight, Napa Valley
GOLDEN
LAGUNITAS PILSNER 5
Czech Style Pilsner, Local Brewery
STELLA ARTOIS 4.5
Euro Pale Lager
COORS LIGHT 4
Lite Lager
PORTER/STOUT
DESCHUTES BLACK BUTTE PORTER 5
American Porter
GUINNESS 5
Irish Stout
VINTAGE
MILLER HIGH LIFE 3.5
American Style Lager
PABST BLUE RIBBON 3.5
American Style Pale Lager
SOUTH OF THE BORDER
PACIFICO 3.5
Mexican Lager
NEGRA MODELO 3.5
Vienna Lager
CIDER/GLUTEN FREE FRIENDLY
CRISPIN APPLE CIDER 5
Naturally Fermented Using Fresh Pressed Apple Juice
SUFFERFEST PILSNER 4.5
Gluten Free Friendly Pilsner, Local Brewery
NON-ALCOHOLIC
CLAUSTHALER CLASSIC 4
Non Alcoholic Euro Style Lager
COCKTAILS
THE FRECKLED PEAR 11.5
Grey Goose La Poire vodka, crushed cucumber, basil, lime and freshly cracked black pepper
BOURBON, GINGER & THE BLADE 11
Bulleit bourbon, locally distilled Blade gin, ginger beer and a hint of lime
SLEEPER CAR 11.5
Locally distilled Hangar One vodka, lime, mint and ginger beer
CUCUMBER FIZZ 10.5
Square One organic cucumber vodka, St. Germaine elderflower liqueur, lime juice and agave
JALAPENO AGAVE 10.5
Herradura tequila, Cointreau, fresh jalapeno, crushed cucumber, lime and agave
GRAND MARGARITA 11.5
Patron Silver, Grand Marnier, agave and fresh lime juice, shaken and served up “martini style”
Santa Cruz 75 11
Locally distilled Venus Botanical gin, Pamplemousse Rose and prosecco
Fireside 11.5
Locally distilled Mosswood whiskey, bergamot vodka, orange, lemon, honey and cinnamon
Rasberry Truffle 11.5
St George Nola Coffee Liqueur, Chambord, vodka, cream and Ghirardelli chocolate
Ginger Mays 11
Clyde Mays Alabama Whiskey, rosemary, Tiamo and ginger
Treasure Island 11.50
Locally distilled Bummer and Lazarus gin, amaretto, lemon and cinnamon
Hopped 007 12
Locally distilled Anchor Hophead Vodka, 209 Gin and Lillet Blanc
RED
TAUREAU RED BLEND 11 / 35
CABERNET SAUVIGNON 9 / 32
PINOT NOIR 11 / 35
MALBEC 8 / 28
ZINFANDEL 10 / 34
CHIANTI 8 / 28
WHITE
PINOT GRIGIO 9 / 32
CHARDONNAY 9 / 32
SAUVIGNON BLANC 8 / 28
ROSÉ 8 / 28
SPARKLING
PROSECCO 9 / 32
NON-ALCOHOLIC DRINKS
CANE SUGAR SODA 3.5
Vanilla Creme Soda, Ginger Beer, Coca Cola
SPARKLING WATER 3.5
Perrier, San Pellegrino (Limonata or Aranciata)
JUICE 2
Apple, Cranberry, Pineapple, Orange
FOUNTAIN SODA 2.75
Pepsi, Diet Pepsi, Lemonade, Mug Root Beer, Sierra Mist
DRAFT BEER
ALPINE DUET IPA 6
American Style IPA, 7.0% ABV
EIGHT BRIDGES TWISTED RED ALE 6
Red Ale, 7.02% ABV, Local Brewery
ALCATRAZ AMBER 6
Amber Ale, 5.9% ABV, Local Brewery
TRUMER PILS 6
German Style Pilsner, 4.9% ABV, Local Brewery
FOUNDERS BREAKFAST STOUT 7
Stout, 8.3% ABV
MODERN TIMES FORTUNATE ISLANDS 6
Hoppy Tropical Wheat, 5.0% ABV
Specialty Pizza
BLUE LINE 25.5 / 33.85
Spinach blended with ricotta & feta, mushrooms, onions, garlic, mozzarella, marinara sauce
HOT HONEY, SAUSAGE & ARUGULA 25.5 / 32.5
Italian Sausage, red sauce, mozzarella cheese, arugula and a drizzle of Mikes Hot Honey
WILD MUSHROOM & WHITE TRUFFLE OIL 25.35 / 34.25
Wild seasonal mushrooms sautéed in garlic and white truffle oil with fresh mozzarella, fresh grated parmesan
PESTO CHICKEN 25.75 / 34.75
Pesto, marinara chicken, mushrooms, red peppers, onions, mozzarella. Includes marinara on deep dish version
SPINACH & GARLIC BIANCA 25.5 / 32.5
White sauce, spinach, mozzarella, ricotta and roasted garlic
ITALIAN COMBO 26.95 / 35
Pepperoni, salami, onions, green bells, kalamata olives, pepperoncini, mozzarella, marinara sauce
PATATÉ 26.95 / 34.85
Roasted potatoes, bacon, caramelized onions, mozzarella, shaved parmesan, white sauce
WHITE PIE 24.5 / 33.25
Garlic infused olive oil base, roasted zucchini, fresh tomatoes, mozzarella, feta
CHICKEN AND BACON 25.75 / 34.75
White sauce, roasted chicken, bacon, red bell peppers, mozzarella fresh cut basil, shaved parmesan
TIPSY PIG 25.75 / 34.75
Marinated pork, tequila lime crema, red onion, fresh jalapeno, cilantro
GREEK 24.5 / 34.65
Spinach, sundried tomatoes, feta, black olives, roasted garlic, marinara sauce
CHICAGO CHOP 26.55 / 35.85
A seasoned blend of chopped pepperoni, sausage, bacon, and salami with fresh mozzarella, crushed red pepper, marinara sauce
BBQ CHICKEN 25.75 / 34.75
BBQ infused pizza sauce, bacon, roasted chicken, pineapple, red onion, cilantro, mozzarella
CHEESE 21 / 26
Create your own & add any topping for 2/3 ea. (regular topping) or 2.5/3.5 ea. (premium topping)
VEGAN DAIYA CHEESE 21 / 26
Friendly for dairy free, soy free, gluten free & peanut free
APPETIZERS
GARLIC BREAD $9.5
Warm housemade bread topped with a blend of butter, garlic and melted mozzarella, served with warm marinara sauce, topped with fresh basil
SPICY CHICKEN WINGS $16.25
A pound of baked wings served with baby carrots and a creamy blue cheese
BEER BRAT WITH PEPPERS & ONIONS $12.85
Beer infused bratwurst sliced and served with sautéed onions, peppers and Dijon dipping sauce
ROASTED SHISHITO PEPPERS $9.85
Oven roasted Shishito peppers served with a side of chevre dip
CLASSIC SLIDERS $13.75
3 ground beef patties on a toasted bun with cheddar cheese and a bacon aioli served with all natural Kettle chips
PARM & GARLIC ROASTED POTATOES $12
Sliced roasted potatoes with fresh garlic, shaved parmesan and a basil aioli dipping sauce
SALADS
CITRUS AGAVE SPINACH SALAD 9.3/15
Spinach, goat cheese, dried cranberries & walnuts tossed in a citrus agave vinaigrette
CAPRESE 15.5
Fresh mozzarella served with sliced tomatoes, fresh basil, drizzled with extra virgin olive oil & balsamic vinegar
ARUGULA SALAD WITH STRAWBERRY BALSAMIC 9.65/15.85
Arugula tossed in a strawberry balsamic vinaigrette, topped with caramelized onions, fresh mozzarella, walnuts and a drizzle of Mikes Hot Honey
CAESAR 9.5/15.5
Romaine topped with shaved parmesan, housemade croutons and Caesar dressing. Try adding roasted chicken.
BACON & BLUE 9.7/16
Romaine topped with bacon, gorgonzola, cherry tomatoes, caramelized red onion & housemade blue cheese dressing
MIXED 9.3/15
Organic mixed greens, cherry tomatoes, red bells, gorgonzola cheese & chopped walnuts, tossed with a housemade balsamic vinaigrette dressing
KIDS MENU
KIDS CHEESE OR PEPPERONI PIZZA 8
Add any topping for 1 ea
CHICKEN IN A BLANKET 8
Roasted chicken and cheese, all wrapped up and served with kettle chips, ranch and carrots
Blue Line Pizza restaurant menu is provided by top-menus.com.

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