Blue Line Pizza Menu:

SPECIALTY PIZZA
BLUE LINE | AKA the “Little Star” 21.1 / 27.65
Spinach blended with ricotta & feta, mushrooms, onions, garlic, mozzarella, marinara sauce
CHICAGO CHOP 22.05 / 29.2
A seasoned blend of chopped pepperoni, sausage, bacon, and salami with fresh mozzarella, crushed red pepper, marinara sauce
WILD MUSHROOM & WHITE TRUFFLE OIL 21.8 / 28.85
Wild seasonal mushrooms sautéed in garlic and white truffle oil with fresh mozzarella, fresh grated parmesan
PESTO CHICKEN 21.7 / 28.8
Pesto, roasted chicken, mushrooms, red peppers, onions, mozzarella
ITALIAN COMBO 21.85 / 28.95
Pepperoni, salami, onions, green bells, kalamata olives, pepperoncini, mozzarella, marinara sauce
APHRODITE 20 / 27.8
Marinated artichoke hearts, kalamata olives, sundried tomatoes, basil, feta, mozzarella
MEDITERRANEAN CHICKEN 21.75 / 29.3
Roasted chicken, marinated artichoke hearts, red bells, green olives, onions, feta, mozzarella, marinara sauce
WHITE PIE 20.25 / 27.05
Garlic infused olive oil base, roasted zucchini, fresh tomatoes, mozzarella, feta
FREE BIRD 21.1 / 28.65
Roasted chicken, bacon & spinach with gorgonzola, mozzarella, red onions, marinara sauce
TIPSY PIG 21.1 / 28.65
Marinated pork, tequila lime crema, red onion, jalapeno, cilantro
GREEK 21.1 / 27.85
Spinach, kalamata olives, red tomatoes, feta, kalamata olives, roasted garlic, marinara sauce
MEATBALL 21.85 / 28.95
Spicy housemade meatballs, ricotta, spinach, mushrooms, red bells, mozzarella, marinara sauce
BBQ CHICKEN 21.7 / 28.8
BBQ infused pizza sauce, bacon, roasted chicken, pineapple, red onion, cilantro, mozzarella
CHEESE 16.9 / 20.5
Create your own & add any topping for 1.75/2.25 ea. (regular topping) or 2.5/2.95 ea. (premium topping*)
VEGAN DAIYA CHEESE 16.9 / 20.5
Dairy free, soy free, gluten free & peanut free
SALADS
ZOODLE SALAD $11.25
Seasoned ribbons of zucchini tossed with fire roasted tomatoes, artichoke hearts, Kalamata olives, topped with feta cheese
CAPRESE $12.95
Fresh mozzarella served with sliced tomatoes, fresh basil, drizzled with extra virgin olive oil & balsamic vinegar
CITRUS SUPER SLAW SALAD $11.25
A blend of sliced kale, brussel sprouts, broccoli hearts, red cabbage and carrots tossed with walnuts, goat cheese, dried cranberries and a housemade citrus agave vinaigrette
CAESAR $7.65 | $12.95
Romaine topped with shaved parmesan, housemade croutons & Caesar dressing. Try adding roasted chicken.
BACON & BLUE $7.75 | $13.2
Romaine topped with bacon, gorgonzola, cherry tomatoes, caramelized red onion & housemade blue cheese dressing
MIXED $7.55 | $12.35
Organic mixed greens, cherry tomatoes, red bells, gorgonzola cheese & chopped walnuts, tossed with a housemade balsamic vinaigrette dressing
Appetizers
Garlic Bread 7.95
Warm focaccia bread topped with brown butter, garlic and mixed herbs, served with marinara sauce
Spicy Chicken Wings 12.95
A pound of baked wings served with baby carrots and creamy blue cheese
Roasted Peppers 8.25
Oven roasted shishito peppers served with a side of chipotle dip
Classic Sliders 10.95
3 ground beef patties on a toasted mini bun with cheddar cheese and a bacon aioli served with all natural kettle chips
Spicy Meatballs 10.25
Housemade beef meatballs, marinara, mozzarella & shaved parmesan
Pulled Pork Sliders 11.95
House marinated pulled pork, BBQ sauce and cheddar cheese on Kings Hawaiian rolls. Served with chipotle slaw and all natural kettle chips
Toppings
Pepperoni
Pesto
Canadian Bacon
Pineapple
Sundried Tomatoes
Spinach
Anchovies
Green Olives
Ricotta
Artichoke Hearts
Red Bell Peppers
Fresh Tomatoes
Italian Sausage
Roasted Zucchini
Red Onions
Roasted Garlic
Mushrooms
Salami
Green Bell Peppers
Fresh Mozzarella
Roasted Chicken
Kalamata Olives
Bacon
Jalapenos
Fresh Basil
Meatballs
DESSERTS
HOUSE BAKED CHOCOLATE CHIP COOKIE 6.45
Warm, house baked cookie, served with vanilla bean gelato and Ghirardelli chocolate sauce
CARAMEL APPLE BREAD PUDDING 6.45
House baked bread, spiced apples and warmed caramel sauce served with vanilla bean gelato
KIDS MENU
KIDS CHEESE OR PEPPERONI PIZZA 6.45
CHICKEN IN A BLANKET 6.45
Roasted chicken and cheese, all wrapped up and served with kettle chips, ranch and carrots
IPA
BALLAST POINT SCULPIN IPA 7
DESCHUTES FRESH SQUEEZED IPA 6
VINTAGE
MILLER HIGH LIFE 4
PABST BLUE RIBBON 4
AMBER
ANCHOR STEAM 5
California Common, Local Brewery
PORTER/STOUT
DESCHUTES BLACK BUTTE PORTER 6
American Porter
GUINNESS 5
Irish Stout
SOUTH OF THE BORDER
PACIFICO 4
Mexican Lager
NEGRA MODELO 4
Vienna Lager
WHEAT
ALLAGASH WHITE 6
Witbier
WIDMER HEFEWEIZEN 5
Hefeweizen
BLUE MOON 5
Witbier
GOLDEN
LAGUNITAS PILSNER 5
Czech Style Pilsner, Local Brewery
STELLA ARTOIS 5
Euro Pale Lager
COORS LIGHT 4
Lite Lager
CIDER/GLUTEN FREE FRIENDLY
CRISPIN APPLE CIDER 5
Naturally Fermented Using Fresh Pressed Apple Juice
SUFFERFEST PILSNER 5
Gluten Free Friendly Pilsner, Local Brewery
NON-ALCOHOLIC
CLAUSTHALER CLASSIC 4
Non Alcoholic Euro Style Lager
RED
CABERNET SAUVIGNON 10 / 34
PINOT NOIR 12 / 36
MALBEC 9 / 30
ZINFANDEL 10 / 34
RED BLEND 10 / 34
TEMPRANILLO RED BLEND 9 / 32
WHITE
PINOT GRIS 9 / 32
CHARDONNAY 12 / 36
SAUVIGNON BLANC 9 / 30
ROSÉ 10 / 34
SPARKLING
PROSECCO 9 / 32
COCKTAILS
THE FRECKLED PEAR 13
Grey Goose La Poire vodka, crushed cucumber, basil, lime and freshly cracked black pepper
BOURBON, GINGER & THE BLADE 12
Bulleit bourbon, locally distilled Blade gin, ginger beer and a hint of lime
SLEEPER CAR 12
Locally distilled Hangar One vodka, lime, mint and ginger beer
CUCUMBER FIZZ 12.5
Square One organic cucumber vodka, St. Germaine elderflower liqueur, lime juice and agave
JALAPENO AGAVE 12.5
Herradura tequila, Cointreau, fresh jalapeno, crushed cucumber, lime and agave
APPLE CINNAMON SPARKLE 12
Sparkling Tiamo prosecco, Golden State Cider and a hint of cinnamon
GRAND MARGARITA 13.5
Patron Silver, Grand Marnier, agave and fresh lime juice, shaken and served up “martini style”
EL NIÑO 13
Reposado tequila, mezcal, crushed shishito pepper, agave and fresh lime with a salt and pepper rim
FIRESIDE 13
Square One Bergamot vodka, Rusty Blade gin, honey, basil & a splash of cranberry
THE BOTANICAL 13.5
Square One Bergamot vodka, Rusty Blade gin, honey, basil & a spash of cranberry
GRAPEFRUIT 209 12
Locally distilled 209 gin, elderflower, grapefruit and orange bitters
DRAFT BEER
BAREBOTTLE ROTATING IPA 7
A rotating selection of creative IPAs utilizing local ingredients and brewed fresh close to home in San Francisco
SCRIMSHAW PILSNER 7
A subtle hop character with a clean, crisp palate and a dry finish
DUET IPA 7
An original West Coast-style single IPA made with Simcoe and Armarillo hops
ALCATRAZ AMBER 7
A well balanced, full flavored amber ale with a rich, malty body and a caramel character
ORANGE WHEAT 7
The citrus aroma and tangy finish are this unfiltered beers trademarks
MIGHTY DRY CIDER 5
A perfectly balanced, off-dry bright cider reminiscent of apple champagne
NON-ALCOHOLIC DRINKS
CANE SUGAR SODA 3.5
Vanilla Creme Soda, Ginger Beer, Coca Cola
SPARKLING WATER 3.5
Perrier, San Pellegrino (Limonata or Aranciata)
JUICE 2
Apple, Cranberry, Pineapple, Orange
FOUNTAIN SODA 2.75
Pepsi, Diet Pepsi, Lemonade, Mug Root Beer, Sierra Mist
More Food, Beverages & Desserts
SE SALAD $12.75
IN CRUST PIZZA $27.45
WILD MUSHROOM $0.00
CHEESE ONLY $0.00
MOUTH GIN $16.00
MOUTH WHITE $12.00
LAGOT NOIR $74.20
Blue Line Pizza restaurant menu is provided by top-menus.com.

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