- Anywhere
Bodega Tavern & Kitchen
Bodega Tavern & Kitchen Menu:
RED |
|
| Reddy Vineyards TNT Red Blend | $98 |
| Reddy Vineyards Grand Vitis Red Blend | $70 |
| Casa Madero 3V Red Blend | $13 | $49 |
| Pavo Real Red Blend | $10 | $37 |
| Prayers of Saints & Sinners Red Blend | $10 | $37 |
| Halter Ranch CDP | $68 |
| Halter Ranch Cabernet Sauvignon | $68 |
| Iron & Sand Cabernet Sauvignon | $68 |
| Juggernaut Cabernet Sauvignon | $60 |
| The Cosmic Egg Cabernet Sauvignon | $14 | $52 |
| Bonterra Cabernet Sauvignon | $10 | $37 |
| Proverb Cabernet Sauvignon | $7 | $25 |
| Etude Fiddlestix Pinot Noir | $88 |
| Complicated Pinot Noir | $14 | $54 |
| Austerity Pinot Noir | $10 | $36 |
| Terrazas-Altos de Plata Malbec | $11 | $42 |
| Esporao Trincadeira | $10 | $37 |
| Laya Granacha | $9 | $33 |
| Bonterra Merlot | $10 | $37 |
| Proverb Merlot | $7 | $25 |
NON-ALCHOHOLIC |
|
| FRESH LEMONADE | $3.50 |
| ICED TEA | $3 |
| TOPO CHICO | $3 |
| COLD BREW | $4 |
| HOT COFFEE | $3 |
| SODAS | $3 |
| coke, diet coke, sprite, dr. pepper | |
| PIANCONE | $6 |
| 1 liter sparkling or still water | |
WHITE & ROSE |
|
| Justin Sauvignon Blanc | $12 | $45 |
| Casa Madero V Rosé | $12 | $45 |
| Fleurs de Praire Rosé | $11 | $41 |
| Phantom Chardonnay | $12 | $44 |
| Bonterra Chardonnay | $10 | $37 |
| Proverb Chardonnay | $7 | $25 |
| J Pinot Gris | $10 | $37 |
| Esporao – Colheita | $10 | $37 |
| Pavo Real White Blend | $9 | $34 |
| Kung Fu Girl Riesling | $8 | $30 |
SPARKLES |
|
| Perrier-Jouet Champagne Brut | $112 |
| GH Mumm Champagne Brut | $96 |
| Umberto Cavicchioli, Spumante Rosé | $9 | $34 |
| Poema Cava, Brut | $7 | $25 |
| Poema Cava, Rosé | $7 | $25 |
| Paul Chevalier Brut Blanc de Blancs | $6 | $22 |
AGAVE FLIGHTS |
|
| Del Maguey Flight | $68 |
| La Venenosa Flight | $68 |
| Puntagave Flight | $58 |
BEER |
|
| DOS XX | $6 |
| LONE STAR | $4 |
| MICHELOB ULTRA | $5 |
| PACIFICO | $6 |
| SHINER BOCK | $5 |
| DOSXX | $6 |
| LONE STAR | $4 |
| MICHELOB ULTRA | $5 |
| PACIFICO | $6 |
| SHINER BOCK | $5 |
| MICHELADA | $3 |
cocKTA !Ls |
|
| GREATEST AiTS | |
| VENENOSA HOTEL MACIOMALE del maguey vida mezcal, apricot-infusod altos reposado ancho reyes, house hibiscus tequila; montenegro; syrup grapefnt Wme pineapple passion fruit, lime angostura billers DAY TRIPPER 12 gin,, grapefruit, aperol; OAXACAN ROSE 12 simple pineapple del maguey vida mezcal; THE ROMAN EMPIRE 13 blanco tequila; prickly pear; litne; simple bourbon; aperol;, tnple sec; orange bitters ALOE MADREL 13 QUEEN BEE 13 chareau aloe vera liquor; light rum, dark rum, pineapple nch syrup; vodka, elderflower liqueur; coconut; angostura bitters lemon, honey, yuzu | |
CLASSICS |
|
| PENICILLIN | $11 |
| single blended scotch, lemon, house ginger syrup | |
| APEROL SPRITZ | $11 |
| aperol, topo chico, bubbles | |
| MARGARITA | $10 |
| exotico blanco tequila, lime, agave | |
| BEES KNEE | |
| amste gin, lemon | |
| PENICILLIN | $11 |
| single blended scotch, lemon, se ginger syrup | |
| APEROL SPRITZ | $11 |
| aperol, topo chico, bubbles | |
| MARGARITA | $10 |
| exotico blanco tequila, lime, agave | |
| BEES KNEES | $10 |
| amsterdam gin, lemon, honey | |
| WHISKEY SOUR | $10 |
| whiskey, lemon, simple, egg white | |
VEGETABLES & GREENS |
|
| GREEN SALAD | $9 |
| arugula & frisee, avocado, apple, cucumber, feta, lime vinaigrette | |
| CHOPPED GREEK SALAD | $9 |
| chopped romaine, cucumber, cherry tomatoes, red onion, feta, capers, kalamata olives, greek dressing | |
| BLISTERED SHISHITOS | $12 |
| garlic aioli, feta, korean chile crunch | |
| BRUSSEL SPROUTS | $10 |
| soy caramel, walnuts, craisins, candied jalapeño | |
| BEET FRIES | $11 |
| bleu cheese, smoked aioli, toasted pepitas | |
| “BUFFALO” CAULIFLOWER | $9 |
| horseradish buttermilk, celery | |
| GRILLED CAESAR SALAD | $9 |
| grilled and chopped romaine, rye croutons, pickled red onion, roasted tomato, cotija caesar dressing | |
SNACKS |
|
| CHICKEN LOLLIPOPS | $13 |
| bodega hot or korean bbq | |
| CHICHARRONES | $6 |
| salsa verde, house spice, lime | |
| GUACAMOLE TRIO | $13 |
| trio of chef-inspired “guacs” ask for todays selections | |
| MOTHERBOARD | $36 |
| assorted charcuterie, artisan cheeses, seeded honey, house mustard, flatbread | |
| CALAMARI | $13 |
| pickled peppers, calabrian chile pesto | |
| CRISPY PORK BELLY | $16 |
| orange chipotle marmalade, sweet onion, cilantro, lime | |
| DEVILED EGGS | $8 |
| maple, chipotle, bacon, cilantro | |
MAINS |
|
| CHARGRILLED SALMON | $24 |
| creamed leak & farro risotto, butternut squash, tomato jam | |
| SHRIMP & GRITS | $26 |
| hominy grits, candied pork belly, cherry tomato relish, calabrian chile butter | |
| DUCK CONFIT TACOS | $25 |
| salsa verde pickled red onion, cotija | |
| N.Y. STRIP STEAK FRITES | $30 |
| 10oz black angus strip steak, chimichurri, demi glace, fries | |
| MUSTARD GLAZED CHICKEN | $24 |
| chile rubbed, mustard glaze, bacon, brussel spaetzle, baby carrots | |
| DUROC PORK TENDERLOIN | $25 |
| yukon gold puree, blackberry-juniper gastrique, kale | |
| MEATLOAF | $16 |
| potato puree, buttered carrots, crispy brussels, honey chipotle glaze | |
| TRUFFLED BEEF STROGANOFF | $26 |
| braised short rib, egg noodles truffled sour cream sauce, mushrooms, lots of chives | |
Chef Inspired Burgers |
|
| Triple Cheese | $15 |
| smoked cheddar, gruyere, american, steamed onion, dill pickle, ketchup & mustard | |
| Mushroom & Gruyere | $15 |
| button mushrooms, apple cider braised onion, gruyere cheese, herby aioli | |
| OG | $14 |
| bacon, american cheese, lettuce, jammy tomato, sweet onion aioli | |
| Black & Bleu | $16 |
| bleu cheese, bacon, blackening spice, balsamic fig jam, arugula | |
| Mon Amour | $14 |
| crispy prosciutto, goat cheese, pickled beets, garlic aioli, arugula frisee mix | |
| Steak House | $15 |
| mesquite peppercorn rub, red onion jam, manchego, green peppercorn aioli & arugula frisee mix | |
PIZZA |
|
| CHEESE | $13 |
| buffalo mozzarella, cotija, house sauce, pizza spice | |
| MEAT-ZA | $15 |
| assorted charcuterie, buffalo mozzarella, sambal honey | |
| BACON & AVOCADO | $14 |
| avocado pesto, bacon, jammy tomato, buffalo mozzarella | |
| PEPPERONI | $14 |
| pepperoni, cheese | |
| VEGGIE | $14 |
| peppers, onions, olives, tomato, mushrooms, feta, hand torn basil | |
| WHITE | $15 |
| ricotta, g spicy sa texas red chile flake | |
BETWEEN BREAD |
|
| FILET O” REDFISH” | $14 |
| beer battered, cheddar, candied jalapeño-tartar, lettuce, pickles | |
| CHICKEN KATSU SANDWICH | $12 |
| panko crusted chicken filet, lettuce, marinated cucumber and mayo | |
| BEER BATTERED FISH TACOS | $14 |
| orange sambal slaw, pico de gallo, fries | |
| GYRO | $13 |
| beef & lamb slices, tomato and onion in a toasted pita with tzadziki sauce | |
| VEGGIE SANDWICH | $12 |
| fried avocado, lettuce, jammy tomato, pickled beets, goat cheese & garlic aioli | |
~SWEETS_ |
|
| CHOcOLATE chip COOKIE | $7 |
| if you dont know; now you knowl 1/2 doz. | |
| GRASSHOPPER BROWNIE SUNDAE” | $9 |
| mint chocolate brownie, toasted marshmallow; graham cracker crumb, maraschino cherry, mint chocolate ice cream | |
| BANANA PARFAIT | $9 |
| layers of banana pudding; snickerdoodle cookie and fresh banana with whip and hazelnut crunch | |
| MIXED BERRY HAND PIE | $9 |
| berry overloadl | |
AFTER DINNER |
|
| CARAJILLO | $9 |
| liquor 43, cold brew | |
| EARLY RISER | $11 |
| cold brew, bourbon, montenegro, rich milk float | |
C0CKTAILS |
|
| PINK POSY 12 | |
| 0-TEA 12 BOSS LADY 13 italicus; house hibiscus irish whiskey, peach rose; cocchi rosa, syrup, bubbles, topo liqueur; cucumber, campari, bubbles lemon, simple PALOMA 10 COLD RUSH 10 BEETLEJUICE 11 blanco tequila, lime; irish whiskey, honey; lemon mezcal, kiwi syrup; triple sec, squirt; agave lime; topped with topo chico | |
| BLOODY MARIA /MARY | |
| VITALICUS 11 del maguey mezcal, blanco tequila or vodka; ancho reyes, house clamato, house-seasoning blend, lime vodka, italicus, honey; lime; hibiscus syrup; grapefruit; bubbles grapefruit | |
| SANGRIA 7/25 | |
| CARAJILLO 9 0G Or Spicy wine; rum , lemon, citrus, sugar green cherry cold brew; liquor 43 blanco tequila triple sec, lime juice; agave EARLY RISER 11 BODEGA BELLIN 6/21 MIMOSA 5/15 green cherry cold brew, bourbon, blueberry, bubbles; lemon montenegro, rich syrup, milk, cinnamon bubbles & oj | |
Fo0D |
|
| BaRBAcOA DE CACHETE 13 | |
| POZOLEe VERDE 1/2 Ib slow roasted beef cheek slow roasted chicken & hcminy In barbacoa, honey sweet onion, cilantro & tomatillo-poblano broth With lime with salsa verde and house tortillas cabbage, cilantro & cotija | |
| ECG SANDWICH 13 | |
| BODECA BENEDICT 16 bacon; Crushed avocado, american; fried eggs, bacon, avocado, swiss cheese, folded eggs on pobiano hollandaise sourdough bread buttermilk biscuits BISCUITS 6 CHORIZO GRAVY 13 SOURdOUGH FRENCH TOAST 14 two eggs, home fries strawberry compote, walnuts; maple bourbon; whipped cream | |
| PORK BELLV DIVORCIADO 16 | |
| CHICKEN & WAFFLES 15 pork belly slab, 2 fried eggs crispy chicken tenders, buttermilk toppedwith salsa verde & roja _ waffle, honey, louisiana hot sauce black beans | |
| DEVILED EGGS 10 | |
| BEER BATTERED FISH TAcOS 14 dried chilies, maple; bacon bits with orange sambal slaw and fries | |
| OC BODEGA BURGER 15 | |
| CHILAQUILES 16 house bacon, american cheese; crispy tortilla strips, sirloin and cotija greens; jammy tomato, sweet onion aioli cheese, tossed with chipotle sauce and topped with 2 eggs | |
| PANCAKE PLATE 12 | |
| 6 MIGAS 22 pancakes; bacon; and two eggs grilletEeres Iajo-endmigaoi_ oyer black beans with salsa roja | |
FOR KIDS |
|
| Grilled PB & J | |
| Silver Dollar Pancakes | |
| with eggs | |
| Bacon & Eggs | |
| with toast | |
| Grilled PB & J | |
| Silver Dollar Pancakes | |
| with egg | |
| Bacon & Eggs | |
| with toast | |
NON-ALCOHOLIC |
|
| SODAS | $3 |
| coke, diet coke, sprite, dr. pepper | |
| FRESH LEMONADE | $3.50 |
| ICED TEA | $3 |
| TOPO CHICO | $3 |
| PELLEGRINO / ACQUA PANNA | $7 |
| 1 liter sparkling or still water | |
| SODAS | $3 |
| Coke, Diet Coke, Sprite, Dr. Pepper | |
| LIMEADE | $3 |
| ICED TEA | $3 |
| TOPO CHICO | $3 |
| SKY SPRINGS | $2 |
| 16 oz Bottled Rain Water | |
| GREEN CHERRY COFFEE | $3 |
Happy Hour |
|
| Cocktails | $6 |
| House Wine | $5 |
| Sangria | $4 |
| Stella Artois | $3 |
| Rolling Rock | $2 |
| Oysters | $1 |
| Wings | $0.50 |
CHARDONNAY |
|
| Landmark | $15 |
| Harken | $8 | $30 |
| Day Owl Rose | $7 | $25 |
ROSE & PINOT GRIS |
|
| Austerity | $10 | $38 |
| Landmark | $12 | $40 |
| Etude | $12 | $40 |
| Flowers | $12 | $40 |
RIESLING |
|
| Trefethen | |
sparkles |
|
| Mini Moat | |
| (187ml) | |
| Barcelona Cava | |
| Poema Rose Cava | |
BLENDS & FUN WHITES |
|
| Halter Ranch Grenache Blanc | |
| Lange Twins | |
PINOT NOIR |
|
| Austerity | $10 | $38 |
| $8 | $28 | |
Swueet |
|
| 2 SOUR | |
| Whether you prefer sweeter Or more bitter flavors, You” “I dig these cocktails. TRADEWINDS peach liqueur; coconut cream; gold rum QUEEN BEE absolut elx honey elderflower; grapefrut, lemon; | |
| I0 _ | |
| SQUTH PADRE SLING pineapple _ juice; chemy herring; grenadine; lime benedictine; | |
| T0; | |
| WanABANA lime juice; Philppine lme syrup; guanabona nectar; gin 9 : | |
| 9 : | |
| THEBLUSH grapefruit; plun dripping springs gin, | |
| Irsprub; luxardo maraschino liqueur | $117 |
| 117 | $692 |
| CHAMOMILE SOUR chamomile-infused scotch tevnge mormalade; lemon, honey | |
| 692 | |
| MUSK cinnamon infused bourbor opple applejock brandy; lime cordial; angosturo bitters | |
| MUSTACHERIDE | $105 |
| Oer bourbon; cynar; allspice dran mople SyTup; lemon juice | |
Bottles/Cans |
|
| HOPADILLO | $4 |
| Karbach, American IPA, 6.6% ABV | |
| GUNS & OIL | $4 |
| Guns & Oil, American Lager, 4.6% ABV | |
| NOTORIOUS D.A.T. | $5 |
| Four Corners, Oatmeal Stout, 7.1% ABV | |
| ELL BLONDE | $4 |
| Star, American Blonde Ale, 5.2% ABV | |
HOPS |
|
| EL CHINGON | $5 |
| Four Corners, American IPA, 7.8% ABV | |
| LECHUZA | $5 |
| Four Corners, American Stout, 7.6% ABV | |
| SHINERBOCK | $4 |
| LONESTAR | $3 |
OTHER |
|
| APRICOT HEFEWEIZEN (UT) | $4 |
| Wasatch, Fruit Beer, 4.0% ABV | |
| RESIN (NY) | $5 |
| Six Point, American Double IPA, 9.1% ABV | |
On Tap |
|
| DOS XX | $4 |
| INDIO | $4 |
| VICTORIA | $4 |
| MICHELOBULTRA | $5 |
Food |
|
| Biscuits chorizo GRAVy 12 BODEGA BURGER | $15 |
| deVILEd E66s 8 & home fries house bacon, toxas jack cheese, aned chilas maple; bacon bits two eggs, greens, jammy tomato, B0dE6a BEnEdicT 16 Sourdough FRENCH Toast 14 sweet onion aioli ined e3s bacon, avocado; poblano strawberry compote , maple bourbon, | |
| BEER BATTERED Fish Taco | $10 |
| hollandaise buttemmilk biscuits whipped cream with orange sambal slaw and fries | |
| STeAK & E66s 20 PORK BELLY DIVORCIADO | $15 |
| GRILLED Pimento CHEESE | $10 |
| 50z akaushi siroin, migas, pork belly slab, 2 fried eggs, black beans, potatoes with truffle fries black beans, salsa roja | |
| ChILAQUILes 15 KALE CEASAR” SALAD | $9 |
| chicken & WAFFLE | $14 |
| pickled red onions; rye croutons; chicken tenders; crispy tortilla strips, tomato-chipotle btserilk sauce, fried egg, cotija, akaushi parmesan-tarragon dressing | |
| waffle, honey; shrimp + | $8 |
| sirloin chicken + | $5 |
| Iouisiana hot sauce | |
DRINK |
|
| EARLY RISER | $8 |
| iced coffee, milk, amaro averna, turbinado sugar | |
| CORPSE REVIVER NO. 2 | |
| gordon | |
| BLOODY MARY/MARIA | $8 |
| clamato, salt, pepper, lime, worcestershire, hot sauce | |
| BODEGA BELLINI | $5 |
| blueberry, lemon, bubbles | |
| MIMOSA | $5 | $15 |
| fresh orange juice, bubbles | |
| SANGRIA | $5 |
| wine, lemon, sugar, citrus | |
| MICHELADA | $3 |
| clamato, fresh lime, hot sauce, spices, worcestershire | |
| DOS XX | $4 |
| INDIO | $4 |
| VICTORIA | $4 |
| SHINER BOCK | $4 |
| LONE STAR | $3 |
| MICHELOB ULTRA | $5 |
Vegetabees |
|
| BRUSSELS GREEN SALAD | $10 |
| BEET FRIES walnut, red currants, candied granny smith apples; arugula; bleu cheese, pepitas, jalapeno, soy caramel frisee, cucumber. avocado, 10 smoked aioli lime vinaigrette eden s lily fe- | |
Food for Sharing |
|
| Truffle Fries | $6 |
| rosemary, cotija | |
| House Made Chicharrones | $5 |
| house spice blend, lime | |
| Fish Tacos (2) | $6 |
| sambal slaw, pico de gallo | |
| Baconcured Baby Back Ribs | $15 |
| black pepper maple glaze, crispy brussels | |
| Charcuterie & Cheese | $15 |
| Bodega Charcuterie, scamorza cheese, arugula, serrano honey | |
| Deviled Eggs | $8 |
| dried chiles, maple, bacon | |
| Guacamole Tasting | |
| chef”s daily inspiration” | |
| Crispy Pork Belly | $14 |
| orange chipotle marmalade, home made tortillas | |
| Grilled Pimento Cheese | $10 |
| with truffle fries | |
| Gulf Oysters | $12 |
| raw or grilled, orange habanero mignonette, bacon, cheddar | |
| Gulf Shrimp Sopes | $14 |
| poached gulf shrimp salad, avocado cream | |
| DEVILED EGGS | $8 |
| dried chiles, maple, bacon | |
| HOUSE MADE CHICHARRONES | $5 |
| house spice blend, lime | |
| GRILLED PIΜΕΝΤΟ CHEESE | $10 |
| with truffle fries | |
Naan Flatbreads |
|
| Gulf Shrimp | $15 |
| lemon | |
| Garden | $12 |
| fire roasted veggies, tomato sauce, house cheese blend | |
| CHARCUTERIE & CHEESE | $15 |
| Bodega Charcuterie, scamorza cheese, arugula, serrano honey | |
| GULF SHRIMP | $15 |
| lemon | |
| GARDEN | $12 |
| fire roasted veggies, to sauce, house cheese | |
MAIN |
|
| BEEF TENDERLOIN | $33 |
| bearnaise, black garlic mushrooms, bodega fries | |
| GRILLED SALMON | $28 |
| black rice, carrot ginger puree, carrots | |
| SHRIMP & SCALLOPS | $27 |
| hominy risotto, spinach, grapefruit beurre blanc | |
| FRIED CHICKEN | $22 |
| buttermilk marinated, mac n cheese, collard greens, korean cracked pepper gravy | |
| DUCK CONFIT TACOS | $24 |
| pickled red onions | |
| BODEGA BURGER | $15 |
| house bacon, jammy tomato, bibb lettuce, jack cheese, honey sweet onion aioli, everything bun | |
| HAND CUT RIBEYE | $29 |
| 14 oz, potato puree, heirloom carrots, kimchi-bacon butter | |
| PAPPARDELLE PASTA | $15 |
| roasted sweet corn, baby leaks, wild mushrooms, toasted bread crumbs, cotija | |
| CALABACITAS CON PUERCO | |
| braised pork shank, sweet corn, cherry tomato, togarashi, shrimp powder, braising jus | |
| GRILLED | |
| STEAK & EGG BODEGA BURGER MALFA SWORDFISH aushi sirloin, potato “hun house bacon; Piccata” onfit, chimichurri, tomato, lion blc jammy potato leek puree; sno chile; hen$ egg bibb lettuce, spinac 25 spaghetti squash; pC jack cheese, sweet little neck clams; onion aioli, everything 0z TEXAS RIBEYE fried caper; lemon bun JS beef; pimento pepper sauce 15 26 ese grits; tangy bordelaise FRIED CHICKEN ns; TENDERLOIN | |
| PORK | $24 |
| 31 buttermilk marinated, compart duroc; mac n cheese; collard sweet LEd SALMON potato, toasted farro, korean cracked brussels; block greempeppecgravy garlic Lrice; carrot mushroom puree ouree; carfots | |
| 24 | $28 |
Lunch |
|
| GUACAMOLE TASTING | $13 |
| chef”s daily inspiration” | |
| SOPES | $10 |
| avocado, pico, cotija | |
| LITTLE NECK CLAMS | $16 |
| chorizo san manuel, shaved sweet onion, big river amber lager, roasted garlic aioli | |
| TRUFFLE FRIES | $6 |
| rosemary, cotija | |
Brunch |
|
| WILD BOAR MEATBALLS | $12 |
| white bean ragu, epozote, habanera crema | |
| CRISPY PORK BELLY | $14 |
| orange chipotle marmalade, home made tortillas | |
| GULF SHRIMP & GRITS | $14 |
| pimento grits, tomatillo relish, house spice | |
| FISH TACOS (2) | $6 |
| sambal slaw, pico de gallo | |
More Food, Beverages & Desserts |
|
| BLUE SUEDE SHOES | $13 |
| single blended scotch, blueberry, lemon, simple, egg white | |
| Q-TEA | $12 |
| irish whiskey, peach liqueur, cucumber, lemon, simple | |
| PEPPERED VINES | $11 |
| singani 63 brandy, gin, agave, pineapple, anaheim pepper shrub | |
| BUSY LIZZIE | $11 |
| gin, dry vermouth, campari, elderflower liqueur, honey | |
| BEES KNEES | $10 |
| amsterdam gin, lemon, honey | |
| WHISKEY SOUR | $10 |
| whiskey, lemon, simple, egg white | |
| PENICILLIN | $11 |
| single blended scotch, lemon, house ginger syrup | |
| APEROL SPRITZ | $11 |
| aperol, topo chico, bubbles | |
| well-balanced you These are sO not be able to taste it; but may punch! these sure do pack ANDROMEDA rum; dark rum, light rum, Thouse Syrup, lime, blueberry jamaican WAKE UP LITTLE SUZIE absolut elyx, suze, lllet rose Aviacion tequila, maraschino liqueur, lime; creme de violet THE FAT DUcK duck fat infused rye, sage syrup, peychauds bitters; green chartreuse AMOREPERFECT UNION vodka, lillet blanc, apricot liquor; grapefruit _ zest SOUTHERN GARDEN bourbon; cask strength islay scotch, applejack brandy honey; angostura EL CATRIN casamigos anejo tequila; rosemary SYrup, aromatic bitters, fernet rinse BLACK STAR blended scotch, px sherry; cherry heering, chocolate & cherry bitters, raw star anise |
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Tags
2901 N 10th St, McAllen, TX 78501, United States