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Buenos Aires Cafe Galleria
Open Now
Buenos Aires Cafe Galleria Menu:
ALFAJORES |
|
ALFAJOR DE MAICENA | $4 |
Two corn starch cookies filled with dulce de leche and covered coconut flake edge | |
ALFAJOR DE CHOCOLATE | $4 |
Two chocolate cookies filled with dulce de leche and dipped in chocolate | |
ALFAJOR DE GLUTEN FREE | $4 |
Two free cookies filled with dulce de leche and covered almond edge | |
BEVERAGES |
|
Coke DietCoke Coke 0 7Up AW Dr Pepper | |
BLANCOS | WHITE |
|
Crios | $10 |
Torrontes – Mendoza, Argentina | |
DeLoach | $12 |
Chardonnay – Russian River Valley, CA | |
Doña Paula | $10 |
Sauvignon Blanc – Mendoza, Argentina | |
Dr Loosen | $10 |
Riesling – Mosel Valley, Germany | |
Matua | $10 |
Sauvignon Blanc – Marlborough, NZ | |
Nielson | $13 |
Chardonnay – Monterey County, CA | |
Torresella | $10 |
DOC – Pinot Grigio – Venezia, Italy | |
BURBUJAS | BUBBLES |
|
Camella Valdobbiadene | $12 |
DOC / Prosecco, Italy | |
Casteller | $12 |
Cava / Brut Rose, Spain | |
Louis Perdrier | $12 |
Brut, France (187ml) | |
Juve Camps | $50 |
Brut, Edicion Limitada, Spain | |
Gosset | $130 |
Brut, NV Grand Reserve, Champagne France | |
Taittinger | $150 |
Brut, NV Grand Reserve, Champagne France | |
1888 | $12 |
Sidra, Argentina | |
CAFÉ | COFFEE |
|
COFFEE | |
Regular or decaf | |
CORTADO | |
Espresso, frothy milk | |
LAGRIMA | |
Frothed milk, short shot of espresso | |
MACCHIATO | |
Espresso stained with milk | |
AMERICANO | |
Espresso with steamed water | |
LATTE | |
Espresso & steamed milk | |
CAPPUCCINO | |
Espresso, hot milk & foam | |
CAFÉ OLE | |
Coffee with hot milk | |
SUBMARINO | |
Argentinean version of hot chocolate, prepared with Argentine chocolate, melted in steamed milk | |
Empanadas |
|
CARNE PICANTE | $5.50 each |
Spicy ground beef, green onions, raisins, hard-boiled egg, green olives, herbs and spices | |
HAM CHEESE | $5.50 each |
Cooked ham & mozzarella | |
TUNA | $5.50 each |
Albacore tuna, onions, red bell peppers, black and green olives and herbs | |
CARNE SUAVE | |
Mild ground beef, green onions, raisins, hard-boiled egg, green olives, herbs and spices | |
VERDURA | |
Spinach, onions, ricotta and Parmesan cheese (V) | |
Pollo | |
Roasted chicken, red bell peppers, green onions and herbs | |
ONION CHEESE | |
Ensaladas/Salads |
|
CAESAR | small $9 large $12 |
The AMB, with organic hearts of romaine, grated Parmesan cheese, garlic croutons and our fresh house-made Caesar dressing | |
MIXTA | |
Fresh organic field greens, tomatoes, grated carrots, red onions, delicately blended with our house-made citrus vinaigrette | |
BABY SPINACH | |
A tempting blend of organic baby spinach, feta cheese, organic Fuji apples, spiced walnuts, tossed in our house-made sweet balsamic and tangy vinaigrette | |
BABY ARUGULA | |
Organic baby arugula tossed in house made balsamic vinaigrette with cherry tomatoes and fresh Parmesan | |
FLIGHTS |
|
Dr Loosen | |
Germany – Nielson, Monterey County | |
Via Revolucionaria | |
Bonarda, Mendoza, Arg 13 | |
HANDCRAFTED COCKTAILS |
|
BLOODY MARY | $12 |
Vodka, tomato juice, Worcestershire | |
CAIPIRINHA | $12 |
Cachaca, lime, sugar | |
CHOCOLATE MARTINI | $13 |
Vodka, dark creme de cacao | |
COSMOPOLITAN | $12 |
Vodka, triple sec, cranberry, lime juice | |
DARK STORMY | $12 |
Dark rum, ginger beer | |
DUM DUM | $16 |
Goodnight Loving Vodka, elderflower, soda, elderflower ice cube | |
ESPRESSO MARTINI | $13 |
Espresso, Vodka, Kahlua | |
FRENCH 75 | $12 |
Gin, lemon juice, sugar, brut bubbles | |
FRENCH 76 | $13 |
Hendricks, St. Germaine, lime, brut bubbles | |
GINGER SIDE CAR | $13 |
Brandy, ginger liquor, ginger beer, Cointreau | |
HOUSE MADE SANGRIA RED | $12 |
Red wine, brandy, Triple Sec, fruit | |
HOUSE MADE SANGRIA WHITE Seasonal | $12 |
White wine, Brandy, Triple Sec, fruit | |
IRISH COFFEE | $12 |
Baileys, Jameson, coffee | |
LEMON DROP | $12 |
Vodka, lemon, syrup, sugar rim | |
LONG ISLAND | $13 |
Tequila, gin, rum, triple sec, lemon juice, Coke | |
MARGARITA traditional | $12 |
Tequila, triple sec, lime juice | |
MEXICAN MARTINI | $13 |
Z Reposado, Grand Marnier, olive brine, lime juice | |
MIGUELS MANHATTAN | $15 |
Bulleit Rye, sweet vermouth, bitters | |
MIMOSA | $11 |
Brut bubbles and orange juice | |
MOJITO | $11 |
Rum, mint, lime juice, syrup | |
MOJITO ESPECIAL | $14 |
Rum, St. Germaine, mint, lime juice, syrup | |
MOSCOW MULE | $12 |
Vodka, lime juice, ginger | |
NEGRONI | $12 |
Gin, sweet vermouth, Campari | |
OLD FASHIONED | $15 |
Bulleit Rye, bitters, Luxardo cherry | |
PICARITA spicy Margarita | $12 |
Tequila, triple sec, muddled jalapenos, lime juice | |
PINK SEÑORITA | $13 |
Strawberry and basil infused gin, lime juice, syrup, sugar rim | |
PISCO SOUR | $13 |
Pisco, lime juice, egg white | |
RUBY RED COSMO | $13 |
Deep Eddy Vodka, white grapefruit, lemon juice, Cointreau | |
Platos De La Casa / Entrées |
|
Omelettes | $20 |
Choose three (3): Ham, cheese, spinach, mushrooms, tomato, bacon, sausage, onions, peppers, jalapeños. | |
Eggs Benedict | $20 |
Poached eggs (2) over Canadian bacon, topped with house made Hollandaise, served with sautéed spinach. | |
Scottish Salmon | $21 |
Grilled salmon topped with fresh citrus glaze, Yukon Gold mashed potatoes and organic field greens. | |
Gnocchi 29 | $21 |
House-made potato-herb dumplings topped with zesty marinara and shaved Parmesan. | |
Canelones Caseros | $20 |
Two fresh spinach – mozzarella filled crêpes topped with salsa Béchamel, marinara and fresh Parmesan. | |
Veggie Platter | $18 |
Colorful fresh raw veggies, house-made hummus, pita, organic field greens with balsamic vinaigrette. | |
Parrillada | for $1/$2 $60, for $3/$4 $98 |
Beef tenderloin, chorizo, chicken breast and pork tenderloin, mixta salad & roasted potatoes. | |
Salmon Benedict | $21 |
Poached eggs (2) over Canadian bacon, topped with house made Hollandaise, served with sautéed spinach. | |
Brioche French Toast | $20 |
Topped with house made bourbon glaze, seasonal fruit. | |
Pastel de Papas | $24 |
Ground beef, hard-boiled eggs, green olives, fresh herbs and spices baked in Yukon Gold mashed potatoes and eggs golden brown. | |
Lomito al Plato | $24 |
Grilled Argentinean beef tenderloin topped with our signature chimichurri sauce, Yukon Gold mashed potatoes and haricot verts. | |
Milanesa al Plato | $22 |
Breaded tender beef cutlets, mixta salad with our lemon balsamic vinaigrette and French fries. | |
Churrasco con Fritas | $25 |
10oz Argentinean New York strip topped with our signature chimichurri sauce, French fries and haricot verts. | |
POSTRES | DESSERTS |
|
QUATRO LECHES | $10 |
Traditional Latin-American tres leches sponge cake with a fourth distinct Argentine touch | |
PANQUEQUES | $9 |
Two handmade sweet crêpes filled with dulce de leche, burnt sugar on top | |
FLAN DE BUENOS AIRES | $9 |
Vanilla bean creme caramel with dulce de leche, baked to perfection | |
DARK AND SPICY CHOCOLATE CREME BRULEE | $11 |
Dark chocolate, arbol chile and cayenne peppers. A new classic | |
ROSÉ |
|
Bouchard | $12 |
Pinot Noir Rose, France | |
Sandwiches Calientes / Hot Sandwiches |
|
Lomito Beef | $24/half $14 |
Argentine tenderloin grilled and topped with our signature chimichurri sauce in French baguette. | |
Resenbraten | $17/half $12 |
Roasted beef marinated in dark beer topped with lettuce, tomato, avocado and roasted red bell pepper aioli. | |
Milanesa | $21/half $13 |
Breaded beef cutlets, tomato, lettuce and mayonnaise in French baguette. | |
Bratwurst | $17 |
Our own bratwurst with our signature chimichurri sauce in French baguette. | |
Lomito Cordero | $24 |
Argentine lamb tenderloin grilled and topped with our signature chimichurri sauce in French baguette. | |
Lomito Pork | $16 |
Argentine pork tenderloin grilled and topped with our signature chimichurri sauce in French baguette. | |
Blackened Tilapia | $16 |
Blackened tilapia crusted in French baguette with house-made coleslaw. | |
Classic Burger | $16/half $11 |
Ground beef patty, lettuce, tomato, onion, pickles, onions, mustard and ketchup. | |
The Grakeney | $16 |
Artichoke hearts, dried tomato pesto in fresh pita. | |
Sandwiches Fríos /Cold Sandwiches |
|
PROSCIUTTO DI PARMA | $18/half $12 |
Provolone, tomato and mayonnaise, served in French baguette. | |
PRIMAVERA | $16/half $11 |
Ham, Provolone, lettuce, tomato and mayonnaise in toasted bread. | |
HUMMUS WRAP V | $15/half $10 |
House made hummus, grilled asparagus, yellow squash, grated carrots wrapped in pita bread, with mixed field greens and lemon balsamic vinaigrette. | |
TURKEY WRAP | $16/half $11 |
Turkey, bacon, tomatoes, field greens and fresh avocado, wrapped in a flour tortilla. | |
SPARKLING WATERS |
|
Perrier | |
Pellegrino | |
Tapas / Small Bites |
|
ACEITUNAS | |
House marinated olives & citrus zest. | |
PROVOLETA | $12 |
Traditional Argentine grilled Provolone cheese with herbs & diced tomato, served with bread. |
Buenos Aires Cafe Galleria restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts reservations
- Alcohol
- Bar on site
- Casual
- Catering
- Cocktails
- Coffee
- Cosy
- Credit cards
- Debit cards
- Delivery
- Dessert
- Dine-in
- Dinner
- Dogs allowed
- Drive-through
- Family friendly
- Fast service
- Free of charge street parking
- Free parking lot
- Free Wi-Fi
- Gender-neutral toilets
- Good For Kids
- Great dessert
- Groups
- Happy-hour drinks
- Happy-hour food
- Healthy options
- High chairs
- Identifies as Latino-owned
- Identifies as women-owned
- Kerbside pickup
- Kids' menu
- Late-night food
- Live music
- Lunch
- NFC mobile payments
- No-contact delivery
- Organic dishes
- Outdoor Seating
- Plenty of parking
- Romantic
- Salad bar
- Seating
- Small plates
- Solo dining
- Spirits
- Takeaway
- Toilets
- Tourists
- Transgender safe space
- Trendy
- Vegan Options
- Vegetarian options
- Wheelchair Accesible
- Wi-Fi
- Wine
Tags
13500 Galleria Cir u 120, Bee Cave, TX 78738, United States
Opening Hours
Open Now
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 8:00pm
April 25, 2025
3:24 pm