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Cafe Angelino
Closed Now
Cafe Angelino Menu:
Pizze |
|
Margherita | 19.00 |
Tomato sauce, mozzarella, & basil | |
Margherita con Parma | 26.00 |
Tomato sauce, mozzarella, & prosciutto di Parma | |
Funghi | 23.00 |
Tomato sauce, mozzarella, & mushrooms | |
Pepperoni | 22.00 |
Tomato sauce, pepperoni, & mozzarella | |
Bianca con Parma | 23.00 |
Melted cheese and prosciutto di Parma | |
Napoletana | 20.00 |
Tomato sauce, mozzarella, anchovies, & capers | |
Checca con Arugula | 22.00 |
Mozzarella, fresh diced tomatoes, basil, & arugula | |
Cotto & Funghi | 23.00 |
Tomato sauce, mozzarella, cooked prosciutto di Parma & mushrooms | |
Contadina | 26.00 |
Tomato sauce, mozzarella, chicken breast, mushrooms, & olives | |
Pulcinella | 25.00 |
Tomato sauce, mozzarella, artichokes, & black olives | |
Salsiccia & Funghi | 25.00 |
Tomato sauce, mozzarella, chicken sausage, & mushrooms | |
Salame & Funghi | 25.00 |
Tomato sauce, mozzarella, Italian spicy salami, & mushrooms | |
Vegetali | 18.50 |
Tomato sauce, eggplant, zucchini, & artichokes (Cheeseless) | |
Melanzane | 18.50 |
Tomato sauce, eggplant, garlic, & oregano (Cheeseless) | |
Puttanesca | 18.00 |
Tomato sauce, black olives, capers, & oregano (Cheeseless) | |
Antipasti |
|
Antipasti Assortiti | 20.00 |
Assorted vegetables from the counter | |
Rollatini di Melanzane | 22.00 |
Rolled eggplant stuffed with ricotta cheese, walnuts, nutmeg, & parmesan cheese topped with tomato sauce and mozzarella cheese | |
Bresaola con Arugula | 22.00 |
Dried, cured beef fillet sliced thin with arugula, shaved parmesan, & lemon dressing | |
Asparagi Gratinati | 19.00 |
Asparagus and parmesan cheese au gratin | |
Parmigiana di Melanzane | 23.00 |
Baked, alternate layers of eggplant, mozzarella, parmesan cheese, basil, & tomato sauce | |
Shrimp alla Diavola | 23.00 |
Eggplant caponata, jalapeno and heirloom tomato topped with sauteed brandy shrimp | |
Assorted Italian Charcuterie | 26.00 |
Imported dried cured meats served with herbed pizza bread | |
Vongole al Vino Bianco | 22.00 |
Steamed clams in garlic white wine sauce | |
Avocado & Gamberi | 25.00 |
Bed of selected green lettuce, Belgian endive, avocado, & grilled shrimp | |
Calamari Affogati | 23.00 |
Sauteed calamari in a spicy tomato sauce | |
Piatto di Prosciutto | 19.99 |
24 month-aged black label prosciutto di Parma, sliced to perfection | |
Prosciutto di Parma & Mozzarella | 25.00 |
Prosciutto di Parma and buffalo mozzarella prosciutto di Parma and cantalope, when in season) | |
Insalate di Polpo | 24.00 |
Octopus, celery heart, yukon potatoes, capers, and chives with lemon dressing | |
Smoked Salmon Carpaccio | 23.00 |
Scottish reserve smoked salmon with chives, diced tomatoes, Sicilian capers, & arugula dressed with lemon vinaigrette | |
Insalata Carciofi | 24.00 |
Baby artichoke & parmesan cheese sliced thinly and dressed with lemon vinaigrette | |
Speck with Heirloom Tomato, Arugula, & Fresh Mozzarella | 24.00 |
Wrapped mozzarella with Tirolese speck on a bed of arugula with mixed baby heirloom tomatoes dressed with balsamic glaze | |
Panini(Sandwitch) |
|
Fromaggio | 19.00 |
Grilled vegetables with melted mozzarella, heirloom tomatoes, & balsamic glaze | |
Tacchino | 19.00 |
Roasted turkey breast with lettuce, tomato, mayonnaise & honey mustard | |
Pollo | 20.00 |
Warm chicken breast with lettuce, tomato, & balsamic glaze | |
Salametto & Pecorino | 20.00 |
Imported salami, heirloom tomatoes, & pecorino cheese with vinaigrette | |
Tonno | 19.00 |
Tuna salad server with lettuce, tomato, & mayonnaise | |
Caprese con Prosciutto | 22.00 |
Mozzarella, tomato, prosciutto di Parma, basil, & extra virgin olive oil | |
Panino Angelino | 22.00 |
Arugula, avocado, & chicken breast with balsamic glaze | |
Panino con Polpette | 20.00 |
Traditional meatballs split in halves with caciocavallo on ciabatta | |
Panino Rustico | 22.00 |
Roasted bell peppers and grilled chicken sausage | |
Secondi (Main Dishes) |
|
Mezzo Pollo con Rosmarino | $22.00 |
1/2 chicken with rosemary 1/4 chicken (breast) 1/4 chicken (leg & thigh) |
|
Petto di Pollo Boscaiola | $30.00 |
Chicken breast in a light shiitake mushroom sauce | |
Petto di Pollo Pizzaiola | $28.00 |
Chicken breast with garlic, tomato sauce, black olives & oregano | |
Pesce del Giorno | Market Price |
Fish of the day (ask server) | |
Carne del Giorno | Market Price |
Meat of the day (ask server) | |
Calamari | $40.00 |
Fried calamari with fresh shrimp & marinara sauce | |
Milanese | $30.00 |
Breaded chicken breast served with potatoes & vegetables | |
Salsicce di Pollo ai Ferri | $29.00 |
2 grilled chicken sausages served with roasted potatoes and sauteed spinach | |
Pollo alla Parmigiana | $30.00 |
Classic Italian chicken dish | |
Piccata di Pollo al Limone | $30.00 |
Sautéed chicken breast with white wine, lemon juice with smooth butter lemon sauce | |
Pollo al Marsala | $30.00 |
Sautéed chicken breast with Marsala dry wine in smooth, dense, buttery sauce | |
Cioppino | $28.00 |
Seafood soup with branzino, shrimp, calamari, clams, mussels, scallops, & fish of the day fresh sliced heirloom tomatoes, white wine (spicy) | |
Polpette Entrée | $25.00 |
Beef meatballs, traditional recipe served with steamed broccoli or roasted potatoes | |
Vegetariana (Vegetables) |
|
Angel hair pasta | 24.00 |
chopped tomato, basil, & garlic with extra virgin olive oil | |
Fettuccine with pesto sauce | 26.00 |
Bow tie pasta | 26.00 |
with artichokes, fresh chopped tomato, sauce, & parmesan cheese | |
Pennette | 23.00 |
with tomato sauce, basil, & parmesan cheese | |
Spinach & ricotta cheese ravioli | 26.00 |
with tomato sauce & parmesan cheese | |
Fettuccine | 26.00 |
with asparagus, cream, & parmesan cheese | |
Penne | 23.00 |
with spicy tomato sauce | |
Corkscrew pasta | 25.00 |
with black olives & capers in tomato sauce | |
Homemade potato gnocchi | 28.00 |
tomato sauce, & parmesan cheese topped with Scamorza Italiana melted on top | |
Pumpkin ravioli | 25.00 |
with butter, parmesan cheese, and sage sauce | |
Contorni |
|
Spinaci Saltati | 12.00 |
Patate Arrosto | 10.00 |
Verdure Bollite | 10.00 |
Paste (Pastas) |
|
Rigatoni with meat sauce & parmesan cheese | $25.00 |
Chicken & ricotta cheese ravioli with spicy tomato sauce & parmesan cheese | $25.00 |
Pennette with spicy chicken sausage in a tomato arrabiata sauce | $27.00 |
Bow tie pasta in cream w/mushroom, peas, cooked parma ham, & parmesan | $28.00 |
Fresh pasta with ricotta, mozarella, meat sauce, & parmesan cheese | $25.00 |
Broccoli tips, ground chicken sausage, sun-dried tomatoes, & white wine | $28.00 |
Pappardelle with New York strip steak thinly sliced and seared, caramelized onion, white wine, & parmesan cheese | $28.00 |
Cream sauce, paramacotto, & parmesan cheese | $28.00 |
Zuppe |
|
Minestrone alla Genovese | $13.00 |
Vegetable soup | |
Fagioli con Pasta | Pasta with white beans | $13.00 |
Zuppa di Lenticchie | Lentil Soup | $13.00 |
Tortellini di Vitello in Brodo | Meat tortellini with condensed chicken broth | $16.00 |
Insalate (Salads) |
|
Mista | $12.00 |
Mixed spring salad, cucumber, cherry tomatoes, julienne carrots with Italian dressing | |
Bruschetta | $12.00 |
Toasted garlic bread with chopped tomato, basil, & extra virgin olive oil | |
Burrata | $23.00 |
Vine on heirloom tomato, burrata, radicchio, & basil with extra virgin olive oil | |
Arugula e Pomodoro Tricolore | $15.00 |
Arugula and tomato salad with Italian dressing (with shaved parmesan $3.00) | |
Insalata del Casale | $16.00 |
Mixed baby greens with mozzarella cheese, shaved carrots, and balsamic dressing | |
Caesar | $15.00 |
Cripsy romanie lettuce with traditional dressing | |
Caprese | $17.50 |
Buffalo mozzarella, tomato, basil & extra virgin olive oil | |
Insalata con Pollo | $18.50 |
Mixed seasonal greens with warm strips of chicken, heirloom tomato, cucumber, and shaved carrot with balsamic vinaigrette | |
Insalata di Tacchino Mediterrannea | $22.50 |
Chopped fresh baked turkey, mixed greens, cerignola olives, Sicilian capers, sweet onions, celery, hearts, cucumbers, avocado, & heirloom tomatoes | |
Insalata Greca | $19.00 |
Tomato, cucumber, cherry tomato, purple onions, oregano, feta cheese and extra virgin olive oil | |
Insalata con Caprino | $19.00 |
Arugula, heirloom cherry tomato, cucumber, beets, walnuts, goat cheese, dressed with lemon vinaigrette | |
Insalata con Funghi | $21.50 |
Grilled shiitake over a bed of mixed baby greens, cherry tomatoes with our special dressing | |
Risotti |
|
Risotto con Porcini | 29.00 |
Italian style rice with porcini mushrooms | |
Risotto ai Vegetali | 28.00 |
Italian style rice with vegetables | |
Risotto con Scampi | 32.00 |
Italian style rice with spicy shrimp | |
Risotto Mare | 32.00 |
Italian style rice with calamari, shrimp, clams, mussels, scallops & fish of the day in white wine with a touch of spicy tomato | |
Risotto con Asparagi | 28.00 |
Italian style rice with asparagus | |
Risotto con Pollo & Piselli | 28.00 |
Italian style rice with peas and chicken breast | |
Bevande |
|
Apple Juice | 4.00 |
Cranberry Juice | 4.00 |
Coffee | 3.50 |
Cafe Latte | 4.40 |
Espresso | 3.60 |
Cappuccino | 4.40 |
Tea | 3.50 |
Acqua Minerale Gasata | Carbonated mineral water | 5.50 | 8.00 |
Acqua Minerale Naturale | Flat mineral water | 5.50 | 8.00 |
Limonata – S. Pellegrino | Lemon sparkling mineral water | 4.25 |
Aranciata – S. Pellegrino | Orange sparkling mineral water | 4.25 |
Aranciata Rossa – S. Pellegrino | Blood orange sparkling mineral water | 4.25 |
Soft Drinks | Coke, Diet Coke, or Sprite | 3.50 |
Mare (Seafoods) |
|
Spaghetti con Scampi | 29.00 |
Spaghetti with shrimp in a lightly spicy tomato sauce | |
Spaghetti del Golfo | 32.00 |
Spaghetti, calamari, shrimp, clams, mussels, scallops, & fish of the day in white wine with spicy tomato | |
Linguine alle Vongole | 30.00 |
Linguine with clams in white wine (spicy) | |
Farfalle al Salmone | 30.00 |
Bow tie pasta and smoked Scottish salmon with capers in a cream sauce | |
Penne Asparagi & Scampi | 30.00 |
Penne, asparagus, shrimp & diced heirloom tomato in white wine sauce (spicy) | |
Spaghetti con Carciofi & Granchio | 29.00 |
Spaghetti with crab meat, artichoke hearts, fresh heirloom tomatoes, & white wine | |
Linguine con Branzino | 31.00 |
Linguine with spicy fresh heirloom tomato with chunks of sea bass, garlic & white wine | |
Gnocchi (Potato Dumplings) |
|
Scelta di Salse Bas | 26.0 |
Choice of sauce: Pesto, Pomodoro, Ragu, Arrabiata, or Panna | |
More Food, Beverages & Desserts |
|
Caprese Salad | |
Pizza | |
Spaghetti with Meat Sauce | |
Capellini alla Checca | $2.00 |
Tagliatelle al Pesto | $2.00 |
Farfalle ai Carciofi | $2.00 |
Pennette con Pomodoro | $2.00 |
Pennette con Porcini | $2.00 |
Ravioli Ricotta & Spinaci | $2.00 |
Fettuccine Panna & Asparagi | $2.00 |
Penne allArrabiata | $2.00 |
Penne alla Siciliana | $2.00 |
Fusilli alla Puttanesca | $2.00 |
Fusilli alla Campagnola | $2.00 |
Gnocchi Sorrentina | $2.00 |
Ravioli di Zucca | $2.00 |
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Tags
Opening Hours
Closed Now
10:30am - 10:00pm
10:30am - 10:00pm
10:30am - 10:00pm
10:30am - 10:00pm
10:30am - 10:00pm
10:30am - 10:00pm
2:00pm - 10:00pm
June 4, 2025
8:34 am