Cafe Baklava Menu:

DESSERT WINES
Quady “Elysium” Black Muscat $12.00
Quady “Essensia” Orange Muscat $12.00
Samos $12.00
Kourtaki $12.00
Beverages
Coffee $4.50
Latte $5.00
Mocha $5.25
Cappuccino $5.25
Sallep (Orchid root drink) $6.00
Espresso $4.50
Turkish Coffee $5.00
Turkish Tea $3.25
Hot Tea $3.25
PORT
Sendman-s 20 years old Tawny $25.00
Graham-s “Six Grapes” Port $18.00
Appetizers
Humus $5.95
Garbanzo beans mixed with tahini, lemon juice, garlic and a splash or virgin olive oil.
Falafel $7.95
Garbanzo beans, fresh parsley, onions and special spices, deep-fried and served with yogurt sauce.
Taboule $7.95
Bulgar, parsley, green onions, fresh tomatoes, and an extra virgin olive oil and lemon juice.
Kalamari $8.95
Fresh steak calamari, marinated, deep-fried, served with tartar sauce.
Cevizli Peynir $7.95
Walnuts, garlic, feta cheese, and red pepper with a splash of virgin olive oil.
Kofte $9.95
Spicy ground beef and lamb mixed with our special seasonings, flame-broiled to perfection.
Karides Sose $10.95
Sauteed prawns with garlic, chopped tomatoes and parsley, in a light tomato sauce.
Sigara Boregi $8.95
Deep-fried phylo dough, stuffed with feta cheese, potatoes, and parsley.
Dolma $7.95
Grape leaves stuffed with pine nuts and rice, served with yogurt sauce.
Saksuka $8.95
Fried eggplant and potatoes, grilled peppers, tomato and onions served with garlic cacik yogurt sauce.
Grilled Eggplant $8.95
Grilled eggplant rolled with goat cheese, fresh tomato and basil, served in a spicy tomato sauce.
Meat Borek $8.95
Phylo dough pastry stuffed with ground beef.
Artichoke Heart (Enginar) $8.95
Stuffed with carrot, potato, peas, beans, garlic, onion, lemon juice, olive oil, and fresh dill.
Baba Ghanoush $7.95
Eggplant grilled over charcoal, tahini oil, yogurt and extra virgin olive oil.
Cacik $5.95
Homemade cacik yogurt with diced cucumbers, oregano, fresh dill and hint of garlic.
Moussaka (Turkish) $7.95
Layers of grilled eggplant, sautéed fresh tomato with specially seasoned garlic tomato sauce.
Saghanaki $7.95
Pan-fried Greek cheese with oregano and lemon juice.
Anchovy (Hamsi) $8.95
Marinated smoked sliced anchovies served with baby arugula salad, red onion, topped with shredded carrot.
Mediterranean Mezze $14.95 | $18.95 | $22.95
Sampler plate for six different mezzes. (includes Cevizli Peynir, Humus, Falafel, Baba Ghanoush, Dolma and Taboule)
Soup of the Day
Soup of the Day: Red Lentil Soup $3.95 | $5.95
Salads
Caesar Salad $7.95
Chopped baby romaine lettuce with croutons and Parmesan cheese, mixed caesar dressing.
Arrugula Salad $8.95
Fresh baby arrugula, walnuts, blue cheese, cucumber, fresh tomato with house dressing.
Octobut Salad $10.95
Grilled octopus with fresh baby arrugula salad, red onion, dill, and tomato served with red wine vinaigrette and extra virgin olive oil.
Greek Salad $8.95
Fresh lettuce, tomatoes, diced cucumbers and onions, kalamata olives, topped with feta cheese, lemon juice and a virgin olive oil dressing.
Spinach Salad $8.95
Baby spinach, fresh tomatoes, diced carrots, sliced oranges, feta cheese, and house dressing.
RED WINES BY THE GLASS
Houses (Cabernet Saugnion Merlot) $6
Ankara Turkey $12
Kavaklidere Yakut Turkey $10
Prince Greece $8
Bordeaux France $10
Sangiovese Italy $8
Syraz California $7
Malbec Argentina $8
California Cabernet Saugnion Reserve $10
California Cabernet Saugnion $8
California Pinot Noir Reserve $10
California Pinot Noir $8
Califrornia Merlot $8
Zinfandel California $8
BEERS
Efes Pilsen Turkey 5
Mythos Greece 5
Baltica Russia 7
(16.9 oz)
Blue Moon 6
(Draft)
IPA 6
(Draft)
Trumer Pilsener 6
(Draft)
Non Alcholic 5
White Wines By The Glass
Houses Chardonnay, Sauignon Blanc, White Zinfandel) $6
se California $8
avaklidere Cankaya Turkey $10
rince Greece $8
tsina Greece $8
Dot Grigio Italy $7
Riesling Calfornia $7
California Sauvinon Blanc $7
California Chardonnay Reserve $10
California Chardonnay $8
SPARKLING WINES
Brut Sparkling $8
Belini $8
Mimoza $8
DESSERTS
BAKLAVA $12
Filo pastry filled with nuts.
SUTLAC $8
Rice Pudding.
KUNEFE $12
Two layers of shredded filo dough w/ cheese baked to perfection served w/ homemade syrup.
Entrees
Doner (Gyro) $12.95
Thin slices of slowly cooked lamb and beef, served with our rice pilaf and cacik
Imambayildi $12.95
Grilled eggplant stuffed with sautéed zucchini, red bell pepper, tomato, with marinara sauce, served with our rice pilaf and grilled vegetables
Manti (Turkish Ravioli) $14.95
Steamed dumplings filled with ground beef and herbs, served in a specially prepared tomato sauce and yogurt with a touch of garlic
Karniyarik $15.95
Eggplant stuffed with ground beef, tomatoes, onions, garlic and chopped parsley, baked then served with our rice pilaf and vegetables
Karides Gucev $16.95
Sauteed prawns, bell pepper, mushroom, garlic, onion, spinach, fresh tomato, topped with melted kasar cheese, baked in oven served with rice pilaf
Lamb Moussaka $15.95
Layered grilled eggplant with potato with ground lean lamb topped with bechemeal sauce served with rice pilaf
Tavuk Guvec $13.95
Chicken cubes with eggplant, zucchini, potatoes, bell peppers, tomatoes, garlic, onions, and parsley baked in a casserole served with rice pilaf
Patlican Dolma $13.95
Grilled eggplant and bell pepper stuffed with layers of onion, tomato, rice, sun-dried grapes, parsley and pine nuts, served with grilled vegetables and yogurt
Mediterranean Risotto $14.95
Arborio rice, pine nuts, sun-dried grapes, garlic, onion, fresh tomato paste, and eggplant topped with feta cheese
Salmon $17.95
Grilled natural king salmon sautéed in Mediterranean seasoned tomato sauce with mixed vegetables and roast potato
Iskender (Alexander) Kebab $14.95
Thin slices of lamb and beef, topped with a tomato sauce, yogurt, drizzled with a touch of melted butter, then served on a bed of pita bread
From Our Charcoal Grill
Cafe Baklava Kebab $17.95
Marinated ground lean lamb flame-broiled to perfection, served atop taziki yogurt with tomato sauce.
Kuzu Kebab $15.95
Marinated lamb, skewered with peppers and onions, flame-broiled to perfection, then served with our rice pilaf and grilled vegetables.
Tavuk (Chicken) Shish Kebab $14.95
Marinated chicken, skewered and flame-broiled to perfection, served with our rice pilaf and grilled vegetables.
Adana Kebab $14.95
Marinated spicy ground beef, skewered flame-broiled to perfection, served with our rice pilaf and grilled vegetables.
Combo Kebab $17.95
Adana Kebab (Beef), Kuzu Kebab (Lamb), Tavuk Shish Kebab (Chicken) with mixed vegetables grilled to perfection.
Vegetarian Kebab $13.9
Mushroom, zucchini, onion, eggplant, and bell pepper marinated with Mediterranean seasoning and grilled to perfections, served with falafel and hummus, rice pilaf and grilled vegetables.
Beyti Kebab
Seasoned ground spicy beef wrapped in our thin lavash bread flame-broiled to perfection topped with both a marinara sauce and a light garlic-yogurt sauce.
Ali Nazik
Ground lean lamb flame broiled to perfection over babaganush served with tomato marinara sauce.
Karides Shish
Marinated prawns skewered and broiled to perfection with lemons.
Beef Kebab
Marinated rib-eye steak cubes with grilled vegetables and rice pilaf.
More Food, Beverages & Desserts
KABAK(PUMPKIN) $12
Turkish authentic dessert, pumpkin chunks are slow baked in a sugar syrup and then sprinkled with walnuts, tahini and served w/ whipped cream.
KADAYIF $12
Layers of shredded filo dough filled w/ nuts baked to perfection served w/ homemade syrup and vanilla ice cream.
CHOCOLATE SOUFFLE $12
A rich chocolate flavor with a light and airy outer texture that practically melts in your mouth served w/ vanilla ice cream and mixed berry sauce.
Cafe Baklava restaurant menu is provided by top-menus.com.

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