California Pizza Kitchen at Rolling Hills Menu:

SIGNATURE COCKTAILS
HAND-SHAKEN AGAVE MOJITO
Case of the Mondays? Let this Cuban classic cure that with Bacardi Superior Rum, Agave Sour, mint, and lime.
WHISKEY STONE SOUR
Iconic is an understatement. Sip and swirl flavors of Woodford Reserve Bourbon, stone fruit, lemon, wild Amarena cherry, and orange.
CALIFORNIA COLADA
The name says it all, tropical vibes of RumHaven Coconut Water Rum, pineapple juice, golden turmeric, and fresh pineapple.
ENDLESS SUNSHINE
Turns out that sunshine has flavor and its amazing. Milagro Blanco Tequila and tropical flavors of passion fruit, peach, fresh lime, and Fresca.
NEW CPK OLD FASHIONED
Our west coast take on a classic. Woodford Reserve Bourbon, Cointreau, bitters, wild Amarena cherry, and fresh orange.
SANGRIAS
RED-BERRY SANGRIA
A true Spanish staple with a California twist of red wine, Rémy VSOP, blackberry, raspberry, cranberry juice, and lemonade.
SANGRIA FLIGHT
Let us take you on a journey with Three 3oz pours of our Red-Berry, Seasonal, and Strawberry Rosé sangria.
STRAWBERRY ROSÉ SANGRIA
A crisp and light blend citrus flavors, Belleruche Rosé, Cointreau, lavender, fresh strawberries, and lemon.
MARGARITAS
FRESH AGAVE LIME MARGARITA
Authentically crafted and hits the spot every time. Milagro Silver Tequila, agave sour, and lime.
STRAWBERRY LIME MARGARITA
Everyone agrees its amazing, you be the judge. Casamigos Tequila Blanco, fresh strawberries, agave sour, and lime.
PLATINUM MARGARITA
Made with Patrón Silver Tequila, agave sour, and lime. You choose how to make your margarita platinum with Cointreau, Chambord, or a Mark West Pinor Noir float.
MULES
MOSCOW MULE
We take a simple drink and make it amazing. Grey Goose Vodka, ginger beer and agave sour.
TROPICAL MULE
Jump into vacation mode with Grey Goose Vodka, RumHaven Coconut Rum, ginger beer, passion fruit, and agave sour.
STARTERS
DYNAMITE SHRIMP 13.49
Crispy shrimp tossed in signature sweet & spicy sriracha sauce. Topped with slivered scallions and toasted sesame seeds.
SPINACH ARTICHOKE DIP 13.99
Served hot with housemade blue & white corn tortilla chips.
MEXICAN STREET CORN 7.79
Roasted with smoked paprika, Feta, and Parmesan. Served with fresh cilantro, lime, ranchito sauce, and grilled bread.
WHITE CORN GUACAMOLE + CHIPS 8.99
Chunky avocado, sweet corn, jicama, red onions, fresh cilantro, and spicy serrano peppers. Made to order with fresh lime and blue & white tortilla chips.
SZECHWAN CHICKEN DUMPLINGS 11.99
Topped with fresh cilantro, toasted sesame seeds, and scallions. Served with our soy-ginger chili sauce.
AVOCADO CLUB EGG ROLLS 14.99
Hand-wrapped crispy wanton rolls filled with avocado, chicken, tomato, Monterey Jack, and Nueskes applewood smoked bacon. Served with ranchito sauce and herb ranch.
THE WEDGE 7.99
Topped with creamy bleu cheese dressing, Nueskes applewood smoked bacon, chopped egg, and fresh Roma tomatoes.
SPICY BUFFALO CAULIFLOWER 10.99
Fresh cauliflower florets buttermilk-battered and lightly fried, then tossed in housemade sriracha buffalo sauce on top of ranch dressing. Topped with a salad of celery, cilantro, scallions, and Gorgonzola.
NEW SPICY BUFFALO CHICKEN BITES 11.99
Feeling like chicken instead of cauliflower? Try our crispy breaded chicken, lightly fried, then tossed in housemade sriracha buffalo sauce on top ranch dressing. Topped with a salad of celery, cilantro, scallions, and Gorgonzola.
SALADS
THE ORIGINAL BBQ CHICKEN CHOPPED SALAD 18.99 [cal.1320] | 14.99 [cal.660]
Black beans, sweet corn, jicama, fresh cilantro, basil, crispy corn tortilla strips, Monterey Jack, and our herb ranch. Topped with tomatoes and scallions.
ITALIAN CHOPPED 18.99 [cal.1000] | 14.99 [cal.500]
Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, Mozzarella, and fresh basil tossed in housemade mustard herb vinaigrette.
CALIFORNIA COBB 18.99 [cal.1020/1050] | 14.99 [cal.510/530]
Nueskes applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, fresh basil, and Gorgonzola with herb ranch or bleu cheese dressing.
THAI CRUNCH 19.99 [cal.1100] | 15.99 [cal.550]
Crisp veggies and fresh cilantro with grilled chicken and the crunch of roasted peanuts & wontons strips. Tossed in our Thai peanut dressing and served with fresh lime.
CLASSIC CAESAR 15.99 [cal.670] | 11.99 [cal.330]
Crisp Romaine lettuce with shaved Parmesan and smashed garlic butter croutons.
BANH MI POWER BOWL 18.99 [cal.490]
Quinoa, spinach, fresh cilantro & mint topped with grilled chicken, red cabbage, fresh avocado, cucumbers, carrots, bean sprouts, scallions, and sesame seeds. Served with chili lime vinaigrette and serrano peppers.
SOUPS
TOMATO BASIL BISQUE 7.79 | 10.29
With a touch of cream, topped with smashed garlic butter croutons.
DAKOTA SMASHED PEA + BARLEY 7.79 | 10.29
With barley, carrots, onions, savory herbs, and scallions.
SEDONA TORTILLA 7.79 | 10.29
Vine-ripened tomatoes, tomatillos, and corn with mild green chilies, Southwestern spices, and crispy corn tortilla strips.
TWO IN A BOWL 10.29
Two of our signature soups served side by side in the same bowl.
SWEETS
BROWNIE
KIDS SUNDAE $1.79
FRESH FRUIT
PASTAS
CHICKEN TEQUILA FETTUCCINE $21.79
Our creamy chipotle lime sauce with spinach fettuccine, and cream, bell peppers, and fresh cilantro.
KUNG PAO SPAGHETTI $17.99
With garlic, scallions, peanuts, and hot red chilies.
JAMBALAYA LINGUINI FINI $25.99
Blackened chicken and shrimp, Andouille sausage, and Texas ham in our spicy Cajun sauce.
SHRIMP SCAMPI ZUCCHINI $20.99
Our lighter spin on a traditional recipe. Zucchini ribbons sautéed with lemon, garlic, and white wine, tossed with fresh Italian parsley, Parmesan, and a touch of fettuccine.
BOLOGNESE SPAGHETTI $18.99
Our rich Bolognese sauce made with beef, pork, red wine, and fresh scallions.
GARLIC CREAM FETTUCCINE $17.99
With fresh Italian parsley.
TOMATO BASIL SPAGHETTI $16.99
Flame-kissed Italian tomatoes, garlic, and basil.
MAIN PLATES
WEST COAST BURGER “THE WCB” 17.99
Our signature beef blend of Wagyu, Chuck and Brisket topped with melted American cheese, Nueskes applewood smoked bacon, caramelized onions, tomatoes, pickles, lettuce, and our homemade burger sauce. Served with crispy smashed potatoes
CHICKEN PICCATA 21.99
With linguini, lemon, capers, in a lemon cream sauce
CEDAR PLANK SALMON 25.99
North Atlantic salmon roasted on a cedar plank in our hearth oven with smoked paprika and lime. Served with white corn & spinach succotash topped with feta
SWEET TREATS
BUTTER CAKE 9.79
Trust us…just try it! Served warm with whipped cream.
RED VELVET CAKE 9.49
Frosted with hand-whipped vanilla bean cream cheese and white chocolate curls.
KEY LIME PIE 8.79
On a graham cracker crust with whipped cream.
BELGIAN CHOCOLATE SOUFFLÉ CAKE 8.99
Warm chocolate cake served with triple-thick hot fudge, whipped cream, and cacao nibs.
PASTAS & SALAD
Fusilli Pasta $8.99
Your choice of cream sauce, alfredo, marinara, or pesto sauce.
Curly Mac N Cheese $6.49
Fusilli Pasta with Meat Sauce $6.99
CPK Salad $5.99
Mixed greens tossed with your choice of dressing.
Chicken
Crispy Chicken $7.29
Served with: Hers Ranch, ketchup and fruit sauce of baby broccoli & fresh fruit
Grilled Chicken Breast $6.99
Served with: baby broccoli & fresh fruit
CLASSIC PIZZAS
THE WORKS 19.99
Spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives, and wild Greek oregano.
MUSHROOM PEPPERONI SAUSAGE 19.99
Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella, and wild Greek oregano.
FIVE CHEESE + FRESH TOMATO 17.99
Fresh and traditional Mozzarella, Monterey Jack, smoked Gouda, and Romano with tomato and fresh basil.
MARGHERITA 16.49
Italian tomatoes with fresh Mozzarella, fresh basil, and Parmesan. Made best on Crispy Thin Crust.
PEPPERONI 18.99
Rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano.
HAWAIIAN 19.99
Fresh pineapple, applewood smoked ham, and slivered scallions.
GLOBALLY INSPIRED PIZZAS
THAI CHICKEN 19.99
Thai peanut sauce and Mozzarella, hearth-baked then topped with crisp bean sprouts, julienned carrots, slivered scallions, and fresh cilantro.
SPICY CHIPOTLE CHICKEN 19.99
Chipotle adobo sauce, shaved poblanos and Monterey Jack with housemade roasted corn & black bean salsa, fresh cilantro, and tangy lime crema.
SICILIAN 19.49
Spicy marinara, Italian sausage, Capicola ham, pepperoni, Mozzarella, shaved Parmesan, fresh basil, and wild Greek oregano. Made best on Crispy Thin Crust.
CARNE ASADA 20.99
Tender marinated steak charred on our grill with cilantro pesto, shaved poblano, yellow onion, Mozzarella, Monterey Jack, and fresh cilantro. Served with roasted salsa verde.
CPK ORIGINAL PIZZAS
THE ORIGINAL BBQ CHICKEN PIZZA 18.99
Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions, and fresh cilantro transform this original to iconic.
CALIFORNIA VEGGIE 18.99
Broccolini, grilled zucchini, shaved Cremini mushrooms, roasted cherry tomatoes, corn, red onions, and Mozzarella.
WILD MUSHROOM 18.99
Shaved Cremini mushrooms, extra virgin olive oil, fresh garlic, with Romano & Mozzarella, slivered scallions, and cracked black pepper.
CALIFORNIA CLUB 19.99
Nueskes applewood smoked bacon, grilled chicken, and Mozzarella, hearth-baked then topped with slices of avocado, fresh tomato, basil, and Romaine lettuce tossed in mayo.
California-Style Pizzas
Original Hand-Tossed Crust
Cauliflower Crust $2.50
Crispy Thin Crust $1.50
HALF SANDWICHES
CATALINA CHICKEN
Lightly breaded chicken breast, caramelized onions, baby greens, creamy goat cheese, and our housemade ranchito sauce.
OVEN-ROASTED TURKEY + BRIE
With shaved Granny Smith apples, baby greens, and housemade honey-mustard.
CALIFORNIA CLUB
Fresh avocado and Nueskes applewood smoked bacon. Choice of: Oven-Roasted Turkey or Grilled Chicken Breast
LUNCH-SIZE SALADS
THE ORIGINAL BBQ CHICKEN CHOPPED SALAD
ITALIAN CHOPPED
ORIGINAL RECIPE
CLASSIC CAESAR
THAI CRUNCH
7″ PIZZAS
THE ORIGINAL BBQ CHICKEN PIZZA
CALIFORNIA VEGGIE
FIVE CHEESE + FRESH TOMATO
PEPPERONI
THAI CHICKEN
WILD MUSHROOM
MUSHROOM PEPPERONI SAUSAGE
MARGHERITA
HAWAIIAN
ADDITIONAL
CALIFORNIA CLUB 2.00
THE WORKS 2.00
SPICY CHIPOTLE CHICKEN 2.00
SICILIAN 2.00
CARNE ASADA 2.00
Lunch Duos
7″ Pizza 12.49
HALF SANDWICH 12.49
LUNCH-SIZE PASTA 11.49
SOUP + LUNCH-SIZE SALAD 8.99
PASTA
FUSILLI PASTA $6.99
YOUR CHOICE OF:
BUTTER [CAL. 400]
TOMATO SAUCE [CAL. 400]
OLIVE OIL [CAL. 480]
PESTO [CAL. 750]
CURLY MAC N CHEESE $6.49
+EDAMAME 75¢ [CAL. 30]
HAND-CRAFTED MOCKTAILS
FRESH STRAWBERRY MANGO COOLER 3.99
Fresh strawberries hand-shaken with Fresca and flavors of mango, guava, and ginger.
SPARKLING BERRY-LEMON 3.99
Perfectly refreshing Perrier Sparkling Water with a light berry flavor, fresh blueberries, and thyme.
CUCUMBER REVIVER 3.99
Freshly puréed pineapple & cucumber with torn mint and agave sour. Topped with sparkling water.
PACIFIC THYME 3.99
Our exotic combination of passion fruit, mango, ginger, guava, and Perrier Sparkling Water with fresh pineapple, orange, and thyme.
Beverages
FRESHLY BREWED ICED TEA 3.79
PASSION FRUIT MANGO ICED TEA 3.69
Freshly brewed unsweetened iced tea with a blend of authentic tropical flavors.
CPK LEMONADE 3.49
Cucumber Reviver
Fresh Strawberry Mango Cooler
Coca-Cola Fountain
Coca-Cola 3.79
Coke 3.79
Sprite 3.79
Bugs 3.79
Dr Pepper 3.79
Squirt 3.79
Fresca 3.79
Appetizers
White Corn Guacamole + Chips
Dynamite Shrimp
Spinach Artichoke Dip
SZECHWAN CHICKEN DUMPLINGS 9.49
Chinese dumplings topped with fresh cilantro, sesame seeds and scallions. Served with our soy-ginger chili sauce.
TORTILLA SPRING ROLLS 8.99 | 10.99
Baked in our hearth oven and sprinkled with herbs.
Mediterranean Veggie
Cremini mushrooms, eggplant, sun-dried tomatoes, caramelized onions, Mozzarella and Parmesan. Served with marinara.
BOTTLED WATER
SAN PELLEGRINO SPARKLING 3.79
Pizzas
THE ORIGINAL BBQ CHICKEN PIZZA 16.99
Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic.
THE NEW BBQ “DONT CALL ME CHICKEN” PIZZA 17.99
Our iconic pizza, prepared with plant-based chicken.
ROASTED GARLIC CHICKEN 16.99
Sweet caramelized onions, fresh Mozzarella, Parmesan, slivered scallions and cracked black pepper.
WILD MUSHROOM 16.79
Shaved Cremini, Shiitake and Portobello mushrooms with slivered scallions, cracked black pepper, Romano and Mozzarella. Finished with Parmesan.
CALIFORNIA VEGGIE 16.79
Broccolini, eggplant, Cremini mushrooms, sun-dried tomatoes, roasted corn, red onions and Mozzarella.
CALIFORNIA CLUB 17.99
Nueskes applewood smoked bacon, grilled chicken and Mozzarella, hearth-baked then topped with avocado, wild arugula, fresh tomatoes, torn basil and Romaine tossed in lemon-pepper mayo.
CALIFORNIA-STYLE Pizzas
More Food, Beverages & Desserts
Thai Chicken Pizza on Chickpea Crust
CHICKPEA CRUST + 2.50
Enjoy CPK pizza taste with the added health benefits of our new veggie-based Chickpea Crust
LLED CHICKEN BREAST $6.99
SERVED WITH: BABY BROCCOLI or FRESH FRUIT
FUSILLI PASTA WITH MEAT SAUCE $6.99
CPK SALAD $5.99
CRISP ROMANE
THE ORIGINAL BBQ CHICKEN PIZZA $6.99
BBQ SAUCE, CHICKEN, and MOZZARELLA
HAWAIIAN $6.99
PINEAPPLE, APPLEWOOD SMOKED HAM, TOMATO SAUCE and MOZZARELLA
TRADITIONAL CHEESE $6.99
TOMATO SAUCE and MOZZARELLA
MUSHROOM PEPPERONI $6.99
MUSHROOM, PEPPERONI, ITALIAN SAUSAGE, MOZZARELLA, and TOMATO SAUCE
PEPPERONI $6.99
PEPPERONI, TOMATO SAUCE, and MOZZARELLA
FIRE-GRILLED RIBEYE
12oz USDA choice ribeye grilled with roasted fingerling potatoes and a wa
CHICKEN PICCATA
With linguini fini, lemon, capers
CEDAR PLANK SALMON
North Atlantic salmon roasted c spinach succotash topped with
Pear + Gorgonzola PIZZA
Hearth-roasted Bosc pears, sweet caramelized onions and walnuts, topped with chilled baby greens in housemade Gorgonzola ranch.
California Pizza Kitchen at Rolling Hills restaurant menu is provided by top-menus.com.

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