- Anywhere
CevicheStop
Closed Now
CevicheStop Menu:
STARTERS |
|
PAPA A LA HUANCAINA/OCOPA | $16 |
Fingerling potatoes, huancaina and olive sauce, boiled egg, parmesan, roasted bell peppers, micros Chimichurri | |
CHICKEN CAUSA | $16 |
Mashed potato, rotisserie chicken salad, guacamole, huancaina sauce, fried sweet potato, truffle oil | |
BLUEFIN TUNA TARTARE CAUSA | $19 |
Mashed potato, tuna tartare, guacamole, nikkei chalaca, fried wonton, furikake | |
HAMACHI TIRADITO | $24 |
Yellowtail sashimi, tiradito sauce, fried sweet potatoes, crispy quinoa, ponzu, avocado, micros | |
O’ TORO TIRADITO | $24 |
Smoked O’ Toro tuna, tiradito sauce, crispy wonton, ponzu, nikkei chalaca, nori powder | |
EVERYDAY TACOS | $14 |
1 Deep-fried shrimp, 1 Deep-fried fish, aji amarillo tartare black mint aioli, guacamole, criolla salad, purple corn handmade tortillas, charred jalapeno | |
LOBSTER NACHOS | $22 |
Shredded lobster, guacamole, criolla, aji amarillo aioli, roasted jalapeno, parmesan cheese | |
ANTICUCHOS | $18 |
Beef heart skewers, anticucho sauce, yellow potatoes, Peruvian corn, queso fresco, huancaina | |
GRILLED OCTOPUS | $22 |
Spanish octopus, anticucho miso sauce, chimichurri, fingerling potatoes, ponzu brussel sprouts, Peruvian corn, black sweet sauce, kabocha puree All on pesto quinoa risotto | |
PARMESAN SCALLOPS | $18 |
Peruvian scallops, yuzu kosho, aji amarillo butter, black truffle | |
QUEEN OF THE SEA OYSTERS x6 | $24 |
Honey bay oysters, nikkei tiger’s milk, yuzu kosho, chalaca, pomegranate, cancha powder | |
Main Courses |
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Artichoke Quinoa Salad | $24 |
Spinach, Peruvian artichoke, cherry tomatoes, brussel sprouts, avocado, yuzu passion fruit dressing | |
Lomo Saltado | $26 |
Filet mignon, roma tomato, onions, cilantro, fresh cut potatoes, bell pepper, green onion, soy sauce, wine, steamed garlic rice | |
Half and Half | $38 |
NY steak on fettuccine pasta with half Peruvian pesto, half huancaina sauce, chimichurri, roasted bell peppers | |
Seco Norteno | $42 |
Short ribs slow-braised for 18 hours, chalaca onions, rainbow carrots, rice, Peruvian beans puree | |
Seafood Rice Paella | $38 |
Squid, mussels, shrimp, scallops, prawns, crab, clams, aji amarillo beer reduction, carrots, peas, parmesan cheese, criolla onions | |
Bistec a lo Pobre | $38 |
NY steak anticuchado, chimichurri, belgian style fries, plantains, egg, house salad | |
Pescado Frito | $32 |
Whole fried Red Snapper, chalaca onions, yucca, rocoto aioli | |
Ceviches |
|
The Hangover Leche de Tigre | $26 |
Striped bass, onions, cilantro, classic tiger”s milk, Peruvian corn and cancha, calamari on top | |
Classic | $24 |
Striped bass, aji limo tiger’s milk, charred sweet potatoes, seaweed, Peruvian corn and cancha powder | |
Mixto | $28 |
Striped bass, shrimp, mussels, squid, octopus, scallops, charred sweet potatoes, aji amarillo tiger’s milk, Peruvian corn and cancha powder, seaweed | |
Poseidon | $98 |
Whole lobster ceviche, mixto ceviche, oysters, scallops and mussels a la chalaca, patacones | |
Peruvian Aguachiles | $22 |
Scallops, shrimp, jalapeno and serrano tiger’s milk, onions, cucumbers, onions, avocado, radish with tostadas | |
Conchas Negras | $26 |
Blood clams, aji limo, tiger’s milk, cilantro, onions, Peruvian corn, cancha powder, seaweed and charred sweet potatoes | |
Patacones Shrimp | $24 |
Shrimps aji limo tiger’s milk, cherry tomatoes, charred avocado, crispy sweet potato and patacones | |
Street Cart | $32 |
Striped bass, warm fried calamari, tiger’s milk with Rocoto sauce charred sweet potatoes, Peruvian corn and cancha powder | |
The Hangover Leche de Tigre | $24 |
Striped bass, onions, cilantro, classic tiger”s milk, Peruvian corn and cancha Served on a tall glass with calamari on top | |
Classic Ceviche | $23 |
Striped bass, aji limo tiger”s milk, charred sweet potatoes, seaweed, Peruvian corn and cancha | |
Mixto | $26 |
Striped bass, shrimp, mussels, squid, octopus, scallops, charred sweet potatoes, aji amarillo tiger”s milk, Peruvian corn and cancha powder, seaweed | |
Conchas Negras | $24 |
Blood clams, aji limo, tiger”s milk, cilantro, onions, Peruvian corn and cancha, charred sweet potatoes, seaweed | |
Shrimp Prawns | |
Patacones, aji limo tiger”s milk, cherry tomatoes, charred avocado, crispy sweet potato | |
For the Driver |
|
Maracuya | $6 |
Peruvian Passion Fruit | |
Chicha Morada | $6 |
Purple corn boiled with apple, pineapple, cinnamon | |
Fountain Drinks | $4.5 |
D-Pepsi, Lemonade, Raspberry Tea, Sierra M, Dr P | |
Bottled Water | |
Flat, Sparkling | |
Coffee | |
Fresh brew coffee | |
Cocktails |
|
Famous Pisco Sour | $16 |
Pisco, fresh lime, sugar syrup, egg whites | |
Maracuya Sour | $17 |
Pisco, Peruvian passion fruit, sugar syrup | |
Chicha Sour | $16 |
Pisco, chicha, fresh lime, sugar syrup, egg whites | |
Basil Pisco Sour | $16 |
Basil/apple, lime juice, sugar syrup, egg whites | |
Piscojito | $15 |
Pisco, lime juice, sugar syrup, fresh mint | |
Sweets |
|
Picarones Figs | $16 |
Churros Lucuma Ice Cream | $16 |
Lucuma Ice Cream | $12 |
Chocolate Cake | $16 |
The Birthday Ice Cream Show | $35 |
Large glass of lucuma ice cream, waffles, candles, bubbles, pinata | |
Wines |
|
Cabernet Daou | $14 | $54 |
Cabernet Josh | $15 | $56 |
Pinot Grigio Santa Margherita | $16 | $59 |
Chardonnay Louis Jadot | $14 | $54 |
100% Peruvians |
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Pilsen Cuzquena | $10 |
Lager/Negra | |
Others |
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Stella Blue Moon | $9 |
To Start |
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Papa a la Huancaina | $15 |
Fingerling potatoes, huancaina sauce, olive sauce, boiled egg, parmesan cheese, roasted bell peppers, micros | |
Trifecta Everyday Tacos (3) | $16 |
Deep-fried shrimp, aji amarillo tartare and aioli, guacamole, criolla salad on handmade tortillas Charred jalapeno | |
Anticuchos | $18 |
Beef heart skewers, anticucho sauce, gold potatoes, Peruvian corn, queso fresco, huancaina, chimichurri | |
Grilled Octopus | $22 |
Spanish octopus, anticucho miso sauce, chimichurri, fingerling potatoes, ponzu brussel sprouts, Peruvian corn, beet/olive sauce, kabocha puree All on pesto quinoa risotto | |
Chicken Causa | $16 |
Mashed potato, rotisserie chicken salad, guacamole, huancaina sauce, fried sweet potato, truffle oil | |
Parmesan Scallops | $22 |
Peruvian scallops, yuzu kosho, aji amarillo butter, truffle oil | |
Hamachi Tiradito | $24 |
Yellowtail sashimi, tiradito sauce, fried sweet potatoes, crispy quinoa, ponzu, avocado, micros | |
Choros & Scallops a la Chalaca | $22 |
Peruvian scallops, mussels, yuzu kosho, aji limo tiger’s milk, ponzu, caviar, chalaca onions, dehydrated aji limo | |
Chef”s Recommendations |
|
Street Cart Ceviche | $32 |
Striped bass, warm fried calamari, tiger”s milk with Rocoto sauce, charred sweet potatoes, Peruvian corn and cancha | |
Queen of the Sea Oysters x6 | $24 |
Honey bay oysters, passion fruit tiger”s milk, yuzu kosho, ponzu, pomegranate, sea urchin, cancha corn powder | |
King of the Sea Ceviche | $48 |
Fried soft-shell crab, sea urchin, octopus, striped bass, squid, prawns, mussels, blood clams, aji limo tiger”s milk, crispy sweet potato | |
Grilled Branzino | $38 |
Chimichurri, chalaca onions, Peruvian corn, rocoto aioli | |
To Drink |
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Maracuya | |
Peruvian passion fruit | |
Chicha Morada | |
Purple corn, pineapple, cinnamon, and cloves | |
Fountain | |
Pepsi, D-Pepsi, Lemonade, Ras-Ice Tea, Sierra Mist, Dr Pepper | |
To Continue |
|
Artichoke Quinoa Salad | $24 |
Peach, Peruvian artichoke, cherry tomatoes, brussel sprouts, avocado, yuzu passion fruit dressing | |
Aji de Gallina | $24 |
Shredded chicken breast, aji amarillo cheese sauce, parmesan cheese, pecans, rice and Peruvian corn | |
Lomo Saltado | $24 |
Filet mignon, roma tomato, onions, cilantro, fresh cut potatoes, soy sauce, wine, steamed garlic rice | |
Jalea Acevichada | $36 |
Deep fry fish, shrimp, mussels, squid, scallop, yucca, tartare sauce, criolla salad, tiger”s milk | |
Seafood Rice Paella | $32 |
Squid, mussels, shrimp, Peruvian scallops, aji amarillo beer reduction, carrots, peas, parmesan cheese, criolla onions | |
Half and Half | $38 |
NY steak on fettuccine pasta with half Peruvian pesto, half huancaina sauce, chimichurri, roasted bell peppers | |
Bistec a lo Pobre | $38 |
8oz New York steak anticuchado, chimichurri, belgian style fries, plantains, egg, house salad | |
Chicken or Seafood Fried Rice | $24 | $30 |
Peruvian fried rice, fried wonton, plantains, scallions, egg, ginger, bell pepper | |
Rotisserie Chicken | $14 | $20 | $30 |
2 “Sides”: Plantains, Yucca, Fries, Rice, Beans, Vegetable | |
WINES |
|
DAOU – CABERNET | $12 | $54 |
Sweet blackberry and bitter cherry flavors | |
JUSTIN – CABERNET | $11 | $49 |
Strawberry, earth, toasted oak and vanilla flavors | |
SANTA MARGHERITA – PINOT GRIGIO | $13 | $59 |
Clean, intense aroma and bone-dry taste | |
LOUIS JADOT – CHARDONNAY | $12 | $54 |
Apple and melon offset with a clean, lively finish | |
BEERS |
|
PILSEN | $10 |
Peru – Pilsner style – 52% Ceviches” BFF | |
CUZQUENA | $10 |
Peru – American-Style Lager – 50% | |
STELLA | $9 |
Belgium – Light Lager – 50% | |
BLUE MOON | $9 |
Belgium – Wheat ale – 54% | |
Peruvian Pisco Sours |
|
Classic Sour | $16 |
Pisco, lime juice, simple syrup, egg white, Angostura bitters | |
Maracuya Sour | $16 |
Pisco, Peruvian passion fruit, simple syrup | |
Chicha Sour | $16 |
Pisco, chicha morada (purple corn juice), lime, simple syrup | |
More Food, Beverages & Desserts |
|
AJI DE GALLINA | $24 |
Shredded chicken breast, aji amarillo cheese sauce, parmesan cheese, pecans, rice and Peruvian corn | |
JALEA ACEVICHADA | $38 |
Deep fry fish, shrimp, mussels, squid, scallop, yucca, tartare sauce, criolla salad, tiger”s milk | |
ROTISSERIE CHICKEN | ¼16 | ½22 | 135 |
CevicheStop restaurant menu is provided by top-menus.com.
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Tags
Opening Hours
Closed Now
Closed
12:00pm - 3:00pm
12:00pm - 3:00pm
12:00pm - 3:00pm
12:00pm - 3:00pm
12:00pm - 10:00pm
12:00pm - 9:00pm
November 14, 2024
11:52 pm