Charlie Palmer Steak Napa Menu:

Starters
Petite County Line Lettuce Salad $13
cucumber | tomato | shaved vegetable | ricotta salata | sherry shallot vinaigrette
Caesar $15
baby romaine | quail egg | culatella | tempura anchovy | brioche | parmesan
Tuna Tartare $19
avocado | soy lime emulsion | togarashi lavash
Baked Oysters $21
spinach | parmesan | brandy | lemon
Chicken Wings $15
frankie”s hot sauce | carrot | celery | buttermilk ranch
Filet Salad $19
arugula | haricot vert | poached egg | bacon lardon | truffle vinaigrette
Mains
Rabbit Pappardelle $23
hen of the woods | ravigote | frisée | parmesan
Seared Sea Scallops $25
escabeche | baby fennel | rouille
Meatball Sandwich $18
marinara | parmesan | crisp french fries
Grilled Angus Burger $18
brioche roll | caramelized onion | beef steak tomato | dill pickle | crisp french fries
Impossible Sliders
brioche roll | confit tomato | bib lettuce | grilled onion | secret sauce | crisp french fries
Fish Chips
batter cod filet | crisp french fries | remoulade
Burger & Brew
CP Burger Draught Brew $20
Lunch and Bar Daily
Happy Hour
House Sparkling White Red Wine $8
4-7pm Daily in Bar and Lounge Includes Snacks
Draught Beer $5
4-7pm Daily in Bar and Lounge Includes Snacks
Cocktails $8
4-7pm Daily in Bar and Lounge Includes Snacks
Sides
Baked Russet Potato $11
chive | sour cream | butter
Brussels Sprouts $11
golden raisin | pickled mustard seed
Creamed Spinach $11
garlic bread crumbs
Assorted Wild Mushrooms $11
garlic | shallot | fine herbs
Applewood Bacon $8
Really Good Home Fries $7
Chicken Apple Sausage $8
Fresh Costeaux Muffin $5
Sausage Patties $8
Choice of Toast $3
Steaks
Petite Filet $35
7 oz beef tenderloin
Bone on Ribeye $65
18 oz frenched rib eye
Sunday Brunch
Bottomless Brunch $45
MAINS
DAILY FRITTATA $14
seasonally inspired, home fries, petite lettuces
CHILAQUILES VERDE $15
green chili, corn tortilla, fried farm eggs, cotija cheese
HOUSE MADE PASTRAMI HASH $16
poached farm egg, home fries, Chef Frankie’s hot sauce, grilled sourdough
BRIOCHE FRENCH TOAST $14
spice battered, strawberry, basil, whipped mascarpone, big maple syrup
EGGS ANY STYLE $14
two eggs, home fries, choice of one side + toast
Quick Start
Costeaux Bakery Pastries $5
choice of danish, scone, croissant
Fruits Berries $12
mint crème fraiche
Greek Yogurt Granola Parfait $10
blackberry compote
Beet Horseradish Cured Salmon Gravlax $14
crisp potato shallot cake, whipped dill cream cheese, cured egg yolk
Steel Cut Oats $7
COGNAC & ARMAGNAC
CHATEAU LAUBADE VSOP Armagnac $20
KELT “Tour du Monde” VSOP Cognac $15
PERE MAGLOIRE XO Calvados $14
HENNESSY Paradis Imperial $50
REMY MARTIN Louis XIII $98
1929 CHATEAU LA BRISE FRANCIS DARROZE Armagnac $150
1945 FAUCHON CAVES DE RUIS Armagnac $225
Dessert
Peanut Butter Terrine $13
banana cremeaux, curried candy peanuts
Butterscotch Bread Pudding $12
buffalo trace bourbon ice cream, caramel
Pumpkin Cake $12
mascarpone mousse, cranberry consommé, salted caramel ice cream
Black and Blueberry Cheesecake $12
blackberry compote, blueberry sorbet
Milk Chocolate Panna Cotta $12
speculoos crunch, mascarpone, chocolate
Hala Kahiki $12
coconut cake, mango, caramelized pineapple sherbet
Artisanal Cheeses $15
selection of three cheeses, chef’s seasonal accompaniment, fruit + nut toast
Lavazza Coffees
Coffee $5
Espresso $7
Latte $6
Macchiato $6
Americano $7
Cappuccino $7
Mighty Leaf Teas
Earl Grey
English Breakfast
Dragon Green
Chamomile
Peppermint
Wild Berry Hibiscus
Charlie Palmer Steak Napa restaurant menu is provided by top-menus.com.

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