- Anywhere
Cheddars Scratch Kitchen
Closed Now
Cheddars Scratch Kitchen Menu:
SIDES |
|
| BROCCOLI CHEESE CASSEROLE | |
| LOADED BAKED POTATO | |
| IDAHO MASHED POTATOES | |
| FRENCH FRIES | |
| SOUTHERN GREEN BEANS | |
| FRESH STEAMED BROCCOLI | |
| RED BEANS & RICE | |
| SWEET BABY CARROTS | |
| SEASONED RICE | |
| FRESHLY MADE COLESLAW | |
| BUTTERED OFF-THE-COB CORN | |
KIDS |
|
| CHICKEN TENDERS | 5.99 |
| Hand-breaded tenders with home-made ranch. With one side. | |
| GRILLED CHEESE | 4.99 |
| American cheese on Texas toast. With one side. | |
| JUNIOR BURGER | 5.99 |
| A quarter-pound burger served plain or with American cheese. With one side. | |
| COCONUT SHRIMP | 5.99 |
| Four crispy shrimp with house-made pineapple dipping sauce. With one side. | |
| PENNE PASTA ALFREDO | 4.99 |
| Penne pasta with creamy alfredo sauce. Served with garlic bread. | |
| GRILLED CHICKEN | 5.99 |
| Grilled or BBQ chicken over rice. With one side. | |
HAND-CRAFTED LEMONADES |
|
| Traditional Lemonade | Raspberry Lemonade | Strawberry Lemonade | |
| Enjoy traditional lemonade or add raspberry or strawberry for a fruity twist. | |
FRESH-BREWED ICED TEAS |
|
| Classic Iced Tea | Peach Iced Tea | Raspberry Iced Tea | Strawberry Iced Tea | Mango Iced Tea | |
| Choose classic iced tea or make it your own with peach, raspberry, strawberry or mango flavor. | |
SOFT DRINKS |
|
| Coca-Cola | Coke Zero Sugar | Diet Coke | Dr Pepper | Diet Dr Pepper | Barqs Root Beer | Fanta Orange | Sprite | |
COFFEE |
|
| 100% Colombian coffee | |
SWEET WHITES/BLUSHES |
|
| WHITE ZINFANDEL | $4.49 | $14.99 |
| Beringer California Collection, CA | |
| SPARKLING PROSECCO | $6.49 |
| Cupcake, Italy | |
| MOSCATO | $5.49 | $16.99 |
| Cavit, Italy | |
WHITES |
|
| PINOT GRIGIO | $5.99 | $19.99 |
| Ecco Domani, Italy | |
| CHARDONNAY | $4.99 | $14.99 |
| Yellow Tail, Australia | |
| CHARDONNAY | $7.99 | $22.99 |
| Kendall-Jackson Vintners Reserve, CA | |
REDS |
|
| PINOT NOIR | $5.99 | $19.99 |
| Mark West, CA | |
| MERLOT | $5.49 | $16.99 |
| Fetzer Eagle Peak, CA | |
| SWEET RED ROSCATO | $5.99 | $20.99 |
| Rosso Dolce, Italy | |
| CABERNET SAUVIGNON | $4.99 | $15.99 |
| Barefoot, CA | |
| CABERNET SAUVIGNON | $6.49 | $20.99 |
| Beringer Founders Estate, CA | |
DRAFT BEER |
|
| BUD LIGHT | 3.99 | 4.99 |
| BLUE MOON | 4.79 | 5.79 |
BOTTLED BEER |
|
| BUDWEISER | 3.99 |
| BUD LIGHT | 3.99 |
| MILLER LITE | 3.99 |
| COORS LIGHT | 3.99 |
| MICHELOB ULTRA | 3.99 |
| CORONA EXTRA | 4.99 |
| CORONA LIGHT | 4.99 |
| DOS EQUIS | 4.99 |
| HEINEKEN | 4.99 |
| MODELO ESPECIAL | 4.99 |
| NEWCASTLE | 4.99 |
| STELLA ARTOIS | 4.99 |
| NEW BELGIUM FAT TIRE | 4.99 |
| SAMUEL ADAMS | 4.99 |
| SIERRA NEVADA | 4.99 |
| ANGRY ORCHARD | 4.99 |
SIGNATURE MARGARITAS |
|
| TEXAS MARGARITA | 4.99 |
| Made with gold tequila and fine liqueurs, served on-the-rocks or frozen. | |
| GRANDE TOP SHELF MARGARITA | 7.99 |
| Sauza Conmemorativo Añejo tequila, Grand Marnier, on-the-rocks or frozen, also in strawberry or sangria swirl. | |
| STRAWBERRY TEXAS FROZEN SWIRL | 5.49 |
| Frozen Texas Margarita swirled with strawberries. | |
| EL PATRÓN MARGARITA | 9.79 |
| Patrón Silver tequila, Patrón Citrónge, sweet & sour, on-the-rocks. | |
| MAUI MARGARITA | 5.99 |
| Half strawberry, half mango, frozen margarita accented with kiwi and a shot of DeKuyper cactus juice. | |
| SANGRIA TEXAS FROZEN SWIRL | 5.49 |
| Frozen Texas Margarita swirled with Beso Del Sol sangria. | |
HAND-CRAFTED COCKTAILS |
|
| ISLAND TIKI | 6.79 |
| Captain Morgan, Malibu rums, tropical mango purée, pineapple juice, sweet & sour and blue curaçao. | |
| PRESIDENTE SANGRIA | 5.99 |
| Beso Del Sol sangria, Presidente brandy and sweet & sour shaken with strawberries, fresh lemons, limes and oranges. | |
| CHEDDARS LONG ISLAND ICED TEA | 4.99 |
| House liquors, sweet & sour and a splash of Coca-Cola. | |
| TEXAS SWEET TEA | 4.99 |
| Firefly Sweet Tea vodka, amaretto, lemonade and more vodka. | |
| CHEDDARS PAINKILLER | 6.99 |
| Pussers rum, cream of coconut, pineapple juice, orange juice, toasted coconut rim, topped with nutmeg. | |
DESSERTS |
|
| CHEDDARS LEGENDARY MONSTER COOKIE | 6.49 |
| Scratch-made chocolate chip cookie, baked to order, with vanilla bean ice cream, homemade hot fudge, whipped cream, chopped nuts and a cherry on top. | |
| CLASSIC CHEESECAKE | 4.99 |
| A slice of creamy cheesecake with a shortbread cookie crust, topped with our strawberry purée. | |
| HOT FUDGE CAKE SUNDAE | 6.99 |
| A huge slice of chocolate fudge cake with vanilla ice cream, homemade hot fudge, whipped cream and chopped nuts. | |
STEAKS, RIBS & COMBINATIONS |
|
| 14 OZ. RIBEYE* | $20.79 |
| Our most juicy and flavorful steak, grilled over an open flame. | |
| THE TEXAS T-BONE* | $20.99 |
| Our biggest steak, weighing in at 16 oz. is well marbled, juicy and grilled to perfection. Topped with garlic butter. | |
| FALL-OFF-THE-PLATE BABY BACK RIBS | $15.29 | $20.49 |
| Sloooow-smoked in-house with signature rub, grilled with honey BBQ sauce. With two sides. | |
| RIBS & CHICKEN TENDERS | $18.99 |
| Half rack of our slow-smoked baby back ribs with hand-breaded chicken tenders. | |
| RIBS & SHRIMP | $18.99 |
| Half rack of our slow-smoked baby back ribs with grilled or beer-battered shrimp. | |
| CHICKEN TENDERS & SHRIMP | $15.49 |
| Grilled or beer-battered shrimp with our hand-breaded tenders. | |
| FIRE GRILLED SIRLOIN* | $12.99 | $14.99 |
| Center-cut top sirloin, grilled over an open flame. | |
Comfort Food |
|
| HOMESTYLE MEATLOAF | $12.79 |
| Its back! Two slices of our classic meatloaf with a heavy pour of our savory brown gravy. 620 cal. With two sides. | |
| NEW ORLEANS PASTA | $14.29 |
| Shrimp, chicken, smoked sausage, peppers, onions and penne pasta in a spicy homemade Cajun alfredo sauce with garlic bread. 1540 cal | |
| COUNTRY FRIED STEAK | $12.79 |
| Hand-battered on Texas toast with country gravy. 1030 cal. With two sides. | |
| COUNTRY FRIED CHICKEN | $12.49 | $14.79 |
| Hand-breaded on Texas toast with country gravy. 610 / 1030 cal. With two sides. | |
| VEGETABLE PLATE | $9.99 |
| House salad or bowl of Baked Potato Soup with four made-from-scratch sides. 560 – 1960 cal | |
SHAREABLE APPETIZERS |
|
| CHIPS & HOMEMADE QUESO | $6.79 |
| House-fried tortilla chips, queso and handmade salsa. | |
| BUFFALO BEER-BATTERED SHRIMP | $9.29 |
| Six large, crispy shrimp topped with homemade buffalo sauce and served with our signature ranch. | |
| CHEDDARS CHEESE FRIES | $9.29 |
| Cheddar, jack cheese and bacon. Served with our signature ranch. | |
| HONEY BUTTER CROISSANTS | $1.99 |
| Go ahead, enjoy two more flaky golden croissants with our signature honey butter. | |
| CHEDDARS TRIO SAMPLER | $12.29 |
| Four hand-breaded chicken tenders, Santa Fe Spinach Dip, homemade queso and house-fried tortilla chips. | |
| WISCONSIN CHEESE BITES | $7.79 |
| Hand-battered, lightly fried. Served with a side of our signature ranch. | |
| SANTA FE SPINACH DIP | $8.49 |
| House-made spinach dip with a creamy three-cheese blend. Served with salsa and house-fried tortilla chips | |
| SHAREABLE APPETIZERS | |
| CHIPS & HOMEMADE QUESO | |
| WISCONSIN CHEESE BITES | |
| BATTERED SHRIMP | |
| CHEESE FRIES | |
| TEM CROISSANTS | |
SANDWICHES & HALF-POUND BURGERS |
|
| MONTE CRISTO | 11.29 |
| Smoked ham, smoked turkey and cheese, battered and fried, with raspberry preserves and powdered sugar. | |
| BACON CHEESEBURGER* | 10.49 |
| A half-pound burger served with four slices of crispy bacon, cheddar cheese, lettuce, tomato, pickles, onions. | |
| SMOKEHOUSE BURGER* | 9.99 |
| A half-pound burger served with crispy bacon, cheddar cheese, BBQ sauce, tomato, pickles, sautéed onions. | |
| BUFFALO CHICKEN WRAPPER | 11.29 |
| Hand-breaded tenders, cheddar cheese, cabbage, pickles and our signature ranch, wrapped in a flour tortilla. | |
CHICKEN |
|
| GRILLED CHICKEN ALFREDO | 13.29 |
| Penne pasta, broccoli, homemade alfredo with garlic bread. | |
| LEMON PEPPER CHICKEN | 12.29 |
| Two grilled chicken breasts, served over rice. | |
| HERB ROASTED CHICKEN | 13.49 |
| Whole roasted chicken cut into quarters, perfectly seasoned and finished on the grill. | |
| DIJON CHICKEN & MUSHROOMS | 14.29 |
| Two grilled chicken breasts with honey dijon and sautéed sliced mushrooms over seasoned rice. | |
| KEY WEST CHICKEN & SHRIMP | 13.99 |
| Grilled chicken and shrimp topped with pineapple pico de gallo over rice. | |
| CHICKEN TENDER PLATTER | 11.79 |
| A meal fit for a champion, our hand-breaded chicken tenders are made to order. Choose from classic, Buffalo or honey hot. | |
| HERD ROASTED CHICKEN | $14.29 |
| Chicken cut into breasts with two sides. 1060 cal | |
| DIJON CHICKEN & MUSHROOMS | $13.29 |
| Chicken breasts with two sides. 1060 cal | |
| GRILLED CHICKEN ALFREDO | $15.50 |
| with garlic bread 1550 cal | |
| LEMON PEPPER CHICKEN | $12.29 |
| With two sides 12.29, 620 cal | |
SEAFOOD |
|
| GRILLED SHRIMP ALFREDO | 14.79 |
| Penne pasta, broccoli, homemade alfredo with garlic bread. | |
| CREAMY GARLIC TILAPIA & SHRIMP | 14.29 |
| Blackened tilapia and shrimp topped with homemade alfredo sauce over rice. | |
| CORNMEAL WHITE FISH PLATTER | 12.99 |
| Hand-breaded, lightly fried, with tartar sauce. | |
| GRILLED WHITE FISH | 12.99 |
| Two white fish fillets grilled with lemon pepper seasoning or blackened over rice. | |
| BEER-BATTERED SHRIMP PLATTER | 14.79 |
| Eight large, crispy beer-battered shrimp served with cocktail sauce. | |
| GRILLED SALMON* | 13.99 | 15.99 |
| Grilled, blackened or bourbon-rice. | |
CAJUN CHICKEN BOWL |
|
| CAJUN CHICKEN BOWL | $9.49 |
| Blackened chicken breast with red beans & rice**. Topped with handmade pico de gallo. | |
FISH AND CHIPS |
|
| FISH AND CHIPS | $9.49 |
| Three pieces of beer-battered white fish lightly fried, with tartar sauce. With fries. | |
CHICKEN POT PIE |
|
| CHICKEN POT PIE | $9.49 |
| Filled to the brim with roasted chicken, vegetables and our homemade cream sauce with a light, flaky crust. With a house salad. | |
DRESSINGS |
|
| Homemade Ranch | |
| Thousand Island | |
| Bleu Cheese | |
| Honey Mustard | |
| Honey Lime | |
| Vinaigrette | |
Appetizers |
|
| dd grilled shrimp | $2.99 |
| ubstitute blackened salmon* | $2.49 |
Salads |
|
| GRILLED CHICKEN PECAN SALAD | $11.99 |
| Grilled chicken, tomatoes, carrots, cheddar jack cheese and glazed pecans. Served over freshly chopped lettuce with honey mustard dressing. | |
| CRISPY CHICKEN TENDER SALAD | $10.99 |
| Hand-breaded tenders, cheddar jack cheese, tomatoes and carrots. Served over freshly chopped lettuce with honey mustard dressing. | |
| CAESAR PASTA SALAD | $11.29 | $13.78 |
| emon pepper chicken or blackened salmon, nne pasta, freshly chopped romaine lettuce and putons. | |
More Food, Beverages & Desserts |
|
| Signature Dijon Chicken & Mushrooms | $12.79 |
| Two grilled chicken breasts with honey dijon and sautéed sliced mushrooms over seasoned rice. Served with two sides. |
Cheddars Scratch Kitchen restaurant menu is provided by top-menus.com.
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Tags
2540 I 35 Frontage Rd, San Marcos, TX 78666, United States
Opening Hours
Closed Now
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 11:00pm
11:00am - 11:00pm
11:00am - 10:00pm
April 20, 2026
10:19 am