Chuan Chim Thai Cuisine Menu:

WHITE
CHARDONNAY $9 | $10
SAUVIGNON BLANC $10
PINOT GRIGIO $11
GEWURZTRAMINER $11
Artisanal Soda
Ginger Beer 4.5
Cheer Wine Cherry 4
River City Root Beer 4
Mr. Cucumber Soda 4
Dry Soda 4.5
Vanilla, Lavender, Blood Orange
BOTTLED
Singha 5.5
Drakes IPA 5.5
Beer Lao 6
Franziskaner Weiss 6
DRAFT
Sapporo 6
Anchor Crisp Pilsner 6
Stella Artois 6
Hazy IPA 6
RED
PINOT NOIR 34
CABERNET SAUVIGNON 34
Carmenet, CA
MERLOT 34
Carmenet, CA
MALBEC 30
Domaine Bousguet, Argentina
ZINFANDEL 34
Bella Grace, Amador County
Noodle Soups
Chicken Noodle Soup $14
Rice noodles, chicken, bean sprouts and bok choy in clear broth topped with green onions, cilantro, and garlic oil.
Duck Noodle Soup $18
Rice noodles, duck, bean sprouts and bok choy in duck broth topped with green onions, cilantro and garlic oil.
Tom Yum Noodle Soup $16
Rice noodles, pork, fish cake, fish balls, bean sprouts, green onions, cilantro, ground peanuts, and garlic oil in spicy Thai style broth.
Khao Soi (Northern Thai Style Curry Noodle) $19
Chicken slow cooked in the Northern Thai yellow curry paste with coconut milk served with steamed egg noodles, pickle mustard, red onions, topped with crispy noodles, fried onions, green onions, and cilantro.
Curries
Green Curry 15
Simmered in green curry spices with coconut milk, green beans, eggplant, bell peppers, and ba
Yellow Curry 15
Simmered in yellow curry spices with coconut milk, carrots, onions, and sweet potatoes.
Red Curry 15
Simmered in red curry spices with coconut milk, bamboo shoot, bell peppers, and basil.
Pumpkin Curry 16
Simmered in red curry with coconut milk, bell peppers, pumpkin, and basil.
Panang Curry with Beef 20
Slow braised beef chunk in a panang curry with coconut milk, bell peppers, and kaffir lime leaves
Pineapple Curry 28
Choice of Roasted Duck or Grilled Seafood, and a balance of taste sweet spicy and sour with fresh pineapple simmered in a homemade curry paste.
Chefs Specials
Grilled Rib Eye Steak 30
Served with steamed mixed veggies, and sticky rice, serve with Thai country style spicy sauce.
BBQ Chicken 22
A half-chicken marinated in our secret honey-lemongrass sauce then BBQ to juicy perfection, serve with Thai country style spicy sauce.
Trip to Thai 30
A half BBQ Chicken, Papaya salad and sticky rice, serve with Thai country style spicy sauce.
Spicy Seafood Medley Sizzling 33
Stir-fried white prawns, scallops, calamari, mussels with eggplants, green peppercorn, bell peppers, jalapenos, kra-chai, and basil in our house specially sauce.
Fish on Fire 29
Filet of salmon grilled with Choo Chee sauce, kafir lime leaves, grilled asparagus served flambé with rum and steamed veggies.
Pork Spareribs Panang Curry 28
Simmered pork spareribs in panang curry paste, coconut milk and kaffir lime leaves, serve with grilled asparagus and baby carrot rainbow.
Pork Spareribs Jim Jaew 28
Slow-cooked pork spareribs and grilled served with steamed mixed veggies, sticky rice, and Thai country style spicy sauce.
Crispy Branzino 38
Crispy deep-fried Whole Branzino fish with Thai spicy sweet tamarind garlic sauce, topped with crispy basil.
Crispy Garlic Prawns 25
Grilled Prawns with special garlic sauce, topped with fried fresh crispy garlic served with seasonal steamed mixed vegetables.
Crispy Chicken Pineapple 24
Golden crispy boneless chicken breast sauteed with fresh pineapple, bell peppers, onions, garlic, cashew nuts and Thai spicy sweet tamarind garlic sauce.
Rib Eye Steak Green Curry 30
Grilled rib eye steak, grilled bell peppers, Chinese eggplants, asparagus, and basil with green curry sauce.
Fried Rice
Thai Fried Rice 16
Wok tossed jasmine rice fresh farm egg and yellow onions, green onions, tomatoes, served with sliced cucumber and cilantro.
Pineapple Fried Rice 20
This popular dish combines sweet pineapple chunks and stir-fried jasmine rice with garlic, onions, curry powder, cashew nuts, raisins, chicken and shrimp, served with sliced cucumber and cilantro.
Green Curry Fried Rice 17
Fried rice with green curry paste, egg, green beans, bell peppers, basil, and carrots.
Spicy Fried Rice 18
Wok fried rice with egg, basil leaves, bell peppers, bamboo shoots, onions, green beans, and chili.
Crab Fried Rice 26
Wok tossed jasmine rice, Dungeness crab meat, egg, green onion, and tomatoes, served with sliced cucumber and cilantro.
Stir-fried Noodles
Pad Thai 17
Pan fried rice stick noodles with egg, fried tofu, sweet turnip, chive, bean sprouts, and topped with ground peanuts.
Pad See You 17
Stir-fried flat rice noodles with egg and Chinese broccoli in black soy sauce.
Pad Kee Mao 18
Stir-fried flat rice noodles with house special sauce, bell peppers, onions, tomatoes, and basil.
Crab Pad Thai 26
Our signature Pad Thai served with Dungeness crab meat, rice noodles, egg, fried tofu, chive, bean sprouts and topped with ground peanuts.
Royal Pad Thai 26
Grilled Prawns pan fried rice noodles with egg, fried tofu, sweet turnip, chive, bean sprouts and wrapped in egg net topped with ground peanuts.
Appetizers
Fresh Salad Rolls $12
Light rice paper wrapped around your choice of Prawns or Tofu, lettuce, vermicelli, carrot, mint, basil, cilantro, served with peanut sauce.
Veggie Spring Rolls $12
Crispy fried veggie rolls filled with delicate glass noodles, cabbage, carrot, onions, celery, and shitake mushrooms, served with sweet and sour sauce.
Thai Curry Puff $12
Potato, caramelized onion, carrot, and curry powder wrapped in pastry skin, served with cucumber salad.
Fried Tofu $11
Fresh tofu fried to crispy perfection, paired with sweet and sour sauce topped with crushed peanuts.
Roti with Green Curry $11
Pan fried roti (Asian pita bread) served with green curry dipping sauce.
E-Sarn Sausage $14
Homemade E-Sarn style sausage stuffed minced pork, glass noodles, garlic, rice, cilantro, salt, and pepper, served with fresh green, ginger, toasted peanut and chili.
Homemade Fish Cake $14
Deep fried fish with fresh kaffir lime, red curry paste, sliced long bean, served with cucumber salad, and ground peanut.
Bags of Gold $15
Crispy fried Menlo parcels stuffed with minced prawns, shitake mushrooms, water chestnut, served with plum sauce.
Fried Calamari $14
Tender calamari dusted in lightly seasoned flour and delicately fried complemented by our special, served with plum sauce.
Chicken Satay $13
Marinated tender chicken breast in curry powder, coconut milk and grilled to perfection on traditional wood skewers, served with homemade peanut sauce and cucumber salad.
Chicken Wings $12
Crispy fried chicken wing served with sweet chili sauce.
Chuan Chim Combination Sampler $29
2 pieces of each, a broad sampling for a variety of palates; chicken satay, veggie spring rolls, curry puff, fish cake and fresh salad rolls with tofu.
Dessert
Fried Banana $10
Ripe bananas are lightly branded and fried to golden perfection, sweetly topped with caramel and confectioners sugar.
F.B.I (Fried Banana and Ice-Cream) $12
Fried banana and a scoop of vanilla ice-cream.
Mango and Sweet Sticky Rice $12
A traditional Thai dessert “Mango Sticky Rice”, white sticky rice drizzled with sweet coconut milk, topped with crunchy fried mung bean and mango on the side.
Coconut Ice-Cream with Sweet Sticky Rice $10
Sweet Thai sticky rice topped with coconut ice-cream, and roasted peanuts.
Thai Tea Ice-Cream $8
The beloved flavor Thai Tea in an ice-cream form, this could be your favorite summer dessert
Side Orders
Jasmine Rice $3
Jasmine Brown Rice $4
Coconut Rice $4
Sticky Rice $4
Roti $6
Peanut Sauce $6
Cucumber Salad $6
Steamed Veggies $8
More Food, Beverages & Desserts
Thai Iced Tea 4
Thai Iced Coffee 4
Black Mango Iced Tea 4
Lychee Iced Tea 4
Lemonade 4
Mint Lemonade 5
Honey Ginger Lemonade 4.5
Fresh Coconut 7
Hot Tea (Refill) 5
(Jasmine tea, Green tea, Oolong tea, etc.)
Juice 5
(Orange, Mango, Peach, Pineapple, Cranberry)
Soda (Can) 2.5
Fountain Soda (Refill) 3
(Coke / Diet Coke / Sprite)
Sparkling Water 4
Smart Water 3.5
Chuan Chim Thai Cuisine restaurant menu is provided by top-menus.com.

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