Clarks Oyster Bar – Austin Menu:

A LA CARTE
Oak Grilled Asparagus $9
Shells Cheese with Lump Crab $14
Oak Grilled Tuscan Kale $9
Toasted Pine Nuts, Parmesan, Chile Flake
Roasted Cauliflower $9
Hazelnuts, Golden Raisins, Fresno Chiles
Stone Ground Grits with Butter Parm $8
Hand Cut Clarks Fries with Rosemary $7
Grilled Cheese with Sofrito $8
Scrambled Farm Eggs $7
With Olive Oil & Chives
BEER
Anchor Steam San Francisco $7
Bells Two Hearted IPA Michigan $7
Live Oak Pilz Austin $7
Stiegl Goldbrau Pilsner Austria $7
Coors Light $4
Modelo Especial $5
Estrella Damm Spanish Lager $6
Sidro del Bosco Cider $7
BEVERAGE
Iced Black Tea $4
Blueberry Lemonade $4
Steeping Room Hot Tea $5
Stumptown Coffee $4
Stumptown Cold Brew $6
Espresso $4
Cappuccino $5
Latte $6
Acqua Panna $5
San Pellegrino $5
Topo Chico $4
Mexican Coke $4
Diet Coke $4
Saint Arnold Root Beer $4
COCKTAILS
Blanco Mule $13 each
Ask your server about our daily mule
Clarks Pimms Cup $13 each
Pimms No. 1, Strega, Cocchi Americano, Lemon, Mint, Ginger Ale
Grapefruit Thicket $13 each
Giffard Pamplemousse, Ginger Ale
Union Mezcal $13 each
Union Mezcal, Tequila, Ramazzotti Rosato, Grapefruit, Lime, Hibiscus Salt, Topo Chico
Icelandic Aquavit $13 each
Brennivin Aquavit, Giffard Banane, Aperol, Lemon, Peychauds, Tumeric, Lemon & Lime
Classic Mojito $13 each
El Dorado 8yr by Nelson, Blanc, Dry Curacao, House Orgeat, Lime, Hamilton 151 Float
Koval Classico $13 each
Koval MMI Barreled Gin, Gran Classico, Campari, Cocchi di Torino
All In Good Thyme $13 each
Old Forester Bourbon, Kina Lillet, Peach-Thyme Shrub
Ivory Fizz $13 each
Siete Leguas, El Dorado 8, Pineapple, Lime, Orange Blossom Water, Egg White
Espresso Martini $13 each
Vodka, Varnelli Cafe-Moka, Don Ciccio Nocino, Stumptown Espresso
MARTINIS
Bonds Vesper $14 each
Dripping Springs Gin, Vodka, Tempus Fugit Kina, Twist
Old Tom Martinez $14 each
Haymans Gin, Carpano Antica, Angostura, Maraschino
Cosmopolitan $14 each
1876 Vodka, Dry Curacao, Lime, Cranberry, Twist
Rye Manhattan $14 each
Old Overholt, Carpano Antica, Angostura
Classic Vodka $14 each
Shaken with Dolin Dry & Olive, or Twist
Classic Gin $14 each
Stirred with Dolin Dry & Olive, or Twist
SPECIALTIES
Bibb Watercress Salad $11
Five Herbs, Red Onion, Sherry Vinaigrette
Cucumber Gazpacho $13
Clam Ceviche, Thai Chili, Espelette, Croutons
Endive Celery Salad $13
Gorgonzola, Texas Peach, Pistachio Crumble, Honey Mustard Dressing
Oak Grilled Spanish Octopus $19
Olives, Fresno Chilis, Bay Leaf Aioli, Torn Sourdough Croutons
New England Clam Chowder $12
Chilte, Chervil, Bacon, Oyster Crackers
Lobster Roll $36
Drawn Butter, Bibb Lettuce with Clarks Fries or Slaw
Tuna Salad Sandwich $16
Olive & Parsley Vinaigrette with Clarks Fries or Slaw
Toasted Sourdough BLT $19
Niman Ranch Bacon, Tomato, Butter Lettuce, Sunflower Sprouts, Avocado & Espelette Aioli
Pan Roasted Black Angus Hamburger $19
Sauce Gribiche, Gruyere with Clarks Fries or Slaw
Oven Roasted Clams Casino $19
Spinach, Bacon, Sourdough Bread Crumbs
Wood Grilled Shrimp Toast $18
Pea Tendril, Shaved Celery, Harissa Aioli
Crab Cake $27
Mache & Frisee Salad, Pickled Shallots, Hollandaise
Mussels Clams in White Wine Herbs $29
Wood-Charred Sourdough
Crispy Snapper $37
Stone Ground Grits, Sofrito, Lemon Zest
Wood Fired New York Strip $38
Red Chimichurri, Caramelized Onion, Marjoram, Calabrian Chili
Clarks Cioppino $39
Roasted Garlic Toast, Basil, Oregano
Fresh Catch of the Day
Served with Endive & Watercress Salad, Grilled Lemon, and Choice of Tartar Sauce, Roasted Garlic & Herb Butter or Smoked Paprika Vinaigrette
Pan Roasted Texas Gulf Golden Tilefish $34
Pan Roasted Nova Scotia Halibut $35
Pan Seared Barnegat Bay Scallops $36
Grilled Texas Gulf Redfish on the Halfshell $36
SPRITZERS
The Trilogy $12 each
Campari, Strega, Amaro Montenegro, Lime, Sparkling Wine
Clarks Crush $12 each
St. Germain, Velvet Falernum, Chareau, Lemon & Lime, Sparkling Wine
Clarks Oyster Bar – Austin restaurant menu is provided by top-menus.com.

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