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Coucou
Coucou Menu:
Drinks |
|
Daily Happy Hour Cocktail | $14 |
Happy Hour Red, White, or Rose Wine | $12 |
White |
|
Domaine Girault, sauvignon blanc | $18 | $68 |
2022 (Sancerre, France) | |
Aether Wine Co, chardonnay | $22 | $88 |
2020 (Santa Maria Valley, CA) | |
Orange |
|
Wavy Wines, pinot gris / chardonnay | $17 | $65 |
2022 (Sonoma, CA) | |
Rose |
|
Domaine Ott, rose of grenache | $17 | $65 |
2021 (Provence, France) | |
Red |
|
Weather, pinot noir | $18 | $68 |
2020 (Sonoma Coast, CA) | |
Chateau Milon, merlot, “caprice saint-emilion” | $19 | $76 |
2021 (Bordeaux, France) | |
Cocktails |
|
Espresso Martini | $18 |
gnarwhal coffee, tito”s, st george nola coffee liqueur | |
Bonnie Clyde | $18 |
jalapeño infused tequila & mezcal, fresh grapefruit, hibiscus elderflower agave | |
Saint Loup | $18 |
mezcal infused with gherkins, dubonnet, campari, amaro montenegro | |
Bitches of the Seizieme | $18 |
orange peel infused korbel brandy, coriander, creole bitters, roederer estate bubbles | |
French Fashioned | $18 |
house brown butter whiskey, maple, orange angostura | |
Coucou Sour | $18 |
pisco, lillet rose, dry curacao, butterfly pea flower simple & fresh citrus, egg whites | |
Vesper | $18 |
magellan gin, guillotine vodka, lillet blanc | |
White Negroni | $18 |
fords gin, amaro angeleno, lillet blanc | |
French 76 | $18 |
amass vodka, carpano bianco, pear jus, roederer, luxardo cherry | |
Hippies in Paris | $18 |
citadelle gin, raw turmeric, ginger galangal, lime | |
Dirty Martini | $18 |
absolut elyx, dirty vermouth, castelvetrano olives | |
Aperitif |
|
Aperol Spritz | $16 |
aperol, roederer, fresh orange | |
Lillet Blanc | $12 |
served on the rocks with a twist | |
Sidecar | $14 |
cognac, fresh lime, triple sec | |
Kir Royal | $18 |
creme de cassis, roederer | |
Pastis | $10 |
served as the french do | |
BEER |
|
IPA | |
skyduster, los angeles – tropical and fruit forward hop profile | |
LAGER | |
kronenbourg 1664, france – crisp, balanced, biscuity, earthy | |
Soft Drinks |
|
CocaCola | $5 |
Diet CocaCola | $5 |
Bottled Still | $8 |
Bottled Sparkling | $8 |
Bubbles |
|
Roederer Estate | $18 | $72 |
chardonnay, pinot noir, NV (Anderson Valley, CA) | |
Perrier Jouet | $18 | $114 |
grand brut, chardonnay, pinot noir (Champagne, France) | |
Dom Perignon | $150 | $450 |
chardonnay, pinot noir, brut, 2009 (Champagne, France) | |
More Food, Beverages & Desserts |
|
Daily Oysters | $3.5 |
Beausoleil Oysters, (New Brunswick, Canada) | |
Scallops Rockefeller | $15 |
served on the half-shell, garlic & herb butter | |
Cheese Plate | $23 |
roquefort, comte, crostini, nuts, honey | |
Short Rib Sandwich | $17 |
slow-roasted short rib, caramelized onion, emmental cheese, cornichon, served with horseradish aioli | |
HAUTE DOG | $25 |
peads & barnetts pork sausage, french onion marmalade, cheese fondue, spicy mustard | |
VEGGIE FRENCH DIP | $21 |
mushrooms, house made boursin, dijon, rockette arugula, baguette, faux jus | |
STEAK FRITES | $39 |
8oz linz grass-fed woodfired hanger steak, caramelized shallots, handcut chipperbec fries, black garlic jus | |
MUSSELS MARINIERE | $52 |
vouvray riesling, coconut milk, lentils de puy, lime, fines herbes, grilled pain de campagne | |
BURGER AMERICAINE | $27 |
pastured wagyu beef, caramelized onion, cognac everything sauce, frisee, cornichon, toasted brioche | |
DORADE GRILLE | $38 |
lemon-caper meuniere sauce, fines herbes | |
L”Haute Dog | $25 |
peads + barnett”s pork sausage, french onion marmalade, cheese fondue, spicy mustard | |
Veggie French Dip | $21 |
king oyster mushrooms, house made boursin, dijon, rockette arugula, baguette, faux jus | |
Steak Frites | $39 |
strauss farms grass-fed woodfired hanger steak, caramelized shallots, handcut chipperbec fries, black garlic jus | |
Mussels Mariniere | $32 |
vadouvan, riesling, coconut milk, lentils de puy, lime, fines herbes, grilled pain de campagne | |
Burger Americaine | $27 |
pastured wagyu beef, caramelized onion, cognac everything sauce, frisee, cornichon, toasted brioche | |
Dorade Grille | $38 |
lemon-caper meuniere sauce, fines herbes | |
Fried Olives | $12 |
merguez, preserved lemon labne, piment d”espelette | |
Zucchini Beignets | $16 |
chevre, olivade, eli”s honey, torn mint | |
Onion Soup Gratinee | $18 |
comte cheese, caramelized onion | |
Steak Tartare | $26 |
sweet & sour anchoiade, egg, caper, red onion, grain mustard, frisee, baguette | |
Ceviche | $25 |
hamachi, mango, jicama, avocado, coconut, chili oil, opal basil blossom | |
Whipped Farmers Cheese | $18 |
smoked salmon, dill, pickled shallot, ritz crackers | |
Market Crudites | $15 |
santa monica farmers market veggies, olive tapenade, housemade hummus | |
WoodFired Prawn Cocktail | $22 |
a riff on a classic, served with monte carlo cocktail sauce | |
Bibb Lettuce | $18 |
garden of lettuces, chicories, chevre, shaved fennel, pickled shallot, maison vinaigrette | |
The Perfect Martini | $25 |
Monkey 47 gin, The Botanist gin, rinse of vermouth, garnished with a twist |
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Accepts reservations
- Casual
- Cosy
- Credit cards
- Dinner reservations recommended
- Good for Groups
- Good for solo dining
- Has bar on site
- Has fast service
- Has outdoor seating
- Has seating
- Has toilets
- Identifies as women-owned
- LGBTQ+ friendly
- No delivery
- Popular for dinner
- Romantic
- Serves alcohol
- Serves beer
- Serves cocktails
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves great dessert
- Serves late-night food
- Serves small plates
- Serves spirits
- Serves vegan dishes
- Serves vegetarian dishes
- Serves wine
- Transgender safe space
- Trendy
- Wheelchair Accesible