Crossroads Kitchen Calabasas Menu:

HOUSE-MADE PASTAS
SWEET PEA RAVIOLI 27
spring onions / fava beans / parmesan cheese
TAGLIATELLE BOLOGNESE 25
FETTUCCINE & TRUFFLES MP
fresh shaved truffles / truffle butter
SPAGHETTI CARBONARA 24
SPICY RIGATONI VODKA 25
LASAGNA BOLOGNESE 25
LINGUINE SCALLOPS 26
white wine / garlic butter / parsley
CAMPANELLE 24
Italian sausage / rapini
PROTEINS
HEIRLOOM BUTTER BEANS 18
kale / oven roasted tomatoes / parmesan cheese
SCALLOPINI PARMESAN OR MILANESE 23
HOUSE MADE ITALIAN SAUSAGE 22
peppers / onions / tomato demi sauce
PUMPKIN SEED TOFU MARSALA 18
shimeji mushrooms / marsala demi
EGGPLANT SKIRT STEAK 32
mashed potatoes / brandy cream sauce hollandaise / roasted garlic
APPETIZERS
CHESTNUT FOIE GRAS (GFO) 18
Cabernet demi / grapes / grilled sourdough
CAVIAR AND CHIPS (GF) 16
potato chips / french onion dip
STRAWBERRIES & WHIPPED FETA (GFO) 16
pickled rhubarb / basil / grilled sourdough
IMPOSSIBLE CIGARS 16
spicy almond milk yogurt
CHEESE PLATE (GFO) 18
Camembert-bleu / boursin / quince paste Mojave dried grapes / toasted baguette
FRIED OLIVES 16
caper aioli
STUFFED ZUCCHINI BLOSSOMS (GF) 17
CALAMARI FRITTI (GF) 18
diablo sauce / lemon
PIZZA
PEPPERONI / BROCCOLI DI CICCO 23
spicy agave
TRUFFLE MUSHROOM BIANCA 24
SAUSAGE, PEPPERS, ONIONS 23
DESSERTS
BROWNIE SUNDAE (GFO) 14
vanilla ice cream / fudge sauce coconut whip / brandied cherries
SORBET OF THE DAY (GFO) 8
COCONUT MANGO BAR 14
almond sponge cake / coconut crunch caramelized mango confit
CARAMEL CHOCOLATE POPCORN TART 14
crunchy puffed rice / popcorn crémeux vanilla chantilly
SIDES
ROASTED FENNEL CACCIATORE 16
pearl onions / roasted peppers / olives white wine tomato broth
CHARRED LEEKS 15
romesco sauce / maitake mushrooms
GRILLED BABY ARTICHOKES 17
spring onions / chimichurri / lemon
BEANS & GREENS 16
rapini / roasted garlic / green chickpeas pine nuts
TRUFFLE POTATOES 16
fresh thyme / shaved parmesan
DELTA ASPARAGUS 15
white asparagus hollandaise / lemon
SALADS
CAESAR (GFO) 16
choice of kale or romaine garlic focaccia croutons / Caesar dressing
ASPARAGUS & ARTICHOKE TARTARE (GF) 17
lemon / shaved parmesan cheese
WEDGE (GF) 16
iceberg / cherry tomatoes / bacon pickled red onions / house bleu cheese dressing
SPRING PEA & RADISH (GF) 18
sugar snap peas / mixed baby radishes English peas / pea tendrils whole-grain mustard vinaigrette / whipped feta
COCKTAILS
CROSSROADS MARGARITA 16
Jaja Tequila / Triple Sec / Lime
PEARADISE CITY 18
Absolut Pear / Elderflower Liqueur / Lemon Juice Pear Puree / Simple
WISH YOU WERE HERE 19
El Tesoro / Lime juice / Agave / Green Tea Matcha
FIRST DATE 20
Del Maguey Mezcal / Sweet Vermouth / Pilla Select in a smoked glass
BLACKBERRY FIELDS
Fords Gin / Elderflower Liqueur / Blackberries Basil / Lemon Juice / Aquafaba / Simple Syrup
BRIGHTSIDE
Blanco Tequila / Agave / Pineapple Juice
Crossroads Kitchen Calabasas restaurant menu is provided by top-menus.com.

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