Dar Restaurant and Bar Menu:

Cocktails
THE CASABLANCA $15
vodka, black tea with mint & cardamom, fresh lemon juice
DAR GARDEN MARTINI $18
basil-ginger elixir, vodka, fresh lemon juice, St Germain, peach bitters
ESPRESSO MARTINI $17
vodka, espresso, coffee liqueur
ALEPPO MARTINI $15
gin, fresh lime juice, St Germain, grapefruit bitters, sumac/aleppo pepper
BARREL AGED NEGRONI $16
gin, sweet vermouth and Campari
GIACOMO CASANOVA $16
Awayuki gin, creme de cassis, fresh lemon juice, lavender bitters
JAFFA ORANGE SUNSET $15
tequila, blood orange puree, fresh lime juice, agave, Alma Tempec
LEVANTINE MARGARITA $15
tequila, PAMA, fresh lime and pomegranate juice, agave
MARRAKECH MOJITO $15
rum, black tea with fresh mint and cardamom, fresh lime
ESPRESSO OLD FASHIONED $17
bourbon, espresso, sugar, bitters
BARREL AGED OLD FASHIONED $16
Woodford bourbon, sugar, bitters
Beer
ESTRELLA DAM $8
light lager
STELLA ARTOIS $8
lager
BLUE MOON $9
Belgian white/wheat
AYINGER $8
wheat 500 ml
LAGUNITAS $8
IPA
MORGON TERRITORY $8
Big Rock Energy, bock
FACTION $8
milk stout
LITTLE BEAST $25
American Brett ale 750 ml, Little Beast
GUINNESS $8
stout
Mocktails
JUNIPER TWIST $9
non-alcoholic gin, tonic, juniper and citrus
GINGER TOFFEE SIROCCO $9
non-alcoholic white and dark rum, ginger beer, lime, spice
Entrées
Confit Duck Pastilla $35
shredded duck meat, caramelized onions, crisp outer pastry, toasted almonds
Garden Pastilla $30
mushrooms, butternut squash, red bell peppers, roasted potatoes, toasted almonds {v}
Pomegranate Braised Lamb Shank $42
lamb, pomegranate red wine reduction, butternut squash couscous with red chard
Moroccan Sea Bream $45
pan-seared sea bream, cherry tomatos, garlic, black olives, basil chermoula sauce, caper berries
Branzino $48
whole European sea bass, arugula, basil-lemon garlic sauce
Rib-Eye Steak $60
In-house dry-rubbed ribeye steak, Tamra’s spice rub, harissa potatoes
Grilled Rack of Lamb $55
grilled rack of lamb, saffron mashed potatoes, tarragon demiglaze
Veggie Moussaka $29
baked sweet eggplant, traditional spices, creamy mashed potatoes {v}
Saffron Risotto Primavera $28
saffron risotto, butternut squash, apricots, parmesan {v}
Moghrabieh $34
half slow-roasted chicken, chickpeas, carrots, celery, butternut squash, bouillabaisse reduction (allow additional 15 minutes)
Sides
Butternut Squash Cous Cous $10
cous cous, butternut squash, red chard
Pasta Parmesan $11
Tagliatelle pasta, butter, olive oil, parmesan
Mujaddara $12
seasoned bulgar, lentils, toasted onions
Seasoned Freekeh $12
traditionally seasoned roasted green wheat
Harissa Potatoes $10
Feta Zaatar Fries $11
French Fries $9
Zeit Zaatar $6
Pita Bread $4
Veggies to Share
Grilled Roasted Veggies $12 | $16
for two people / for four people
Crudité of Vegetable $9
Salads & Soup
Tangy Beet Salad $13
arugula, beets, mandarin oranges, almonds, goat cheese, olive oil-balsamic
Harvest Salad $12
eggplant, arugula, pomegranate, cherry-tomatoes, garlic labneh dressing, goat cheese
Soup Du Dar $9 | $11
a cup or bowl of our Chef’s choice soup
Dar Restaurant and Bar restaurant menu is provided by top-menus.com.

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.