- Anywhere
Del Friscos Grille
Closed Now
Del Friscos Grille Menu:
HAND HELDS |
|
| GRILLE CHEESEBURGER | 17 |
| Double-Stacked Beef Patties, American Cheese, Lettuce, Red Onion, Sloppy Sauce, Tomato, Pickles | |
| SOUTHERN FRIED CHICKEN SANDWICH | 17 |
| Shaved Lettuce, Pickles, Spicy Truffle Citrus Mayo | |
| BEYOND BURGER | 19 |
| Plant Based Patty, Lettuce, Red Onion, Tomato, Pickles | |
| SHAVED STEAK SANDWICH | 19 |
| USDA Prime Top Round, Creamy Horseradish, Artisan French Roll, Au Jus | |
| FILET BURGER | 19 |
| Danish Blue Cheese, Red Onion Compote, Baby Arugula | |
| GRILLE CHEESEBURGER | $16 |
| Double Stacked Beef Patties American Cheese, Lettuce Red Grove, Sloppy Sauce, Tomato Pickle | |
| SOUTHERN FRIED CHICKEN SANDWICH | $18 |
| Shaved Lettuce, Crispy Chicken, Pickles, Spicy Citrus Mayo | |
| BEYOND BURGER | $19 |
| Plant Based Patty, Lettuce, Red Onion, Tomato, Pickle | |
| SHAVED PRIME STEAK SANDWICH | $19 |
| Creamy Horseradish, Artisan French Roll, Au Jus | |
SOUP OF THE DAY |
|
| SOUP OF THE DAY | 11 |
| Chefs Signature Seasonal Selection | |
| BUTTERNUT SQUASH BISQUE | 11 |
| Maple Mascarpone, Roasted Pumpkin Seeds | |
| CREAMY TOMATO BISQUE+ | $9 | $11 |
| Puree of Fresh Vine Ripe and Italian Stewed Tomatoes, Basil Pesto, Cracked Pepper, Heirloom Cherry Tomatoes, Cheesy Toast | |
SALADS |
|
| ICEBERG LETTUCE WEDGE | 14 |
| Hickory-Smoked Bacon Crumbles, Tomatoes, Blue Cheese Dressing | |
| THE GRILLE SALAD | 13 |
| Cherry Tomatoes, Carrot, Butcher-Cut Bacon, Garlic Croutons, Vinaigrette | |
| BURRATA & WILD MUSHROOM SALAD | 14 |
| Roasted Mixed Mushrooms, Lemon, Herbs, Farro, Arugula, Crispy Breadcrumbs, Creamy Fresh Burrata | |
| LOBSTER COBB SALAD | 34 |
| Chilled Petite Cold Water Lobster Tail, Heirloom Cherry Tomatoes, Smoked Bacon, Hard Boiled Egg, Red Onion, Baby Gem Lettuces, Radish, Avocado Ranch | |
| CAESAR SALAD | 14 |
| Parmesan, Garlic Croutons, Anchovy-Garlic Dressing | |
| STEAKHOUSE SALAD | 24 |
| Sliced USDA Prime Strip Steak, Deviled Egg, Avocado, Cherry Tomatoes, Hickory-Smoked Bacon, Parmesan, Blue Cheese, Lemon Horseradish Dressing | |
| LUMP CRAB AND AVOCADO | $16/$28 |
| Mango Pico, Arugula, Citrus Vinaigrette | |
| HEIRLOOM TOMATO & FRIED GOAT CHEESE | $12 |
| Arugula, Garlic Ranch, Roasted Red Pepper Vinaigrette | |
| CAESAR | $9 |
| Parmesan Reggianito, Lemon-Poached Oyster Dressing | |
| HOUSE | $9 |
| Mixed Baby Lettuces, Cucumber, Tomatoes, Carrots, Green Onion, Roasted Red Pepper Vinaigrette | |
| THE GRILLE SALAD | $8 |
| Cherry Tomatoes, Carrot, Butcher-Cut Bacon, Garlic Croutons, Vinaigrette | |
| ICEBERG LETTUCE WEDGE | $8 |
| Hickory-Smoked Bacon Crumbles, Tomatoes, Blue Cheese Dressing | |
| CAESAR SALAD | $11 |
| Parmesan, Garlic Croutons, Anchovy-Garlic Dressing | |
| KALE & BRUSSELS SPROUT SALAD | $12 |
| Roasted Almonds, Dried Cranberries, Orange Segments, Shaved Manchego, Creole Mustard Vinaigrette | |
| STEAKHOUSE SALAD | $23 |
| Sliced Prime Steak, Deviled Egg, Avocado, Cherry Tomatoes, Hickory-Smoked Bacon, Parmesan, Blue Cheese, Lemon, Horseradish Dressing | |
| Iceberg Lettuce Wedge | 9 |
| Hickory Smoked Bacon Crumbles, Tomatoes, Blue Cheese Dressing | |
| The Grille Salad | 9 |
| Cherry Tomatoes, Carrot, Butcher Cut Bacon, Garlic Croutons, Vinaigrette | |
| Heirloom Tomato & Burrata Salad | 14 |
| Balsamic Vinegar, Basil Pesto, Fresh Basil | |
| Kale & Brussels Sprouts Salad | 13 |
| Roasted Almonds, Dried Cranberries, Orange Segments, Shaved Manchego, Creole Mustard Vinaigrette | |
| BBQ Shrimp Cobb Salad | 23 |
| Heirloom Cherry Tomatoes, Avocado, Hickory Smoked Bacon, Corn, Hard Boiled Egg, Sunflower Seeds, Serrano Honey Vinaigrette | |
| Caesar Salad | 12 |
| Parmesan, Garlic Croutons, Anchovy Garlic Dressing | |
| Steakhouse Salad | 24 |
| Sliced Prime Steak, Deviled Egg, Avocado, Cherry Tomatoes, Hickory Smoked Bacon, Parmesan, Blue Cheese, Lemon Horseradish Dressing | |
SIDES |
|
| TRUFFLED MAC & CHEESE | $12 |
| HAND MASHED GOLD POTATOES | $11 |
| Horseradish Chive Butter | |
| ROASTED CARROTS & RED ONIONS | $11 |
| Mint, Sunflower Seeds, Curried Coriander Yogurt | |
| ROASTED ASPARAGUS | $11 |
| ROASTED WILD MUSHROOMS | $11 |
| Basil, Roasted Garlic | |
| CACIO E PEPE ROSTI POTATOES | $11 |
| Crispy Grated Potato Cake, Pecorino, Cracked Black Pepper | |
| CRISPY BRUSSELS SPROUTS | $12 |
| Bacon Lardons, Balsamic Glaze | |
| FRENCH FRIES | $8 |
| SWEET POTATO FRIES | $9 |
| TRUFFLED MAC & CHEESE | $13 |
| HAND-MASHED GOLD POTATOES | $11 |
| Horseradish Chive Butter | |
| BREAKFAST POTATOES | $9 |
| SMOKED BACON | $9 |
| SEASONAL FRUIT | $10 |
| ONION RINGS | $12 |
| FRENCH FRIES | $8 |
| SWEET POTATO FRIES | $10 |
| TRUFFLED MAC & CHEESE | $12 |
| HAND-MASHED GOLD POTATOES | $11 |
| Horseradish Chive Butter | |
| FRENCH FRIES | $8 |
| SWEET POTATO FRIES | $9 |
| BREAKFAST POTATOES | $9 |
| SMOKED BACON | $9 |
| TOAST | $8 |
| Choice of White, 7 Grain, English Muffin or Brioche | |
| SEASONAL FRUIT | $10 |
| TRUFFLED MAC & CHEESE | $9 |
| HAND-MASHED RUSSET POTATOES | $7 |
| POMMES FRITES | $7 |
| SWEET POTATO FRITES | $8 |
| ROASTED BROCCOLI | $8 |
| Lemon Herb Butter | |
| SAUTÉED ASPARAGUS | $9 |
| TRUFFLED MAC & CHEESE | $10 |
| HAND-MASHED RUSSET POTATOES | $8 |
| POMMES FRITES | $8 |
| SWEET POTATO FRITES | $9 |
| ROASTED BROCCOLI | $9 |
| Lemon Herb Butter | |
| SAUTÉED ASPARAGUS | $10 |
| ROASTED WILD MUSHROOMS | $10 |
| Basil, Roasted Garlic | |
| CRISPY BRUSSELS SPROUTS | $9 |
| Bacon Lardons, Lemon Butter | |
| SWEET POTATO FRITES | $8 |
| HEESE | $9 |
| ET POTATOES | $7 |
| ROASTED BROCCOLI | $8 |
| Lemon Herb Butter | |
| SAUTÉED ASPARAGUS | $9 |
| CHARRED BROCCOLI WITH HONEY TAHINI | $7.5 |
| TRUFFLED MAC & CHEESE | $8.5 |
| HAND-MASHED IDAHO RUSSET POTATOES | $6.5 |
| HAND-CUT FRITES | CLASSIC/PARMESAN | $7 |
| SWEET POTATO FRITES | $7.5 |
| BABY ZUCCHINI PARMESAN | $7.5 |
| ROASTED ASPARAGUS | $8.5 |
| ROASTED BEETS & WHIPPED GOAT CHEESE | $7.5 |
PENNE A LA VODKA |
|
| PENNE A LA VODKA | 21 |
| Prosciutto, Calabrian Chili, Classic Vodka Tomato Cream, Lemon Ricotta, Sun Dried Tomato Breadcrumbs | |
LEMON DILL SALMON |
|
| LEMON DILL SALMON | 31 |
| Roasted Asparagus, Lemon Dill Aioli | |
ROASTED CHICKEN |
|
| ROASTED CHICKEN | 27 |
| Baby Heirloom Carrots, Caper Chimichurri, Hand-Mashed Gold Potatoes | |
HERITAGE PORK CHOP |
|
| HERITAGE PORK CHOP | 29 |
| 14oz Brined and Broiled Bone-In Pork Chop, Apple Honey Mustard Sauce, House-Made BBQ Sauce, Fennel Slaw | |
BEEF SHORT RIB |
|
| BEEF SHORT RIB | 36 |
| Crispy Scalloped Potato Stack, Parmesan Mousse, Asparagus, Green Onions | |
FISH & CHIPS |
|
| FISH & CHIPS | 24 |
| Beer-Battered New England Haddock, Tartar Sauce, French Fries | |
PAN SEARED JUMBO SCALLOPS |
|
| PAN SEARED JUMBO SCALLOPS | 55 |
| Butternut Squash Puree, Brown Butter, Sage, Apple, Hazelnuts | |
GRILLED CELERY ROOT STEAK |
|
| GRILLED CELERY ROOT STEAK | 24 |
| Brown Butter Parsnip Puree, Portobello Cap, Wild Mushrooms, Shaved Black Truffle, Mushroom Demi, Chives | |
USDA PRIME CHOPPED STEAK |
|
| USDA PRIME CHOPPED STEAK | 23 |
| 10 oz, Aged Sharp Cheddar, Tomatoes, Green Onions, French Fries, With or Without Bun | |
USDA PRIME FLANK STEAK FRITES |
|
| USDA PRIME FLANK STEAK FRITES | 33 |
| 8 oz, Chimichurri Sauce, French Fries | |
PAN ROASTED BRANZINO |
|
| PAN ROASTED BRANZINO | 30 |
| Grain Salad, Olives, Shaved Almonds, Lemon, Shallots, Golden Raisins, Arugula, Winter Squash, Romesco | |
MADE TO SHARE |
|
| CHEESESTEAK EGGROLLS | 15 |
| Sweet & Spicy Chili Sauce, Honey Mustard | |
| AHI TACOS** | 17 |
| Tuna Tartare, Avocado, Spicy Citrus Aioli | |
| DELS DEVILED EGGS | 12 |
| Egg White, Whipped Egg Yolks, Pickled Cherry Peppers, Bacon Vinaigrette, Dijon | |
| JUMBO LUMP CRABCAKE | 25 |
| Cajun Lobster Sauce | |
| STICKY GARLIC RIBS | 17 |
| Slow Cooked St. Louis Ribs, Gochujang Honey Glaze, Crispy Garlic, Scallions | |
| ROASTED BUFFALO WINGS | 17 |
| Wet or Dry, Avocado Ranch | |
| JUMBO SHRIMP COCKTAIL | 22 |
| Chipotle Cocktail Sauce, Lemon Dill Aioli | |
| CRISPY CHEESE CURDS | 10 |
| Buttermilk Battered Cheddar Curds, Sweet Basil Cream | |
| ROASTED TOMATO & PEPPERONI FLATBREAD | 17 |
| Mozzarella, Parmesan | |
| Gluten Sensitive Crust | 5 |
| WILD MUSHROOM FLATBREAD | 17 |
| Lemon Ricotta, Roasted Wild Mushrooms, Red Onion, Arugula | |
| CHEESESTEAK EGGROLLS | 16 |
| Sweet & Spicy Chili Sauce, Honey Mustard | |
| DELS DEVILED EGGS | 12 |
| Egg White Whipped Egg Yolk, Pickled Cherry Pepper, Bacon Vinaigrette, Dijon | |
| JUMBO SHRIMP COCKTAIL | 22 |
| Chipotle Cocktail Sauce, Lemon Dill Aioli | |
| SMOKED SALMON FLATBREAD | 18 |
| Everything Spice Flatbread, Lemon, Dill, Crème Fraîche, Grated Egg, Radish, Capers, Chives | |
| NONNAS PAN CINNAMON ROLLS | 16 |
| Bourbon-Espresso Caramel Sauce, Toasted Pecans | |
| PARFAIT BOWL | 13 |
| House-Made Granola, Greek Yogurt, Fresh Berries, Honey | |
| CHEESESTEAK EGGROLLS | 13 |
| Sweet & Spicy Chili Sauce, Honey Mustard | |
| AHI TACOS | 15 |
| Tuna Tartare, Avocado, Spicy Citrus Aioli | |
| JUMBO LUMP CRABCAKE | 16 |
| Cajun Lobster Sauce | |
| DEVILED EGGS | 8 |
| Truffle Chive Vinaigrette | |
| ROASTED WINGS | 15 |
| Wet or Dry, Avocado Ranch | |
| CHARCUTERIE BOARD | 21 |
| Artisanal Cheeses, Selected Meats, Accoutrements | |
| ROASTED TOMATO & PEPPERONI FLATBREAD | 15 |
| Mozzarella, Parmesan Gluten Sensitive Crust |
|
| CHEESESTEAK EGGROLLS | $14 |
| Sweet & Spicy Chili Sauce, Honey Mustard | |
| AHI TACOS | 16 |
| Tuna Tartare, Avocado, Spicy Citrus Aioli | |
| DEVILED EGGS | 6 | 9 |
| Truffle Chive Vinaigrette | |
| JUMBO LUMP CRABCAKE | 17 |
| Cajun Lobster Sauce | |
| ROASTED WINGS | 16 |
| Wet or Dry, Avocado Ranch | |
| JUMBO SHRIMP COCKTAIL | 20 |
| Chipotle Cocktail Sauce, Lemon Dill Aioli | |
| CHARCUTERIE BOARD | 22 |
| Artisanal Cheeses, Selected Meats, Accoutrements | |
| ROASTED TOMATO & PEPPERONI FLATBREAD | 16 |
| Mozzarella, Parmesan | |
| WILD MUSHROOM FLATBREAD | 16 |
| Fontina, Caramelized Onions, Baby Arugula, White Truffle Oil | |
| CHEESESTEAK EGGROLLS | 15 |
| Sweet & Spicy Chili Sauce, Honey Mustard | |
| AHI TACOS | 17 |
| Tuna Tartare, Avocado, Spicy Citrus Aioli | |
| DELS DEVILED EGGS | 12 |
| Golden Fried Egg White, Whipped Yolks, Pickled Cherry Peppers, Candied Bacon, Dijon | |
| JUMBO LUMP CRABCAKE MP | |
| Cajun Lobster Sauce | |
| STICKY GARLIC RIBS | 17 |
| Slow Cooked St. Louis Ribs, Gochujang Honey Glaze, Crispy Garlic, Scallions | |
| JUMBO SHRIMP COCKTAIL | 22 |
| Chipotle Cocktail Sauce, Lemon Dill Aioli | |
| ROASTED TOMATO & PEPPERONI FLATBREAD | 17 |
| Mozzarella, Parmesan | |
| FLATBREAD PRIMAVERA | 17 |
| Whipped Ricotta, Onions, Zucchini, Asparagus, Tomatoes, Basil Pesto, Fresh Herbs | |
| PARMESAN CHIVE DROP BISCUITS | 3 |
| CHEESESTEAK EGGROLLS | $14 |
| AMI TACOS | $14 |
| DEVILED EGGS | $12 |
| JUMBO LUMP CRABCAKE | $17 |
| ROASTED WINGS | $14 |
| JUMBO SHRIMP COCKTAIL | $20 |
| CHARCUTERIE BOARD | $22 |
| ROASTED TOMATO & PEPPERON FLATBREAD | $16 |
| WILD MUSHROOM FLATBREAD | $16 |
| CHEESESTEAK EGGROLLS | 13 |
| Sauerkraut & Spicy Mustard | |
| AHI TACOS | 15 |
| Rice, Tortilla, Avocado, Spicy Citrus Aioli | |
| JUMBO LUMP CRABCAKE | 16 |
| Cajun Remoulade, Slaw | |
| DEVILED EGGS | 8 | 6 |
| ROASTED WINGS | 15 |
| CHARCUTERIE BOARD | 21 |
| ROASTED TOMATO & PEPPERONI FLATBREAD | 15 |
| Mozzarella, Parmesan, Basil, Garlic Aioli | |
| CHEESESTEAK EGGROLLS | |
| Sweet & Spicy Chili Sauce, Honey Mustard | |
| AHI TACOS | |
| Tuna Tartare, Avocado, Spicy Citrus Aioli | |
| DEVILED EGGS | |
| Truffle Chive Vinaigrette | |
| JUMBO LUMP CRABCAKE | |
| Cajun Lobster Sauce | |
| GUACAMOLE | |
| Hand-Mashed Avocado, Crisp Corn Tortilla Chips | |
| ROASTED WINGS | |
| Buffalo Dry Rub, Avocado Ranch, Blue Cheese Dressing | |
| BAKED GOAT CHEESE | |
| Apricot Jam, Pistachio, Pomegranate, Dates, Baguette | |
| ARTICHOKE BEIGNETS | |
| Fontina, Parmesan, Sweet Basil Dressing | |
STEAKS |
|
| FILET MIGNON | $48 |
| USDA PRIME RIBEYE | $52 |
| NEW YORK STRIP | $41 |
| FILET MEDALLION DUO | $46 |
| Two Petit Filet Medallions: Portabello Mushroom, Peppercorn Sauce & Jumbo Lump Crab Meat, Asparagus, Bearnaise | |
| FILET MIGNON | $50 |
| BONE-IN FILET MIGNON | $72 |
| USDA PRIME RIBEYE | $52 |
| USDA PRIME BONE-IN RIBEYE | $85 |
| USDA PRIME NEW YORK STRIP | $51 |
| FILET MIGNON | $48 |
| USDA PRIME RIBEYE | MP |
| NEW YORK STRIP | $41 |
| USDA PRIME TOP SIRLOIN | $25 | $30 |
| FILET MIGNON | $39 |
| USDA PRIME RIBEYE | $46 |
| NEW YORK STRIP | $37 |
| USDA PRIME STEAK FRITES | $29 |
| Served with Chimichurri Sauce | |
| USDA PRIME TOP SIRLOIN* | $27 | $32 |
| FILET MIGNON* | $48 |
| USDA PRIME RIBEYE* | $52 |
| NEW YORK STRIP* | $41 |
| USDA PRIME STEAK FRITES* | $33 |
| Served with Chimichurri Sauce | |
| FILET MIGNON | $42 |
| USDA PRIME RIB EYE | $38 |
| NEW YORK STRIP | $32 |
| USDA PRIME FILET | $38 |
| MARBLE-RIS BUTTER | $20 |
| FILET MIGNON | $48 |
| USDA PRIME RIBEYE | MP |
| NEW YORK STRIP | $41 |
| FILET MEDALLION DUO | $46 |
| Two Petit Filet Medallions; Portabello Mushroom, Peppercorn Sauce & Oscar Style, Jumbo Lump Crab Meat, Asparagus, Bearnaise | |
| BONE-IN FILET | $58 |
| FILET MIGNON | $38 | $48 |
| PRIME NEW YORK STRIP | $47 |
| PRIME RIBEYE | $45 |
| ROASTED PRIME RIB | $45 |
| Friday & Saturday only | |
MORNING FAVORITES |
|
| AVOCADO TOAST | 14 |
| Multigrain Bread, 2 Sunny Side Eggs. Smashed Avocado, Herb Salad | |
| CRAB CAKE BENEDICT | 25 |
| 2 Jumbo Lump Crab Cakes, 2 Poached Eggs, English Muffin, Cajun Lobster Sauce, Breakfast Potatoes | |
| FILET MIGNON BENEDICT* | 36 |
| 2 Petite Filet Medallions, 2 Poached Eggs, English Muffin, Béarnaise Sauce, Breakfast Potatoes | |
| STRAWBERRY COBBLER | |
| FRENCH TOAST | 15 |
| Brioche Stuffed French Toast, Mascarpone, Strawberries | |
| BUTTERMILK PANCAKES | 14 |
| Whipped Butter, Maple Syrup | |
| CACIO E PEPE SCRAMBLE* | 16 |
| Soft Scrambled Eggs, Pecorino, Fresh Cracked Black Pepper Toasted Garlic Baguette Choice of Smoked Salmon or Prosciutto | |
| FRENCH ONION BREAKFAST SANDWICH | 14 |
| Toasted Bread, Gruyere Cheese, Caramelized Onions. 3 Scrambled Eggs, French Onion Soup Dipping Broth Choice of Breakfast Potatoes or Side Salad | |
| CHEESE OMELET | 13 |
| 3 Fresh Eggs, Cheddar Cheese, Chives, Breakfast Potatoes | |
| USDA PRIME NY STRIP STEAK & EGGS* | 43 |
| 12 oz, 2 Eggs Any Style, Breakfast Potatoes | |
| AVOCADO TOAST | 14 |
| Multigrain Bread, Two Sunny Side Eggs, Smashed Avocado, Herb Salad | |
| CRABCAKE BENEDICT | 25 |
| Jumbo Lump Crab Cake, English Muffin, Two Poached Eggs, Cajun Lobster Sauce, Breakfast Potatoes | |
| FILET MIGNON BENEDICT* | 36 |
| Two Petite Filet Medallions, Poached Eggs, English Muffin, Bearnaise Sauce, Breakfast Potatoes | |
| STRAWBERRY COBBLER | FRENCH TOAST | 15 |
| Brioche Stuffed French Toast, Mascarpone, Strawberries, Cereal Milk Whipped Cream, Brown Butter Crisp Topping, Maple Syrup | |
| CAST IRON SOURDOUGH PANCAKES | 14 |
| Two Oversized Cast Iron Cooked Griddle Cakes, Crispy On the Outside, Whipped Butter, Maple Syrup | |
| BRAISED SHORTRIB HASH | 22 |
| Potato Hash, Sunny Side Eggs, Bordelaise, Bearnaise | |
| CACIO E PEPE SCRAMBLE WITH SMOKED SALMON OR PROSCIUTTO* | 16 |
| Soft Scrambled Eggs, Pecorino, Fresh Cracked Black Pepper, Toasted Garlic Baguette | |
| FRENCH ONION BREAKFAST SANDWICH | 14 |
| Multigrain Bread, Melted Gruyere Cheese, Caramelized Onions, 3 Scrambled Eggs, French Onion Soup Dipping Broth, Choice of Breakfast Potatoes or Side Salad | |
| CHEESE OMELET | 13 |
| Three Fresh Eggs, Cheddar Cheese, Chives, Breakfast Potatoes | |
GRILLE |
|
| GRILLE CHEESEBURGER | $17 |
| Double Stacked Beef Patties, American Cheese, Lettuce, Red Onion, Sloppy Sauce, Tomato, Pickles | |
FILET |
|
| FILET BURGER | $20 |
| 8 oz Ground Filet Mignon, Aged White Cheddar, Melted Onions, Baby Arugula, Butcher-Cut Bacon | |
SANDWICH |
|
| SHAVED STEAK SANDWICH | $19 |
| USDA Prime Top Round, Creamy Horseradish, Soft French Roll, Au Jus | |
| SOUTHERN FRIED CHICKEN SANDWICH | $17 |
| Shaved Lettuce, Pickles, Spicy Truffle Citrus Mayo | |
BURGER |
|
| BEYOND BURGER | $19 |
| Plant-Based Patty, Lettuce, Red Onion, Tomato, Pickles | |
SALADS & SOUPS |
|
| NEW ENGLAND CLAM CHOWDER | 12 |
| Smoked Bacon, Chives, Torn Croutons | |
| BURRATA CAPRESE | 14 |
| Heirloom Tomatoes, Basil, Balsamic, Creamy Fresh Burrata | |
| CAESAR SALAD | 14 |
| Parmesan, Garlic Croutons, Anchovy-Garlic Dressing | |
| STEAKHOUSE SALAD | 24 |
| Sliced USDA Prime Strip Steak, Deviled Egg, Avocado, Cherry Tomatoes, Hickory-Smoked Bacon, Parmesan, Blue Cheese, Lemon Horseradish Dressing | |
| COBB SALAD | 16 |
| Cherry Tomatoes, Smoked Bacon, Hard Boiled Egg, Red Onion, Avocado, Green Goddess Ranch Dressing | |
| Soup Of The Day | 9 |
| Chefs Signature Seasonal Selection | |
| Sweet Corn Bisque | 8 |
| Tortilla Strips, Crema Drizzle | |
| ICEBERG LETTUCE WEDGE | $14 |
| Hickory-Smoked Bacon Crumbles, Tomatoes, Blue Cheese Dressing | |
| THE GRILLE SALAD | $13 |
| Cherry Tomatoes, Carrot, Butcher-Cut Bacon, Garlic Croutons, Vinaigrette | |
| BURRATA & WILD MUSHROOM SALAD | $14 |
| Roasted Mixed Mushrooms, Lemon, Herbs, Farro, Arugula, Crispy Breadcrumbs, Creamy Fresh Burrata | |
| KALE & QUINOA SALAD+ | $14 |
| Arugula, Walnuts, Red Quinoa, Fresh Blueberries, Goat Cheese, Blueberry Vinaigrette | |
| LOBSTER COBB SALAD | $34 |
| Chilled Petite Cold Water Lobster Tail, Heirloom Cherry Tomatoes, Smoked Bacon, Hard Boiled Egg, Red Onion, Baby Gem Lettuces, Radish, Avocado Ranch | |
| CAESAR SALAD | $14 |
| Parmesan, Garlic Croutons, Anchovy-Garlic Dressing | |
| STEAKHOUSE SALAD* | $24 |
| Sliced Prime Steak, Deviled Egg, Avocado, Cherry Tomatoes, Hickory-Smoked Bacon, Parmesan, Blue Cheese, Lemon Horseradish Dressing | |
| DEVILLED EGGS | 8 |
| Truffle Chive Vinagrette | |
| SOUP OF THE DAY | 8 |
| Chefs Seasonal Daily Selection | |
| GRILLE SALAD | 8 |
| Cherry Tomatoes, Carrot, Butcher-Cut Bacon, Croutons, Vinaigrette | |
| ICEBERG LETTUCE WEDGE | 8 |
| Hickory Smoked Bacon Crumbles, Tomatoes, Blue Cheese Dressing | |
| CAESAR SALAD | 11 |
| Parmesan, Garlic Croutons, Anchovy Garlic Dressing | |
| STEAKHOUSE SALAD | 23 |
| Sliced Prime Steak, Deviled Egg, Avocado, Cherry Tomatoes, Hickory Smoked Bacon, Parmesan, Blue Cheese, Lemon, Horseradish Dressing | |
| BRUSSELS SPROUT SALAD | 12 |
| Almonds, Dried Cranberries, Orange Segments, Manchego, Creole Mustard Vinaigrette | |
KNIFE & FORK |
|
| PENNE A LA VODKA | 21 |
| Prosciutto, Spicy Calabrian Chili, Classic Vodka Tomato Cream, Lemon Ricotta, Sun-Dried Tomato Breadcrumbs | |
| LEMON DILL SALMON | 31 |
| Roasted Asparagus, Lemon Dill Aioli | |
| PAN ROASTED BRANZINO | 30 |
| Grain Salad, Olives, Shaved Almonds, Lemon, Shallots, Golden Raisins, Arugula, Romesco | |
| ROASTED CHICKEN | 27 |
| Half Chicken, Caper Chimichurri, Hand-Mashed Gold Potatoes | |
| USDA PRIME NY STRIP STEAK FRITES | 43 |
| 12 oz, Chimichurri Sauce, French Fries | |
| VEGETARIAN CHICKEN PICCATA | 24 |
| Gardein “Chicken”, Lemon Caper Butter, Arugula Salad | |
| LEMON DILL SALMON | $30 |
| Roasted Asparagus, Lemon Dill Aioli | |
| BABY BACK RIBS | $27 |
| Full Rack, Dry Rub, House-Smoked, BBQ Sauce, Pommes Frites | |
| ROASTED CHICKEN | $25 |
| Baby Heirloom Carrots, Caper Chimichurri, Hand-Mashed Russet Potatoes | |
| PRIME BEEF SHORT RIB STROGANOFF | $29 |
| Papparedelle Egg Noodles, Sour Cream, Crispy Onions | |
| USDA PRIME CHOPPED STEAK | $MP |
| Aged Sharp Cheddar, Tomatoes, Green Onions | |
| USDA PRIME STEAK FRITES | $MP |
| Served with Chimichurri Sauce | |
| FISH TACOS | |
| Roasted Tomato Salsa, Corn Jicama Slaw, Spicy G | |
| SEARED SALMON FILLET | |
| Charred Lemon Parmesan Broccolini, | |
| BRICK CHICKEN | |
| Hand-Mashed Potatoes, Asparagus, Roasted | |
| FILET MEATLOAF | |
| Hand-Ground Filet Mignon, Hand-Mashed Po | |
| MUSHROOM SHALLOT CRUSTED PRIME STEAK | |
| Porcini Mushrooms | |
| 6oz FILET MIGNON | |
| Seasonal Vegetable, Hand-Mashed Potato | |
CHOICE OF |
|
| Mixed Greens Salad | |
| Sweet Potato Fries | |
| French Files | |
ADS |
|
| CREAMY TOMATO BISQUE+ | Cup 9 / Bowl 11 |
| Puree of Fresh Vine Ripe and Italian Stewed Tomatoes, Basil Pesto, Cracked Pepper, Cheesy Toast | |
| WILD MUSHROOM AND BURRATA SALAD | 14 |
| Roasted Mixed Mushrooms, Lemon, Herbs, Farro, Arugula, Crispy Breadcrumbs, Creamy Fresh Burrata | |
| KALE & QUINOA SALAD+ | 14 |
| Arugula, Walnuts, Red Quinoa, Fresh Blueberries, Goat Cheese, Blueberry Vinaigrette | |
| LOBSTER COBB SALAD | 34 |
| Chilled Petite Cold Water Lobster Tail, Heirloom Cherry Tomatoes, Smoked Bacon, Hard Boiled Egg, Red Onion, Baby Gem Lettuces, Radish, Avocado Ranch | |
| STEAKHOUSE SALAD* | 24 |
| Sliced Prime Steak, Deviled Egg, Avocado, Cherry Tomatoes, Hickory-Smoked Bacon, Parmesan, Blue Cheese, Lemon Horseradish Dressing | |
BREAKFAST SWEETS BASKET |
|
| CHEESESTEAK EGGROLLS | 15 |
| Sweet & Spicy Chili Sauce, Honey Mustard | |
| DELS DEVILED EGGS | 12 |
| Golden Fried Egg White, Whipped Yolks, Pickled Cherry Peppers, Candied Bacon, Dijon | |
| JUMBO SHRIMP COCKTAIL | 22 |
| Chipotle Cocktail Sauce, Lemon Dill Aioli | |
| SMOKED SALMON FLATBREAD | 18 |
| Everything Spice Flatbread, Lemon, Dill, Crème Fraiche, Hard Grated Egg, Radish, Capers, Chives | |
| NONNAS PAN CINNAMON ROLLS | 16 |
| Bourbon-Espresso Caramel Sauce, Toasted Pecans | |
| PARFAIT BOARD | 18 |
| House Made Granola, Greek Yogurt, Lemon Bomb Yogurt, Fresh Berries, Assorted Toppings and Sauces | |
| BREAKFAST SWEETS BASKET | 16 |
| Blueberry Morning Cake, Vanilla Scones, Croissants, Strawberry Preserves | |
APPETIZERS |
|
| WILD-CAUGHT GULF SHRIMP | $16 |
| Red Chili Horseradish Cocktail, Triple Mustard Sauce | |
| FRIED CALAMARI STRIPS | $14 |
| Red Chili Horseradish Cocktail, Triple Mustard Sauce | |
| GULF LUMP CRAB CAKE | $18 |
| Arugula, Lemon Chive Aioli | |
| CRISPY-FRIED OYSTERS “TEXASFELLER” | $18 |
| Spinach, Tasso, Hollandaise | |
| BONNELLS SIGNATURE SEAFOOD GUMBO | $12/$22 |
| Shrimp, Crawfish, Andouille, Jasmine Rice | |
ENTREES |
|
| LUMP CRAB CAKES | 34 |
| Arugula, Lemon Chive Aioli | |
| CAJUN SEA SCALLOPS | 36 |
| Roasted Corn and Black Bean Salsa, Smoked Serrano Puree, Avocado Crema | |
| NEW ZEALAND KING SALMON | 38 |
| Lemon Crab Cream, Grilled Asparagus | |
| HALIBUT | 44 |
| Sweet Potato Gnocchi, Toasted Macadamia Pesto, Lemon Basil Cream | |
| 8 oz FILET MIGNON | 48 |
| Black Truffle Butter, Grilled Asparagus | |
| FISH-N-CHIPS | 26 |
| Topochico Tempura, Kennebec Fries, Serrano Tartar, House Made Ketchup | |
SHAREABLE SIDES |
|
| GRILLED ASPARAGUS | $12 |
| HARICOTS VERTS | $12 |
| with Caramelized Garlic | |
| KENNEBEC FRIES | $10 |
| with Creole or Garlic Parmesan | |
| DIRTY RICE | $9 |
| MAINE LOBSTER MACARONI & CHEESE | $19 |
SHELLFISH SELECTION |
|
| *THE “DIRTY DOZEN” | 34 |
| Flight of Premium Oysters | |
| MAINE LOBSTER TAILS | 5/oz |
| Ask Your Server for Todays Sizes | |
| ALASKAN RED KING CRAB LEGS | MKT |
| Served Steamed or Chilled | |
Mains |
|
| LEMON DILL SALMON* | $31 |
| Roasted Asparagus, Lemon Dill Aioli | |
| ROASTED CHICKEN | $27 |
| Baby Heirloom Carrots, Caper Chimichurri, Hand-Mashed Gold Potatoes | |
| USDA PRIME CHOPPED STEAK* | $23 |
| Aged Sharp Cheddar, Tomatoes, Green Onions, French Fries, With or Without Bun | |
| SHRIMP FETTUCCINI | $26 |
| Roasted Shrimp, Fresh Pasta, Blistered Tomatoes, Calabrian Chilis, Whipped Lemon Ricotta Cheese, Sundried Tomato Breadcrumbs | |
| GRILLED CELERY ROOT STEAK | $24 |
| Brown Butter Parsnip Puree, Portobello Cap, Wild Mushrooms, Shaved Black Truffle, Mushroom Demi, Chives | |
| USDA PRIME STEAK FRITES* | $33 |
| 8 oz Prime Flank Steak, French Fries, Chimichurri Sauce | |
| Lemon Dill Salmon | $27 |
| Seasonal Market Catch | $38 |
| Roasted Chicken | $24 |
| Baby Back Ribs | $36 |
| Prime Beef Short Rib Stroganoff | $38 |
| Cauliflower Steak | $22 |
| USDA Prime Chopped Steak | $32 |
SALAD |
|
| WILD MUSHROOM AND BURRATA SALAD | $14 |
| Roasted Mixed Mushrooms, Lemon, Herbs, Farro, Arugula, Crispy Breadcrumbs, Creamy Fresh Burrata | |
| KALE & QUINOA SALAD | $14 |
| Arugula, Walnuts, Red Quinoa, Fresh Blueberries, Goat Cheese, Blueberry Vinaigrette | |
| LOBSTER COBB SALAD | $34 |
| Chilled Petite Cold Water Lobster Tail, Heirloom Cherry Tomatoes, Smoked Bacon, Hard Boiled Egg, Red Onion, Baby Gem Lettuces, Radish, Avocado Ranch | |
| STEAKHOUSE SALAD | $24 |
| Sliced Prime Steak, Deviled Egg, Avocado, Cherry Tomatoes, Hickory-Smoked Bacon, Parmesan, Blue Cheese, Lemon Horseradish Dressing | |
CORAVIN POURS |
|
| Orin-Swift Abstract | $20 | $30 | $85 |
| California, Red Blend | |
| Silver Oak Alexander Valley | $38 | $57 | $195 |
| Cabernet Sauvignon | |
BUBBLES |
|
| BISOL JEIO | $50 |
| Italy, Brut, Prosecco | |
| LUCIEN ALBRECHT | $54 |
| Cremant dAlsace, France, Brut Rosé | |
| FERRARI TRENTO | $74 |
| Italy, Brut | |
WHITE & ROSÉ |
|
| KING ESTATE | $14 | $20 | $54 |
| Willamette Valley, Oregon, Pinot Gris | |
| FRENZY | $14 | $20 | $54 |
| Marlborough, New Zealand, Sauvignon Blanc | |
| MARKHAM | $16 | $23 | $62 |
| Napa Valley, California, Sauvignon Blanc | |
| SELBACH INCLINE | $12 | $17 | $46 |
| Mosel, Germany, Riesling | |
| YALUMBA | $15 | $21 | $58 |
| Eden Valley, Australia, Viognier | |
| MICHELE CHIARLO NIVOLE | $12 | $17 | $46 |
| Moscato dAsti, Italy, Moscato | |
| TRUE MYTH | $13 | $18 | $50 |
| Edna Valley, California, Chardonnay | |
| ELLERY ALLYN THE NANTUCKET | $16 | $23 | $62 |
| Russian River Valley, California, Chardonnay | |
| DECOY LIMITED | $19 | $27 | $74 |
| Sonoma Coast, California, Chardonnay | |
| “STUDIO” BY MIRAVAL | $14 | $20 | $54 |
| Méditerranée, France, Rosé | |
| HAMPTON WATER | $16 | $23 | $62 |
| South of France, Rosé | |
RED |
|
| NIELSON | $13 | $18 | $50 |
| Santa Barbara County, California, Pinot Noir | |
| BANSHEE | $15 | $21 | $58 |
| Sonoma County, California, Pinot Noir | |
| ARGYLE | $16 | $23 | $62 |
| Willamette Valley, Oregon, Pinot Noir | |
| MURIEL FINCAS DE LA VILLA | $13 | $18 | $50 |
| Reserva, Rioja, Spain, Tempranillo | |
| THISTLEDOWN GORGEOUS | $12 | $17 | $46 |
| South Australia, Grenache | |
| CARO AMANCAYA RESERVE | $16 | $23 | $62 |
| Mendoza, Argentina, Red Blend | |
| FINCA DECERO | $13 | $18 | $50 |
| Remolinos Vineyard, Mendoza, Argentina, Malbec | |
| SUBSTANCE CS | $14 | $20 | $54 |
| Washington, Cabernet Sauvignon | |
| AUSTIN HOPE AUSTIN | $16 | $23 | $62 |
| Paso Robles, California, Cabernet Sauvignon | |
| DEL FRISCOS LOT 1981 | $20 | $29 | $78 |
| Napa Valley, California, Cabernet Sauvignon | |
BEVERAGES |
|
| THE VIP | 13 |
| DEL FRISCOS “LOT 1981” | 78 | 20 |
| NAPA VALLEY, CALIFORNIA, CABERNET SAUVIGNON | |
| ELLERY ALLYN THE NANTUCKET | 62 | 16 |
| RUSSIAN RIVER VALLEY, CALIFORNIA, CHARDONNAY | |
DESSERT |
|
| CARAMEL POT DE CRÈME | |
| Maldon Salted Caramel, Butterscotch, Whipped Cream | |
| PEANUT BUTTER BAR | |
| Peanut Butter Mousse, Graham Cracker Crust, Callebaut Fudge Sauce | |
| FLOURLESS CHOCOLATE TORTE | |
| Pecan Crust, Fresh Raspberry Sauce, Fresh Raspberry, Whipped Cream | |
ENTRÉE ENHANCEMENTS |
|
| BLUE CHEESE BUTTER | $7 |
| GARLIC HERB BUTTER | $7 |
| TRUFFLE BUTTER | $7 |
| 4 oz LOBSTER TAIL | $22 |
| SHRIMP | $14 |
| OSCAR STYLE | $12 |
STARTER |
|
| CHEESESTEAK EGGROLLS | |
| Sweet & Spicy Chili Sauce, Honey Mustard | |
| ICEBERG LETTUCE WEDGE | |
| Hickory-Smoked Bacon Crumbles, Tomatoes, Blue Cheese Dressing | |
| THE GRILLE SALAD | |
| Cherry Tomatoes, Carrot, Butcher-Cut Bacon, Garlic Croutons, Vinaigrette | |
| NEW ENGLAND CLAM CHOWDER | |
| Smoked Bacon, Chives, Torn Croutons | |
ENTRÉE |
|
| LEMON DILL SALMON | |
| Roasted Asparagus, Lemon Dill Aioli | |
| ROASTED CHICKEN | |
| Half Chicken, Caper Chimichurri, Hand-Mashed Gold Potatoes | |
| HERITAGE PORK CHOP | |
| 14 oz Broiled Bone-In Pork Chop, House-Made BBQ Sauce, Coleslaw | |
| FILET MIGNON | |
SOUPS |
|
| SOUP OF THE DAY | $8 |
| Chefs Seasonal Daily Selection | |
SANDWICHES |
|
| GRILLE CHEESEBURGER | 14 |
| Double-Stacked Beef Patties, American Cheese, Lettuce, Red Onion, Sloppy Sauce, Tomato, Pickle | |
| SHAVED STEAK SANDWICH | 18 |
| Creamy Horseradish, Artisan French Roll, Au Jus | |
| BEYOND BURGER | 18 |
| Plant Based Patty, Lettuce, Red Onion, Tomato, Pickle | |
| PRIME CHEESEBURGER | 14 |
| ked USDA Prime Beef Patties, American Cheese, Onion, Sloppy Sauce, Tomato, Pickle | |
| SHAVED STEAK SANDWICH | 18 |
| Creamy Horseradish, Artisan French Roll, Au Jus | |
| BEYOND BURGER | 18 |
| Plant Based Patty, Lettuce, Red Onion, Tomato, Pickle | |
| GRILLE PRIME CHEESEBURGER | 14 |
| Double-Stacked USDA Prime Beef Patties, American Cheese, Lettuce, Red Onion, Sloppy Sauce, Tomato, Pickle | |
| Impossible Burger | 2 |
| QUINNS FILET BURGER | 16 |
| 6 oz House-Ground Filet Mignon, Bacon Onion Jam, Arugula, Blue Cheese, Gruyère, Grain Mustard | |
| HAND-SHAVED PRIME STEAK | 18 |
| Creamy Horseradish, Artisan French Roll, Au Jus | |
DEL FRISCOS GRILLE SIGNATURE STEAKS |
|
| USDA PRIME TOP SIRLOIN | MP |
| FILET MIGNON | MP |
| USDA PRIME RIBEYE | MP |
| NEW YORK STRIP | 36 |
DESSERTS |
|
| PEANUT BUTTER BAR | 9 |
| Peanut Butter Mousse, Graham Cracker Crust, Callebaut Fudge Sauce | |
| CARAMEL POT DE CRÈME | 8 |
| Maldon Salted Caramel, Butterscotch, Whipped Cream | |
| SALTED CARAMEL PUDDING JAR | 8 |
| Whipped Cream | |
| COCONUT CREAM PIE | 10.5 |
| White Chocolate Shavings | |
| LEMON DOBERGE CAKE | 10.5 |
| Six Layers, Lemon Buttercream Icing, Lemon Glaze | |
| NUTELLA BREAD PUDDING | |
| Coffee Ice Cream, Caramel Sauce | |
| MOLTEN CHOCOLATE CAKE | |
| Vanilla Bean Ice Cream, Raspberry Sauce | |
| THE ADULT MILKSHAKE | |
| Nocello Walnut Liqueur, Crème de Cacao, Chocolate Liqueur, Vanilla Bean Ice Cream | |
Knife & Fork |
|
| MEDITERRANEAN SHRIMP | $25 |
| Turmeric Rice, Baby Spinach, Basil Pesto, Crispy Prosciutto, Tzatziki | |
| LEMON DILL SALMON | $31 |
| Roasted Asparagus, Lemon Dill Aioli | |
| SEASONAL MARKET CATCH | MP |
| Fresh Seafood, Seasonal Preparation Ask Your Server for Details | |
| ROASTED CHICKEN | $26 |
| Baby Heirloom Carrots, Caper Chimichurri, Hand Mashed Russet Potatoes | |
| BABY BACK RIBS | $28 |
| Full Rack, Dry Rubs, House Smoked BBQ Sauce, Pommes Frites | |
| PRIME BEEF SHORT RIB STROGANOFF | $30 |
| Pappardelle Egg Noodles, Sour Cream, Crispy Onions | |
| CAULIFLOWER STEAK | $32 |
| Roasted Cauliflower, Golden Raisin Agrodolce, Black Garlic Aioli, Sweet Potato Frites | |
| USDA PRIME CHOPPED STEAK | $32 |
| 10 oz. Aged Sharp Cheddar, Tomatoes, Green Onions, Pommes Frites | |
| L SALMON | 30 |
| Lemon Dill Aioli | |
| ICKEN | 25 |
| Caper Chimichurri, Hand-Mashed | |
| HOPPED STEAK | 21 |
| matoes, Green Onions | |
| BABY BACK RIBS | 27 |
| Full Rack, Dry Rub, House-Smoked, BBQ Sauce, Pommes Frites | |
| PRIME BEEF SHORT RIB STROGANOFF | 29 |
| Papparedelle Egg Noodles, Sour Cream, Crispy Onions | |
| USDA PRIME STEAK FRITES | 28 |
| Served with Chimichurri Sauce | |
| SIMPLY PREPARED SALMON | $30 |
| Roasted Asparagus, Citrus & Herb Vinaigrette, Charred Lemon | |
| SEASONAL MARKET CATCH | |
| Fresh Seafood, Seasonal Preparation. Ask Your Server for Details | |
| BRICK CHICKEN | $23 |
| Locally-Farmed, Hand-Mashed Potatoes, Asparagus, Pan Jus | |
| BABY BACK RIBS | $27 |
| Full Rack, Dry Rub, House-Smoked, Hand-Cut Frites | |
| PAN-SEARED SCALLOPS | $31 |
| Goat Cheese Polenta, Tomato Chermoula, Pine Nut Gremolata | |
| FISH & CHIPS | $21 |
| Beer-Battered New England Haddock, Tartar Sauce, Malt Vinegar, Hand-Cut Frites | |
| PRIME BEEF SHORT RIB STROGANOFF | $29 |
| Pappardelle Egg Noodles, Sour Cream, Tobacco Onions | |
MIX & MATCH |
|
| PRIME TOP SIRLOIN | $46 | $60 |
| FILET MEDALLION | $46 | $60 |
| CRAB STUFFED SHRIMP | $46 | $60 |
| LEMON DILL SALMON | $46 | $60 |
| PETIT COLD WATER LOBSTER TAIL | $46 | $60 |
Salads & Soups |
|
| Soup of the Day | $ |
| Sweet Corn Bisque | $ |
| Iceberg Lettuce Wedge | $ |
| The Grille Salad | $ |
| Hatitian Escabeche & Burrata Salad | $ |
| Kale & Brussels Sprouts Salad | $ |
| BBQ Chicken Cobb Salad | $ |
| Caesar Salad | $ |
| Greek Avocado Salad | $ |
Mediterranean |
|
| Mediterranean | $26 |
RISCOS GRILLE SIGNATURE STEAKS |
|
| P SIRLOIN | $29 |
| NON | $38 |
| USDA PRIME RIBEYE | $45 |
| NEW YORK STRIP | $36 |
FLAT BREADS |
|
| WILD MUSHROOM | |
| Fontina, Caramelized Onions, Baby Arugula, White Truffle Oil | |
| PEPPERONI & ARTISAN SAUSAGE | |
| Fresh Mozzarella, Tomato, Parmesan | |
| ROASTED TOMATO | |
| Fresh Mozzarella, Parmesan, Hand-Torn Basil | |
SIDE SALADS |
|
| ICEBERG LETTUCE WEDGE | |
| Hickory-Smoked Bacon Crumbles, Tomato, Blue Cheese Dressing | |
| THE GRILLE SALAD | |
| Cherry Tomato, Carrot, Butcher-Cut Bacon, Garlic Croutons, Vinaigrette | |
| HEIRLOOM TOMATO & BURRATA SALAD | |
| Balsamic Vinegar, Basil Pesto, Hand-Torn Basil | |
ENTRÉE SALADS |
|
| KALE & BRUSSELS SPROUT SALAD | |
| Roasted Almonds, Dried Cranberries, Orange Segments, Shaved Manchego, Creole Mustard Vinaigrette | |
| CHOPPED CAESAR SALAD | |
| Parmesan, Garlic Croutons, Anchovy Garlic Dressing | |
| STEAKHOUSE SALAD | |
| Sliced Prime Steak, Deviled Egg, Avocado, Cherry Tomato, Hickory-Smoked Bacon, Parmesan, Blue Cheese, Lemon Horseradish Dressing | |
| SEARED ASIAN TUNA SALAD | |
| Shaved Napa Cabbage, Baby Arugula, Mango, Chilled Noodles, Peanuts, Roasted Almonds, Cherry Tomato, Avocado, Ginger Dressing | |
Soup |
|
| SWEET CORN BISQUE | |
TWO-FISTED SANDWICHES |
|
| THE GRILLE PRIME CHEESEBURGER | $13.5 |
| American, Lettuce, Red Onion, Sloppy Sauce, Tomato, Pickle | |
| HATCH GREEN CHILE CHEESEBURGER | $14 |
| Jalapeño Jack, Spicy Aioli, Pickle | |
| BUTCHER CUT BACON CHEESEBURGER | $14.5 |
| Aged Cheddar, Sloppy Sauce, Tomato, Pickle | |
SOUP & GREENS |
|
| SWEET CORN BISQUE | |
| Tortilla, Crema | |
| THE GRILLE SALAD | |
| Mixed Greens, Tomato, Carrot, Thick Butcher Cut Bacon | |
| ICEBERG LETTUCE WEDGE | |
| Hickory-Smoked Bacon Crumbles, Tomato, Blue | |
| HEIRLOOM TOMATO & BURRATA SALAD | |
| Balsamic Vinegar, Basil Pesto, Hand | |
| KALE & BRUSSELS SPROUT SALAD | |
| Roasted Almonds, Dried Cranberries, Creole Mustard Vinaigrette | |
| CHOPPED CAESAR SALAD | |
| Romaine Hearts, Parmesan, Garlic Crouton, | |
| STEAKHOUSE SALAD | |
| Sliced Prime Steak, Deviled Egg, Baby Mixed Greens, Bacon Crumbles, Parmesan, Blue Cheese Crumbles, Lemon Horseradish | |
| SEARED ASIAN TUNA SALAD | |
| Shaved Napa Cabbage, Arugula, Mango, Peanuts, Almonds, Tomato, Avocado, Ginger Sesame Dressing | |
Appetizers |
|
| LOLLIPOP CHICKEN WINGS | |
| Buffalo Style, Blue Cheese Crumbles, Avocado Ranch | |
FLATBREADS |
|
| ROASTED TOMATO | |
| Fresh Mozzarella, Hand-Torn Basil | |
| WILD MUSHROOM | |
| Fontina, Caramelized Onions, Baby Arugula, White Truffle | |
| PEPPERONI & HOUSE-MADE SAUSAGE | |
| Fresh Mozzarella, Tomato, Parmesan | |
DESSERT WINES |
|
| USANA BALBO 2010 | |
| Late Harvest Torrontes | |
| DESSERT WINES | |
More Food, Beverages & Desserts |
|
| Slow Cooked St. Louis Ribs | |
| Gochujang Honey Glaze, Crispy Garlic, Scallions | |
| ROASTED BUFFALO WINGS | 17 |
| Wet or Dry, Avocado Ranch | |
| JUMBO SHRIMP COCKTAIL | 22 |
| Chipotle Cocktail Sauce, Lemon Dill Aioli | |
| CRISPY CHEESE CURDS | 12 |
| VEGETARIAN CHICKEN PICCATA | 24 |
| Gardein “Chicken”, Lemon Caper Butter, Arugula Salad | |
| 12 oz, Chimichurri Sauce | French Fries | |
| Slow Cooked St. Louis Ribs | $ |
| Gochujang Honey Glaze, Crispy Garlic, Scallions | |
| BONE-IN FILET MIGNON | 72 |
| USDA PRIME RIBEYE | 52 |
| USDA PRIME BONE-IN RIBEYE | 85 |
| SHRIMP FETTUCCINI | 26 |
| Roasted Shrimp, Fresh Pasta, Blistered Tomatoes, Calabrian Chilies, Whipped Lemon Ricotta Cheese, Sundried Tomato Breadcrumbs | |
| LEMON DILL SALMON | 31 |
| Roasted Asparagus, Lemon Dill Aioli |
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts reservations
- Cosy
- Credit cards
- Difficult to find a space
- Dinner reservations recommended
- Family friendly
- Free multi-storey car park
- Free of charge street parking
- Free Wi-Fi
- Good for Groups
- Good for solo dining
- Has bar on site
- Has braille menu
- Has catering
- Has fast service
- Has gender-neutral toilets
- Has kids' menu
- Has outdoor seating
- Has private dining room
- Has rooftop seating
- Has seating
- Has toilets
- Has Wi-Fi
- High chairs available
- LGBTQ+ friendly
- Lunch reservations recommended
- Offers Delivery
- Offers kerbside pickup
- Offers takeaway
- Paid multi-storey car park
- Paid parking lot
- Popular for dinner
- Popular for lunch
- Popular with tourists
- Romantic
- Serves alcohol
- Serves beer
- Serves cocktails
- Serves coffee
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves great dessert
- Serves happy-hour drinks
- Serves happy-hour food
- Serves healthy options
- Serves lunch
- Serves small plates
- Serves spirits
- Serves vegetarian dishes
- Serves wine
- Transgender safe space
- Trendy
- Upmarket
- Usually has a wait
- Wheelchair Accesible
Tags
154 E 3rd St, Fort Worth, TX 76102, United States
Opening Hours
Closed Now
11:00am - 9:15pm
11:00am - 9:15pm
11:00am - 9:15pm
11:00am - 9:15pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 9:15pm
April 22, 2025
4:23 am