Double Cut Steakhouse Menu:

AMERICAN WHISKEY
BALCONES TEXAS POT STILL $13
Waco, TX
BALCONES TEXAS BABY BLUE $14
GARRISON BROTHERS $20
Hye, Texas 23
GARRISON BROTHERS SMALL BATCH $20
GEORGE DICKEL BARREL SELECT $14
Cascade Hollow, Tennessee
HIGH WEST CAMPFIRE $20
Park City, Utah
JACK DANIELS $13
Lynchburg, Tennessee
JACK DANIELS GENTLEMAN JACK $14
SEAGRAMS 7 $12
Norwalk, Connecticut
SKREWBALL PEANUT BUTTER WHISKEY $14
San Marcos, California
TX STRAIGHT $14
Fort Worth, Texas
Appetizers
Jumbo Lump Crab Cakes $25
stone ground mustard aioli
Beef Tenderloin Carpaccio $17
truffle aioli, crispy capers, shaved jewel box tomatoes, fried crisp, extra virgin olive oil
Crispy Black Pepper Calamari Rock Shrimp $19
giardiniera & lemon aioli
Oysters Rockefeller $19
broiled, pernod cream, spinach, smoked bacon, toasted panko
Nashville Hot Texas Quail $18
pickled onion, green tomato, orange blossom honey, buttercrust bread
Glazed ‘Burnt End’ Bites $16
pickled onion, sweet corn bread, house pickle
Charred Shishito Pepper $11
shaved bonito, espelette aioli
Hanging Bacon $21
maple glaze, cracked tellicherry pepper, housemade corn bread
Butter Boards
House Butter Board mp
ask your server about this week’s butter board
Mushroom Infused Butter Board $9
mushroom & truffle infused butter, mixed herbs, crispy shallots, shaved radish
CANADIAN
CANADIAN CLUB $13
Windsor, Ontario
CROWN ROYAL $14
Gimli, Manitoba
CROWN ROYAL APPLE $14
Chilled Seafood
Citrus Poached Jumbo Shrimp $17
small dollop of horseradish on housemade cocktail sauce
Poached or Chilled Crab Legs mp
drawn butter, lemon aioli, lemon wedges
Oysters on the Half Shell $24/$48
citrus chile vinaigrette, housemade cocktail sauce
Avocado Tuna Tartare $16
sweet chile soy, radishes, crispy shallots
Seafood Tower $90
smoked cioppino with charred shishito peppers, clam, mussels, Vietnamese shrimp spring roll with Thai chili sauce, crudo of the day, tuna tartar, chilled oysters, shrimp, housemade cocktail sauce, citrus chile vinaigrette
HOUSE DRY-AGED STEAKS
$85
limited availability
45 DAY DRYAGED 44 FARMS 28 oz BONEIN RIBEYE $110
IRISH WHISKEY
JAMESON $13
Dublin, Ireland
JAMESON COLD BREW $14
TULLAMORE DEW $13
Offaly, Ireland
RYE
TEMPLETON RYE $13
Templeton, Iowa
THOMAS HANDY RYE $55
WHISTLE PIG 6 PIGGYBACK $14
WHISTLE PIG 10 YEAR $20
Shoreham, Vermont
WHISTLE PIG 12 YEAR $30
WHISTLE PIG 15 YEAR $40
WHISTLE PIG FARM STOCK $20
WHISTLE PIG OLD WORLD $30
WHISTLE PIG THE BOSS HOG $75
SCOTCH
BALVENIE 12 YEAR $18
BALVENIE 14 CARIBBEAN CASK $20
BALVENIE 21 PORTWOOD $55
CHIVAS $14
Speyside, Scotland
DEWARS $13
Aberfeldy, Scotland
GLENFIDDICH 12 YEAR $14
Dufftown, Scotland
GLENFIDDICH 21 RESERVE $45
Banffshire, Scotland
Soup & Salad
Lobster Bisque $16
creme fraiche, tarragon, pastry, sherry
BLT Wedge $16
crisp iceberg lettuce, bacon, heirloom tomatoes, chopped egg, blue cheese, green onion, red wine vinaigrette
French Onion Soup $13
gruyere, crostini
Classic Steak House Caesar Salad $15
crisp romaine, garlic-parmesan dressing, house croutons, soft boiled egg, anchovy fillet
Chef’s Seasonal Salad mp
SPECIALTY CUTS
ROSEWOOD RANCH WAGYU NY STRIP 12 oz $72
USDA PRIME 20 DAY DRY AGED RIBEYE 20 oz $76
USDA PRIME RIBEYE 14 oz $58
More Food, Beverages & Desserts
ROASTED BUTTER NUT SQUASH SOUP
Spiced Pepitas, Garlic Chips, Herb Oil
ARUGULA AND FENNEL SALAD
Orange Segments, Candied Walnuts, Goat Cheese, Champagne Vinaigrette
CHARRED MISO SEA BASS
Broccolini with Garlic and Pine Nuts, Sauteed Beech Mushrooms, Crispy Leeks, Grilled Lemon
PORCINI RUBBED TEXAS WAGYU NY STRIP
Fondant Potatoes, Chipotle Honey Glazed Carrots, Charred Pearl Onions, Cognac Cream Sauce
SEASONAL DESSERT
WAGNER FAMILY OF WINES FLIGHT $40
Cabernet Sauvignon, Sea Sun Pinot Noir, Conundrum Red Blend 3 ounce pour of each
Double Cut Steakhouse restaurant menu is provided by top-menus.com.

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