Durango Cantina Menu:

CLASSIC
MARGARITA $18
Tequila, lime, orange liqueur.
TOMMYS MARGARITA
Tequila, lime, agave.
PALOMA
Tequila, lime, grapefruit soda, salt.
MEZCAL NEGRONI
Mezcal, campari, vermouth.
OAXACA MULE
Mezcal, lime, ginger beer.
MICHELADA
Lager, Durango michalada mix.
NACHOS
Veggie Nachos $11
Refried beans, monterrey jack fundido, tomatoes, guacamole, roasted veggies, salsa
Durango Nachos $10
Refried beans, monterrey jack fundido, salsa, roasted jalapeños
BURRITOS
VEGGIE BURRITO $12
Seasonal veggies, mixed greens, rice, beans, salsa verde.
DURANGO BURRITO $13
Rice, beans, pico de gallo, cheese
DESSERTS
BUÑUELOS $12
Arroz con leche natilla, fresh buñuelos, mango sorbet, strawberry powder.
TRES LECHES CAKE $14
Passion fruit sauce, dry pineapple, dry freze tangerine, mango powder.
PLATOS
BRANZINO ZARANDEADO $42
Wood grill branzino-huichol marinated-rice-salad-lime-salsa de serrano-avocado/tortillas.
LAMB SHANK $46
Braised lamb shank-asado rojo salsa-rice-beans-avocado salsa verde-tortillas.
BEEF RIBS $32
Chipotle glazed-frijoles charros-cilantro cream salsa-crispy tortilla-onions.
CARNE ASADA $42
Grilled rib eye -chorizo-onion-nopal azado-frijoles fritos-queso de petate azado-guacamole-salsa de mocajete
DELMAR A TU PALADAR
OSTIONES AL CARBON $12
Adobo-cryspi pancetta-fried onion- lemon.
COCKTEL CAMPECHANO $25
Octopus-shrimp-oysters-crab-abulon-tomato sauce-avocado-onion-cilantro.
AGUACHILE DE CAMARÓN $21
Mexican shrimp-kombu broth-serrano-cucumber-onion-fried heads-tostadas.
PLATO DE MARISCOS CRUDOS $36
Oysters-clams-crab claws-ceviche de scallops aumado-shrimp-salsas de la casa.
PARA COTORREAR
GUACAMOLE $15
Avocado, onion, serrano, cilantro, heirloom tomato, salsa macha served with rice paper and tortilla chips.
ALAMBRE FUNDIDO $15
Bell peppers, onion, bacon, epazote, quesillo, tortillas of your choice. Carne $5 | Chicken $3 | Chorizo $3
ALBONDIGAS DURANGUENSES $19
Meatballs in tomato and chipotle stew. Choose and beans molletes.
OSTIONES AL CARBON 1/2 DOZEN $20
Oysters in half shelf (Adobo-crispy pancetta), friend onion, lemon.
TACOS & TAQUITOS
TACO DE SQUASH BLOOSOM $6
Squash, Onions, Roasted corn, Roasted poblano chile, Quesillo, Squash blossom, Cilantro cream.
TACO DE POLLO $7
Charcoal roasted chicken, Ancho salsa, cilantro, onion, and crispy chicken skin.
TACO DE TUETANO CON CARNE $23
Roasted bone marrow-carne azada-salsa roja-queso de petate-onion cilantro.
TACO DE CARNE AZADA $8
Carne azada, chorizo salsa roja, onion, and cilantro.
TACO DE CAMARÓN CON CONSOME $8
Shrimp, cilantro, serrano, morita aioli
More Food, Beverages & Desserts
HOUSE $18
EL COYOTE
Tequila, lime, verde liqueur, cilantro, and prickly pear.
THE TRAFFICKED OLD FASH
Ango tequila, mezcal, agave, orange + tobacco bitters.
DESPERADO
Mezcal, lime, agave, sage, jalapeno, pineapple, mole bitters.
VALENTINA
Tequila, coconut, cinnamon, mint lime.
MELROSE LINEN
Vodka, lime, elderflower, cucumber, agave, soda water.
GROUNDS FOR DIVORCE
Bourbon, lime, apple spice, mint.
GUACAMOLE $11
Avocado, onion, serrano, cilantro, cherry heirloom tomato, tortilla chips.
TACO DE CHAMPIÑÓN $5
Roasted mushrooms, epazote, quesillo, salsa verde.
CHIPS AND SALSA $6
Tortilla chips with salsa.
TACO DE POLLO $5
Charcoal roasted chicken, salsa roja, cilantro, onion.
QUESADILLA $10
Flour Tortilla, Montery jack cheese, epazote, avocado, salsa.
TACO DE CARNE AZADA $6
Carne azada, salsa roja, onion, and cilantro.
orn, Roasted poblano $6
ssom, Cilantro cream $7
Ancho salsa, y chicken skin $23
ne azada-salsa roja- Jantro $8
sa roja, onion, and NSOME $8
o, morita aioli, con SOME $9
Durango Cantina restaurant menu is provided by top-menus.com.

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