Edgemar Restaurant + Lounge Menu:

Oysters
Kumiai Oysters 24
Tempura | Yuzu Tartar | Fennel Oil | Lemon
Tuna
Pacific Tuna 24 gf
Tataki | Nuoc Cham | Sun Gold Tomato | Ginger | Scallion
Hamachi
Japanese Hamachi 24 gf
Sashimi | Garcia Farms Mandarin | Salsa Macha | Jalapeño | Sesame
Halibut
California Halibut 22 gf
Crudo | Meyer Lemon Ver Juice | Coriander | Olive Oil | Espelette
Rack of Halibut 36 gf
Jimmy Nardello | Jerez Sherry Aioli | Munak Ranch Tomatoes
Rock Cod
Pacific Rock Cod 14
Two Tacos | Serrano Pico | Slaw | Avocado | Cilantro Créma | Flour Tortilla
Appetizers
Shrimp Toast 18
Ikura | Sesame | Citrus Aioli | Scallion
Stracciatella 18
Chili Diablo | Wildflower Honey | Togarashi | Flatbread
Munak Ranch Tomato 20 gf
Tonnato | Chorizo Crumble
Celery Root 16 gf
Wild Mushroom | Sweet Onion | Scallion
Japanese Sweet Potato 14 gf
Tumeric Yogurt | Agrodolce | Togarashi
Salads
Garden of… Salad 18 gf
Munak Ranch Tomato | Radish | Citrus Vin | Toasted Rice
Baby Gem Caesar 18
Buttermilk Anchovy Dressing | Herb Crust | Parmesan
Potatoes
Golden Potatoes 14
Butter Curry Sauce
Pasta
Santa Barbara Uni 39
Spaghetti alla Chitarra | Saffron Butter | Shiso | Meyer Lemon
Mains
Rack of Halibut 36 gf
Jimmy Nardello | Jerez Sherry Aioli | Munak Ranch Tomatoes
Caledonian Prawns 32 gf
Ruby Murray Curry | Cilantro | Aromatic Rice
Maine Lobster Fried Rice 52
English Pea | Kaffir Lime | Saffron | Rice Cracker
Elysian Fields Smoked Lamb 59
Bakkan Spice | Pea Hummus | Sumac Onion Salad | Mint Yogurt | Flatbread
Iowa Grilled Grass-fed Tomahawk 120 gf
Pho Butter | Bean Sprout | Thai Basil | Jalapeno | Lime
Desserts
Ritas Chocolate Mousse 10 gf
Tangerine | Salted Whipped Cream | Espelette
Stone Fruit Meringue 12 gf
Chantilly Cream | Black Pepper
Cod
Pacific Rock Cod 14
Two Tacos | Serrano Pico | Slaw | Avocado | Cilantro Créma | Flour Tortilla
Toast
Shrimp Toast 18
Ikura | Sesame | Citrus Aioli | Scallion
Stracciatella
Stracciatella 18
Chili Diablo | Wildflower Honey | Togarashi | Flatbread
Gem
Baby Gem 18
Caesar | Buttermilk Anchovy Dressing | Herb Crust | Parmesan
Tomato
Munak Ranch Tomato 20 gf
Tonnato | Chorizo Crumble
Root
Celery Root 16 gf
Wild Mushroom | Sweet Onion | Scallion
Potato
Japanese Sweet Potato 14 gf
Tumeric Yogurt | Agrodolce | Togarashi
Uni
Santa Barbara Uni 39
Spaghetti alla Chitarra | Saffron Butter | Shiso | Meyer Lemon
Prawns
Caledonian Prawns 32 gf
Ruby Murray Curry | Cilantro | Aromatic Rice
Rice
Maine Lobster Fried Rice 52
English Pea | Kaffir Lime | Saffron | Rice Cracker
Lamb
Elysian Fields Smoked Lamb 59
Bakkan Spice | Pea Hummus | Sumac Onion Salad | Mint Yogurt | Flatbread
Tomahawk
Iowa Grilled Grass-fed Tomahawk 120 gf
Vietnamese Spice Butter | Bean Sprout | Thai Basil | Jalapeno | Lime
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