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El Mirasol
Open Now
El Mirasol Menu:
ANTOJITOS / APPETIZERS |
|
FRESH GUACAMOLE | $12.00 |
Black Angus Ribeye | $19.50 |
QUESO MIRASOL | $7.95 | $12.95 | $9.95 | $14.75 |
Small $7.95 Large $12.95Small with beef $9.95 Large with beef $14.75 | |
QUESO FLAMEADO | $8.75 |
Chorizo with a combination of two cheeses | |
CRAB TAQUITOS | $14.75 |
(4) Grilled mini corn tortillas, lump crab, mozzarella cheese and rajas de chile poblano. Served with chipotle cream sauce | |
CEVICHE BLANCO SNAPPER OR SHRIMP | $13.95 |
With cucumber, tomato, onion, chile and cilantro | |
CALAMARI | $10.95 |
Fried squid rings served with chipotle aioli | |
CAMPESINOS | $13.95 |
(4) Grilled corn tortillas, refried beans, mole * and mozzarella cheese topped with cabbage, avocado, mexican table cream and queso cotija | |
SHRIMP CAMPESINOS | $15.95 |
(4) Grilled corn tortillas with sauteed shrimp, mozzarella cheese and spinach, topped with tomatillo sauce, cabbage, avocado, mexican table cream and queso cotija | |
HUERFANITOS | $9.95 |
(4) Grilled corn tortillas, refried beans, cabbage, tomato, onion, and avocado | |
CHALUPA NORTEΝΑ | $9.95 | $8.50 |
Fried corn tortilla, shredded chicken breast, refried beans, mozzarella cheese, guacamole, lettuce, tomato, mexican table cream and cotija cheese | |
FRESH GUACAMOLE | $12.00 |
Pan | |
QUESO MIRASOL | $7.95 | $12.95 | $9.95 | $14.75 |
Small $7.95 Large $12.95Small with beef $9.95 Large with beef $14.75 | |
QUESO FLAMEADO | $8.75 |
Chorizo with a combination of two cheeses | |
CRAB TAQUITOS | $14.75 |
(4) Grilled corn tortillas lump crab, mozzarella cheese and rajas de chile poblano Served with chipotle cream sauce | |
CEVICHE BLANCO SNAPPER OR SHRIMP | $13.95 |
with cucumber, tomato, onion, chile and cilantro | |
CALAMARI | $10.95 |
Fried squid rings served with chipotle aioli | |
CAMPESINOS | $13.95 |
(4) Grilled corn tortillas refried beans, mole and mozzarella cheese topped with cabbage avocado, mexican table cream and queso cotia | |
SHRIMP CAMPESINOS | $15.95 |
(4) Grilled corn tortillas with sauteed shrimp, mozzarella cheese and spinach topped with tomatillo sauce cabbage avocado, mexican table cream and queso cotia | |
HUERFANITOS | $9.95 | $16.95 |
(4) Grilled corn tortillas refried beans cabbage tomato onion and avo | |
CHALUPA NORTENA | $9.95 | $8.50 |
Fried corn tortilla shredded chicken breast, refried beans, mozzarella cheese guacamole lettuce tomato mexican table cream and cotija cheese | |
Black Angus Ribeye | $19.50 |
ENSALADAS / SALADS |
|
CAESAR SALAD | $8.50 | $17.95 | $18.95 |
Romaine lettuce, avocado, tomatoes, onions, croutons, and parmesan cheese | |
SPINACH SALAD | $7.95 | $17.95 | $18.95 |
Spinach, mushrooms, apples, red onion, carrots, and almonds. Balsamic dressing | |
ENSALADA DE MAR Y SOL | $18.95 |
Spring mix greens with lump crab, 3 grilled jumbo shrimp, apple mushrooms, red onion, carrots, and almonds. Creamy white balsamic vinaigrette | |
LUMP CRAB AVOCADO RELLENO | $18.50 |
Avocado with lump crab, served over romaine lettuce, tomato and fresh herb vinaigrette | |
CAESAR SALAD | $8.50 | $17.95 |
Romaine lettuce avocado tomatoes, onions croutons and parmesan cheese | |
SPINACH SALAD | $7.95 | $17.95 |
Spinach mushrooms apples, red onion carrots, and almonds Balsamic dressing | |
ENSALADA DE MARY Y SOL | $18.95 |
Spring mix greens with lump crab & grilled jumbo shrimp, apple mushrooms, red onion carrots, and almonds | |
LUMP CRAB AVOCADO RELLENO | $18.50 |
Avocado with lump crab served over romaine lettuce, tomato and fresh herb vinaigrette | |
APPETIZER QUESADILLAS |
|
SHRIMP OR LOBSTER | $14.95 |
(2) Grilled flour tortillas, mozzarella cheese, shrimp, or lobster sautéed in white wine, and herbs. Served with chipotle cream sauce and guacamole. | |
RAJAS DE CHILE POBLANO | $10.95 |
(2) Grilled flour tortillas, rajas de chile poblano and mozzarella cheese. | |
BEEF OR CHICKEN | $11.95 |
(2) Grilled flour tortillas, inside skirt or grilled chicken breast and mozzarella cheese. (Pico de gallo upon request) | |
POBLANAS | $18.95 |
(4) Grilled corn tortillas, sliced poblano al carbon, chicken, refried beans, and mozzarella cheese, topped with cabbage, avocado, tomato, mexican table cream and queso cotija. | |
ENCHILADAS |
|
PESCA (Shrimp, lobster, and snapper) OR LOBSTER | $16.75 |
Sautéed in white wine and fresh herbs, mozzarella cheese and lobster cream sauce. Served with white rice and plantain | |
DE VERDURAS | $15.95 |
Sautéed vegetables and spinach, topped with tomatillo sauce, mozzarella cheese, cabbage, avocado, mexican table cream and queso cotija. Served with white rice and plantain | |
CHIPOTLE, POBLANO, OR CILANTRO | $14.95 |
Shredded chicken breast or shrimp, with your choice of our delicious creamy sauces chipotle, poblano or cilantro | |
MOLE | $14.75 |
Shredded chicken breast and savory mole sauce | |
SOLUNA | $16.75 |
Shredded chicken breast with chipotle, poblano and cilantro cream sauce | |
A LA MEXICANA | $16.75 |
Shredded chicken breast with chipotle poblano cream sauce and savory adobo cheese enchilach | |
MIRASOL | $16.7 |
Shredded chicken breast with tomatillo sauce and savory adobo cheese enchilada | |
VERDES | $14.75 |
Shredded chicken breast, tomatillo sauce and mozzarella cheese | |
RANCHERAS | $14.75 |
Shredded chicken breast or ground beef salsa ranchera and mozzarella cheese | |
DE BEEF FAJITA | $14.95 |
Inside skirt slowly cooked in a salsa ranchera, topped with beef gravy, mozzarella cheese and green onions | |
DE CARNE | $14.25 |
Ground beef with beef gravy and mozzarella cheese | |
CHEESE | $13.25 |
Mozzarella or cheddar cheese with beef gravy | |
PLATILLO MEXICANO | $15.95 |
Combination of shredded chicken breast enchiladas with chipotle and poblano cream with half a Chile En Nogada. | |
ENCHILADAS SOLUNA | $15.95 |
Combination of shredded chicken breast enchiladas with chipotle, cilantro and poblano cream. | |
ENCHILADAS MIRASOL | $15.95 |
Combination of shredded chicken breast enchiladas with mole, tomatillo sauce and a cheese enchilada with chile ancho. | |
ENCHILADAS A LA MEXICANA | $15.95 |
Combination of shredded chicken breast enchiladas with chipotle and poblano cream and a cheese enchilada with chile ancho. | |
ENCHILADAS DE CREMA CHIPOTLE | $13.95 |
Shredded chicken breast enchiladas with our crema chipotle sauce. | |
ENCHILADAS DE CREMA CILANTRO | $13.95 |
Shredded chicken breast enchiladas with our crema cilantro sauce. | |
ENCHILADAS DE CREMA POBLANO | $13.95 |
Shredded chicken breast enchiladas with our crema poblano sauce. | |
CHILE ANCHO ENCHILADAS | $13.50 |
Corn tortillas filled with mozzarella cheese topped with our signature chile ancho sauce, cabbage and avocado slices. | |
ENCHILADAS DE MOLE | $13.25 |
Shredded chicken breast enchiladas with savory mole sauce topped with Mexican table cream. | |
ENCHILADA DE VERDURAS | $13.50 |
Corn tortillas filled with sautéed vegetables and spinach, topped with tomatillo sauce, mozzarella, cabbage and sliced avocado. Served with white rice and plantains. | |
ENCHILADAS DE BEEF FAJITA | $13.50 |
Marinated inside skirt with sautéed onions and tomatoes with gw topped with Mozzarella or cheddar cheese. | |
CHEESE ENCHILADAS | $9.50 |
Mozzarella or cheddar cheese enchiladas with beef gray. | |
ENCHILADAS VERDES | $13.50 |
Shredded chicken breast enchiladas with tomatillo sauce, sour cream and mozzarella cheese. | |
PESCA (Shrimp, lobster, and snapper) OR LOBSTER | $16.75 |
(2) Sautéed in white wine and fresh herbs, mozzarella cheese and lobster cream sauce | |
DE VERDURAS | $15.95 |
(2) Sautéed vegetables and spinach topped with tomatillo sauce, mozzarella cheese, cabbage, avocado, Mexican table cream and queso cotija | |
CHIPOTLE, POBLANO, OR CILANTRO | $14.95 |
(2) Chicken breast or shrimp, with your choice of our delicious creamy sauces chipotle, poblano or cilantro | |
MOLE | $14.75 |
(2) Chicken breast and savory mole sauce | |
SOLUNA | $16.75 |
(3) Chicken breast with chipotle, poblano and cilantro cream sauce | |
A LA MEXICANA | $16.75 |
(3) Chicken breast with chipotle poblano cream sauce and savory adobo cheese enchilada | |
MIRASOL | $16.75 |
(3) Chicken breast with mole, tomatito sauce and savory adobo cheese enchilada | |
VERDES | $14.75 |
(2) Chicken breast tomatillo sauce and mozzarella cheese | |
RANCHERAS | $14.75 |
(2) Chicken breast or ground beef salsa ranchera and mozzarella cheese | |
DE BEEF FAJITA | $14.95 |
(2) Inside skirt slowly cooked in a salsa ranchera topped with beef gravy, mozzarella cheese and green onions | |
DE CARNE | $14.25 |
(2) Ground beef with beef gravy and mozzarella cheese | |
CHEESE | $13.25 |
(2) Mozzarella or cheddar cheese with beef gravy | |
ENCHILADAS CHIPOTLE, POBLANO, OR CILANTRO | $12.95 |
(2) Shredded chicken breast enchiladas with your choice of chipotle, poblano, or cilantro cream topped with Mexican table cream and queso cotija. | |
ENCHILADAS VERDES | $12.50 |
(2) Shredded chicken breast with tomatillo and herb sauce topped with sour cream and mozzarella cheese. | |
ENCHILADAS DE MOLE | $12.50 |
(2) Shredded chicken breast with mole sauce topped with Mexican table cream and queso cotija. | |
ENCHILADAS DE BEEF FAJITA | $12.95 |
(2) Marinated inside skirt sautéed in salsa ranchera with serrano peppers topped with gravy, mozzarella cheese and chives. | |
ENCHILADAS RANCHERAS | $12.50 |
(2) Shredded chicken breast or ground beef topped with ranchera sauce and mozzarella cheese. | |
LOBSTER ENCHILADAS | $13.95 |
(2) Lobster sautéed in white wine and herbs with a lobster cream sauce and mozzarella cheese. Served with white rice and spinach salad. | |
PESCA ENCHILADAS | $13.95 |
(2) Combination of sautéed snapper, shrimp and lobster with mozzarella cheese topped with a white wine cream sauce. Served with white rice and spinach salad. | |
CHEESE ENCHILADAS | $8.95 |
(2) Cheddar or mozzarella | |
SOPAS / SOUPS |
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CHICKEN SOUP | $8.25 | $9.95 |
Rich chicken broth, tomato base, shredded chicken breast, rice and avocado. | |
TORTILLA SOUP | $9.25 | $12.75 |
Rich chicken broth, adobo base, shredded chicken breast and corn tortilla strips. Served with avocado, pork rinds and queso fresco. | |
CALDO DE RES | $16.95 |
Rich beef stock, beef short ribs, cabbage, corn, carrots, chayote, potatoes, mexican squash and rice. | |
CHICKEN SOUP | $8.25 | $9.95 |
Rich chicken broth, tomato base shredded chicken breast, rice and avocado | |
TORTILLA SOUP | $9.25 | $12.75 |
Rich chicken broth, adobe base, shredded chicken breast and corn tortilla strips Served with avocado, pork rinds and queso fresco | |
CALDO DE RES (Seasonal) | $16.95 |
Rich beef stock, beef short ribs, cabbage, corn, carrots, chayote, potatoes, mexican squash and rice | |
NACHOS |
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Served with guscsmole mdjobpenos | $814.95 |
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CHICKEN | $14.95 |
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ChEesE | $4 |
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COMPuesTos | $91495 |
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FIESTA | $14.95 |
A combination of shrimp, chicken, beef nachos and chipotle cream sauce | |
SHRIMP | $14.95 |
Shrimp sautéed in white wine and herbs with mozzarella cheese chipotle cream sauce | |
CHICKEN | $14.95 |
Grilled chicken breast, refried beans, and mozzarella cheese | |
QUESO | $10.50 |
Cotija cheese | |
Carne Asada | $14.55 |
PLATILLOS / PLATES |
|
CHILE EN NOGADA | $20.05 |
Poblano pepper filled with beef, pork, and dried fruits sautéed in sweet sherry wine, topped with a white wine walnut and almond cream sauce, and topped with pomegranate seeds. | |
CHILE RELLENO | $20.95 |
Battered poblano pepper, filled with ground beef or mozzarella cheese, deep fried and topped with ranchera sauce. | |
UN POQUITO DE TODO | $18.95 |
Combination of cheese enchilada, chicken flauta, carne asada taco, and cheese quesadilla with pico de gallo. Rice, borracho beans, and guacamole salad. | |
GUISADO RANCHERO | $17.95 |
Inside skirt slowly cooked in a salsa ranchera. | |
CHICKEN FLAUTAS | $16.50 |
(3) Fried and rolled corn tortillas filled with shredded chicken breast, topped with guacamole, mexican table cream and queso cotija. | |
MARY Sol |
|
SALHON A LA PARRILLA | $2195 |
Grilled Atlantic salmon filet white rice_ and spinach salad Served with your choice of chipotle: poblano or cilantro cream sauce | |
FISH OR SHRIMP TACOS | $16.50 |
(2) Grilled corn tortillas with shrimp or tilapia sauteed in white wine and fresh herbs; mozzarella cheese cabbage.and your choice Of chipotle: poblano or cilantro cream sauce_ White rice and borracho beans: | |
PESCADO AL AJILLO | $29.95 |
Tilapia lightly breaded sauteed with chile guajillo and garlic. White rice and vegetables: 20.95 CAMARON AL AJILLO anduabc shrimp lightly breaded sauteed with chile guajillo and garlic White rice and vegetables: | |
SNAPPER MIRASOL | |
Red snapper lightly breaded and sauteed in white your choice of chipotle, poblano wine with rice. vegetables_ or cilantro cream sauce: White plantains and spinach salad _ Market Price. | |
PARRILLAZ GRILL |
|
TAMPIQUENA AL CHEF | |
Grilled marinated outside fajita skirt topped with sautéed spinach and mushrooms in a creamy white wine sauce Caesar salad and vegetables | |
CARNE A LA TAMPIQUENA | |
Grilled marinated outside fajita skirt, grilled green onions, cheese enchilada with poblano sauce and borracho beans | |
PARRILLADA DE VEGETALES | $18.25 | $29.50 |
Combination of grilled bell peppers, tomato, onion, broccoli, cauliflower, asparagus, green beans, and mushrooms. White rice and plantains. | |
PARRILLADA | $20.95 | $41.95 |
Grilled inside skirt, chicken breast or shrimp. Mixed with bell pepper, tomato, and onion. Guacamole, lettuce, pico de gallo and tortillas. | |
CHILE POBLANO AL CARBON | $18.95 |
Grilled poblano pepper stuffed with shredded chicken, and mozzarella cheese, served over poblano cream sauce. | |
POLLO A LA PARRILLA | $18.95 |
Grilled chicken breast, grilled green onion and caesar salad | |
POLLO LOCO | $18.95 |
Grilled chicken thighs marinated al mojo de ajo, grilled green onions and caesar salad | |
TACOS A LA PARRILLA | $15.95 |
(2) Grilled corn tortillas, carne asada (pico de gallo) or shredded chicken breast, refried beans, mozzarella cheese, cabbage and avocado | |
TACOS NORTEÑOS | $15.95 |
(2) Grilled flour tortillas, carne asada or grilled chicken breast, refried beans, mozzarella, and avocado | |
TACOS DE FAJITA | $14.95 |
(2) Flour tortillas, inside skirt or chicken breast | |
QUESADILLAS | $15.95 |
(2) Grilled flour tortillas, inside skirt or grilled chicken breast, and mozzarella cheese. (Pico de gallo upon request) | |
POSTRES |
|
FLAN | |
Cream caramel custard with coconut; 7.95 Pastry filled WithAWADA DE GUAYABA with guava and cream cheese deep fried , and topped with ice cream; | |
Frled pastry toppeHURROT | $7.95 |
Served ophevanith (enaron and sugar: ice cream: | |
PASTEL DE TRES LECHES | |
Cake made with three kinds of milk frosting: and Decanc | |
BEBIDAS / BEVERAGES |
|
TEA | |
LEMONADE | |
COFFEE | |
SODAS | $3.75 |
Coke, Diet Coke, Sprite, Dr. Pepper, Big Red, Orange, Root Beer | |
SPECIALTY TAQUITOS |
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CARBON | $15.95 |
(4) Carne asada, cilantro, and onion | |
RANCHEROS | $15.95 |
(4) Carne asada; pico de gallo, avocado and queso fresco. 16.95 POLLO LOCO hil Grilled chicken thighs marinated al chile poblano and chipotle mojo de ajo, rajas de cream Sauce: 16.95 (4 RoatedS (Plain; Adobo or Salsa Verdes Roasted pork loin marinated in fresh herbs cilantro and special pico de gallo, and citrus; | |
PASTOR | |
(4) Pork marinated in achiote _ pineapple 15.95 and citrus, onion; cilantro, and | |
FABRITO | $95 |
Roasted cabrito marinated in fresh special pico de gallo 184 herbs and citrus, cilantro | |
95 | $1050 |
ERCO ostedbpork butt marinated in fresh = lo; cabbage; queso herbs and citrus: pico fresco; cilantro, and avocado 16.95 ribeye = with fresh guacamole | |
ANTOTOS |
|
RaSi GUACAmol | |
QuEso MIRASOl ougoudos | |
Ae | $11.95 |
CRAB Taquitos Poblanos Dn umio Gab Fnn Gulied contoru cream Uana Gu Nin 70jl Izs Omont check | |
CEvicHE | $25 |
Marinated snapper vath {omatoes_ onons chili Depprrs andherbs; 17 | |
CHALUPAS MIRASOL | |
(3) Mini corn tortillas lightly fried vath shredded chicken Tomaniio 1 nnenet topped vaith chile ancho_ onions and queso cotja. 8.95 mole ana ~ith Mencn Aalc Crea | |
CAMPESINOS | $12.50 |
(4) Grilled corn tortilias flled with retried beans; mozzarella cheese ano mole topped with @bbage, sliced avocado; queso cotija_ Mexican table cream_ ana pico de gallo | |
SARIMP CAMPESINOS | $14.59 |
(4) Grilled corn tortillas filled with sauteed shrimp_ spinach and mozzarella cheese Topped with cabbage; tomatillo sauce Mexican table crean queso conja ano avocado slices | |
HUERFANITOS | $8.25 |
(4) Grilled corn tortillas filled with refried beans; cabbage omato slices of onion and avocado | |
SEAFOOD ENCHILADAS |
|
LOBSTER ENCHILADAS | $14.95 |
Lobster sautéed in white wine with fresh herbs with mozzarella cheese topped with a lobster cream sauce. | |
PESCA ENCHILADAS | $14.95 |
Combination of lobster, snapper and shrimp sautéed in white wine with lobster cream and fresh herbs with mozzarella cheese | |
SHRIMP ENCHILADAS | $14.95 |
Shrimp sautéed in white wine and fresh herbs with mozzarella cheese topped with your choice of chipotle, cilantro or poblano cream. | |
ENSALADAS 30 Leds |
|
CAESAR SALAD | $15.95 |
Romaine lettuce avocado tomatoes_ Parmesan cheese_ croutons and Caesar dressing. 7.50 With chicken or shrimp 14.95 With salmon | |
SPINACH SALAD | $15.95 |
Our famous Balsamic dressing with sliced red onions_ Ples and almionds. With chicken or shrimp 14.95 Salmon_ 15.95 ENSALADA DE MAR Y SOL Spring mix greens with lump crab and grilled shrimp with Crzjmy white balsamic vinaigrette. | |
LUMP CRAB AVOCADO RELLENO | $15.95 |
Avocado fillyd witn lump crab_ tomatoes with fresh herb vinaigrette over bed of Romaine lettuce | |
QUESADILLAS |
|
SHRIMP OR LOBSTER QUESADILLA | $13.75 |
(2) Grilled flour or corn tortillas with lobster or shrimp sauteed in wine tomato and herbs topped with mozzarella cheese served with chipotle cream and guacamoie | |
QUESADILLA DE RAJAS POBLANAS | $8.25 |
(2) Grilled flour or corn tortillas with sauteed chile poblano strips and onions in white cream with mozzarella cheese | |
QUESADILLA DE HONGOS | $8.25 |
(2) Grilled flour or corn tortillas with sauteed mushrooms in chile ancho sauce with mozzarella cheese. | |
BEEF OR CHICKEN QUESADILLAS | $12.50 |
(21 Grilled fiour tortilla with tender shoulder meal Of chicken breast with mozzarella cheese and pico de gallo. Served with borracho beans and rice_ | |
SOPAS 50L p |
|
CHICKEN SOUP | $6.50 |
Rich chicken broth with chicken breast, rice and sliced avocado_ Sm 5.25 LE | |
TORTILLA SOUP | $7.50 |
Chile broth with shredded chicken breast, tortilla chips, pork rinds, queso fresco, and sliced avocado_ Sm 6.25 Le | |
NAchos |
|
SHRIMP NACHOS NACHOS COMPUESTOS | $13.95 |
Shrimp sauteed in white wine and Bean and cheddar cheese herbs with mozzarella cheese servea nachos with guacamole and with guacamole; chipotle cream and jalapenos_ 50 Add Tender jalapenos_ 13.95 Shoulder Beef: | |
CHICKEN NACHOS | $0 |
Shredded chicken breast with beans and mozzarella cheese served with guacamole chipotle cream and Gift cards available. Please ask your serv jalapenos 13.95 Please email us about your experience t | |
Appetizer Quesadillas |
|
Shrimp or Lobster | $14.95 |
(2) Grilled flour tortillas, mozzarella cheese, shrimp, or lobster sautéed in white wine and herbs Served with chipotle cream sauce and guacamole | |
Rajas de Chile Poblano | $10.95 |
(2) Grilled flour tortillas, rajas de chile poblano and mozzarella cheese | |
Beef or Chicken | $11.95 |
(2) Grilled flour tortillas, inside skirt or grilled chicken breast, mozzarella cheese (Pico de gallo upon request) | |
UBLAYS | $18.95 |
(4) Grilled flour tortillas sliced poblano al carbon chicken, refried beans, and mozzarella cheese topped with cabbage, avocado, tomato, mexican table cream and queso cotija | |
CMipotliFoBlaNO Or QANTRO |
|
Koluma | |
Oacd4 Ca ceor Belo #deo | |
CCetceed Dlumootc eano | |
Od Ao Ot u Sars | |
Ceneer EoRelea Ee Aco | |
Se Sets | |
PARRILLA GRILL |
|
UN POQUITO DE TODO | $513.95 |
Combination beef taco al carbon, cheese enchilada cheese quesadilla and chicken flauta. | |
POLLO A LA PARILLA | $14.50 |
Grilled chicken breast served with grilled onions and Caesar salad. | |
FISH OR SHRIMP TACOS | |
(2) Grilled corn tortillas with sauteed tilapia or shrimp in white wine and herbowith mozzarella cheese, cabbage and your choice of chipotle or cilantro cream: S12.95 TACOS A LA PARILLA shredded chicken breast with (2) Grilled corn fortillas with tender shoulder meat or refried beans, mozzarella cheese, cabbage and 4 slice of avocado. S12.50 TACOSdNORTHoNOortillas with tender shoulder meat or chicken breast with (2) Grilled corn or flour slice of avocado. S12.50 refried beans, mozzarella cheese and | |
FAJITA TACOS | $12.50 |
(2) Corn or flour tortillas with tender marinated inside skirt or chicken breast 8UFSaPiouriarsillas with tender shoulder meat or chicken breast; mozzares (2) and pico de gallo. | |
POSTRES | DESSERTS |
|
FLAN | $6.25 |
Cream caramel custard with coconut. | |
EMPANADA DE GUAYABA | $6.25 |
Pastry dough filled with guava and cream cheese, topped with ice cream. | |
PASTEL DE TRES LECHES | $6.25 |
CHURROS | $6.25 |
Fried pastry dough with cinnamon and sugar and scoop of vanilla ice cream. | |
BEBIDAS BEVERAGES |
|
$4.25 | |
$2.95 | |
$2.95 | |
$2.95 | |
$2.95 | |
SOUPS & SALADS |
|
QUESO MIRASOL | $6.50 | $10.50 | $7.50 | $11.50 |
CHICKEN SOUP | $5.95 | $7.95 |
Shredded chicken breast, avocado, rice and tomato. | |
TORTILLA SOUP | $7.25 | $8.95 |
Chili broth with shredded chicken breast garnished with queso fresco, avocado, and pork skins. | |
CEVICHE | $11.95 |
Marinated snapper in lemon juice with tomatoes, onions, chili peppers, and herbs. | |
SHRIMP CEVICHE | $11.95 |
CAESAR SALAD | $6.50 | , , . $14.95 |
Romaine lettuce, avocados and tomatoes with Parmesan cheese and croutons. | |
SPINACH SALAD | $6.50 | , . $14.95 |
Our famous Balsamic dressing with sliced red onions, apples and almonds. | |
PLATILLOS |
|
GRILLED SALMON | $15.95 |
Grilled Salmon with your choice of chipotle, cilantro or poblano cream sauce. Served with a side spinach salad and white rice. | |
PESCADO AL AJILLO | $16.95 |
Tilapia lightly breaded and sautéed with chile guajille and garlic. Served with vegetables and white rice. | |
CHILE RELLENO | $15.50 |
Beef or cheese chile Relleno topped with ranchera sauce. Served with refried beans and rice. | |
CHICKEN FLAUTAS | $12.95 |
Fried corn tortillas filled with shredded chicken breast topped with guacamole, Mexican table cream and queso cotija. Served with refried beans and rice. | |
GUISADO RANCHERO | $13.95 |
Marinated inside skirt sautéed in salsa ranchera with sliced serrano peppers. Served with borracho beans and rice | |
TAQUITOS |
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TAQUITOS | |
served on homemade corn tortillas with borracho beans | |
TACOS DE PUERCO | $12.95 |
Roasted pork marinated with fresh herbs served with cabbage, queso fresco, cilantro and sliced avocado. | |
TACOS AL PASTOR | $12.95 | $13.50 |
Marinated pork or tilapia served with cilantro, onions and pineapple. | |
TACOS AL CARBON | $12.95 |
Tender shoulder meat Taquitos with onions and cilantro | |
Drinks |
|
El Mira Sol Featured Chispá | |
Patrón Reposado Barrel Select, Patrón Citrónge Orange Liqueur, & fresh lime juice | |
Pineapple Chispá | |
Patrón Reposado Barrel Select, Patrón Citrónge Pineapple Liqueur, pineapple juice & fresh lime juice | |
El Mira Sol Mule | |
Patrón Barrel Select Reposado, Fresh lime Juice, topped with ginger beer | |
Tequila |
|
Patrón Barrel Select Reposado | |
The Barrel Select was selected by the Calvillo brothers Jesse and Gerardo with their father Jesse by their side. The family tasted 5 different types of Patrón samples aged in different types of oak. The Barrel Select Reposado is aged in Limousine Oak | |
PINEAPPLE CHISPA |
|
EL MIRA SOL MULE | |
Patron Barrel Serect Reposado, Fresh lime Juice, topped with ginger beer | |
More Food, Beverages & Desserts |
|
VERDES | $14.75 |
Chicken breast tomatillo sauce and mozzarella cheese | |
RANCHERAS | $14.75 |
Chicken breast or ground beef salsa ranchera and mozzarella cheese | |
DE BEEF FAJITA | $14.95 |
Inside skirt slowly cooked in a salsa ranchera topped with beef gravy, mozzarella cheese and green onions | |
DE CARNE | $14.25 |
Ground beef with beef gravy and mozzarella cheese | |
CHEESE | $13.25 |
Mozzarella or cheddar cheese with beef gravy | |
FIESTA | $14.95 |
A combination of shrimp, chicken, beef nachos and chipotle cream sauce | |
NACHOS | |
Served with guacamole and jalapenos | |
SHRIMP | $14.95 |
Shrimp sautéed in white wine and herbs with mozzarella cheese, chipotle cream sauce | |
CHIC | |
Grilled chicken breast, refried beans, and mozzarella | |
REPOSADO PATRON | |
A”ROMA”:Cooked agave, vanilla,dry fruits | |
Barrel Select Reposado | |
The Barrel Select was selected by the Calvillo brothers Jesse and Gerardo with their father Jesse by their side. The family tasted 5 different types of Patrón samples aged in different types of oak. |
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts reservations
- Casual
- Cosy
- Credit cards
- Family friendly
- Free of charge street parking
- Free parking lot
- Good for Groups
- Good For Kids
- Good for solo dining
- Has bar on site
- Has catering
- Has fast service
- Has kids' menu
- Has no-contact delivery
- Has outdoor seating
- Has seating
- Has toilets
- High chairs available
- Offers Delivery
- Offers takeaway
- Plenty of parking
- Popular for dinner
- Popular for lunch
- Popular with tourists
- Romantic
- Serves alcohol
- Serves beer
- Serves breakfast
- Serves brunch
- Serves cocktails
- Serves coffee
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves great dessert
- Serves happy-hour drinks
- Serves happy-hour food
- Serves lunch
- Serves small plates
- Serves spirits
- Serves vegetarian dishes
- Serves wine
- Trendy
- Upmarket
- Wheelchair Accesible
Tags
Opening Hours
Open Now
11:00am - 9:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
10:00am - 10:00pm
10:00am - 9:00pm
April 23, 2025
6:23 pm