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EL RINCON DE LOS DOLIDOS
Closed Now
EL RINCON DE LOS DOLIDOS Menu:
SIDES |
|
ESPÁRRAGOS ENVUELTOS EN TOCINO | $15 |
MASHED POTATO | $12 |
LOBSTER CHIPOTLE MAC AND CHEESE | $18 |
CHAMPIÑONES AL AJILLO | $12 |
USDA PRIME |
|
RIBEYE | $40 |
TOMAHAWK | $90 |
FILET MIGNON | $45 |
NEW YORK | $50 |
T-BONE | $45 |
LAMB | $40 |
AUSTRALIAN WAGYU 8-9 |
|
RIBEYE | $95 |
TOMAHAWK | $150 |
FILET MIGNON | $90 |
GOLD FILET MIGNON | $300 |
GOLD TOMAHAWK | $450 |
ENSALADAS |
|
LA FRESONA | $12 |
Espinacas, fresas, walnuts, cranberry seco, queso de ca fresa | |
CÉSAR | $12 |
ICEBERG | |
Lechuga romana, tocin | |
More Food, Beverages & Desserts |
|
RIBEYE | Market price |
Res criada en las prestigiosas Granjas de Kagoshima Japón, caracteristico marmoleo y la facilidad de que se derrite en tu boca, jamas congelado La Condesa pertenece al Kobe Beef Marketing and Distribution Promotion Association. | |
KOBE RIBEYE | Market price |
The most famous for being the best meat in the world, Tajima strain of Japanese black cattle, raised in the Hyogo prefecture of Japan. Its level of marbling makes each piece a spectacle on your palate. A grade A5 never frozen. |
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Tags
Opening Hours
Closed Now
Closed
Closed
Closed
7:00pm - 2:00am
7:00pm - 2:00am
7:00pm - 2:00am
Closed
August 2, 2025
3:47 am