Emelina’s Peruvian Restaurant Menu:

Meat
Lomo Saltado $ 26.00
Meat sauteed w/onions, tomatoes, soy sauce, vinegar and Peruvian spices, served w/fries and steam rice.
Bisteck a lo Pobre $ 26.00
10 oz. New York grilled steak w/plantains, fried eggs and steam rice.
Seco de Res $ 26.00
Beef stewed in cilantro and Peruvian spices sauce, served w/Peruvian beans and steam rice.
Filet Emelinas $ 32.00
Grilled Filet mignon marinated in peruvian spices served with mashed potatoes and veggies
Cordero a la Norteña $ 30.00
Northern Peruvian style Lam w/beans, cassava and rice, served w/onion salad.
Tallarin Verde con Bisteck $ 26.00
10 oz. New York grilled steak with fetuccini in creamy pesto sauce.
Bisteck a la Plancha $ 26.00
10 oz. New York grilled steak, served w/olive oil dressing and served w/mixed salad and rice.
Seafood
Arroz con Mariscos $ 27.00
Peruvian style paella with shrimps, mussels, scallops and calamari.
Pescado a la Plancha $ 30.00
Grilled halibut fillet with olive oil and peruvian herbs, served with quinotto
Salmon a la Parrilla $ 27.00
Grilled Salmon served with pesto sauce or quinotto
Pescado a lo Macho $ 27.00
Fish, calamari, shrimp, mussels and scallops stewed base with white wine and cream sauce, served with rice.
Black Paella $ 27.00
Peruvian style paella in calamari ink sauce with mixed seafood, chicken and sausage & yellow pepper
Borracho $ 27.00
Peruvian Style paella with shrimp, mussels, fish and homemade sauce made with yellow pepper and rum
Desserts
Arroz con leche $ 10.00
Traditional peruvian dessert with rice and milk topped with cinnamon
Helado de Lucuma $ 11.00
Traditional Peruvian fruit ice cream
Alfajores $ 6.00
White butter cookies with milk caramel (2 pieces)
Aljajores Caja $ 12.00
Small white butter cookies (10 pieces)
Cheesecake de Maracuya $ 12.00
Traditional cheesecake topped with passion fruit
Sides
Fried Plantains $10.00
Beans $6.00
French Fries $8.00
Fried Eggs (2) $5.00
Fried Cassava $10.00
Steam Rice $6.00
Huancaina Sauce $6.00
Chicken
Pollo a la Plancha $ 22.00
Grilled chicken breast with peruvian herbs, served with mixed salad.
Aji de Gallina $ 22.00
Shredded chicken breast braised in a creamy yellow chilli sauce, served with boiled potatoes, and steam rice.
Tallarin Verde + Pollo a la Plancha $ 22.00
Grilled chicken breast with peruvian herbs, served with fetuccini in creamy
Chaufa de Pollo $ 22.00
Peruvian style fried rice with chicken.
Vegetarian
Saltado de Vegetales $18.00
Fresh vegetables sauteed with tofu and mushrooms, Peruvian spices and friesm served with steam rice.
Paella Vegetariana $18.00
Peruvian style paella in panca sauce with tofu and vegetables
Pisco Sour
Pisco Sour Classico $16
Emblematic Peruvian Cocktail: Pisco, Fresh Lime Juice, Simple Syrup, Egg Whites, Angostura Bitters. Flavors: Classic, Blueberry, Strawberry, Chicha, Maracuya, Cucumber, Celery, Serrano Sour.
Pisco Sour Flight
Sampler between 3 pisco sour flavors of choice (4oz each)
HOUSE COCKTAILS
CaipiCuzco
Pisco, Maracuya, Fresh Lime Juice and Mint.
Black & Basil
Fresh Basil, Black Pepper Syrup, Fresh Lime Juice, Vodka, Gin, Temon Olive Oil.
Eleven 01
St. Germain, Brandy, Lemon Juice, California Sparkling.
Spicy Limo
Muddled Rocoto Pepper, Tequila Blanco, Simple Syrup, Fresh Lime Juice.
Duarte
Bourbon Whiskey, Lillet Blanc, Luxardo, Angostura Bitters, Smoked Orange Peel.
Seasonal Cocktail
Bar weekends special
Classic Cocktails
Margarita $16
Manhattan $16
Daiquiri $16
Piña colada $16
Timeless Classics (others) $16
Bottled
Blue Moon, Belgian White, Co. 8
Lagunitas IPA, Ca 8
805, Ca 8
Corona, México 8
Modelo Especial, México 8
Clausthaler, Germany 8
Peruvian Beers
Cristal, Pilsner 8
Pilsen Callao, Pilsner 8
Cusqueña, Golden Lager 8
Red Wine Imported
Intipalka Malbec (Perú) 14/48
Colores Del Sol Cabernet Sauvignon (Argentina) 40
Filus Classic Malbec (Argentina) 40
Santa Carolina Carmenere (Chile) 14/48
Local Red Wine
Rutherford Vintners Cabernet Sauvignon (Napa) 15/55
Hess Select Cabernet Sauvignon (North Coast) 14/45
Roudon Smith Pinot Noir (Santa Cruz) 12/40
Roudon Smith Tempranillo (San Benito) 40
Roudon Smith Cabernet Sauvignon (Santa Clara) 40
White Wine Imported
Intipalka Sauvignon Blanc (Perú) 14/48
Flus Classic Torrontes (Argentina) 13/48
Santa Carolina Reserva Chardonnay (Chile) 13/48
Local Rosé Wine
Sunny With a Chance of Flowers (Monterey) 10/35
Sparkling/Rosé
El Miracle Cava Brut Rose (Spain) 14/50
Wycliff Champagne Brut (California) 10/35
Hoya De Cadenas Cava Brut (Spain) 48
Ceviches
Ceviche Clasico $ 22.00
Fresh fish of the day marinated w/ lemon juice and peruvian spices, served w/ sweet potatoes, peruvian corn, red onions & com nuts.
Pulpo al Olivo $ 21.00
Cooked octopus in olive sauce served with avocado
Leche de Tigre $ 18.00
Fresh fish of the day marinated with lemon juice and peruvian spices, served with shrimps and plantain chips.
Ceviche Emelinas $ 23.00
Fresh white fish, octopus, shrimp marinated with lemon juice and Peruvian yellow hot pepper
Tiradito de Pescado $ 22.00
Fresh white marinated w/ lemon juice and yellow pepper & spices, served with sweet potatoes, corn nuts &peruvian corn.
Copa Borracha $ 22.00
Fresh fish of day w/ lemon juice, pisco, yellow pepper & peruvian spices served w/ red onion, crispy calamari & plantain chips
Choros a la Chalaca $ 19.00
Green mussels marinated in lemon juice, with chop onions, tomatoes and yellow hot pepper
Other appetizers
Miniempanadas (4) $ 20.00
Peruvian style miniempanadas (meat, chicken, mushroom, cheese & spinach)
Papa Rellena $ 12.00
Traditional Peruvian stuffed potato w/beef stew
Papa a la Huancaina $ 12.00
potatoes topped with yellow Peruvian chiles and creamy cheese
Piqueos
Piqueo 1 $ 25.00
Ceviche de pescado + Chicharron de Calamar + Causa de Pollo
Piqueo 3 $ 25.00
Ceviche de pescado + Tiradito de pescado + Ceviche de cararon
Piqueo Marino $ 32.00
Arroz con Mariscos + Ceviche de Pescado + Chicharron de Pescado
Chicharrones
Chicharron de Pescado $ 20.00
Fried fish served with fried cassava and Peruvian corn.
Chicharron de Pollo $ 20.00
Deep fried chicken pieces marinated in peruvian spices served with golden potates and criolla sauce
Jalea de Mariscos $ 26.00
Deep fried fish, calamari and mussels, served with fried cassava.
Causas
Causa de Pollo /Camaron $ 15.00
Mashed potatoes, avocado, egg, chicken/shrimp mayonnaise and green peas
Causa Vegetariana $ 15.00
Mashed potatoes, celery, carrots, green peas, mayonnaise
Causa de Salmon $ 15.00
Mashed potatoes, salmon rillette, mayonaise, celery, dill
Grill
Anticucho de Corazon $ 17.00
Grilled beef heart skewers marinated w/panca sauce, served w/golden potatoes.
Trio Anticuchero $ 22.00
Three grilled skewers (beef heart, chicken & octopus)
Pulpo a la Parrilla $ 25.00
Grilled octopus marinated in panca sauce served with golden potatoes
Salads
Ensalada de Casa $ 14.00
Mixed fresh salad with green peas and carrots in homemade lemon dressing
Ensalada Capresse $ 16.00
Red/White quinoa, beets, avocado in olive oil
Emelina’s Peruvian Restaurant restaurant menu is provided by top-menus.com.

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