- Anywhere
Engine Co 28
Engine Co 28 Menu:
Fireproof Handhelds |
|
| Chicken BLT | $21.49 |
| Applewood smoked bacon, chipotle remoulade, LTO, on demi-baguette | |
| Classic Cheeseburger | $21.49 |
| Cheddar cheese, LTO, and pickle, on a brioche bun | |
| Garden Wrap | $20.99 |
| Cherry tomatoes, avocado, spring mix, and house-made honey mustard in a tomato basil tortilla | |
| Roasted Turkey Wrap | $21.99 |
| Applewood smoked bacon, cherry tomatoes, avocado, spring mix, and house-made honey mustard in a tomato basil tortilla | |
| The Beyond Burger | $21.49 |
| Plant-based, LTO, on a brioche bun | |
| Fireman”s Burger | $23.49 |
| Applewood smoked bacon, house-made pimento cheese, LTO, and avocado on a brioche bun | |
| Cluckin’ Good Sandwich | $21.49 |
| Crispy hand-breaded chicken tossed in buffalo sauce with coleslaw and pickles on sourdough | |
| Firemans Burger | $23.49 |
| Applewood smoked bacon, house-made pimento cheese, LTO, and avocado on a brioche bun | |
| Cluckin Good Sandwich | $21.49 |
| Crispy hand-breaded chicken tossed in buffalo sauce with coleslaw and pickles on sourdough | |
FIRST INSPECTIONS |
|
| CRISPY SPROUTS | $18.99 |
| Brussels, lemon zest, bacon bits, chipotle remoulade | |
| LITTLE CHICKS | $16.99 |
| Hand-breaded, served with house-made honey mustard | |
| ITALIAN BALLS | $17.99 |
| Pork and beef house-made meatballs, rich tomato sauce, basil, ricotta, grilled bread | |
For the Probie |
|
| Tomato Bisque | $10.49 |
| Cream, fresh basil, croutons | |
| Kale Caesar | $18.49 |
| Blend of kale and romaine, parmesan, classic dressing, crouton | |
| The Cobb | $20.49 |
| Romaine lettuce, bacon, chicken, red onion, avocado, tomato, egg, bleu cheese, vinaigrette | |
| Baja Salad | $19.49 |
| Romaine lettuce, avocado, black bean salsa, cilantro-lime dressing | |
THE CAPTAIN”S FAVORITES |
|
| OH MY COD | $30.99 |
| Local beer battered cod, crispy fries, coleslaw, tartar sauce | |
| YOUR BASIC PASTA | $29.99 |
| Spaghetti, house-made meatballs, rich tomato sauce, basil, ricotta | |
| THE ITALIAN CHICKEN | $30.49 |
| Spaghetti, breaded chicken, rich tomato sauce, fresh mozzarella, basil | |
Red Wine |
|
| Pinot Noir Sea Sun | $14 | $52 |
| California | |
| Merlot Trinity Oaks | $14 | $52 |
| California | |
| Red Blend The Federalist | $17 | $64 |
| California | |
| Cabernet Sauvignon Trinity Oaks | $14 | $52 |
| California | |
| Cabernet Sauvignon Joel Gott 815 | $17 | $64 |
| California | |
Cocktails |
|
| BBQ Bloody Mary | |
| Kurvball BBQ Whiskey, Dimitri’s Bloody Mary Mix Traditional options “include”: Grey Goose, Ketel One or Tito’s Handmade Vodka | |
| Espresso Martini | |
| Stoli Vanilla Vodka, Baileys, Kahlua, Espresso | |
| Venturi Effect | |
| Dobel Diamond Tequila, Triple Sec, orange juice, pineapple juice | |
| Engine Old Fashioned | |
| Tin Cup Bourbon Whiskey, simple syrup, Filthy® brandied cherry, orange | |
| Rosé All Day Spritzer | |
| Rosé wine, strawberry, Hendricks gin, lemon, sparkling water | |
| Mimosa | |
| Primaterra Prosecco, orange juice | |
| Casamigos Margarita | |
| Casamigos Silver Tequila, Lime, Agave | |
| California Cosmopolitan | |
| Hanson of Sonoma Meyer Lemon Vodka, Triple Sec, cranberry, lime juice | |
White Wine |
|
| Prosecco Primaterra | $16 | $60 |
| Veneto, Italy | |
| Rosé, Fleurs de Prarie | $14 | $52 |
| Provence, France | |
| Pinot Grigio Sycamore Lane | $11 | $40 |
| California | |
| Pinot Grigio Primaterra | $14 | $52 |
| Delle Venezie, Italy | |
| Sauvignon Blanc Napa Cellars | $17 | $64 |
| Napa Valley, CA | |
| Sauvignon Blanc Echo Bay | $14 | $52 |
| Marlborough, NZ | |
| Chardonnay Trinity Oaks | $14 | $52 |
| California | |
| Chardonnay Napa Cellars | $17 | $64 |
| Napa Valley, CA | |
Daily Alarms |
|
| Firehouse Burrito | $17.69 |
| Scrambled eggs, cheese, choice of protein, breakfast potatoes, served with salsa | |
| Light Healthy | $18.49 |
| Open faced egg white omelette, mixed veggies, served with a side salad | |
| Engine’s Breakfast | $20.59 |
| Eggs your way, breakfast potatoes, toast, and your choice of protein | |
| Huevos Rancheros | $18.49 |
| Fried corn tortilla, refried beans, salsa, eggs your way | |
| Breakfast Croissan’wich | $17.69 |
| Choice of protein with egg and cheese on croissant, served with breakfast potatoes | |
The Captain”s Favorites |
|
| Oh My Cod | $30.99 |
| Local beer battered cod, crispy fries, coleslaw, tartar sauce | |
| Your Basic Pasta | $29.99 |
| Spaghetti, house-made meatballs, rich tomato sauce, basil, ricotta | |
| The Italian Chicken | $30.49 |
| Spaghetti, breaded chicken, rich tomato sauce, fresh mozzarella, basil | |
Firehouse Delight |
|
| Cheesecake | $7.00 |
| Served with salted caramel sauce | |
Bottles & Cans |
|
| Blue Moon | |
| Budweiser 16oz | |
| Michelob Ultra 16oz | |
| Coors Light | |
| Corona Extra | |
| Stella Artois | |
| Sam Adams Lager | |
Draft |
|
| Bud Light | |
| Modelo Especial | |
| Elysian Space Dust IPA | |
| 82% | |
| Sam Adams Seasonal | |
Engine Co 28 restaurant menu is provided by top-menus.com.
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