Flame Broiler Menu:

MINI REGULAR PLATE
Chicken 220 – 800 CAL
Half & Half 210 – 830 CAL
Tofu 140 – 630 CAL
COMING SOON
Angus Beef 210 – 780 CAL
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USDA CHOICE ANGUS BEEF
One of the best in market
Up to 96% fat free
USDA ALL-NATURAL CHICKEN
Hand trimmed and cut
Up to 95% fat free
No skin
ORGANIC TOFU
Extra firm
Non-GMO
Flame Broiler restaurant menu is provided by top-menus.com.

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