- Anywhere

Fluid State Beer Garden
Open Now
Fluid State Beer Garden Menu:
Draft Beer |
|
Anomaly | |
Blonde Nitro Milk Stout w/coffee, cacao nibs, & star anise | |
Institution IPA | |
West Coast IPA | |
South Forty Pale Ale | |
West Coast Pale Ale | |
Strawberry Rhubarb | |
Sour Ale | |
Smoked-N-Oaked | |
Imperial Stout w/peated malt, aged on oak chips | |
License to Kilt | |
Scotch Ale | |
Blonde Ale | |
American Blonde Ale | |
Windows Up IPA | |
West Coast IPA | |
Luponic Distortion #6 IPA | |
Experimental Hop IPA Series | |
Mosaic Perry | |
Dry-hopped Pear Cider | |
Elder Brett (collab brew w/ Crooked Stave Artisan Brewing) | Bretta Rosé | |
Saison-Brett Golden Ale | Sour American Wild Ale fermented w/raspberries | |
Santo Ron Diego | |
Strong Ale w/ cherries, vanilla, cacao nibs, & aged in rum barrels | |
Spring Saison | |
Farmhouse Ale | |
Ouroboros | |
Imperial Stout | |
Hop Kiss IPA | |
West Coast IPA | |
Coffeetine | |
Sour ale w/ Hawaiian coffee beans | |
Campfire Stout | |
American Stout w/ graham crackers, chocolate malt, & marshmallow flavor | |
Raspberry Blush | |
Berliner Weisse w/ raspberry & 2nd Craft Rye Whiskey barrel-aged coffee | |
Amitié | |
Belgian-style Hoppy Blonde | |
Joker Hard Cider | |
Dry Apple Cider | |
Nerd Herd | |
Imperial IPA | |
Weiss-er Than I Look | |
German-style Weissbier | |
Nut Brown Ale | |
English-style Brown Ale | |
Bottled Beer |
|
Orval Trappist Ale | |
Belgian Ale w/ brettanomyces | |
Monsters Park | |
Imperial Stout aged in bourbon barrels w/ cinnamon, cocoa nibs, chilis, & vanilla | |
Wines by the Glass |
|
Sauvignon Blanc | |
Joel Gott, Napa, CA (2015) | |
Rosé | |
Inizi, Mendocino County, CA (2016) | |
Pinot Noir | |
Folk Machine, Central Coast, CA (2016) | |
Merlot | |
Hunt & Harvest, Rutherford, CA (2013) | |
Sparkling Rosé Brut (Spilt) | |
Grand Cuvée, Le Grand Courtâge, France | |
House-Made Cocktails |
|
House Margarita | |
Lunazul Blanco Tequila, fresh lime juice, & agave simple syrup, vigorously shaken & poured on the rocks | |
Grapefruit Mimosa | |
Le Grand Courtâge Brut w/ fresh grapefruit juice | |
Bloody Mary | |
Monopolowa Vodka, house-made bloody mix, pickled veggies, & of course, bacon | |
SODAS |
|
Coke | Diet Coke | Sprite | Soda Water | Tonic | Iced Tea | $2 |
JUICE |
|
Cranberry | Orange Juice | Grapefruit Juice | $4 |
Fresh Squeezed Mostly | |
PREMIUMS |
|
Tonic | Ginger Beer | $3/$9 |
Fever-Tree Glass or Bottle | |
SPARKLING JUICE |
|
Lemonade | $3 |
Prickly Pear | $4 |
JARRITOS | $2 |
Goes Great With Bitters And Lime | |
Mineragua Sparkling Water | |
WHITE |
|
Riesling | $30 |
The Ojai Vineyard, “Kick On Ranch”, Santa Barbara County, CA (2017) | |
Gewürztraminer | $27 |
Le Bon Climat Clendenen Family Vineyards, Santa Maria, CA (2013) | |
Pinot Grigio | $22 |
Di Bruno Santa Barbara County, CA (2018) | |
Vermentino | $28 |
Matthason “Tendu” Dunnigan Hills, Yolo County, CA (2019) | |
Albariño | $32 |
Curran Santa Barbara County, CA (2017) | |
Estate Sauvignon Blanc | $32 |
Rincon Mountain Winery Paso Robles, CA (2017) | |
Chardonnay | $33 |
Matthiasson “Village” Napa Valley, CA (2019) | |
RED |
|
Pinot Noir | $53 |
Whitcraft Winery Santa Barbara County, CA (2018) | |
Cabernet Franc | $45 |
Habit Santa Ynez Valley, CA (2019) | |
Syrah | $53 |
Whitcraft Winery “My Friend Matts Vineyard”, Los Olivos District, CA (2015) | |
Grenache | $63 |
Herman Story Wines “On the Road”, Santa Barbara County, Central Coast, CA (2016) | |
Cabernet Sauvignon | $75 |
Matthiasson Napa Valley, CA (2016) | |
AMARO/VERMOUTH/CORDIAL |
|
Leopold Bros. Aperitivo | $7/$8 |
St. George Bruto Americano | $8/$9 |
Forager Societys Orange Liqueur | $8/$9 |
Ventura Spirits Limoncello | $8/$9 |
St. George Nola Coffee Liqueur | $8/$9 |
Bertina Elderflower Liqueur | $7/$8 |
Lazzaroni Amaretto | $8/$9 |
Kerrygold Irish Cream | $8/$9 |
Paolucci Amaro Ciociaro | -/$7 |
Foro Amaro | -/$7 |
Amaro Angeleno | -/$9 |
Cynar 70 | -/$9 |
Zucca Rabarbaro | -/$9 |
Fernet Francisco | -/$11 |
Dolin Dry Vermouth | -/$5 |
Alessio Vermouth di Torino Rosso | -/$7 |
Imbue Bittersweet Vermouth | -/$8 |
Imbue Petal & Thorn | -/$8 |
Imbue Dry Vermouth | -/$8 |
Jardesca Red Aperitiva | -/$ |
Amaro Angelen | -/$9 |
VODKA |
|
Wodka | $6/$7 |
Monopolowa Vodka | $7/$8 |
Ventura Spirits California Vodka | $8/$9 |
Forager Vodka | $8/$9 |
St. George All Purpose Vodka | $8/$9 |
Re:Find Cucumber Flavored Vodka | $8/$9 |
GIN |
|
City of London Dry Gin | $6/$7 |
Ventura Spirits Wilder Gin | $8/$9 |
St. George Terroir Gin | $8/$9 |
Botanica Gin | $8/$9 |
Ransom Old Tom Gin | $9/$11 |
Bar Hill Gin | $16/$19 |
BOURBON/WHISKEY |
|
Monkey 47 | $6/$7 |
Old Forester 86 Bourbon | $8/$9 |
High West American Prairie Bourbon | $9/$11 |
Treaty Oak Ghost Hill Texas Bourbon | $13/$15 |
Koval Single Barrel Bourbon | $7/$8 |
Rittenhouse Rye | $8/$9 |
High West Double Rye! | $9/$11 |
Michters Rye | $14/$16 |
Re:Find Rye Whiskey | $8/$9 |
West Cork Bourbon Cask Irish Whiskey | $8/$9 |
The Knot Irish “Whiskey” Liqueur | $9/$11 |
Slaughter House American Whiskey | $9/$10 |
SCOTCH |
|
Forager Societys Prohibition style Brandy | $6/$7 |
Bank Note Blended Scotch 5 YR | $8/$9 |
Monkey Shoulder Blended Scotch | $16/$19 |
Bladnoch Samsara Single Malt | $23/$29 |
TEQUILA/MEZCAL |
|
Tomatin 18 year Highland Single Malt | $6/$7 |
Tosco Plata Blanco | $7/$8 |
Arette Blanco | $10/$12 |
Alquimia Blanco | $7/$8 |
Olmeca Altos Reposado | $9/$11 |
Nosotros Reposado | $13/$15 |
Pasote Reposado | $15/$18 |
Alquimia Añejo | $9/$11 |
Del Maguey Vida Mezcal | $9/$11 |
Yuu Baal Reposado Mezcal | $31/$41 |
Del Maguey Tobala Mezcal | $31/$41 |
RUM |
|
Del Maguey Wild Papalome Silvestre | $6/$7 |
Denizen White Rum | $7/$8 |
Skipper Demerara Dark Rum | $7/$8 |
Humboldt Organic Spiced Rum | $8/$9 |
Papas Pilar Blonde Rum | $8/$9 |
Plantation Stiggins Fancy Pineapple Dark Rum | $8/$9 |
Ron del Barrilito Three Star Rum | $9/$11 |
HAIL PRODUCE! |
|
SEOUL PATCH | $10 |
Kimchi-inspired Korean salad. Napa & purple cabbage, carrots, chopped almonds, green onion, cilantro, marinated chicken, & spicy Kimchi vinaigrette. | |
CAESAR MAXIMAS | $10 |
Baby Romaine, House Caesar Dressing, Pecorino Romano, Crispy Garlic, Sourdough Croutons, Slow Cooked Farm Fresh Egg, Salmon Filet | |
PEARS WELL | $9 |
Bib Lettuce, Frisee, Radicchio, Quick Pickled DAnjou Pear, Blue Cheese, Red Onion, Caramelized Pecans, Pear/Champagne Vinaigrette | |
HATE PROTEIN! |
|
BALLER | $11 |
½ lb. meatball, grated pecorino romano, fire-roasted tomato sauce, served w/ sourdough flatbread. | |
NAKED WINGS | $11 |
Four Whole organic wings w/ a side of garlic habanero vinegar. | |
BUFFALO SOLDIER WINGS | $12 |
Four Whole organic wings Tossed in Thai chili paste & habanero butter | |
LIVE FREE OR THAI HARD | $13 |
Sequel to The Thai Hard with a Vengeance! We went back to the drawing board and completely re-imagined these wings. These new Wings have big, deep flavors of sweet soy, tamarind, jalapeno, habanero, sweet onions, and garlic. Garnished w/ roasted peanuts, cilantro and lime. | |
PIZZA FRIES |
|
Pizza Fries | $20-$24 |
Fries topped with any of our pizza options. Gluten Free! | |
PLAIN FRIES |
|
Plain Fries | $10 |
Fries fried to fry perfection! Dont forget to ask for Ketchup! | |
ROASTED GARLIC FRIES |
|
Roasted Garlic Fries | $15 |
Fries tossed in our House-made Roasted Garlic Oil, topped with Grated Pecorino Romano, Fresh Italian Parsley, & Salt. Goes great with a side of Fire-roasted Tomato Sauce for a dollar! (“Make It Angry” – $4) | |
PARTY FRIES |
|
Party Fries | $36-$42 |
A HUGE platter of our Pizza Fries topped with any of our pizza options. Even though its big, its still Gluten Free! Feeds the whole gang! | |
Salads |
|
CLEAN HOUSE | $9 |
Crispy Romaine, Tomato, Carrot, Red Onion, Roasted Tomato Vinaigrette, Sourdough Crisp | |
WEDGE | $12 |
Iceberg, House Blue Cheese Dressing, Blue Crumbles, Bacon, Red Onion, Tomato, Cracked Pepper, Parsley, Sourdough Crisp | |
CAESAR | $13 |
Crispy Romaine, House Caesar Dressing, Tomato, Pecorino, Cracked Pepper, Parsley, Sourdough Crisp | |
FLUID STATE MERCH |
|
SWEATSHIRT | $45 |
Zip up and fight the evening chill! | |
MENS AND WOMENS FLUID STATE T-SHIRTS AND TANK TOPS | $25-$30 |
Available in sizes Small to Double XL! Ready for a night on the town or a day at the beach with your favorite beer! | |
FLUID STATE SIGNATURE BEER GLASSES | $12 |
Pour yourself a cold one at home when you are missing us! | |
BAR SNACKS! |
|
TRUFFLE MARCONA ALMONDS | $9 |
Oven-roasted, EVOO, Smoked Maldon Salt | |
MARINATED OLIVES | $8 |
EVOO, Roasted Garlic, Smoked Maldon Salt, Parsley | |
PICKLE PLATE | $15 |
Cucumbers, Eggs, Haricots Verts, Onions, Carrots… Yes, you CAN pickle it! A pile. Always interesting. | |
AVO HUMMUS | $15 |
Organic Avocados, Chickpeas, EVOO, and Micro-greens. Served with our Sourdough Flatbread | |
HOT OFF THE PRETZEL | $9 |
Double-twisted, Old World Bavarian-style Pretzel with House Lagerbier Mustard | |
THE KNOTTY G | $19 |
The Perfect Bar Snack – Pretzel, Blue Cheese Olives, Truffle Marcona Almonds, Mustard, Butter Cheese | |
THE BABUSHKA | $20 |
Georgian(Not Russian) Cheese Bread(Google it!) with Black Pepper Raclette, Fontina, topped with a Farm. Egg, Roasted Garlic Oil & Smoked Maldon Salt (Note: There is small amount of Fire-roasted Tomato Sauce in this dish.) | |
More Food, Beverages & Desserts |
|
Mens and Womens Fluid State T-shirts | $20 |
Available in sizes Small to Double XI. Ready for a night on the town or a day at the beach with your favorite beer! | |
Fluid State Signature Beer Glasses | $10 |
Pour yourself a cold one at home when you are missing us | |
Hanker For A Hunk O | $22 | $4 |
Fresh mozzarella, aged mozzarella, pecorino romano, fontina, roasted garlic oil, fire-roasted tomato sauce. | |
Queen Margarita | $22 | $4 |
All hail the Queen of Pizza! Fresh mozzarella, fresh basil, roasted garlic oil, pecorino romano, fire-roasted tomato sauce. | |
Mr. Green Jeans | $26 | $5 |
Roasted kale, Italian fontina, fresh mozzarella, roasted garlic, chili flakes, sea salt, white sauce. | |
Dr. Pepperoni | $26 | $5 |
Pepperoni, fresh mozzarella, aged mozzarella, aged gouda, roasted garlic oil, fire-roasted tomato sauce. | |
Fungus Amungus | $26 | $5 |
Seasonal mushrooms, pickled shallots, fontina cheese, Italian parsley, roasted garlic oil, fire-roasted tomato sauce. | |
Project Storm | $26 | $5 |
Chopped sea clams, roasted garlic, EVOO, pecorino romano, Italian parsley, served w/ lemon wedges. | |
House Sausage, Pepperoni, Alto Adige smoked speck, Moliterno black truffle pecorino, green peppers, red onion, roasted garlic, fire-roasted tomato sauce. | $30 | $6 |
THE BABUSHKA | $14 |
Georgian(Russia) Cheese Bread(Google itl) w/ Black Pepper Raclette, Fontina, topped w/a Farm Egg, Roasted Garlic Oil & Smoked Maldon Salt |
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Casual
- Cozy
- Credit cards
- Does not accept reservations
- Dogs allowed
- Free parking garage
- Free parking lot
- Free Wi-Fi
- Good for Groups
- Good For Kids
- Good for solo dining
- Has arcade games
- Has bar games
- Has fast service
- Has great beer selection
- Has outdoor seating
- Has restroom
- Has seating
- Has Wi-Fi
- Identifies as women-owned
- LGBTQ+ friendly
- No delivery
- Offers takeaway
- Paid street parking
- Plenty of parking
- Popular with tourists
- Serves alcohol
- Serves beer
- Serves cocktails
- Serves dine-in
- Serves food
- Serves food at bar
- Serves great cocktails
- Serves happy-hour drinks
- Serves happy-hour food
- Serves spirits
- Serves wine
- Transgender safe space
- Trendy
- Wheelchair Accesible
Tags
Opening Hours
Open Now
Closed
3:00pm - 10:00pm
3:00pm - 10:00pm
3:00pm - 10:00pm
12:00pm - 11:00pm
12:00pm - 11:00pm
12:00pm - 10:00pm
July 8, 2025
5:52 pm