- Anywhere

Fralos ©️
Open Now
Fralos ©️ Menu:
WHITE/ROSÉ |
|
SMOKE TREE ROSÉ | $8 | $24 |
SONOMA COUNTY, CA | |
SKYFALL RIESLING | $8 | $24 |
COLUMBIA VALLEY, WASHINGTON | |
LANGE TWINS MOSCATO | $8 | $24 |
LODI, CA | |
BARONE FINI PINOT GRIGIO | $8 | $24 |
VALDADIGE, ITALY | |
CAPE MENTELLE SAUVIGNON BLANC/SEMILLION | $8 | $24 |
MARGARET RIVER, AUSTRALIA | |
BOUCHAINE CHARDONNAY | $8 | $24 |
NAPA VALLEY | |
SKYSIDE CHARDONNAY | $10 | $30 |
NORTH COAST | |
CONUNDRUM WHITE BLEND | $12 | $36 |
CALIFORNIA | |
RED |
|
CECCHI CHIANTI CLASSICO DOCG | $33 |
Tuscany, Italy | |
PICKET FENCE PINOT NOIR | $36 |
Russian River Valley | |
ETUDE PINOT NOIR | $38 |
Napa Valley | |
HAYES RANCH MERLOT | $24 |
California | |
ELY CABERNET SAUVIGNON | $30 |
Paso Robles, CA | |
B SIDE CABERNET SAUVIGNON | $34 |
North Coast, CA | |
FAUST CABERNET SAUVIGNON | $56 |
Napa Valley | |
TERRAZAS RESERVE MALBEC | $33 |
Argentina | |
SMITH & HOOK RED BLEND | $36 |
Central Coast, CA | |
BV TAPESTRY | $38 |
Napa Valley | |
JUSTIN ISOSCELES | $45 |
Paso Robles, CA | |
BUBBLES |
|
LAMARCA PROSECCO | $8 |
187ML, ITALY | |
CHANDON SPARKLING ROSÉ | $8 |
187ML, CALIFORNIA | |
PASTAS |
|
Fralo”s Meat Lasagna” | $13 |
Classic Bolognese sauce with besciamelle sauce, and parmesan cheese | |
Baked Cheese Tortellini | |
Tossed in Fralo | |
Rigatoni Bolognese | $11.5 |
Your choice of Bolognese sauce or Alfredo sauce with chicken | |
Sarita”s Lo-Carb Grilled Chicken” | $15 |
Grilled chicken breast, Julienne “spaghetti” vegetables on our tomato sauce | |
Spicy Shrimp Spaghetti | $12 |
Shrimp and spinach sautéed in spicy tomato sauce | |
Pappardelle with Lamb Ragu | $16 |
Pappardelle pasta tossed in a house made wild mushroom and Lamb ragu | |
SALADS |
|
Greek Salad | $815 |
Field Erecns, purple onion, red and green bell pcppcr, Roma tomato, pepperoncini peppers, artichoke hcarts, fcta checse and Turkish Kalamatata olives Inth creamy Greek rinaigrette | |
Caesar Salad | $5 |
Romaine lettuce lossed with old world cacsar dress- ing: parmesan cheese and croutons 7. | |
House Salad | $75 |
Field greens rith pecans, feta cheese and dried cranbertics with walnut raspberty vinaigretle | |
Caprese Salad | $8.75 |
Fresh Mozzarella,fresh Roma tomato,fresh basiL ground pcpper, olive ll and Balsamic vincgar | |
Spinach Chicken Salad | $3 |
Chicken.black olires,red onions com;blut cheese and honty mustard 9.5 Add chicken t0 any salad | |
APPETIZERS |
|
Calamari | $9 |
Hand battered to order. Served with marinara sauce | |
Formaggio di Capra | $8 |
Baked goat cheese topped with blend of mediterranean olives and fresh herbs served with focaccia bread sticks | |
Tomato & Basil Bruschetta | |
Frako | |
Crispy Zucchini | $7 |
Duck Drumsticks | $11 |
Drizzled with sweet Thai chili sauce | |
Creamy Pesto Chicken | $10 |
Breaded chicken breast tossed in creamy pesto sauce topped with roma tomatoes and mozzarella and provolone cheese | |
Pretzel Crusted Mozzarella | $9 |
Bresaola | $6 |
Thinly sliced Angus Beef Bresaola topped with Arugula & Parmesean | |
DESSERTS |
|
Tiramisu | $7.5 |
Sponge cake soaked in espresso, layered with sweet mascarpone cheese, lightly flavored with espresso liqueur, sprinkled with cocoa | |
Tall Chocolate Vanilla Turtle Cheesecake | $7.5 |
Chocolate and vanilla cheesecake baked on a buttery chocolate cookie crust, topped with a layer of rich caramel, chopped pecans and Nestle miniature chocolate chips | |
Gisela”s Cream Cheese Pannacotta” | $7.5 |
Light vanilla custard dessert hand-made by our neighbor Gisela | |
Parshell”s Ice Cream” | $7 |
Dutch chocolate, cardamon, pistachio, vanilla bean and cajeta flavors | |
Nutella Hazelnut Torta | $8 |
Gluten-free cake made with roasted hazelnuts & almonds. Layered with creamy, milk chocolate icing & finished with Nutella | |
Party desserts |
|
BYO Cake | $10 |
More Food, Beverages & Desserts |
|
FAR NIENTE CABERNET SAUVIGNON | $130 |
NAPA VALLEY | |
ORIN SWIFT MERCURY HEAD CABERNET SAUVIGNON | $130 |
NAPA VALLEY | |
NEWTON UNFILTERED CABERNET SAUVIGNON | $70 |
NAPA VALLEY | |
BRANCAIA ILATRAIA TOSCANO ROSSO | $75 |
TUSCANY, ITALY | |
SHINER ¡ORALE! | |
MEXICAN STYLE LAGER | |
LEINENKUGELS | |
WEISS BEER | |
SUMMER SHANDY | |
PINTHOUSE ELECTRIC | |
HAZY IPA | |
JELLYFISH | |
NEW BELGIUM | |
IPA | |
VOODOO RANGER | |
KONA BIG WAVE | |
GOLDEN ALE | |
AUSTIN EASTCIDERS | |
MIMOSA |
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Tags
Opening Hours
Open Now
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
July 17, 2025
9:41 pm