Fugazzis Menu:

Dishes
Spicy Chipotle Chicken 16.28
Blackened chicken, red bell peppers, red onions in a homemade chipotle sauce on penne pasta
Chicken Tequilla Fettuccine 15.81
Fettuccine with chicken, red peppers, bell peppers, red onions and fresh cilantro in a creamy tequila-lime and jalapeño sauce
Chicken Tequilla Fettuccine | with shrimp 17.33
Fettuccine with chicken, red peppers, bell peppers, red onions and fresh cilantro in a creamy tequila-lime and jalapeño sauce
Beef Stroganoff 16.28
Pappardelle ribbon pasta tossed with butter and sherry, beef stock, garlic, sliced mushrooms, red onion and sour cream with dill
Carbonara 15.23
Penne pasta mixed with applewood-smoked bacon, edamame beans, parmesan cheese, black pepper in a rich, spicy and creamy alfredo cheese sauce
Portobello Ravioli 16.02
Ravioli stuffed with portobello mushrooms and parmesan and ricotta cheeses, swimming in a mushroom cream sauce
Al Pesto Tortelloni 16.28
Cheese-filled tortelloni, grilled chicken, olives and tomatoes in a rich, creamy pesto sauce
Fettuccine and Spinach 14.79
Fettuccine tossed with spinach, sun-dried tomatoes, artichokes, and feta cheese in a creamy red bell pepper sauce
Fettuccine and Spinach | with blackened chicken 16.28
Fettuccine tossed with spinach, sun-dried tomatoes, artichokes, and feta cheese in a creamy red bell pepper sauce
Fettuccine and Spinach | with blackened shrimp 17.33
Fettuccine tossed with spinach, sun-dried tomatoes, artichokes, and feta cheese in a creamy red bell pepper sauce
Efrains Spicy Shrimp Arrabiata 17.33
Penne with grilled prawns, garlic, red pepper flakes, Canadian bacon, applewood-smoked bacon, marinara sauce, grated parmesan and fresh basil
Appetizers
Steak Appetizer 11.01
Tender bite-size pieces of Angus Steak, served with blue cheese onion straws and our own creamy horseradish and cream barbecue sauce
Bacon Wrapped Seared Scallops 12.17
served with chili-lime sauce
Waffle Sweet Potato | Truffle Fries 6.97
Portobello Mushroom 11.01
Large grilled portobello with sautéed sun-dried tomatoes, mushrooms, onions, zucchini, artichokes, garlic and sprinkled with feta cheese
Roasted Garlic 11.01
Roasted garlic with apples and caramelized walnuts, served with brie cheese and toasted bread
Tempura Asparagus 9.85
Served with a side of chili-lime sauce
Grilled Tacos 11.01
Your choice of grilled chicken, steak or fish with cheese, shaved red cabbage, cilantro, pico salsa, and chipotle sauce
Coconut Prawns 12.17
Jumbo prawns, lightly battered with coconut and special seasonings, served with a fresh fruit salsa
Brussel Sprouts 9.85
Deep-fried and tossed with olive oil, applewood-smoked bacon, spiced pecans and grated parmesan
Honey Walnut Cauliflower 13.48
Tempura cauliflower coated with a sweet citrus honey glaze served on a bed of teppanyaki fried rice with bacon
SIGNATURE STEAKS
Main Filet Mignon $39.73
(8 oz)
Petit Filet Mignon $32.86
(6 oz)
Rib-Eye $39.73
(14 oz)
POTATO OPTIONS
Baked Potato $3.21
Loaded Baked Potato $5.35
Brussels Sprouts $5.35
SALADS
Fugazzis Seasonal Salad $5.35
Crisp Wedge Salad $3.21
House or Caesar Salad $3.21
Dinner Specials
Fugazzis Intimate Dinner for Two 91.97
Relax and enjoy a wonderful dinner. Dinner includes two 6 oz. Angus Filet Mignon entrées with three prawns each. Served with a side of mashed potatoes, veggies, two side garden salads and a dessert. Choose any shareable appetizer.
Filet and Prawn Dinner 39.67
6 oz. Angus Filet Mignon and three prawns, served with a side of pasta, veggies, and a side garden salad.
Dinner Salads
Chopped Thai Salad
Quinoa and Kale Salad
Dinner Sandwiches & Wraps
Avocado, Bacon & Turkey Sandwich 14.18
avocado, hot bacon, hand-sliced key breast, tomatoes, provolone cheese, onions, lettuce and mayo stacked flaky croissant
Chicken Sandwich 14.18
chicken breast, pesto mayonnaise, cheese, onions, lettuce and tomatoes on focaccia
Istro Sandwich
steak, pepper-jack cheese, avocado bacon
Grilled Shrimp Wrap 16.28
Blackened shrimp, artichokes, sun-dried tomatoes, rice, black beans, zucchini, pesto sauce and cheese in a spinach tortilla
Thai Chicken Wrap 14.18
Grilled chicken, green onions, red cabbage, carrots, peanuts, rice, black beans and cheese in a tomato-herb tortilla
Spicy Chipotle Chicken Wrap
Blackened chicken, red bell peppers,
Pasta
Spicy Chipotle Chicken Pasta $16.28
Blackened chicken, red bell peppers, fresh mango and onions in a creamy sauce on penne pasta
Chicken Tequilla Fettuccine $17.33
Fettuccini with chicken, red pepper, fresh cilantro in a creamy tequila sauce with shrimp
Beef Stroganoff
Pappardelle ribbon pasta tossed with sliced mushrooms, red onions in a creamy sauce
Carbonara
Penne pasta mixed with cheese, black pepper in a creamy sauce
Portobello Ravioli
Ravioli stuffed with portobello mushrooms swimming in a mushroom cream sauce
Al Pesto Tortelloni
Cheese-filled tortelloni in a rich, creamy pesto sauce
Fettuccine and Spinach
Fettuccini tossed with feta cheese in a creamy sauce with blackened chicken and shrimp
Efrains Spicy Shrimp Penne
Penne with grilled applewood-smoked shrimp and fresh basil
More Food, Beverages & Desserts
Atlantic Salmon $29.24
Pan seared, grilled or blackened 8 oz. salmon filet seasoned with garlic, lemon, and dill served with a side of seasonal veggies
Pistachio Crusted Halibut $39.90
Pan seared halibut served with creamy lemon garlic reduction served with a side of garlic brown rice and side of veggie
Chicken Piccata $24.91
Chicken breast sautéed in a light lemon and caper berry wine sauce
Chicken Marsala $24.91
Chicken breast sautéed in a Marsala wine sauce with mushrooms and garlic
Mediterranean Chicken Caprese $28.89
Oregano crusted chicken breast topped with feta caprese salad served on a bed of garlic quinoa cauliflower rice
Herb Grilled Lamb Chops $39.87
Lamb chops crusted with rosemary and basil topped with a cranberry reduction served with sautéed garlic spinach and a side of white cheddar mashed potatoes
Mahi-Mahi $32.00
8oz. steak served with house made tropical mango salsa, brown rice and seasonal vegetables
Cena and Kale Salad 15.23
and freshly sauteed onions, kale and oregano, raspberry vinaigrette
Provence Salad 15.23
with pear cubes and caramelized pecans, this is a creation, Mixed greens tossed in a creamy balsamic dressing with dried cranberries, feta cheese, and smoked turkey
Pear and Walnut Salad 15.23
Sweet juicy fresh pear slices and caramelized walnuts top this favorite. Mixed greens tossed in tangy honey mustard dressing with red onions, feta cheese, tomatoes, and blackened chicken
Chopped Thai Salad 14.18
Crisp greens, chopped with blackened chicken, cabbage, celery, red onions, peanuts, pineapple, edamame beans and cilantro. Tossed in a creamy Thai dressing and topped with crispy won ton strips
Bistro Steak Salad with Jalapeño Popper 16.28
Diced tomato, cucumber, avocado and red onion tossed with cilantro and mint in a lime-olive oil dressing topped with our house-made popper stuffed with pepper-jack cheese
Crisp Blue Cheese Wedge Salad 13.13
Crisp wedge of fresh iceberg lettuce, chopped bacon, grape tomatoes, onion straws, blue cheese crumbles and dried cranberries tossed with a blue cheese ranch dressing
Fugazzis restaurant menu is provided by top-menus.com.

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