- Anywhere

Fugazzis
Closed Now
Fugazzis Menu:
SPARKLING WINE |
|
Freixenet Prosecco, Italy | 9 | 30 |
Freixenet Brut | 9 |
RIESLING / MOSCATO |
|
Maddalena Riesling | 9 | 32 |
Tobin James Moscato | 9 | 32 |
SAUVIGNON BLANC |
|
Beckmen, Santa Ynez Valley | 9 | 32 |
Honig, Napa Valley | 11 | 44 |
PINOT GRIGIO |
|
J Dusi, Paso Robles | 9 | 32 |
Opolo, Paso Robles | 12 | 39 |
CHARDONNAY |
|
Fugazzis, Edna Valley | 9 | 30 |
Hearst Ranch, Monterey | 10 | 34 |
San Simeon, Monterey | 11 | 36 |
Rombauer, Carneros | 6 | 50 |
ROSÉ |
|
Opolo, Central Coast | 10 | 34 |
Whispering Angel, France Providence | 13 | 43 |
ALBARINO |
|
Opolo, Paso Robles | 12 | 39 |
Craft Cocktails |
|
Strawberry Basil Lemon Drop | $13 |
White Limer | $13 |
Smoked Rosemary Old Fashioned | $20 |
Traditional Old Fashioned | $11 |
Proggy Mace Manhattan | $15 |
Espresso Martini | $13 |
Jolita | $13 |
RED WINE |
|
PINOT NOIR | 12 | 39 |
Fugazzis, Edna Valley | 12 | 39 |
Fossil Point, Edna Valley | 12 | 39 |
MERLOT | 10 | 36 |
Hearst Ranch, Monterey | 10 | 36 |
Rombauer, Carneros | 15 | 58 |
RED BLEND | 10 | 34 |
Lapis Luna Red, North Coast | 10 | 34 |
J. Lohr Blend, Paso Robles | 16 | 48 |
CABERNET SAUVIGNON | 9 | 30 |
Fugazzis, Paso Robles | 9 | 30 |
Hearst Ranch Bunkhouse, Paso Robles | 14 | 45 |
Justin Winery, Paso Robles | 15 | 50 |
Danu, Paso Robles | 15 | 58 |
J. Lohr “Hilltop”, Paso Robles | 17 | 58 |
Austin Hope, Paso Robles | 18 | 80 |
Adelaida Signature Reserve, Viking Vineyard, Paso Robles | 98 |
Caymus, Napa Valley | 145 |
ZINFANDEL | 14 | 48 |
Opolo Mountain, Paso Robles | 14 | 48 |
Rombauer, Napa Valley | 16 | 52 |
DESSERT | 8 | 32 |
Old Shandon Port, Paso Robles | 8 | 32 |
DRAUGHT |
|
FUGAZZIS BLONDE | $6 |
FUGAZZIS MEXICAN LAGER | $6 |
FIRESTONE 805 | $6 |
Paso Robles, CA | |
FIRESTONE DBA | $6 |
Paso Robles, CA | |
FIRESTONE MIDE HAZE IPA | $6 |
Paso Robles, CA | |
MICHELOB ULTRA | $6 |
HAZY LITTLE THINGS | $6 |
Sierra Nevada | |
SCULPIN IPA | $6 |
San Diego, CA | |
FIRESTONE CALI SQUEEZE | $6 |
San Luis Obispo, CA | |
BOTTLED PREMIUM |
|
STELLA ARTOIS | $5 |
Leuven, Belgium | |
CORONA | $5 |
Mexico | |
MODELO ESPECIAL | $5 |
Mexico | |
GUINNESS | $5 |
Ireland | |
BOTTLED DOMESTIC |
|
BLUE MOON | $4 |
BUDWEISER | $4 |
BUD LIGHT | $4 |
CORONA PREMIER | $4 |
COORS LIGHT | $4 |
HEINEKEN | $4 |
Dinner Sandwiches & Wraps |
|
Avocado, Bacon & Turkey Sandwich | 13.25 |
Ripe avocado, hot bacon, hand-sliced turkey breast, tomatoes, provolone cheese, red onions, lettuce and mayo stacked on a flaky croissant | |
Grilled Chicken Sandwich | 13.25 |
Grilled chicken breast, pesto mayonnaise, provolone cheese, lettuce and fresh tomatoes on focaccia | |
California Bistro Sandwich | 14.25 |
Thin slices of steak, pepper-jack cheese, lettuce, tomatoes, avocado, bacon, red onion, and mayo on an asiago roll | |
Philly Steak Sandwich | 12.25 |
Fugazzis version of the East Coast Favorite Philly. Thinly sliced steak, sautéed with bell peppers, mushrooms and onions on a grilled onion roll with melted pepper jack cheese | |
Spicy Chicken Sandwich | 13.25 |
Grilled chicken sautéed with Sriracha sauce, kale, red and green bell peppers, red onion, Gouda cheese on an onion roll with arugula and aioli spread | |
Grilled Shrimp Wrap | 15.25 |
Blackened shrimp, artichokes, sun-dried rice, black beans, zucchini, pesto sauce, cheese in a spinach tortilla | |
Thai Chicken Wrap | 13.25 |
Grilled chicken, green onions, red cabbage, cilantro, peanuts, rice, black beans in a tomato-herb tortilla | |
Spicy Chipotle Chicken Wrap | |
Blackened chicken, red bell peppers, rice, fresh mango and onions in a chipotle sauce in a chipotle tortilla | |
Jambalaya Wrap | |
Grilled shrimp, chicken, sausage, bell peppers, onions, rice, cheese, spicy marinara sauce in a tomato tortilla | |
Southwest Steak or Chicken | |
Bistro steak or blackened chicken, black beans, peppers, onions, cheese in a chipotle tortilla | |
Steak |
|
Petit Filet Mignon | $25.25 |
Filet Mignon | $33.25 |
New York Strip | $31.25 |
Rib – Eye | $33.25 |
Rack of Lamb | $32.25 |
Steak, Chicken & Grill |
|
Atlantic Salmon Filet | $24.25 |
Freshly grilled salmon filet seasoned just so and topped with a homemade dill sauce | |
Halibut | $33.25 |
Sautéed pistachio-crusted halibut served in a lemon and butter sauce | |
Chicken Piccata | $21.25 |
Chicken breast sautéed in a light lemon and caper berry wine sauce | |
Chicken Marsala | $21.25 |
Chicken breast sautéed in a Marsala wine sauce with mushrooms and garlic | |
Fugazzis Dinner Specials |
|
Fugazzis Intimate Dinner for Two | $66.25 |
Relax and enjoy a wonderful dinner. Dinner includes the appetizer sampler, two 6 oz. Angus Filet Mignon entrées with three prawns each. Served with a side of pasta, veggies, two side garden salads and a dessert | |
Filet and Prawn Dinner | $31.25 |
6 oz. Angus Filet Mignon and three prawns, served with a side of pasta, veggies, and a side garden salad | |
Dinner Salads |
|
Red Organic Quinoa and Kale Salad | 14.25 |
This “mother grain” is an extremely nutritious seed with high levels of protein. We add chunks of blackened chicken, dried cranberries, feta, cucumbers, bacon, grilled onions, cilantro, apples, toasted walnuts, kale and arugula, and served with a raspberry vinaigrette | |
Apple and Pecan Salad | 14.25 |
Sweet, fresh apple cubes and caramelized pecans top this Fugazzis creation. Mixed greens tossed in a creamy balsamic dressing with celery, dried cranberries, feta cheese, and smoked turkey | |
Pear and Walnut Salad | 14.25 |
Sweet, juicy, fresh pear slices and caramelized walnuts top this favorite. Mixed greens tossed in tangy honey mustard dressing with red onions, feta cheese, tomatoes, and blackened grilled chicken | |
Chopped Thai Salad | 13.25 |
Crisp greens, chopped with blackened chicken, cabbage, celery, red onions, peanuts, edamame beans and cilantro. Tossed in a creamy Thai dressing and topped with crispy won ton strips | |
Bistro Steak Salad with Jalapeño Poppers | 15.25 |
Diced tomato, cucumber, avocado and red onion tossed with cilantro and mint in a lime-olive oil dressing topped with our house-made poppers stuffed with pepper-jack cheese | |
Crisp Blue Cheese Wedge Salad | 12.25 |
Crisp wedge of fresh iceberg lettuce, chopped bacon, grape tomatoes, blue cheese crumbles and dried cranberries tossed with a blue cheese ranch dressing | |
Southwest Chicken Salad | 13.25 |
Barbecued chicken set atop crisp lettuce, black beans, corn, scallions, carrots, tomatoes, and red cabbage and mozzarella cheese tossed in ranch dressing and adorned with tortilla strips | |
Dinner Pasta |
|
Shrimp Louisiana | 13.25 |
moons served on angel hair pasta in a light sauce of garlic and | |
Jambalaya | 17.25 |
A Masty of shrimp, chicken, and mushrooms, bell peppers in a rich red-sauced | |
Al Fredo | |
Cheese, garlic, mushrooms and tomatoes in a rich, | |
Vegeterian Pasta | Pasta Primavera | 14.25 | 16.25 |
vegetables, artichokes, mushrooms in a light sauce | |
Frishli | 14.25 | 16.25 |
Curried pasta cooked with peas, artichokes and zucchini with olive oil herbs and wine | |
Vegeterian Pasta | |
vegetables in a creamy sauce with fresh herbs and parmesan cheese | |
Herbs & Roasted Vegetables Pasta | Canadian | 16.25 |
Roasted vegetables, Canadian bacon, fresh herbs and fresh basil | |
Spicy Chicken Mexican Pasta | 15.15 |
Plackened chicken with bell peppers, fresh mango and onions in a creamy homemade cilantro sauce on penne pasta | |
Chicken Tequila Fettuccine | 15.25 | 18.25 |
Fettuccine with chicken, red peppers, red onions and fresh cilantro in a creamy tequila-lime and jalapeño sauce | |
Beef Stroganoff | 15.25 |
Spaghetti ribbon pasta tossed with butter and sherry, beef stock, garlic, mushrooms, red onion and sour cream with dill | |
Carbonara | 14.25 |
Penne pasta tossed with applewood-smoked bacon, edamame beans, parmesan cheese, black pepper in a rich, spicy and creamy alfredo cheese sauce | |
Appetizers |
|
Steak Appetizer | 9.25 |
Tender bite-size pieces of Angus Steak Filet served with our own creamy horseradish and barbecue sauce | |
Brussel Sprouts | 8.25 |
Deep-fried and tossed with olive oil, applewood-smoked bacon, spiced pecans and grated parmesan | |
Roasted Garlic | 9.25 |
Roasted garlic with apples and caramelized walnuts, served with brie cheese and toasted bread | |
Fugazzis Dip | 9.25 |
Blackened chicken, artichoke, red onion, bell pepper, mushroom, red cabbage, and jalapeño pepper, served with parmesan cheese crisps | |
Coconut Prawns | 10.25 |
Jumbo prawns, lightly battered with coconut and special seasonings, served with a fresh fruit salsa | |
Grilled Tacos | 9.25 |
Your choice of grilled chicken, steak or halibut (grilled or lightly fried) with cheese, shaved red cabbage, cilantro, fire-roasted salsa, and chipotle sauce | |
Bacon Wrapped Seared Scallops | 10.25 |
served with chili-lime sauce | |
Portobello Mushroom | 9.25 |
Large grilled portobello with sautéed eggplant, sun-dried tomatoes, mushrooms, onions, zucchini, artichokes, garlic and sprinkled with feta cheese | |
Fugazzis Fries | |
Sweet Potato Fries | 6.25 |
Crispy fries served with a cilantro-lime sauce | |
Truffle Fries | 6.25 |
Pomme frites – thinly cut fries sprinkled with truffle salt and served with two sauces, lemon-garlic aioli and jalapeño aioli | |
Soup of the Day |
|
Soup of the Day | 3.25 | 5.25 |
PASTA CLASSICS |
|
Fettuccine Alfredo | $12.25 |
Spaghetti and Meatballs | $12.25 |
Pizza Classics |
|
Artichoke Veggie Pizza | 13.25 |
Artichoke, red sauce, sun red onions, mushrooms, and oregano | |
Thai Chicken Pizza | |
Thai ginger sauce, chic red cabbage, carrots, | |
Grilled Garlic Shrimp | 15.25 |
Flame grilled shrimp, green onions, tomato and olive oil | |
Margherita Pizza | |
Freshly sliced roma garlic, fresh basil a parmesan cheese | |
Cheese | 11.25 |
Hawaiian | 13 |
More Food, Beverages & Desserts |
|
Beef Ravioli | $14.25 |
Angel Hair Pasta | $14.25 |
Fugazzis restaurant menu is provided by top-menus.com.
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Tags
Opening Hours
Closed Now
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
Closed
August 2, 2025
4:53 am